Rachel Sandwiches
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- čas přidán 29. 08. 2024
- Homemade Thousand Island Dressing:
1/2 cup mayonnaise or plain greek yogurt
2 tablespoons grated onion
1/4 cup ketchup
3 tablespoons sweet pickle relish
1/8 teaspoon paprika
1/8 teaspoon salt
1/8 teaspoon black pepper
1/8 teaspoon garlic powder
1/8 teaspoon onion powder
1 teaspoon Worcestershire sauce
1 teaspoon of white vinegar
In a bowl mix all the ingredients thoroughly and chill them until ready to use.
Rachel Sandwiches(makes 4 sandwiches)
8 slices rye pumpernickel swirl bread or any other bread you like
8 slices swiss cheese
1 cup creamy coleslaw
1 lb. sliced turkey or more depending on appetite
3 tablespoons unsalted butter
To construct the sandwiches, butter one side of each piece of bread.
Place four slices butter side down.
To each piece of bread add one slice of swiss cheese, then some slice turkey, spread some cole slaw, the another slice of swiss cheese, then alittle thousand island dressing, then top with the remaining four slices of bread, so the butter side is face up.
In a heated skillet over medium low heat. place the sandwich butter side down and cook on each side for 2 to 3 minutes, just like when your making a grilled cheese sandwich. Make sure each side gets golden brown and crispy and the cheese gets melty.
And keep repeating the process till all sandwiches are done, depends on how big your skillet is you can cook one to two sandwiches at once in the skillet.
Having worked in a NYC deli for many years as a youngster, a typical Rachel sandwich is usually made with Pastrami, Swiss Cheese, and Cole Slaw, on toasted/grilled White Bread, often Marble Rye is used in authentic Rachael's in NYC delis. Turkey is used/offered at lower-end delis and is an acceptable alternative but far less poular. Thank you Sara
Yeah that is how I always knew it to be.
THAT sounds delicious!! TYVM.
Exactly
big fiat peig
She did say normally you use rye or pumpernickel but she only had this.
Always love to see what's cooking in Sara's Kitchen ❤
We all SIMPLY love you Sara 💘 you're such a sweet soul.
Love you so much Sara. The world is a much better place with you in it. ❤️
Rachel and Reuben are delicious kinfolk! Thanks for showing us this wonderful sandwich!❤
That is the cutest spatula I have ever seen, want! Thanks, Sara!
She a cute little pigger that saratubby
I've never heard of a Rachel sandwich, but it looks absolutely delicious 😋 Thanks for sharing, sweet friend 🧡
I had never heard of this sandwich but I love it! It sounds delicious!
I never heard of it then twice in one day. It must be trending.
Looks yummmy. We all hate to cook in the heat this is nice and cole slaw is a great addition.
When grilling a sandwich, I always put a pot lid over the sandwich to keep the heat in and heat up the sandwich better. Everything in the sandwich gets nice and hot.
I Love a good Monte Cristo sandwich . Similar to this one but it steps it up a notch by being French Toasted
Ive never had a Rachel sandwich but it sounds so good with the 1000 island on it. 👍
Looks delicious. I love your spatula!
@@gailjordan9250 we don't see sara anymore but we still do I suppose
@@adriennefarron448 you know you're wrong for that
That looks delicious!! Thank you Sarah i cant wait to try it!! God bless you !!
I love it with ham never tried it with turkey but it sure sounds yummy
New Simply Sarah video! Heck yeah! It’s gonna be a great day!
Hi Sweet Sara. Thanks for video
Thank you! This looks fast and delicious. I appreciate your recipes and you. 😊
That spatula has to be the cutest thing ever ❤ I’m definitely gonna try this
sara must really love thousand island dressing wow
Thank you Miss Sara
in australia we call this type of sambo toasties the best part is the melted cheese when it goes a brown colour yummmmmm
Ooooo with slaw……yes please!
This would be awesome with Dave's Killer Bread! I love their 12 grain. Thank you Sara hope ypur day is great
That does sound amazing! I love their bread...thanks for the idea! 😋
Was just thinking, homemade thousand island sounds good 😊
You explained Rachel cousin Ruben perfectly! Love you missy!
Yummm, done to perfection ❤
Thank you for sharing this recipe❤
Never heard of a Rachel sandwich. Looks terrific. Cute spatula
Slaw, this is a real switch up
I don’t care for sauerkraut, but I think I’d like coleslaw in its place!!
Hey Simply Sara. Thanks for another dinner idea.
Looks really good... I think I will make this on Friday night because I will be getting home fairly late from work and I normally just want to cook something quick for my late dinner... But , I will make a couple of these and sit down and eat them while I watch some of the Friday night horror movies ... I must add, your salad dressing sounds amazing!!!
Your friend Thomas from California... 😉
Looks great
I love you accent Sara. Love ❤️ from 🇨🇦
Thank you sweetie. I love your recipes! Sending love & blessings all the way from Australia 🇦🇺 xo
Love the spatula! Love pigs. ❤
Delicious
Hi Sara, Love watching your videos. Love turkey Reuben's. God bless you❤✝️
My sister makes inside out grill cheese and it is so good. She puts a hand full of cheese in skillet on low heat adds slice of bread on top of the cheese then adds more cheese on top of bread then adds top piece and repeat 1st step so both sides have cheese. 💝
Rachael sandwiches I’ve had were turkey, Swiss, sauerkraut , dressing on grilled rye. Listed as an alternative to Reubens which have pastrami
Love this. Great idea. Sounds and looks delicious. Thank you Sara!
Where I live this is called a Georgia Reuben. A Rachel in my state is just a Reuben without sauerkraut. It's still made with corned beef, swiss, and Thousand Island dressing.
I prefer to quickly fry up the turkey slices,
then do exactly what you did.
At the very end, i thinly slice a big red, beefsteak tomato 🍅
and add it to that very
delicious sandwich!
That’s an idea, fry them on up!! Mm sounds great
Your pink spatula is so cute! Your Rachel sandwich looks delicious!
You’re one hell of a cook !
That Sara sure can cook!😊
I made some today for my Mum and me. They were lovely! Thanks for the inspiration :)
I love sandwiches! That one looks very yummy, and not difficult to make. Thanks!
The flipper cracks me up
A unique delicious sandwich
Great sandwich idea, Sara! Thank you.
Looks good! I'm gonna try it
Hi Sara,good to see you always. That looks amazingly delicious 😋. Cute Spatula. ❤😊
Thank you Sara, that sandwich looks delicious, and I certainly am going to try it!
Looks yummy! I'm going to have to try!
That looks delicious! I love this channel!
Love you channel , so happy I found it 🥰 Going to try this for dinner tonight !
I’ve never had a Rachel. I will have to try it and again I love the top you have on today. It’s very pretty.
Here in Michigan we call that a California Reuben. It’s my favorite sandwich! (I like the name Rachel better)
Hi Sara, can't wait to see this one lol! Reuben's cousin!
This looks yummy! Mave made something similar, and I like your version better. The coleslaw did it for me. Never had a coleslaw I didn't like.
Looks great!
Such hearty, exceptional! How are sandwiches designed? Inadequate amounts really require hearty, earthy, ample. Utterly nice deli essentials, remarkably handy, excellent results. Flavors inspire, notably giving each Reuben new adventures, inviting luscious satisfaction.
Perfectly said!
I've got to try this! 👌
The spatula is so cute!!😂
Delicious. You're awesome!
First...hi Sara
Thank you for a for sharing
I'd wanna add avocado and kraut and all the other stuff too, looks delish!
nice to meet ya rachel , it's cool that you are rubens cousin aka sandwiches 😊
I love these videos.
So glad to see you back!! I’m going to make this for lunch today!!
Have a beautiful day!! 🥰
Looks delicious Sara! Going to try this out. Hope you are doing well! 🙂
Looks delicious!
Thank You Sara! That looks good!
That looks delicious I'm going to try it❤ I make my own salad dressing as well😊 it's so much better I'd rather buy huge jar of mayonnaise and make my own😊 for some reason salad dressing don't taste the same in the bottles like it used to😢 thanks for the recipe❤
You are making me so hungry Sara!!! LOL
Hi, Sara! Looks good!
Yummmy!!!
Sarah it looks delicious.
I love Reubens but this looks good❤I’ll make this 😊
A dang fine looking sandwich.
Looks good!
I like your spatula, very cute ❤
Looks good😊
I love a Rueben, and I think this must be heavenly!!
I love it when you say melty and ooey gooey
weirdo
@@sstills951 really? It's funny when she says that. You are the weirdo and sicko. Grow up.
Feeder
@@The_Food_Police really? people love to make something out of nothing. I have been watching Sara since she started her channel. She has always said that and it always makes me laugh.
Hello Sara 👋👋👍😎👍♥️
OMG - this looks wonderful!
I think I’ll dip this in the thousand island dressing ❤️
Yum
I like how she used unsalted butter, it's a much healthier choice than the salted one.
😂
@@Supermunch2000 no it isn’t 🤣🤣🤣 salt is essential for our bodies to function , and also ,or rather especially our brains !!!
And in the heat of summer we loose a lot of salt .
The salt myth was busted in the 90s along with the msg scare from the 80s🤣🤣🤣
@@malina1239Yeah, but you can add salt to things when you're cooking if you want. Unsalted butter is a better choice.
@@malina1239 We get enough salt in everything we eat. That being said, I only use salted butter. Unsalted butter for baking. Oh and by the way, the word you meant to use is 'lose'. 'Loose' is another word entirely.
I've switched to only buying unsalted butter so that I can control what type of salt goes into my food. That way I can choose a good quality salt to salt my food with.
Love you Sara!!! Good to see you back ❤❤❤
And her front.
Can't wait to make it! ❤
Rachel sandwich is the sister to the Reuben sandwich:)
LOVE YOUR Cooking sara, god bless and aloha love marthy
Alone with all the other comments that is the cutest spatula. Please tell us where you got it. Love the sandwich.
Love you
You are such a sweetie pie…🌷💖🌷💖🌷
Hi simple dimple!!!! Howdy doody!!!!