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MianYang LiaoLi
Singapore
Registrace 31. 05. 2015
Hi everyone! Welcome to the home of MianYang LiaoLi on CZcams.
I am a foodie, also a content creator who loves cooking and sharing. I would like to share my passion about food and cooking to all of you.
New cooking video or travel vlog uploads every week. Hope you enjoy the video, and please like, share and comment.
Please subscribe my channel and don't forget to ring the bell !
-------------------
Sina Weibo丨@绵羊料理
WeChat Official Accounts丨sheephoho666
If you have any queries, please feel free to contact me.
-------------------------
All rights reserved.
Copying without permission is forbidden.
I am a foodie, also a content creator who loves cooking and sharing. I would like to share my passion about food and cooking to all of you.
New cooking video or travel vlog uploads every week. Hope you enjoy the video, and please like, share and comment.
Please subscribe my channel and don't forget to ring the bell !
-------------------
Sina Weibo丨@绵羊料理
WeChat Official Accounts丨sheephoho666
If you have any queries, please feel free to contact me.
-------------------------
All rights reserved.
Copying without permission is forbidden.
Michelin restaurant sells ￥88 fried chicken legs, how much money can I save by making them at home？
这...就是史上最脆炸鸡？？
zhlédnutí: 269 657
Video
This video tells you how delicious the food in Xi'an is
zhlédnutí 226KPřed 3 měsíci
飞了1200多公里，就为了尝尝当地的美食，到底有多好吃？！
餐厅里卖￥.899一份的隐藏菜，自己在家做，能省多少钱呢
zhlédnutí 447KPřed 4 měsíci
好久不见！ 农历新年假期，多休了几天，所以这期视频拖更严重... 这次的菜还挺有意思的，但我发现： 做完了最难的一步，发现更难的永远都是...下一步
How to make Chinese Intangible Cultural Heritage Hot Pot at home
zhlédnutí 266KPřed 5 měsíci
满满一锅，应有尽有，年会大菜我最拿手！请大家看到最后~
我用300年的非遗技艺做了一片可以吃的荷塘！！
zhlédnutí 367KPřed 6 měsíci
这是传承了300多年的非遗手艺：胶东花饽饽，可以用面做出各种各样的仿真造型，俗话说，不会手工活的UP主不是好厨子。。。那我们就屏住呼吸凝住气，欣赏满池美风景！
How to making noodles thinner than hair at home！
zhlédnutí 334KPřed 8 měsíci
How to making noodles thinner than hair at home！
How to make a tipsy cake for a Michelin restaurant at home
zhlédnutí 449KPřed 9 měsíci
How to make a tipsy cake for a Michelin restaurant at home
How is Chinese noodle made, which has been circulating for over 800 years
zhlédnutí 256KPřed 10 měsíci
How is Chinese noodle made, which has been circulating for over 800 years
This is a bowl of cheap and delicious Rice noodles
zhlédnutí 266KPřed 10 měsíci
This is a bowl of cheap and delicious Rice noodles
This is a banana that can be eaten even with its skin
zhlédnutí 311KPřed 11 měsíci
This is a banana that can be eaten even with its skin
How to make traditional Chinese Mantou thousands of years ago at home！
zhlédnutí 425KPřed 11 měsíci
How to make traditional Chinese Mantou thousands of years ago at home！
A Traditional Chinese Food：Making fish into tofu！
zhlédnutí 516KPřed rokem
A Traditional Chinese Food：Making fish into tofu！
How to make Chinese style donuts at home
zhlédnutí 590KPřed rokem
How to make Chinese style donuts at home
How to make Chinese traditional Daoxiao Noodles at home
zhlédnutí 534KPřed rokem
How to make Chinese traditional Daoxiao Noodles at home
An amazing Chinese style eel delicacy！
zhlédnutí 603KPřed rokem
An amazing Chinese style eel delicacy！
How to make a perfect crispy fish like a Michelin Chef
zhlédnutí 511KPřed rokem
How to make a perfect crispy fish like a Michelin Chef
好好食🤣
我覺得你的影片~做得很讚~是我看過數萬支影片中~數一數二的~
才看了妳一集臭豆腐，就被妳影片細節感動，醃泡類恰好需要如此用心的操作，希望能看到更多醃泡類影片……
点赞不会没有 但是会迟到😅😅 加油
香, 香, 香香. HAHAHAHA
1:53 (优美的羊嚎) 《魔笛》
跟小翔哥炸了30或20次的炸雞 有一些 異曲同工之妙
感謝博主努力做了一部好看的料理複製
想說睡前看個大姨影片 好傢伙現在我睡不著了快餓死了
有没有嫩白多汁的羊腿😍
🥰🥰🥰
有朋自远方来，后面一句不是虽远必诛吗？让我想起小当家里那个烧卖，每口都是不同的馅。
看完就想唱一首歌.........油～膩膩，你笑的油膩膩😅😅
ㄔㄥˊ 麵
😂😂😂👍👍👍👏👏👏🌻🌻🌻
厉害👍呀真有耐心
看著好想吃！！
绵羊投机，不过注意休息很重要，更新更重要的啦！
二十四分之一个时辰是2.5分钟才是😂
绵阳果然是Jrs么，虽然不知道现在还是不是这个称呼
作者我看你能去做诗人
謝謝分享。
3:48 手速快点有福利
可以加味精提鲜
好有趣啊
好厉害😊😊
真的給這滿滿的文采給個讚
如果用之前的史上最棒炸的醃料醃出最嫩的肉和這個三層裹粉能不能做出史上最嫩又最脆的炸雞😂
好難得沒大量翻車，不愧是多次炸失敗的熟練度阿
报告：在结尾处，第二页菜谱被视频结尾处，屏幕左下角推荐视频的小视图给挡住了一部分。
讓你模仿沒讓你超越啊 你讓88炸雞腿怎麼活啊
答案是時間跟材料絕對省不了錢-.-
等等等等等 扒全素加雞湯？ 🤯
小孩可以吃嗎？
你老公 还有谁
😂😂😂😂
🉐🈲🈹🈲🈶🈲🈹🈹🈲🈹🈶㊗️🈸🈲🈴🔵🈸🈲🈴🉐🈲🈲🈴🈸🈴🈺🉐🈶🈴🈴🈲🈴🈲㊗️🈺㊙️🉐🈺🈸🈲
看前面还说要学一下无绳包法呢，看了花絮……我还是老老实实用绳子把
看完這個感覺語文能力提升了😂😂😂😂😂
阿草，和我一樣不幹人事😂 只是我沒能力去解大廚的…😢
5:42 这么大一盆油才3块6毛？
沒狂翻車少了一味
我想問一下～三次油炸之間 要讓雞腿降溫再繼續嗎 還是炸完起來就可以直接進行下個步驟呢？
摸著茶壺😂
不錯耶 但我比較喜歡翻車片段
毛利90%
绵阳绵阳，要用变形淀粉。😂😂。
最zuo的吃播，鉴定完毕