✨I MADE THE KNEADY HOMESTEADER'S CONDENSED MILK BREAD | Women of Faith Collaboration
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- čas přidán 27. 08. 2024
- Please check out Heather's channel for the recipes:
Condensed Milk Bread • Soft and Fluffy Conden...
Honey Roasted PB • How to Make EASY Homem...
Thank you to Darlene @Souperat60 for organizing this collab. She has a heart of gold!! Here are the collab members' videos trying out @TheKneadyHomesteader recipes.
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Hi friends! I'm Jennifer, a forty-something wife and mother of 7 children ages 8 - 24. We are Catholic. We homeschool. We cook from scratch. We farm cranberries. We drink coffee. We advocate for Down syndrome awareness. We are loud. We are chaotic.
Here I'll share vlogs about all these things, what I'm doing that works and what I've tried but didn't work. I hope to encourage you in your journey through motherhood, homeschooling, learning to cook, and growing in your faith through it all.
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#womenoffaith #condensedmilkbread #homemadepeanutbutter #scratchcooking #acountrylife
Thank you for honoring Heather. She's the most humble and sweet person ever! Best regards from Ohio.
The bread is Beautiful, Jennifer!! My Grandma would bake bread. My Dad said it was so good. It made the house smell so nice. The last time I saw her, I was holding her hand and I asked her how to bake bread. It was very bittersweet. She and my Grandpa are two of the most Loving, Holy, humble and kind people I have ever known. Extremely devout Roman Catholics. They prayed their Rosaries . I know they are in Heaven watching over me. I will ask them to pray for You and watch over you Jennifer and family and all on here..
You are so much fun to watch. You are so educational and "real". And you have a beautiful family. Thank you! God's blessings.
Agree!😊
You could buy a bag of just peanuts and then add honey if you want that in it. It may be cheaper than but the dry roasted peanuts.
What a precious collaboration you three are doing for Heather. The very first video of hers that I watched was her first video telling about the tragedy. 😳😭 I pray for her and her family. Great video, Jennifer. Thank you.
I’ve been watching Heather for at least 7 years! It was heartbreaking hearing of what her family endured/enduring. I still use her hoagie/roll recipe for our Italian beef, any time of hamburger buns, just my go to dinner sandwich bread. I bought a Pullman pan because of her. She has been an inspiration ❤️
Thank you for the videos and I'll check out Heather's Channel have a great day
Good Morning! It's a beautiful day here in Ellensburg Washington!
Windy as usual though:)
Have a great day Jennifer ♡
I used to live in Sequim, Washington when I was growing up! Love Ellensburg!
Here to support
I bake her chocolate orange braided sweetened condensed milk bread! It is AMAZING!! You should try it!
Peanut Butter on warm toast is so yummy, it kind of melts and is very satisfying.
Good job, Joe for not trying the peanut butter since you had already brushed your teeth!!!
In my Country the Bread called " Einback" =onebake. The Slices can baked again then called "Zwieback" = twobake . you eat it when you are sick with a cup of Herbaltea. Congratulations from germany
We grew up eating rusk, which I think is similar to zwieback, yes? Our slices are round and for a treat, my mother would butter the rusk and sprinkle with cinnamon sugar. Yum!
@@valerieh8526 yes 👍
The dough is basically a brioche…if you read a recipe for brioche you add chunks of soft butter at the very end of making the dough and yes, the dough is soft and very pliable, perfect for cinnamon rolls, soft buns, French toast…yum!
Congratulations to the winners
Ohhh that condensed milk bread looks FAB!
It's great to find a Catholic food vlogger. Just subscribed!
Thank you Jennifer love your videos going to watch the other ladies !
My first job was while I was in college; I worked for Swiss Colony. We had a machine to make peanut butter; nothing but the peanuts & some salt. It was just a small grinder but, the fresh peanut butter was a big seller. This was in 1970's before organic became big. That was a wonderful & fun job & for a couple who became great friends.
We are Catholic also and proud of it! Just find your channel
A whole video of Deliciousness!😋🥜🍞😋 I ALWAYS enjoy your content!❤️
After midnight here too...(saw the clock behind you) and you make me want to get out of bed and bake bread! Looks amazing!!
That is a beautiful loaf of bread… I know it was delicious 😋 I hope I can make this soon.
Here in Brazil we use condensed milk in almost ALL desserts haha No joke! I don’t see Americans using it near as much. Great to see one of your recipes using it.
Wow thanks for sharing looks good and you make it look easy!
I love the breads Heather makes. I’m eager to try this one too! You did an amazing job making it.
Hi Jennifer,
Sweet condensed milk is VERY used here in Brazil. Most of our sweets are made of it. Including the famous brigadeiro. If you want to see how we party over here, just type "doce de festa" to check it out. We love it. I like to see how different our food is! God bless
This is such a wonderful and sweet collaboration. Kneady Homesteader has been though so very much in the last few years, God bless her. Her bread recipes are AMAZING!!
The thought of that bread has my mouth watering. Can't wait to give it a try.
I have half of a can of leftover sweetened condensed milk in a jar in the fridge. Now I know just what to make
That looks DELICIOUS! Any time sweeten condensed milk is in the ingredient list it is delicious. Thank you
I have been making that bread for years, you can do the first rise overnight in the refrigerator. It also makes really good cinnamon rolls, and good cinnamon bread, just do whatever you use before rolling it up. If you like the texture and taste of this bread look up recipes for Japanese milk bread, it is where the recipe for this was based off, Japanese milk bread is delicious.
Glad to see this collab is continuing. Glad you made this bread, I was debating between a sweetened condensed milk bread base or a raisin bread base to try to recreate a store-bought peach sweet bread. I made the raisin bread base and it just wasn't sweet enough. While peaches are still in season I'll remake it with this recipe. Heather is such a good baker and she remains in my prayers as she continues to try to heal. There are stores here that have a grinder setup with fresh peanuts and I'll bet you'd pay three times the price of what you made for that 'natural' peanut butter. I don't know how you were able to sleep the night you filmed this...that tantalizing aroma would have kept me awake! lol Thank you, Jennifer!!
I know, right?! I expected to hear the pitter patter of sleepy feet making their way to the kitchen to ask mom for a slice.:-)
So excited for another episode! I Love your show so much, Jennifer! Yesterday I was watching/listening to the Homestead Playlist. It is so awesome, as is all your videos. Thank you so much for sharing vour amazing life with us!
Looks so good. Love your channel
I haven't watched your video yet cos for some reason I like to read the comments before I do watch!!! So going by the comments I can't wait to see your bread recipe, I've been a subscriber of Heather and Mel for a while now. Blessings from Ireland Jennifer 🇮🇪 🙏 ❤️
Yum! That looks delicious. I'll have to make it. We have baby #5 coming next week, so probably not anytime too soon, haha. I'll be looking forward to it though 😊
I love that recipe so good. Love Heather she is a Sister from another Mother to me. Thank you for giving her a huge Shout Out.
I’m so glad you tried making peanut butter in you blender!!!! I have a vita mix and do this all the time…. One tip I usually use plain roasted unsalted peanuts you can always add your own salt!) But I have also made a 50/50 mix with the plain peanuts and honey roasted peanuts…. It cuts down the sweetness and stretches the “unwanted extra ingredients” in the honey roasted peanuts!
OHMYGOSH. YUM!!!
This looks amazing!!! I'm going to have to try this one. Maybe you could put it in your 3rd cookbook!!!
Thanks for sharing that recipe Jennifer. It looks so good! And can I say, I appreciate that you don't feel the need to cover every moment of silence with a crazy loud song. I just love the sounds of the kitchen!
I'm not a bread maker (I wish I was & I need to at least try) but oh man ... this one looked SO very good!
Mmmm looks delicious 😋 😍 🙏🏼
Thanks for sharing
Glad you did these recipes bless you Jennifer.
Jennifer that's so funny! I just started watching your video after watching Mel's video. While you were trying to remember her name, I was trying to help you, but I couldn't remember it either! Heather. I've never watched her channel but heard Mel mention her name several times in her video.
Heather and Matt Conn. I don't know Mel's last name.
Looks delicious! I watched mama mel too! From Montgomery al 🙏 ❤️
Mrs. Heather has some amazing recipes!
I made this bread and it is so yummy! I had a loaf left and used it to make a French Toast breakfast casserole. Delicious
Jennifer, try that warm peanut butter over vanilla ice cream....Heaven!!
I love this bread delicious.. Great video.
I've been following various channels for over 20 years and this bread is popular in India.
I've made it lots of times it always turns out great.
It makes wonderful cinnamon rolls or fruit filled pastries
Love to see channels supporting one another! ✝️
Looks delicious! Yes what a tragedy, It was a year this February 14, that they were in that horrific car accident. Thanks for sharing!👍❤️
Hi Melissa, did you see the community post? You won a Kootek hammock. Please email me with your address and color choice. See the community post for the link and I'll get that shipped out soon.
The bread looks delicious. I have made Heather's cinnamon twist bread many times. It's delicious.
I got an idea for BBQ sauce from Heather and Whipperwill Holler...this last time I used three cups of chopped granny Smith apples and three cups of peaches along with all the spices and vinegar. Holy Cow it is absolutely wonderful! Last time I made it I used three cups of green apples and three cups of blueberries...it was amazing too :)
I have gotta make this bread…it looks fabulous! 😋❤️
I used to buy natural peanut butter. You may have to stir the peanut butter before you use it.
Ive been making my own peanut butter for a few years now, I also add in any other nuts I happen to have to the peanuts, especially good with cashews or almonds thrown in. you want it to get warm in the blender …that brings the oils out in the nuts and that’s what makes it creamy and smooth even though it takes a good five minutes or so may be longer but wait for that to happen. It’s yummy. Also I like not having any funky stuff added to it like when I read the ingredients on store bought…. I never add sugar or oils. I find doing it in my food processor is easier to clean.
Omg, that bread 🍞 😋 looked sooooooo yummy!!! Love 💘 watching your videos!!! And longer ones are also awesome 👌 just sayin... lol!!! Have an amazing day, week, month!!! lol 😆 God Bless 🙏💖
Hey Jen! I made these loaves yesterday after I saw yours and Heather's videos. Though I wouldn't have started at 9pm lol, they were really quite easy and they looked so pretty and impressive. I bet we could also separate the slices and add garlic butter and a melting cheese in between. Yum. They were delicious as is though. I just think that the dough is si versatile that a lot could be done with it. It's so easy to work with as well. Thanks much. I have a greek chicken pie recipe that's easy if youre interested. It uses shredded rotisserie chicken phyllo dough, onion and feta. Good, impressive and easy.
Did you get a new paddle for your kitchen aid?
Looks shiny!
Love your videos!
Have a great weekend!
That bread looks so good. Adding to my others. Thank you for sharing!! Like your future ideas.May have to try the PB. Yes the Kneady Homesteader has great recipes.
The peanut butter I buy only has 1 ingredient. I know at stores (bulkbarn in Canada, Samsclub(?)) in the US has a machine you can grind your peanuts in store. I’ve never used it but thought I’d share. I like using natural crunchy peanut butter on toast with banana pieces on top with a hot cup of coffee - perfect combo.
Yum! I find myself saying often I hope this is a forgiving recipe. And most of the time it turns out just fine. That looks awesome just like it is but I also wonder if you sprinkled a little cinnamon and sugar before you rolled it up and then prepare the recipe the way it’s written how it would be. I love cinnamon bread. I
Oh yes! I will try that idea. YUUM
Hi Jen great video, love Heather's channel God bless her, the bread looked divine prolly to late to get into your cookbook number 2, oh well maybe cookbook number 3. I think I will give the bread a try, I don't make much bread so wish me luck.
That bread looked awesome .
👍 recipe 👍 on cutting the pizza dough.
This bread looked amazing and something I will definitely try!
Hope you like it!
It’s like putting peanut butter on warm toast.
The bread looks amazing!!
It looks good very interesting I think my daughter would love that bread and I'm so glad to see you make peanut butter ive always wanted to try that too lol but I think I better upgrade I only have cheap blender maybe I could try that bullet thing see how that works we have one of those 😄🥰 love your videos
Hi Jennifer - love all your videos as usual this one no different. You mentioned your favorite soft sandwich bread recipe but I didn't see a link to it in the description; I went to your cookbook and didn't find it there either. Anyway you can please add the link? I use my bread machine and haven't found a favorite soft white bread yet so would love to try yours! Thanks so much, and for all your hard work making great videos!
I am alergic to dry roasted peanuts, but not regular peanuts, odd. Looks yummy.
Thanks for sharing can you use a regular mixer? I don't have a stand mixer.Or by hand. God Bless.
Hi Jennifer, you could buy blanched peanuts and roast them yourself if that was any cheaper?
Looks so yummy!
Wow who knew? Butter and condensed milk as a glaze! I wonder if that is the trick to some donut glazes that definitely don’t have powdered sugar. That looked delicious! And homemade peanut butter. Wow. Gonna see if I can find some organic peanuts and then add my own stuff to it. Thx!
Oh Jennifer,
That bread looks amazing, I’m going to make this & also I’m going to try making some with Gluten Free Flour for my Hubby that has Celiac Disease.
Thanks,
Much Love,
Patricia- IN
PS: I just love Heather too !!
The bread looked divine. Does this bread has the consistency of a braided yeast bun/ a brioche braid? That’s what it reminded me of.
Looks delicious
Tip in the future add your condensed milk to regular it’s easier to get out and use.
Love your videos 💕 where did you get the stainless steel paddle for your kitchen aid mixer? Mine is white and chipping.
I’m definitely going to try this. What would you pair this with. The sweetness makes me think not with dinner???? Just snacking maybe ???
I really don't like blenders that have an attached blade, it makes it difficult to remove items and is extremely difficult to wash.
My blender has detachable blades, if something is thick I pour what I can out the top then unscrew the blades to get the rest
Oh my goodness, when you said you have never had warmed peanut butter….. I had to share. My sisters and I love the Aldi waffles with peanut butter spread on right after toasting! Yummy with a bit of syrup added too! I grew up shopping Aldi, and will be married 30 years this Nov. we love the Aldi waffles and light syrup….. waffles are better than Eggo!
Here’s another thought about that peanut butter… You’re comparing the fact that the peanut butter that you buy in the store is an offbrand peanut butter so they probably use offbrand peanuts… You used the top name brand peanuts so If you’re comparing namebrand to namebrand…. I would say that making your own peanut butter with those peanuts are the better deal
Good morning guys
Hi Jennifer can you tell me the name of that cook book you used today from the library? I’m interested to see if my library would have a copy its Amish right?
Since nuts and nut butters are sold by weight not volume you still got 16 oz of peanut butter, especially if you'd have been able to scrape all of the product out of the blender.
It's like the old brain teaser asks "which weighs more a pound of feathers or a pound of rocks. "
Answer..they both weigh the same