I ate raw meat in Poland 🇵🇱 Polish food compilation
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- čas přidán 6. 09. 2024
- Polish food is one of the best I have had so far so much flavor so much variety and so many options with a very affordable price.
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![Taste Testing WEIRD Polish food (Gut soup, pickled cheese, blood sausage) [Kult America]](http://i.ytimg.com/vi/mL3ftm5Czdc/mqdefault.jpg)
![Taste Testing WEIRD Polish food (Gut soup, pickled cheese, blood sausage) [Kult America]](/img/tr.png)
Love polish ppl they are so friendly so much. From Holland. Stay bless😍😍
Thank you 🍀🌻❤️🙏🏿
ሰላም
Polish ppl ...........
Poland is always the Capital !!!!!!
Thank u so much 😃 I hope i will someday visit the Netherlands🇳🇱 I am a big fan of your famous actress Famke Janssen🌞 I wanna see your gorgeous flowers, windmills, Amsterdam and of course much more 🔥 I heard that the Dutch are the tallest people in the world, so it will be fun, cause i'm 177/178 cm myself and as woman it's a lot for European standards😃 Best regards from Poland 🇵🇱
@@klaudiasoliwoda7503 the Nederland is in deed a beautiful country but I am from the beautiful country of Ethiopia 🇪🇹
As Your host struggle to explain the content of some dishes allow me to help:
0:40 Bigos - Hunter's stew:pork meat, sausage, onion, bouillon, fresh cabbage, sauerkraut, tomato paste, butter, dried plums, sometimes mushrooms
2:12 Żurek sour rye soup: meat bouillon, smoked ribs, white and smoked sausage, liquid sour rye extract, onions, potatoes, carrots, root of celery, garlic, marjoram, allspice, boiled eggs... And super secret slav ingredient - the bay leaf
2:45 Krem z borowików- boletus cream soup: vegetable bouillon, onion, carrot, parsley root, celery root, leek, boletus mushrooms, parsley, butter, cream with 12% fat, olive oil, salt, black pepper
6:13 3 salads combo: surówka z marchewki (carrot salad), surówka z czerwonej kapusty (Red cabbage salad) and surówka z kapusty pekińskiej (Chinese cabbage salad)
surówka z marchewki (carrot salad): carrots, apples and depedning on version with or without onions, black pepper and salt lemon juice
surówka z czerwonej kapusty (Red cabbage salad): red cabbage, onion, apple, carrot, parsley, dill, apple vinegar, shugar, salt, black pepper
surówka z kapusty pekińskiej (Chinese cabbage salad): chinese cabbage, carrot, apple, onion, pickled cucumbers, mayonnaise, salt, and black pepper
6:58 Zraz wołowy - rolled beef with pickle, mustard and bacon inside
7:19 Is not barszcz but red beetroot salad (barszcz is the name of soup made with red beetroot). beetroot salad (surówka z buraka) contains beetroot, onion, apples, shugar, black pepper, salt, vinegar or lemon juice depending on the taste, olive oil
7:43 Kotlet De volaille - chicken breast stuffed with butter, garlic, parsley and chives, all in breadcrumbs
10:04 Pasta z szynki (looks like it at least)- ham paste: canned ham (or fresh), mustard, mayonnaise, butter, chives, black pepper
Thank you dear
That is a correct and full info as it should that your "guide" give you :)
Exactly ☝️💯
Excellent feedback!
Since you tried Tatar, you should try Kogel-mogel too. Its raw egg yolk mixed with sugar. We do it, when we have eg. a sore throat.
✨Beautiful rich culture POLAND 🇵🇱 💕
It was great to travel together and I’m so happy you love Polish food!
krem borowikowy - cream of penny bun mushroom in a bun 😄 lol
Yes it absolutely was I will see you tomorrow in ponznan
buddy, you are totally useless... explanation of polish food is horrible. Just use the f*** Google at least if you dont know how to explain what she is eating
@@sobanek1971 Why u are so rude? Powinieneś skleic dziurę i si cieszyć że ktoś promuje ten ciemnogród...
@@xyosukox widzę, że dwa debile się spotkały. jeden pruje się, bo kolega z filmu nie zna angielskiego perfect, a drugi zakompleksiony nazywa polske ciemnogrodem. oj poliaki, poliaki.
I like this country so bad hope I will be visited soon one day Good job my sister its amazing place .
Polish food/tradition is wonderful specially in a family setting very similar like Ethiopia, the raw meat 😲
Yes it absolutely is we have more in common than we think
We also have "Flaki" soup. This is tripe soup made from a cow's stomach. I know that similar dishes are prepared in some parts of Africa. :-))))
@@yakeosicki8965 yes I tried that too it was not on the video because I had it after I posted this one and also the liver with onion
@Julia Sikora I didn't know that. Thank you for the great info. :-))))) Africa is culinary very interesting, but little known in Poland. Magreb is a little known. Of course, you can buy okra or piri piri spices in stores. Culinary Black Africa does not exist in Poland. There are so many regions and countries there. We know nothing about it practically. However, I live in the UK. There are many interesting places in London, but in the provinces there is also a desert. :-)))))
@Toott otto I don't like it very much :-))))
Hi cutie !! Thank you for showing me the worlds.🙏🏽 I appreciate you much ❤️✊🏽 from USA 🇺🇸
🥰🥰🥰
At last, someone had the courage to try our Polish delicious tatar! (I like to add some maggi to it, or even tabasco if I'm in the mood). Now who will dare to savour the traditional Polish beef tripes (flaki wołowe)? I haven't yet seen any youtuber venture so far yet!
I loved it. It was delicious abs the Tabasco sounds really good too with it
You can have Tatar in your country. But the meat has to be VERY FRESH. Enjoy!
With tatar at least to shots of vodka should go along. To be honest presented tatar is from rather lower quality meat and it is better when the meat is chopped not blended.
In France we have also Steck tartare and flaki tripes à la mode de Caen or Tripoux de Lyon or Paquet and we eat row fish Japanese style or south américain ceciche or row porc ! Meat cocked in paper ( Vietnamese nem chua) les polonais niczego nie wymyslili a kolega z saint Domingue nie ma sie czym podniecac
@@jean75020 so you have food from all over the world but les Polonais niczego nie wymyslili? that's cool. BTW what about other meals like Żurek? do you have it in la France?
Tatar plus lorneta ( two shots of straight polish vodka) Traditional food for my grandfather,father, me and my son too
lorneta z meduzą 2x100g wódki i galart
@@TodayTomorrowMusick ze świńskich nóżek oczywiście
Walisz z synem wódę do tatara? 😂
@@waldekbazan typowa polska rodzina
I love your skin colour. You’re very beautiful inside and outside. I’m glad you’re enjoyed all that lovely Polish food. All the best 😘
The Tatar steak and the vodka shot go together.
I think you are an amazing talented vlogger! All best from your Polish viewer👌👏👍🌿🥀🌿
Thank you so much dear 🇵🇱🇪🇹
Yes its mushroom soup ! In bread ! Naleśniki and Pierogies - Polish food are awesome ! You are so open and warm heart! Take care beautiful sweet heart ;) Always welcome in Poland :)
Thank you so much dear
Truth - Poles are very friendly people. Smiling, open. The food is delicious. But God forbid you attack them - then they turn into a monster! They are defending themselves
Polish Tatar also would use nice fresh ground black pepper and horseradish. Basically, the base is good quality ground beef and any condiments are up to taste.
It was delicious
Lovely lady she is so sweet and positive happy for her having good experiences ..she is good ambasador for Poland ❤
I saw Your few videos You have beautiful personality, good luck with Your travels :)
Thank you so much
Thank you for showing us the world .
🍀🌻❤️🙏🏿
your host guy is polite respectful and helpful ✅
it's 9 pm and I'm getting hungry because of you
its great to hear that our cousine is one of the best!
I'm hungry now 😀 Hm... tatar and żurek in bread... yummy 😀
You're wonderful girl, doing so much for Poland in your films. Have a happy life, love you❤😊
Thank you so much darling much love
@@HabeshaTraveler Thank you😊
I am from Poland - so thank you very much
🍀🌻❤️🙏🏿
14:04 Now you are officially Polish
Polish food is so fckn good. Makes me miss my grandparents....they made the best thing.
am I hungry after this? no, I'm starving🥺
😂😂🥰🥰
@@HabeshaTraveler You are beautiful and simply sensational🤍❤️🤎💙💜💛🖤🤍❤️🤎💙💜💛🖤🤍❤️🤎💙💜💛🖤🤍❤️🤎💙💜💛🖤💎
This channel shoud get million subscribers
Thank you so much 🥰🥰
Cieszę się, że pani wszystko smakowało :) :) delicious delicious
Finally more than just what everyone else eat at streetfood. This is the best way to experience, with a polish man who knows the tradition of comfortfood in poland. Bigos is always aaaaamazing
I was very lucky everything was absolutely delicious 😋
The best travel video showing food that promotes polish food and makes you hungry.Thank you for showing.
🍀🌻❤️🙏🏿
Ohhhhh, Michele is such a nice person. I will subscribe to his channel.
I love Polish food.
Me too
I love the way you eat with passion and admiration.
Yes all foods are mouthwatering 😋 and their culture is rich in different type of food.
Yes absolutely
I like her video because she represent her country very well by wearing the traditional dress.
This was one reason I visited Houston, Texas. Yes, they have Polish food.
That’s amazing polish food is great I don’t know why it’s not so famous in the world
You are so great ambasoders of Poland
🍀🌻❤️🙏🏿🇵🇱
The best part in "Żurek in bread" is the "plate"... delicious bread, you should try to eat with some garlic dip :) when you left "plate" on table, you missed the best part - try next time - you will not regret ;)
ሰላም የሀገሬ ልጆች: እግዚአብሔር በሰራው የኛ የሁላችን በሆነው ምድር በመተሳሰብ እንኑር::አመስግኑ: ይቅር በሉ: አፍቅሩ: ተስፋ አድርጉ: ስጡ: አሁን ውስጥ በደስታ ኑሩ ከህይወት ወንዝ ጋር ፍሰሱ አንድነትን ስበኩ ሀገራችንን ሠላም ያድርግልን !!
🤣🥴🤣🥴🤣🚮🚮🚮🚮
Tatar is the best when it is made of fresh ingredients: beef and eggs from the farm. And good mustard is a must. The best tatar is prepared at home, from trusted ingredients. I'm glad you tasted it!
Tatar is the best with cold vodka 😜
You changed my perspective on Polish culture and cuisine the way Polish ppl are portrayed in England is bad associated with drinking , one good thing Polish ppl they are hard-workers.. food can alter your perspective Txs Yodi for the lovely segment for food tour..
Absolutely they are so miss understood just like us Africans and portrayed in such a bad way a new video will come out tonight check it out they are amazing .
@@staniek81 that is true. definitely
Was attending japanice party and host was sure we never eat raw beef..it was so similar like
Polish have “Tatar”
Bigos - cabbage and sauerkraut as well as sausage and meat - depending on the cook, various additives and types of meat :P Żurek - soup made on fermented flour :P Krem borowikowy - is a cream soup made of mushrooms [boletus]. The "Milk Bar ~ Bar mleczny" has subsidies from the state budget - that's why it is very cheap there :P Tatar - the dish came to Poland together with the Muslims [Tatars] :P
Wow I didn’t know the Muslim ate raw meat you learn something new everyday I would like to know more
@@HabeshaTraveler This is a legend not true. This dish has nothing to do with the Tatars. Legend has it that the Tatars kept raw horse meat under their saddles, from which they used to prepare Tartare. :-)))) The name of the dish is probably the result of an association - in the 16th-17th centuries, eating raw meat was considered a sign of wildness, a trait that was associated with the Tatar hordes for centuries. In the nineteenth century, a popular dish served by famous Parisian restaurants was the "steak tartare".
@@yakeosicki8965 how ever they came up with it i am glad they did it’s delicious
@@HabeshaTraveler I like it too. I just wrote it so as not to write these nonsense about Tatars. :-))))
1. Bigos - cabbage and sauerkraut, sausage and meat - depending on the cook, various additives and types of meat, BUT ALSO DRIED PLUMS OR RED WINE OR TOMATOES - depending on the occasion and preferences. 2. Tatar - the dish did not came to Poland together with the Tatars / Mongols. Poles were only inspired by meat in this way "churned" and shredded, and then eaten raw by the Tatars. The Poles added an egg, pickles, marinated forest mushrooms, onions, lemon juice or vinegar, and only then a dish called, of course, "tatar" was created :)
One of my favorite food video... i think these Poland people have the best food in the world i dont think people know about this ... its very under rated ... and very friendly people too" kefitfitu fitu " endemibalew :) ;) ....thanks habesha traveler we wouldn't know ....
Betam betam
The food always look delicious and tasty and it also seems the prices not bad at all.
Raw meat!!! Uuuuuuuh
Thank you for letting us know on polish food cuz I’ve never seen or tasted it before
Steak tartare (raw) is delicious! Seriously! Good quality beef, egg yolk, olive oil, lots of pepper, salt. And also chopped: onion, marinated mushrooms, chopped pickled cucumber. This is spicy
There is a legend that this raw steak was brought by the Tatars in the Middle Ages, when they often attacked Poland from the east. That's why it's called Tatar. These Tatars were nomads from the steppes.
W Polsce mamy najlepsze jedzenie i każdy to potwierdzi z zagranicy kto spróbuje naszego pysznego żarełka :D
You are so beautiful , positive and funny. Will you ... oh wait, I'm way too old for you. Now I'm off to learn more about you and Ethiopia. Btw, it took me years to finally overcome my fear of tartar or tatar and it was delicious. Also I studied with Ethiopian guy for our network certification. Daniel and I became buddies ... Greetings from Polish guy in Canada.
🍀🌻❤️🙏🏿😘
Sper vid! Nex time take a Polish guide though! Mushroom soup - zupa borowikowa made of a most noble wild/forest mushrooms!!
Legendary Pierogies filled with all kinds of fillings - meat, sauerkraut+mushrooms, cheese +mashed potatos, spinnach, etc
Bacon/pork grease-based bread spread (smalec)!
Kompot - a compote - different fruits boiled in water - apples, cherries, pears, etc (rarely cranberries though.
The bread spreads you've got in Szwejk Restaurant in Warsaw (my favorite too! Good choice!) - white is farmer's cheese based, the pink - spiced pork meat based ("metka")
Tartar steak - super delicacy! Very filling. Have it only ONCE A DAY, good to follow with white, clear, cold vodka! :) :)
Etc. :)
I see you are in Toruń - one of my favorite cities in Poland (birthlplace of Nicolaus Copernicus). Good luck and THANK YOU!
Love to you all from Poland
great movie i hope you really enjoy with polish taste
Absolutely fantastic review well done
The best thing about traditional home made bigos is that basic recipe is something that almost everyone knows. Its just sauerkraut cooked with meat and few other things. But every family has their own personal touch to it thas is passed from generation to generation and often constantly perfected in the process. I mean Sectret additional ingredients and different tweaks and so on... If you visit few different houses and you will be given bigos in each of them you wont eat 2 portions that will taste and "feel" the same. Personaly I like for example to add meat from differnt cuts to provide some variety of flavour and texrure... Also Im adding spices like dried paprika and whole grain mustard...
Your making me hungry with this comment now I want some bigos 🤤
Setę i lornetę się kiedyś zamawiało czyli wódka i dwie galarety 😋
Lorneta to dwie pięćdziesiątki. Lorneta z meduzą to 2x50 i zimne nóżki w galarecie ;)
Tatar 😋💪👍
Before I became vegeterian I loved TATAR . Sounds and looks weird but it was always delicious!! :)
So true
Just one note. It wasn't a Bigos. You can't eat good bigos in the restaurant. This dish should be heated and cooled for several days. Now sanitary regulations prohibit it. There should be as much meat in Bigos as cabbage. Meat and cold cuts should be of different types. There should also be a lot of mushrooms and it should be seasoned with wine. :-))))))
And most Polish people, women and men, young and old, know very well, how to make a good, real bigos :)
@@alh6255 TAK ALE W DOMU:-) I TO CO PISZESZ JEST PRAWDĄ ALE JA PISZĘ O BIGOSACH RESTAURACYJNYCH.
Everyone have its "own" biggos. My grandmother one is way diferent than my mother one. I bever ate two identical ones. They can taste soo much diferent
@@qzg7857 I agree, but your grandmother and mother adhere to the basic proportions. You know, there are many varieties of bigos. They are roughly: hunting bigos, Vivat, domestic, old Polish, etc.
Not to forget dried plums...
06:00
- kompot
- is it alcoholic?
No, but you have given to polish people a new idea, so who knows😂💡💡💡
😂😂😂😂🥂
Kompot with alcohol is nalewka 😉
@@madziulaa88pig oh. Indeed!
Take 2 kg of cherries, jar them with vodka and sugar, and wait a month or two...
@@HabeshaTraveler You can eat kompot as fruit soup served in hot days. Basically you add pasta to the kompot, some cream and serce it in room temperature or slightly chilled. The best imo is one made of sour cherries or plums.
@@charonboat6394 spreche dojcze trolu?
Masive respect ..im trying to convince my wife for tatar, but she is hard piece 😂 😂 😂....
It’s delicious she is missing out
I like it so much, I'd probably be able to bite a cow on a meadow in the butt ;).
Great video! From one woman to another: You are very beautiful and I love your dress (the one you wore when you were eating gofry/waffles)
Thank you dear
The foods Really looks yummy. . ምራቄን አስዋጥሽኝ☺️☺️
Super girl eating superfood! My today breakfast I made...tarar...without mushrooms, but with sardines. Greetings from Sandomierz.
Yam delicious
good for you ;) greets from PL
Hi! I sub to your channel because of Mikele, your channel is good too, keep it up
Thank you dear
I miss my country so much💔
0:25 Poland- country where ordinary street-food maker speaks english.
That was a problem for me when I visited Italy few years ago, only
You made my mouth water boo yummy 😋 Ps. Try some ‘Frankfurterki’ if you don’t mind eating row sausages 😉😘🥰
Nice youngs from poland with you.they were helpfull
pozytywni, sympatyczni ludzie, z takimi aż się chce spędzać czas
Shoutouts to habesha traveler & Michele pons
Everything looked so tasty...i am salivating........thank you!
That definitely made me hungry!!! 😍😋😋
Raw meat "tatar" is my fovourite, but I use no egg yolk, instead I use linen oil, chopped Polish pickles, lots of chopped onions, garlic, sweet paprika, domestic herbal pepper, Maggi. Meat must be grinded beef sirloiner or if someone has an access to horse meat but I never eat horse meat.
I am always like your video stay blessed 😍😍
Thank you dear
omg I overeat it all everyday🤢🤣greetings from Cracow👋
Masz niesamowicie piękne oczy
Where is cakes? Try szarlotka and sernik you will love it!
Napoleonka, Wuzetka, Ponczowe. If you go for cheese cake then try not baked one but chilled with variety of dried fruits.
@@charonboat6394 spadaj pisowski trolu wszędzie cie pełno ty propagandowy trolu!
@@fantinilukasz :)
Rurki z kremem.
Glad to see you enjoyed polish meal. I became hungry after watching this :)
I have much much enjoyed the video from poland.i didn't expect & heard foods from poland.it seems tasty & make feel stomach
Obejrzałem ten film po obiedzie, ale ślinka i tak leciała na sam widok :D
I was waiting for that.
🥰🥰
1:25 your friend mixed chickpea paste (or just hummus?) with smalec aka lard. you can say that bread with smalec is polish amuse-bouche like bread and butter
Tatar✔️żur ✔️your smile ✔️💯
🍀🌻❤️
Polska kuchnia jest przepyszna.
they made with beef TETAR old food but ingredients is good beef ,pikule from natural acid oil,onion pepper salt egg yolk
Beautiful and clever girl.
🍀🌻❤️🙏🏿
nice1 Please upload more videos from Poland!
I just uploaded one I hope you like it
@@HabeshaTraveler nice1
For Tatar I put few drops of maggi yet. And crushed pepper on the top
PIEKNA KOBIETA W PIEKNEJ MEJ OJCZYZNIE ,FAJNIE ZE POTRAWY SMAKUJA TERAZ NAGRAJ COS ZE SWEGO KRAJU
Polish food is one of the best in the world
I agree
Only thing I can say... Comercial dishes have nothing with traditional Pols food _-_ You need to go for some Agroturystyka in a smal tawn :) THan you can tell whats good ;)
Tatar is served raw and some people like it. Bigos is very traditional in Poland. Also Flaczki, Barszcz and Zurek. Pierogi is a dish but some use it more as a desert if its made sweet. You should visit Polands mountains and taste Oscypek or Bundz. You should go and buy it from a real Bacowka or else you risk getting a fake oscypek. Also in Polish mountains they have more regional foods that you won't find any other place in the world.
That’s a great advice thank you so much I will keep it in mind for when I come back to Poland 🇵🇱
I also recommend - kartacze
I will try next time I come to your beautiful country
@@HabeshaTraveler Pyzy z zawijanymi zrazami w sosie grzybowym, bitki, leniwe( kind of gnocchi but instead of potato quark cheese is used in making dough) served with browned bread crumbs, melted butter and brown sugar, knedle ( potato dough filed with plums) served same way as leniwe.
Wow you are so beautiful. Love your huge eyes and stunning long curly hair. I'm jealous! Glad you enjoyed Polish food... the guide was rather useless though 😅
🍀🌻❤️🙏🏿
I just found your channel..
Welcome darling
Do tatara kieliszek zimnej wódeczki 😉
Zazwyczaj na jednym się nie kończy 😜
Love your movie im hungry right now when i se thath delicious meals
Very interesting because I have seen almost the same dish of raw meat been eaten in Ethiopia
Yes we have a similar dish
Michele is amazing I dont know him but he is good ambasador of Polish food, he even speaks Polish, the girl is wonderful as well. still they go for in my opinion not the top notch kuality good taste Polish stuff, still it is ok but you know what I mean
So out of all these,which one is the best? I would like to try also when I visit Poland.