{ENG SUB} DELICIOUS Tofu Fish Soup ★ 豆腐魚尾湯 簡單做法
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- čas přidán 19. 08. 2024
- 張媽媽[豆腐魚尾湯] 有湯，有菜，有魚，食譜方便快捷，最適合上班一族！請吃前「相機食先」! 歡迎#mamacheungcooks 你的相片上我 Instagram和Facebook 交流。請LIKE，訂閱和按下鈴鐺功能，有任何新片或互動便會通知大家！謝謝！
Mama Cheung’s Tofu Fish Soup is a really easy and quick recipe with a 3-in-1 feature that will give you a delicious soup, tender fish as a side dish and silky tofu and veggies providing you a nutritious combo for you and our family! Remember to tag your fishballs #mamacheungcooks on my Instagram and Facebook @mamacheungcooks! Please give me a LIKE and smash that SUBSCRIBE + notification button for future alerts! Thank you for watching!
#張媽媽 #豆腐湯 #tofusoup
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Serves 4 people
食材份量 Ingredients
400g 鯇魚尾 400g Grass carp tail
小棠菜400克 400g Bok Choi
豆腐400克 400g Tofu
調味料： Seasoning:
4克鹽 4g salt
10克紹興酒 10g Xiaoxing wine
20克蔥粒 20g chopped spring onion
三片薑 3 thick slices of ginger
1.5公升水 1.5L water
配魚肉的豉油： Dipping sauce for the fish:
*15克生抽 15g soy sauce*
5克糖 5g sugar
5克麻油 5g sesame oil
少許胡椒粉 Pinch of white ground pepper
訂閱追蹤最新影片：goo.gl/6n9DuQ 逢星期四有新片! New release every Thursday!
請大家幫幫忙做不同語言的字幕， Please help translate my video into different languages:
/ timedtext_cs_p. .
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*@Mama Cheung, we call it **3:08** "Shanghainese bok choy" (上海白菜) here in the United States. You are one of my favorite chefs in HK 👍🏻👍🏻. I eat only salt water fish -- safer). Thank you for another home recipe idea! Please stay safe and warm!* 🇺🇸🗽
Mama Cheung, so happy to see you again and learn from you. Thanks for sharing your knowledge with us.
Hello 👋 you are welcome and thank you for your support 👍😊❤️
😘多謝張媽媽分享👍👍一睇就知啱吃😋😋有又營養👍👍
謝謝張媽媽👩～～
一款有兩個餸食飯，好方便. 支持！！
謝謝支持！請分享這個食譜給家人和朋友！
Thank you, Cheong Mama. This is very helpful!
Hello 👋 you are welcome and thank you for your support 👍😊❤️
今日按照你的方法非常成功！前年亦都係睇你教既煮瑤柱冬菇炆海參，都係好正！你的廚藝👍
你好👋謝謝支持👍今晚又有新片出啦！9:30記得收睇喇！😊❤️
多謝教導👍👍💓💓👍👍👍
咁靚仔，睇到都想食。
你好👋謝謝支持👍😊❤️
Thank you Mama Cheung
Our pleasure Sharen! Thank you for your support, please don't forget to subscribe for more delicious recipes!
多謝你
多謝支持! 請訂閱我的頻道和分享給家人和朋友
謝謝分享🙏我試過煲這個湯，真的好好味啊，但是食魚時小心D魚骨，有很多細小骨呀
你好👋是呀！魚尾較多骨，但煲出嚟嘅湯較鮮甜和滑口些，所以我都沒有將魚尾𠝹幾刀，這樣容易將魚骨夾走哩！謝謝支持👍😊❤️
很久沒有見過你
你可否煮一次薑蔥龍蝦畀我哋睇，要買澳洲龍蝦畀我哋睇呀，教埋我哋煮唔該曬。
Hi ! Mama Cheung, is that Peanut oil you use?
Hi Auntie Cheung, can I skip the deep frying step and drop the fish in to boil the soup?
Hi Diane. This fish may disintegrate in the soup if your don't frying it beforehand. Thanks for watching and your support
我落鹽同小梳打，小梳打更加容易去除一啲特定嘅農藥
你好👋加小蘇打都可以的！謝謝提議和支持👍😊❤️
400克
是多少
張媽媽，好開心你會教我哋煮龍蝦同埋龍躉呀，因為我真係好鍾意食，所以我要求你教我哋，唔該曬。
👍👍👍😘😘
Thank you for your support 👍😊❤️
張媽媽你好
個鑊非常好
在那裡買
你好👋在街市買家庭用品的店舖買的！謝謝支持👍😊❤️
400克魚尾
大約幾多
唔夠一磅 （12安士）
400克魚尾
是幾多
12oz 或唔夠一磅。請試試， Mandy
太多骨
，點解你煮啲餸咁孤寒嘅專係買啲平價貨嚟做，做完都係自己食返點解你唔買靚啲呀，咁孤寒㗎你。
你好👋正所謂豐儉由人，喜歡的話，都可以用龍躉來煑的！謝謝你！😉
張媽媽，好開心呀，你肯教我哋煮龍蝦同埋煮龍躉，因為我好真係好鍾意食，我係酒樓食到人哋煮龍蝦，同埋龍躉都好好味，
張媽媽如果可以嘅話，你可唔可以教我哋做一個椒鹽牛仔骨同埋教我哋點樣醃牛仔骨，唔該曬。
太多骨