Try THIS If You're Tired of Boring Oatmeal

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  • čas přidán 1. 08. 2024
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    Savory Oatmeal has been a revelation. Try these 4 ideas to lose weight and reach your goals!
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  • Jak na to + styl

Komentáře • 697

  • @honeysuckle
    @honeysuckle  Před 5 lety +220

    Who's ready for 2019! Comment if you're ready to more than accomplish your goals! xoxo

  • @Oksana-1024
    @Oksana-1024 Před 5 lety +934

    My husband makes savory oatmeal all the time (to stay away from sugar). But he had a brilliant idea to cook oats in chicken stock. Try it, it's awsome! He adds pinch of pepper, sautéed onions and pieces of precooked sausage to his. He also makes his oatmeal in microwave which is a bit quicker.

    • @katelynwtl4289
      @katelynwtl4289 Před 5 lety +22

      Woww😊😊 your husband is so considerate to cook for you. Couple goal❤

    • @Oksana-1024
      @Oksana-1024 Před 5 lety +44

      @@katelynwtl4289 To be honest, he makes this oatmeal for himself, but I think it's still great, less work for me))

    • @bethachristy9931
      @bethachristy9931 Před 5 lety +39

      I also cook my oats with chicken stock like your husband did, try to add the stock with ginger and garlic. Serve with boiled chicken and drizzle it with sesame oil and leeks.

    • @leeenababy
      @leeenababy Před 5 lety +3

      Wow that sounds fantastic

    • @romaikeslife8948
      @romaikeslife8948 Před 5 lety +1

      OksanaE this is such an awesome trick, gonna try this with veggie stock today!

  • @mr.timetraveler5566
    @mr.timetraveler5566 Před 5 lety +489

    I have never thought of having savory oatmeal. This is genius lol

    • @honeysuckle
      @honeysuckle  Před 5 lety +8

      I’m so glad you liked it!! The miso egg one is my recommendation!!

    • @thinkingoutloud3358
      @thinkingoutloud3358 Před 5 lety +2

      Same! I’m a little skeptical but this video makes it look delish. Have to try. I’m a month late. Have you tried savory oats yet?

  • @eatoreos6974
    @eatoreos6974 Před 5 lety +475

    I won’t lie, I’m having trouble wrapping my head around savoury oats

    • @cynthiabrogan9215
      @cynthiabrogan9215 Před 4 lety +41

      Kelsey Heeley you know how rice can be sweet and savory? Same idea here. Also like crepes.

    • @ughnotuagainughnotuagain4275
      @ughnotuagainughnotuagain4275 Před 4 lety +35

      I had my doubts too but I literally just finished my first savory oats and I licked the plate clean 😋 with sauteed onions and mushrooms and a bunch of spices

    • @cynthiabrogan9215
      @cynthiabrogan9215 Před 4 lety +2

      Who let the virus out? Woof woof woofhan it isn’t.

    • @MeesenMan
      @MeesenMan Před 4 lety +12

      @Who let the virus out? Woof woof woofhan it can be sweet depending on what you do to it, like rice pudding! :)

    • @nicholette4942
      @nicholette4942 Před 4 lety +17

      @Who let the virus out? Woof woof woofhan sweet rice dishes have existed in Asian cultures for centuries

  • @chloem.3949
    @chloem.3949 Před 4 lety +248

    This looks so wrong and tasty at the same time.

    • @vafabagheri
      @vafabagheri Před 4 lety +1

      AGREE :|

    • @elianafernandez3199
      @elianafernandez3199 Před 4 lety +3

      How come it became wrong?

    • @arbjful
      @arbjful Před 4 lety

      @@elianafernandez3199 The egg yolk...it increases the cholesterol, but egg whites are OK.

    • @dritabrown
      @dritabrown Před 4 lety +16

      @@arbjful noo eggs are healthy pls dont be crazy

    • @natasha4046
      @natasha4046 Před 3 lety +9

      Eliana Fernandez
      It’s wrong because nobody has thought about savory oats...

  • @miriamhavard7621
    @miriamhavard7621 Před 4 lety +129

    Who's watching this in 2020? (ME, January 21, 2020!)

  • @Daddyzgirl35
    @Daddyzgirl35 Před 5 lety +33

    I finally tried these recipes... never in my life had savory oats and I’M HOOKED! This recipe is delicious... thanks so much!

  • @albachen5948
    @albachen5948 Před 5 lety +280

    When I make my oats rather than putting water I put stock so it has a more savory taste and sometimes put a dash of low sodium soy sauce 😍

    • @manny7886
      @manny7886 Před 5 lety +2

      I'll try your way next time!!!

    • @gerryhouska2859
      @gerryhouska2859 Před 5 lety +4

      Vegeta stock powder works for me.

    • @Bbella483
      @Bbella483 Před 5 lety

      Genious! I'll try it next time. Thank you 💜

    • @buhnee7678
      @buhnee7678 Před 5 lety +3

      You just blew my mind girl!!!!!

    • @HookersFancyMe
      @HookersFancyMe Před 5 lety +3

      I use stock for polenta actually. It's pretty good. One of these days, I wanna try out using miso paste for the broth. Make like a spicy sriracha, miso broth.

  • @joanlin991
    @joanlin991 Před 4 lety +10

    My go to breakfast : oats, scrambled eggs with tomato and spinach, and 1/2 sliced avocado with soy sauce :)

  • @shelbyabrahamian7593
    @shelbyabrahamian7593 Před 5 lety +38

    Just made the miso one for breakfast this morning and it was AMAZING! I wilted the greens in the tiniest amount of toasted sesame oil. So. Good.

    • @honeysuckle
      @honeysuckle  Před 5 lety +2

      Ahhhhhh that sesame oil sounds amazing! Rounds it out nicely

    • @BeaSiegal
      @BeaSiegal Před 5 lety

      Your last name is epic

  • @MariekeMelchers
    @MariekeMelchers Před 5 lety +98

    I hate hate hate oatmeal, but got to admit that these look really good. Actually might going to try them out cause I love savory breakfasts!

    • @teufel75
      @teufel75 Před 5 lety +3

      Marieke Melchers you could try these recipes using quinoa or another grain instead if you don’t like oatmeal

    • @adrianaalvarez3190
      @adrianaalvarez3190 Před 5 lety +1

      Try boiling the oats with vegetable stock.

    • @gethina-come7885
      @gethina-come7885 Před 5 lety +4

      Well i used to hate oatmeal, i hate the taste especially with the fruit recipe oh god i cant stand it, but when i cooked oatmeal with spices voila, soo yummy 🤘🤘 sorry bad english ✌️🙂

    • @flysuperable
      @flysuperable Před 4 lety

      Did you try?

  • @Zarai_Numbers
    @Zarai_Numbers Před 5 lety +45

    When I make my savory oatmeal, I add the flavor while it's cooking. Instead of water, I use broth. I like to make French onion oatmeal

    • @honeysuckle
      @honeysuckle  Před 5 lety +5

      French onion oatmeal sounds divine!!! Broth is a great idea!

    • @TheDevilDarling
      @TheDevilDarling Před 4 lety +1

      French onion oatmeal sounds phenomenal 🤩

  • @Prodigiousnesses
    @Prodigiousnesses Před 5 lety +231

    Oh my GOSH this is PERFECT. I've been so intrigued by the notion of savory oatmeal, but I haven't been able to wrap my mind around it! I always get so disheartened because a lot of healthier snacks and breakfast foods that are hearty tend to be sweeter, especially if they have oats. I just don't have a sweet tooth, I have a savory tooth instead. Thank you so much for this video!

    • @linhtranlephuong1001
      @linhtranlephuong1001 Před 5 lety +4

      Prodigiousnesses i have a sweet tooth but i can't stand sweet oatmeal lol. Is it weird?

    • @hereisahuman5977
      @hereisahuman5977 Před 5 lety

      Linh Trần Lê Phương Nope! It's just not your kind of sweet

  • @fashionbyally
    @fashionbyally Před 5 lety +50

    I love all of these savory oatmeal recipes 😋

  • @davidbgreensmith
    @davidbgreensmith Před 5 lety +18

    I've never thought of savoury oats before. I've tried porridge oats with salt but hated it. These look delicious, although I'll have to vegetarianise them. The boiling water tip sounds great. I've always found porridge oats solidify into a block. I'll give this a whirl. I'm thinking veggie meatballs with a spicy tomato sauce, and fried mushrooms with grilled tomatoes and tofu scramble as variations.

  • @peaceoutshadia997
    @peaceoutshadia997 Před 5 lety +3

    Girl!!!! This is brilliant; I get tired eating oatmeal the traditional way. Thank you

  • @Ilumina17
    @Ilumina17 Před 5 lety +18

    I wasnt that impressed when i started the video but I am definitely going to try them!!!!! And i will check out your other videos. And thank you thank you thank you soooooo much for the tip with rehydrating the oatmeal!!! This will save me so much time:)))

  • @bosoxchic1
    @bosoxchic1 Před 5 lety +7

    I made the green eggs and ham this morning, but used steel cut oats instead of regular. It was soo good! Great suggestion Dzung! I love all your videos. You’re one of my favorite CZcamsrs ❤️

  • @519forestmonk9
    @519forestmonk9 Před 5 lety

    I love this savory oatmeal idea. My family is Russian and we often make different kinds of porridges with savory additives (onions, peppers, mushrooms, etc) Glad to see you trying this

  • @farahzzarah
    @farahzzarah Před 5 lety +4

    As im Malaysian, always eat some side dishes with rice, i just replace the rice with oat and if the side dishes are gravy, i just pour the oat and cook/heat up the side dish together with oat. My favourite oat meal is with "asam pedas" Malay's side dish. So spicy and nice aroma

  • @JaxStar5
    @JaxStar5 Před 5 lety +3

    Thank you! Thank you! For sharing this recipes! Now I can add more oatmeal to my breakfasts

  • @sbusiweprincess1020
    @sbusiweprincess1020 Před 4 lety +1

    This is so helpful, this is going to be my supper ever since I have a problem of bloating stomach, and it will help to stay away from sugar.

  • @MySuperSami
    @MySuperSami Před 5 lety +2

    I never thought to cook savory oatmeal.... but i'm loving it

  • @KateS597
    @KateS597 Před 5 lety +3

    Looks delicious. Especially the green ham and the ranchero.

  • @Xia-hu
    @Xia-hu Před 5 lety

    wow, never actually thought about making them savory. Thanks for the tips!

  • @liocampo6718
    @liocampo6718 Před 5 lety +1

    Wow, great recipes. Thanks for those. I have been in love with oatmeals for months now. Since I stopped eating rice, I learned to love oatmeals. Gotta try some of those.

  • @kimtaehyungxxx9238
    @kimtaehyungxxx9238 Před 5 lety +3

    I've always wanted to try change my food to a healthier way by eating oatmeal. But I'm no sweet tooth. And I feel weird eating meal that is sweet. This video just blown me! Imma gonna try it asap! Thank you

  • @Friskycandy
    @Friskycandy Před 5 lety +2

    So making these tomorrow for my 2019 breakfasts^^~

  • @barefootbutterfly5702
    @barefootbutterfly5702 Před 5 lety +2

    I love Scottish Oatmeal cooked in water with Pink Himalayan Salt and seasoned with either grassfed butter, Ghee or EVOO.

  • @KuvYogNkaujHmoob
    @KuvYogNkaujHmoob Před 5 lety +9

    I LOVE savory oatmeal. I never liked sweet oatmeal. My 2 favorite are: oats with country gravy and sausage and for a little hint of sweetness - add cranberries. My other favorite is chicken stew and oats similar to chicken congee.

  • @alexisellis936
    @alexisellis936 Před 5 lety +9

    So ready we are moving into a new place in 2 days and my boyfriend is willing to try healthier options. I’m so ready to cook again !

    • @honeysuckle
      @honeysuckle  Před 5 lety +1

      Congrats on the new place and excited for you to try these out!! Happy and healthy new year ✨

    • @alexisellis936
      @alexisellis936 Před 5 lety

      Honeysuckle thank you 😁❤️

  • @bd3825
    @bd3825 Před 5 lety +1

    This is interesting. I've never had savory oatmeal before. I'm definitely giving it a try.

  • @melindagoh739
    @melindagoh739 Před 5 lety +1

    I love her videos cuz she does her research so thoroughly

  • @huixinloh8724
    @huixinloh8724 Před 5 lety +2

    Been waiting for this recipe for a long time. Thanks!

  • @borapronh3910
    @borapronh3910 Před 5 lety +4

    I need to try this out. Thank you so much.

  • @dixontriconderoga8524
    @dixontriconderoga8524 Před 5 lety

    I tried the breakfast version and there were ZERO leftovers! Oh, sooo tasty, I'm so happy to try this again!

  • @jaclynturnipseed4723
    @jaclynturnipseed4723 Před 5 lety +15

    I love savory oats! I like to put riced cauliflower in with the oats too.

    • @giselr.4464
      @giselr.4464 Před 5 lety +1

      That's a great idea! Never thought of it.👍🏼

    • @honeysuckle
      @honeysuckle  Před 5 lety +4

      Ahhh I love sneaking veggies in!! Genius

  • @FlyingWonderGirl
    @FlyingWonderGirl Před 5 lety +448

    ... It’s never occurred to me that people cook oats in water. I use almond milk.

    • @CeeJayLive
      @CeeJayLive Před 5 lety +55

      I always use water lolx

    • @wannaberedneckprepper7030
      @wannaberedneckprepper7030 Před 5 lety +53

      Almond milk, milk, soy milk etc. are mostly made of water anyways.

    • @brooklynfletcher7920
      @brooklynfletcher7920 Před 5 lety +42

      Saves some calories and $$..win win

    • @TheGbrie
      @TheGbrie Před 5 lety +42

      cooking them with water is actually the regular way haha

    • @kennyshepherd8311
      @kennyshepherd8311 Před 5 lety +9

      I always cook w/H2O, 1 tablespoon of butter and raisins! Sprinkle cinnamon & nutmeg! (Salt) Happy,Happy, 😊

  • @stellapenn3373
    @stellapenn3373 Před 5 lety

    Amazing! I'm trying this. Thank you!!

  • @Iceangelofdeath
    @Iceangelofdeath Před 5 lety

    Super sweet and very helpful! Definitely gotta make these! Thank you!

  • @yaupuimun
    @yaupuimun Před 4 lety

    I decided to try the miso version, I was a little sceptical at first but OMG ITS SO GOOD

  • @12Squared
    @12Squared Před 4 lety

    I love the idea of savory oats being advertised. I've done it for myself and haven't really seen many people even suggest it. I've even gotten weird looks for putting an egg and some salsa on my oats. Thank you for these ideas! I'm not sure why it never occurred to me to throw some beans in!

  • @gglivviahue8332
    @gglivviahue8332 Před 5 lety +1

    I was never a fan of oatmeal, but I just tried the miso one with raw carrots and cucumber, it’s amazing!!! Thank you for introducing me to this new world!!!🤤🤤🤤

  • @starlilies8370
    @starlilies8370 Před 5 lety

    Love this idea. Thank you for sharing.

  • @jessicakay8248
    @jessicakay8248 Před 5 lety

    Wow thanks for the savory oats recipes! I’m so ready to make these. Thank you!!!

  • @angelinajoylie1408
    @angelinajoylie1408 Před 5 lety +1

    Neat. I never thought of oats that way. Thanks for the idea! 💕

  • @pamelaprasetya
    @pamelaprasetya Před 5 lety

    I tried using milk and chicken stock and it worked fine! While it was simmering I added miso and a few other things... sauteed some onions with a fried egg on top! Added green onions and sesame oil. It was so good! Thanks for the recipe!!

  • @seeyeah5172
    @seeyeah5172 Před 5 lety +4

    I've done a pho broth with chicken, green onions, cilantro and Siracha

  • @cynthiagabrielalivingstone723

    This is amazing cooking! I love it! Thank you so much!

  • @jeffanyfigueroa3359
    @jeffanyfigueroa3359 Před 3 lety

    Never would of thought to eat oatmeal like this. Nice will be trying

  • @kinkygiggles18
    @kinkygiggles18 Před 5 lety

    Thank you. I can’t wait to try these

  • @normavasquez8506
    @normavasquez8506 Před 5 lety

    I so want to try to give this a try. I have never though of this before.

  • @fayrouzadel5450
    @fayrouzadel5450 Před 5 lety

    I have just finished my savoury oats and fried egg recipe. My first time to try savoury oats but It's PERFECT tbh.

  • @kenvanderkodde5519
    @kenvanderkodde5519 Před 5 lety

    Living in Peru, I use 1/4 cup Chicha Morada and 3/4 cup water; add pinch of salt, few drops of Angostura (the Bitters from Trinidad), heaping Tbsp. Coconut Oil, Tbsp. Butter, 1/4 Papaya and add Cinnamon and Vanilla.

  • @LD-el2gt
    @LD-el2gt Před 4 lety +1

    Omw I've never thought of making a whole savoury meal out of oats!! Thank you!

  • @ccsandoval311
    @ccsandoval311 Před 5 lety

    I've always thought of oatmeal as sweet because of the fruit toppings. I'll have to try these recipes

  • @anthia1156
    @anthia1156 Před 3 lety

    I have been making savory oatmeal for years! My favorite is with avocado cut in cubes, crumbled feta cheese, cherry tomatoes cut in half, a drizzle of olive oil and a sprinkle of chilli flakes!

  • @rachelcorinnaford9190
    @rachelcorinnaford9190 Před 5 lety +5

    Okay, so I just NOW discovered your channel and Im totally adoring your cookware its so cute !

  • @amaragrace94
    @amaragrace94 Před 2 lety

    Oh my gosh. This video and all the comments have completely changed my mornings. Absolutely delicious, keeps me full, and doesn't make me sleepy right after like a bowl of cereal would.

  • @MorenitaBonita19
    @MorenitaBonita19 Před 5 lety +10

    You can also add vegan "meat" to these as well 💕💕💕 great ideas

  • @sinshooup
    @sinshooup Před 4 lety

    Thank you Honeysuckle for your "Savory Oatmeal" video!
    I'm an avid runner, & very active in my everyday life, so whole grains have always been a mainstay in my diet.
    Although I can't say that I'd like a runny egg in anything that I'd eat, it's very nice to see your version of an unsweetened, whole grain meal option that can be enjoyed anytime!

  • @tonyasmith9628
    @tonyasmith9628 Před 5 lety

    I am looking to change the food in my life to healthier choices and I want to incorporate oats. I love all of your different ideas. Thanks for being creative. ☺️

  • @GloriasHouseofFashion
    @GloriasHouseofFashion Před 4 lety

    I gotta try these!!

  • @legsofoctopus797
    @legsofoctopus797 Před 5 lety

    I love oatmeals so much! Can never get tired of them 😋

  • @SweetStar1908
    @SweetStar1908 Před 5 lety +63

    What I really like is oats with champions. While you are cooking the oats (1 cup of water (lightly salted) plus 1,2 c oats) you gently fry the mushrooms. Add them and a hand full of shreeded cheese (i for personal use gouda or mozzarella) and a splash of milk or cream to the oats, then season it (sea salt and a seasoning callrd „gewürzmischung 1 by Maggi) (I am from Germany) and enjoy (:

  • @agnesodri9870
    @agnesodri9870 Před 4 lety +1

    Great recipes! Thanks for the pickled pepper and miso suggestions. Definitely will try them.😊
    I cannot swallow any sweet when I am hungry, so I always cook my oats in water in the microwave with salt, pepper and turmeric. Topped with spring onion, garlic, fried mushrooms, any type of egg with or without avo, cheese, smoked chicken breast.

  • @miaj6912
    @miaj6912 Před 5 lety +1

    This is awesome! I love savory oatmeal. I make mine with lup cheong sausage, scallions, and a century egg!

  • @supersonico9364
    @supersonico9364 Před 5 lety

    OMG! The second one is the best! Proteins, fiber and flavor 👍

  • @nachobizz1
    @nachobizz1 Před 5 lety

    Never thought about using all these different toppings on my oatmeal. 🤔 I need to try it.... very interesting... but I will try

  • @Alexa-kb7fl
    @Alexa-kb7fl Před 5 lety +1

    For a savour recipe I use soup stock to cook the oats and it’s like a congee consistency and delicious - goes better with eggs and veggies instead of being cooked in milk (in my opinion). I like the ideas you have presented.

  • @alexisle7053
    @alexisle7053 Před 5 lety +83

    For the Asian version, for those who can't stand garlic smell while working, replace it with a tsp of gochujang sauce. It adds more favor, a little spicy and AWESOMENESS!

    • @PhillyMunay
      @PhillyMunay Před 3 lety

      한국인인 것 같아요 ㅎㅎㅎ

  • @OlgaNatashagagagonewild1
    @OlgaNatashagagagonewild1 Před 5 lety +1

    Is that your real home kitchen because the interior is AMAZING!

  • @carolineadamos2252
    @carolineadamos2252 Před 2 lety

    Thanks for the recipe

  • @fahimrahman9824
    @fahimrahman9824 Před 4 lety

    Never thought Oatmeal can be that amazing to eat. Gotta try this recipe this week!

  • @finntheace6205
    @finntheace6205 Před 5 lety +19

    Btw oats aren’t necessarily gluten free because most oat fields also contain wheat so if you are allergic to wheat or have celiac disease I would recommend finding a brand of oats that specifically says that they’re gluten free

  • @katherinebaybayan1225
    @katherinebaybayan1225 Před 4 lety

    I love your recipes, and can’t wait to try them all! I make mine after a recipe I found online which just called for cheese, an egg, and scallions. We have a homemade Cajun seasoning that I add to the egg while it’s frying.

  • @brenbee8740
    @brenbee8740 Před 5 lety

    All these oatmeal recipes look delicious! Thank you!

  • @zahavailan3782
    @zahavailan3782 Před 5 lety +3

    Love your kitchen and pink pot!

  • @Hauptstadtreporter
    @Hauptstadtreporter Před 5 lety +1

    Some great healthy ideas for usually dull oats( I usually eat it only with milk and not cooked)...and it is not even expensive to cook with your ingredients. Thank you from Berlin,
    Germany :)

  • @Ldubs80
    @Ldubs80 Před 5 lety

    I would have never thought about savory oatmeal. I'll have to try this.

  • @joannaacevedo6282
    @joannaacevedo6282 Před 5 lety

    Oh my! These oatmeal recipes look amazing, I am hoping to have oatmeal in hand right now, and we are gonna have them for a quick dinner😃

  • @Mynameis_jonique
    @Mynameis_jonique Před 5 lety +64

    Can’t wait to try these savory options!! I normally make sweet versions so this is a good switch!

    • @honeysuckle
      @honeysuckle  Před 5 lety +2

      Yay!!! It’s a fun twist to keep you full longer! Let me know what you think 💗

    • @danielanastuta4972
      @danielanastuta4972 Před 5 lety +2

      Same here oatmeal with honey or jam or dates 😍😍😍😍😍😍😍😍

  • @priscillasarpong9007
    @priscillasarpong9007 Před 5 lety

    Never had savory oats before....I will definitely try this😍😍

  • @peme01
    @peme01 Před 5 lety

    I am totally trying the miso oats...looks amazing!

  • @angelinaaurelia1668
    @angelinaaurelia1668 Před 5 lety

    I eat groats - whole-grain oats - with my homemade ham and beans - mostly beans, with onion, carrot, and kale and it's delicious. I freeze small portions of the ham and beans in plastic bags; boil my groats, microwave my h and b and eat them with sauteed (in EVOO) kale. Yum. The groats are interchangeable with rice so I'd like to try making Spanish groats (as opposed to Spanish rice) and eat them with beans. I'd also like to try them in Stuffed Peppers. I love them savory. Much better than sweet. Thanks for your suggestions. I plan to definitely try the one with miso.

  • @jadecummings8093
    @jadecummings8093 Před 5 lety +5

    🎉Happy New Year 🎉 to you , Dzung!

  • @watchnhdinionly
    @watchnhdinionly Před 5 lety +2

    I just tried this few minutes ago 😬😁 aahh yummy...i saw it i like it i made it

  • @Sirona279
    @Sirona279 Před 5 lety

    Husband and I eat oatmeal 4-5 mornings/week. Two of our favorites are spanakopita inspired (chopped spinach, feta, and garlic), and pizza (chopped tomatoes, spinach, pesto, and mozzarella). I really want to try your miso one now.

  • @calidyme69
    @calidyme69 Před 5 lety +3

    Happy New Year to you and your family darling! This is such a simple concept, but surprisingly I never thought to make my oatmeal savory. Oatmeal somewhat has the consistency of rice, and I eat that with Savory things, so now I can add this to my repertoire. Plus, I'll be getting great fiber, antioxidants, complex carbohydrates, and stay satisfied longer. Thanks for being the culinary genius you are.

    • @honeysuckle
      @honeysuckle  Před 5 lety +1

      I agree!! I clean up the bowl every time and it’s soo comforting. Hope you like it and happy new year to you and yours! Looking forward to 2019!!

  • @lynnkanerva4519
    @lynnkanerva4519 Před 3 lety

    I don't eat oatmeal much, but when l do it's with milk and sugar and 'butter in the eye'(small pat of butter
    In center top). I've also mixed real well a raw egg in hot oatmeal(it kinda cooks) and fruit cocktail. Tastes better than it sounds.
    These oatmeal dishes look good, l might try them sometime.

  • @peme01
    @peme01 Před 5 lety

    Your savory oatmeal hacks rocked my world! I love savory oatmeal...so delicious, warming, and comforting!

  • @theworthy9411
    @theworthy9411 Před 3 lety

    Thank ypu so much..

  • @brendacaraballo781
    @brendacaraballo781 Před 5 lety +1

    I'm so happy to see some savory options for oats! I've been doing overnight oats for breakfast because it helps with my milk production for my Lil one. Now I'm going to try some of these ideas for lunch!

    • @honeysuckle
      @honeysuckle  Před 5 lety

      Yay!! Oatmeal is so good for milk production!! Glad you have more ways to enjoy now 😊😊

  • @hermaiamoira1064
    @hermaiamoira1064 Před 4 lety

    I don't have much of a sweet tooth (especially in the morning), so these recipes suit me better. Thanks for the ideas!

  • @mewrrorball
    @mewrrorball Před 5 lety

    i was just thinking of savory oatmeal the other day and this pops up on my homepage

  • @laviniatemple2967
    @laviniatemple2967 Před 5 lety

    Thank you for sharing.. i love oats.. but ill try it on savory..

  • @trainerariel
    @trainerariel Před 2 lety

    Yummmm can’t wait to try this recipe……

  • @indaybadiday9724
    @indaybadiday9724 Před 5 lety

    Looks so yummy! I do this with my grits as well. I love it!

  • @morenalife
    @morenalife Před 5 lety

    this blown my mind , i'll try!!

  • @dinaismono8596
    @dinaismono8596 Před 5 lety

    Thank You ! Greetings from Gouda, The Netherlands. I cook oats in water then it goes to the microwave.