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Recipe Renovation: Bethenny's Delicious, Healthy Pasta Carbonara

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  • čas přidán 6. 03. 2014
  • It's one of the most fattening foods ever, but did you know you could make a pasta carbonara that won't pack on the pounds?

Komentáře • 8

  • @silvialacez
    @silvialacez Před 10 lety +20

    I am Italian (I mean was born,grew up and live in Italy), and the real carbonara is just call for pasta, eggs, pancetta, persil, pepper, salt and Parmigiano. No need for heavy cream or milk or butter to make it creamy, if you know how to cook it right!

  • @LadySpace_888
    @LadySpace_888 Před 7 lety +7

    Real carbonara doesn't use cream or butter and it's amazingly rich & delicious.

  • @dustychoate4244
    @dustychoate4244 Před 7 lety

    Love her recipes and love her best housewife ever she tells it like it is and skinny girl is the best line I have ever tried in my life. thank you bethenny.

  • @rhtdm4me
    @rhtdm4me Před 10 lety +2

    I just made it but I put my indian twist to it and it was freakin awesome!

  • @yonidevi1216
    @yonidevi1216 Před rokem

    Boy, we italian cringe, when we hear of a carbonara with cream! It's just eggs people! , in fact only the reds, mixed with pecorino cheese, conserve some of the water where you cook you pasta, add fried pancetta and stir like crazy... You will get the healtgy cream!

  • @kimr.2284
    @kimr.2284 Před 3 lety +1

    I couldn't eat that with them raw eggs in there!

  • @hmalik9583
    @hmalik9583 Před 3 lety

    Turkey bacon? No