Mini Pineapple Upside-down Cakes (Pineapple Upside-down Cupcakes)
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- čas přidán 11. 07. 2024
- Pineapple upside-down cupcakes feature a fluffy vanilla cupcake base topped with caramelized pineapple and cherries. They taste just like the cake, but are faster and more portable!
Recipe: sugarspunrun.com/pineapple-up...
Ingredients
For the topping
6 Tablespoons salted butter, melted (85g)
12 Tablespoons light brown sugar, firmly packed (150g)
2 ⅓ cups pineapple chunks, drained/patted dry (438g) (see note)
12 Maraschino cherries, drained
For the cupcakes
½ cup unsalted butter, softened to room temperature (113g)
¾ cup granulated sugar (150g)
2 large eggs, room temperature preferred
1 teaspoon vanilla extract
1 ½ cups all-purpose flour (187g)
1 ½ teaspoons baking powder
¼ teaspoon table salt
½ cup buttermilk (118ml)
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Instructions
00:00 Introduction
00:10 Preheat oven to 350F (175C). Evenly divide butter into the bottom of each cupcake well and use a pastry brush to lightly brush the sides with butter as well.
01:23 Sprinkle 1 Tablespoon (12 grams) of sugar evenly into the bottom of each cupcake well.
02:15 Arrange 4 pineapple chunks in a flower pattern over the butter and brown sugar and press a Maraschino cherry into the center of each “flower.” Set aside as you prepare your cupcake batter.
For the cupcakes
03:40 Combine butter and sugar in a medium-sized mixing bowl (or the bowl of a stand mixer fitted with the paddle attachment) and use an electric mixer to beat until light and fluffy.
04:15 Add eggs and vanilla extract and beat well.
05:00 In a separate mixing bowl, whisk together flour, baking powder and salt.
05:33 Alternate adding the flour mixture and the buttermilk to the batter, starting and ending with the flour mixture and stirring until just combined after each addition (I add the flour mixture in 4 parts and the buttermilk in 3 parts and recommend doing this part gently by hand with a spatula to not over-mix).
06:28 Evenly divide the cupcake batter into your prepared pan, filling each cupcake well to the rim (don’t overfill, if you have excess batter discard it). The batter will be thick, so use a spoon to gently spread it into each cupcake well.
07:25 Place cupcake tin on a foil lined rimmed baking sheet (in case of spills) and transfer to center rack of 350F (175C) preheated oven and bake for 22-25 minutes and a toothpick inserted in the center comes out clean or with moist crumbs.
07:42 Allow cupcakes to cool in pan for 5 minutes then use a knife to gently loosen the cupcake from the edges of the pan before inverting. Place a wire cooling rack over the cupcake tin and, carefully, using potholders (the tin will be very hot!) keep the cooling rack pressed securely against the tin and invert cupcakes onto cooling rack. Lift the tin, the cupcakes should release easily.
08:57 Allow to cool a bit before serving. These are great served warm and we love them with vanilla ice cream, too!
Notes
Pineapple chunks
I use canned pineapple chunks in 100% pineapple juice. Drain the pineapple chunks and pat dry. I find a single can is usually not enough, you’ll need at least 21 oz of canned pineapple chunks.
Doubling
You can easily double this recipe for 24 cupcakes.
Storing
Store in an airtight container in the refrigerator and enjoy within 2-3 days.
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Thank you Sam
Just the recipe I was needing 😊 to make for Father’s Day
Speaking of Father’s Day ….. I hope your hubby enjoys his day 😊
Thank you! I hope everyone loves them! :)
Hello Sam. I’m saying thank you for all your beautiful cake recipes you give us.Last week my daughter got married and I made a three tier wedding cake using your best ever chocolate 3 layers, the middle layer is 3 of your Funfetti cake and last was a 3 tier lemon cake. I used all your recipes and buttercream and lemon curd.Every bit of nine layers of cake got eaten and went down a treat. I told everyone who asked to look you up.Thank you Sam.
That sounds so awesome! I'm incredible flattered. :) I'm so glad everyone enjoyed it so much and I appreciate you sharing my recipes with others. :)
Add that drained pineapple juice to orange juice, yum!
Good ideas for the pineapple cake. Nicely done. Take care ❤❤❤
Thank you! :)
Looks delicious. Pineapple upside down probably the most underrated cake.
Thank you! :)
I made these a month ago and brought them to work for a birthday party. Almost all of them were eaten. Very good in a small portion.
My favorite summer dessert❤. Can’t wait to make this, Sam❣️PS: The cut tune is as cute as this cake looks!
I used to make these for my dad. Mom liked the "portion control" and dad just liked pineapple upside down cake! If he got them in muffin form, that was fine! As long as he got some!
Wha a perfect compromise! :)
Yum! I’m going to make these for sure!!
Hi Sam, these look delicious!
They really are, I hope you love them!! ☺️
I really like pineapple grilled outside over natural lump charcoal. I’m sure it would be very good on a gas grill too. It might be an interesting experiment for you the next time you make these. You will want to use rings and chop them up yourself. This makes a really nice upgrade on ham and pineapple pizza for the folks who don’t lose their minds about pineapple on pizza. Cool video, Sam!
Ooohhhh that does sound good. I’ll have to try it sometime
I'm private I don't share my stuff to fake children who don't exist yet or fake humans or u until I speak to u in person to direct life if I want that experience lots to discuss first until then nothing exists yet ok ty hurry up or no marriage either bc I'm independent I don't want artificial intelligence I have to understand everything first before i do anything in person only so we wasted 47 fake years bc we lued about everything to no one fir my surprises Hi just we never left u lied about everything pls stop lying if I'm tne director of life aka god wife mom to be to mir kids one day ur wife nothing exists yet u stop 🛑 I just want to exist with my flow like before nor pretend u gir broke just so I fixed u oretend it's me to reach lies that aren't traditional or biblical in person only not fro here or Gabe downstairs u have alot to apologize for and lying pretending to kill be and bring me back to a future that no children exist in yet just I e ok I decide in person we just go with my flow zeljko e eryone else we play on Internet without me and without has to go now m not interested in all these stories and stuff so e yes but I'm picky this fake character is in but not too much ok don't be evil or gross ha e a personality but respectful and humans are us fake soi do t care I never did I was telling u while u lied about everything to distract me so u surprise me but really a surprise and quit putting.e downstairs then i cant marry a rapist ok a fake rapist ty Mary lots to discuss everything in person first i don't create from downstairs or u ok everything is kues faje basics lessons too fake Bible we have to discuss everything in person no gum no internal work ty peace with u ne nor fake war with children who don't exist yet fake humans fake zeljkos that has to go we got lots to do before I decide everything in person onion ready u had this time so pls hurry ty Mary nothing goes to no one's head too many lies to pretend to care about we have to talk or how will we be married have kids decisions need to be made or who we going to do anything or my basics in person conversations only time to go if we want to do life together you Mary physically and spiritually and mentally and emotionally etc ty love and light u didn't kill me ok stop lying about everything for fake lessons learning i can't lie to future children about everything y'know that
Love pineapple upside down cake
It's so good! :)
These look delicious. I will be making them for a party soon. You are such a great and natural instructor. Love your expressions when you are tasting at the end. I can almost taste it too!!😊
Thank you! I hope everyone enjoys them! :)
Really enjoy your channel. Love most of the recipes you make. Very enjoyable to watch you cook. Awesome recipes too.Thank You.
Thank you so much! 😊
One of my favorites 😊
Can’t wait to make them! TY💜
I hope you love them! :)
Hi Samantha I have never made homemade pineapple upside-down cake or pineapple upside-down mini cupcakes.You did a great great job. so I will make this next week for sure.🤤
love Brissa❤❤❤
Thank you so much, Brissa! I hope you love them! :)
I love them,so cute
Thank you! :)
This is such a cute idea! I need to make these asap!
Thank you! I hope you love them! 😊
Magnificent Sam thank you very much bless to your family
Thank you! :)
Mini choc mouse entremet might be good to do too Sam.
I love this idea. This will be perfect to take to church.
Great idea! I hope everyone loves them! :)
Hello Sam .... I am really new to cooking. You recommended the use of buttermilk in your cakes. How do I make it at home and how and which part of it do I use it. Please advise.
I have a buttermilk substitute you can use. It's very simple to make. You just mix it up and pour it in. :) sugarspunrun.com/easy-buttermilk-substitute/
@@SugarSpunRun Thank you Sam!
Hi Sam. I have been trying to be good and stay mostly away from desserts. But these look really good. I think they count as fruit... right? 😇
There's fruit in it so it must be healthy! ;) :) :)
@@SugarSpunRun I read it online so it must be true! LOL ;-)
Hi Sam how are you I hope you are doing well I’m Laura I’m going to make this❤
I'm doing well! Thank you for asking! I hope you love it! :)
I don't have baking spray. Can I use oil and flour, or just oil?
Use a nonstick pan and grease your cupcake pan really well with butter before adding your ingredients. Also, make sure to invert within a few minutes of removing from the oven. If you’re really concerned about this, you could use a silicone cupcake pan. :)
For how long do I have to pre heat the oven?
I usually give it 15-20 minutes at least but you want to make sure it has reached temperature. Each oven is different.
@@SugarSpunRun Thank you!
P.S. How are you doing now?
I am doing well. Thank you. :)
4:04 Whats the joke? I have tuned into this channel many times, and this joke is there every time. I dont get it 😅.
poor stand mixer. ha ha
🤣
Yumm. Been making 24 at a time for decades. 😊 parchment circles on the bottom
OMGOSH your hair is UP
WHOOOOHOOOO
YAY 😊🎉😊
And you're KNOCKED UP TOO,,
OH MY
WHAT A BEAUTIFUL DAY,,
SOO EXCITED FOR YOU
MAY YOU HAVE A HEALTHY HAPPY BABY
IN JESUS MIGHTY NAME , AMEN
LET IT BE SO
AND THESE ARE MY ABSOLUTE FAVORITE
I USUALLY get them at thee Mexican bakery