Here's more. My late father read meters for a Toronto utility years ago. This was "back in the days" when meters were inside. He always had restaurant horror stories, especially Chinese restaurants. Mice, rats, "creepy crawlies, lice, etc. I know a Chinese gentleman who told me, "Hell, I'm Chinese and I'll never eat at a Chinese restaurant. They're dumps."
I drove taxi on weekends in Toronto years ago while attending college. Received a radio call to pick up a food order at a Chinese eatery on Danforth Avenue. As I waited by the side kitchen door for the order I saw 2 Chinese workers use a pail right beside a crate of vegetables as a urinal. Lots of "splashing." When done, they simply "gave it a shake," zipped up and returned to cooking. I left without the order and contacted my dispatcher who called the customer. She was grateful. I called the City Health Department Monday morning.
My younger sister Kayla is 17 now and she’ll be 18 in March. She worked at Walmart now she is trying to find another job. Did you enjoy being a restaurant manager at Arby’s?
Doesn't only apply to Chinese eateries. My wife and I went to a restaurant on the eat side of Yonge Street just below Steeles in Toronto. Washrooms were downstairs. As I walked along the hall to the "men's room" I passed an open door. Inside were crates of vegetable with all sorts of "critters' crawling over them. needless to say, we left before ordering. You never know.
At most restaurants, if an employee won't clean the place, and or lets the food get unsanitary, then the manager will tell the employee to leave and stop paying him/her.
I worked at a corporate office where the sewer backed up often and you had to stay and work. I even had to clean it up as everyone tracked it all through the office. I wish offices had health inspections lol
The camera focuses on a fly and the reporter says ""you got a fly right there"". The owner then slaps the fly with his bare hand in front of the camera and says ""what else you want me to do?"" LOL
That's the attitude people who don't know or don't care enough about the "weight" a fly being near food has. The blunt truth is flies land on manure very often, and then they land on food. A lot of people in restaurants act like that's not a problem. Either they don't care or they're extremely naive.
@@MrJuvefrank butterflies land on poo too to suck the moisture out of it but I'd bet you'd let one land on your head without a second thought. It's really not a problem and I think you've gone the other way because the weight you place on it is too much
We are just ON the Chinese and rightfully so, but any public place that has violations should be shut down for good,.... OUT the door. Finish !!!!! they are making an ass out of the public. I just can' believe what I am reading as of late I guess it used t be this way but not this bad,.. and for Months and Months How the hell do it get away with this for so long .This Virus is one thing, Hell we all lucky for anyone to be alive. You know Hospitals must comply why the hell NOT food places, all of them ALL places that serve the public in any way ALL
That slicer was gross. The place I work cleans the slicer to spotless every single day, sometimes twice if we get a special order for meat after the cafe line closes for the night.
It so disgusting, I feeling vomiting, I don't want eat any Chinese restaurant anymore . Thank you sharing. Restaurant should heavy penalty. From AUSTRALIA.
Good thing that people know the difference between Chinese and Asian. It's not Japanese, Taiwanese, Singaporean or Pinoy restaurants who keep doing this over and over! Unfortunately, same thing happens at many Indian, Pakistani and Bangladeshi places, got sick 5 out of 7 times, and got e-coli or salmonella at the last one. NEVER AGAIN!
I was honestly expecting much worse. For a hole in the wall type of place they arent doing a half bad job. They have a ways to go, but I woildnt mind eating there.
The trend in this series is the overwhelming amount of Asian/chinese restaurants that do not comply....in Mexico they caught them trying to sell cat, rat meat, in france they are always in trouble because they do not clean well enough.
Having it i the mop sink is bad, this definitely isn’t the worst.. it’s just difficult because these restaurants don’t make enough money to hire cleaners so the owner must find them. Workers main priority is always customers and making food.
I went to a new, month-old Dunkin Donuts in Naples, FL this summer, there were more than a dozen flies on the plastic, acrylic counters and several others inside, flying and stepping over the donuts 🍩 . It was an infestation and the young employees didn't care nor minded! Even as we counted them loudly 👌🏻
THAT. WASNT. NO MISTAKE. I SEE IT ALL. THE TIME. PEOPLE TAKEN TRASH OUT. DONT WASH. THEIR HANDS. AND GO RIGHT BACK. COOKING THAT FOOD. AND GET MAD. WHEN YOU SAY SOMETHING.
he tried to catch a fly and failed that's probably why he's a chef and not a kung fu master then again he came from Switzerland so he probably didn't learn kung fu
After watching several of this videos I don't eat Chinese food anymore if you watched this videos you'll see that 80% of those places are Asian restaurants
who else can't stop watching these vids? lol this news station is an mvp for this
Just you
Florida also does it
I’m binge watching them now lol, these are hilarious
I watched all of them 😂😂
really this guy is mvp from what im seeing so far. you know the guy
This guy is certainly a character! 😂😂😂
Very proud of himself lol
I love how he tried to kill the fly on tv 😂
What can he do!?!?!???
@Robert Collins omgoodness 🤣
With his hands too. He probably planned on going back to slicing beef after.
🤣🤣🤣🤣🤣🤣🤣
"Come see my toilet. It is most important."
--Master Splinter
Art Of Toilets
King of toilets
he wanted a quickie with her
@Wildlife Warrior dont call him the noodle king for nothing
Moral of the story if your mom says there's food at home she doing is a favor
I’m not mad at Chinese dude, his comedy was on point
"The toilet is most important."
- Nelson Lee, 2016
He just tried to kill A fly then he goes on to touching the meat bare hands smh
Smh Means shake my head
🤣🤣🤣🤣
Special, secret seasoning. Taught by the Coronel from Kentucky himself! 🐔
These restruants has a problem:
1-Do not buy the right and enough equipment
2-They don’t have enough employees.
Close them if the offen three time.
My new defense strategy, "I'm from Switzerland!".
"I slept at a Holiday Inn in Switzerland last night"---
👌🏻
I just watch these when I feel like binge eating. Stops those feelings right in their tracks. 🤢
Same but with Nikacado Avocado 🤢
Here's more. My late father read meters for a Toronto utility years ago. This was "back in the days" when meters were inside. He always had restaurant horror stories, especially Chinese restaurants. Mice, rats, "creepy crawlies, lice, etc. I know a Chinese gentleman who told me, "Hell, I'm Chinese and I'll never eat at a Chinese restaurant. They're dumps."
Yesss Yessss !!!
Where's Gordon Ramsey? He needs to be here :0
Venture._.splatoons c: right!! I'm scared to eat anywhere now D:
Venture._.splatoons c: ITS FUCKING RAW!
HE. COULDNT. EVEN HELP. NOTHING. IS GONNA CHANGE. HES. USE TO THIS.
I drove taxi on weekends in Toronto years ago while attending college. Received a radio call to pick up a food order at a Chinese eatery on Danforth Avenue. As I waited by the side kitchen door for the order I saw 2 Chinese workers use a pail right beside a crate of vegetables as a urinal. Lots of "splashing." When done, they simply "gave it a shake," zipped up and returned to cooking. I left without the order and contacted my dispatcher who called the customer. She was grateful. I called the City Health Department Monday morning.
Is it true what they say about Chinese small pee pees?
@@O.M.96 let not go there and keeps it at the restaurant thing!
I’ve seen this post other places!! Seems like a fake story!
Kat or he’s just posting on every dirty video for awareness
I was 17 years old and was the restaurant manager at Arbys. It was so clean.
My younger sister Kayla is 17 now and she’ll be 18 in March. She worked at Walmart now she is trying to find another job. Did you enjoy being a restaurant manager at Arby’s?
They let you be a manager at 17? Restaurant manager? That’s definitely against the law 😂😂 I wish I could’ve done that at 17.
Doesn't only apply to Chinese eateries. My wife and I went to a restaurant on the eat side of Yonge Street just below Steeles in Toronto. Washrooms were downstairs. As I walked along the hall to the "men's room" I passed an open door. Inside were crates of vegetable with all sorts of "critters' crawling over them. needless to say, we left before ordering. You never know.
@PROMISED LAND its because some people dont won't to admit not all cultures are equal
Who says culture has to be equal? Whose going to say whose is better? You?
@@ASmith-jn7kf you sound like someone trying to justify your own subpar culture
When he tried to kill the fly 🤣🤣🤣🤣🤣
“we bought that chicken this morning!”
*proceeds to rip bag off of the shelf that it’s frozen to along with plastic frozen to the chicken* 🤡🤡🤡
I’m from Switzerland too
I’m from USA
@@samanthamartin9254 Nice to meet ya!
: 50..You got a fly up there,....slap!!! Not anymore,,..what else can I help u with young lady
Lol
No Chinese food for me or any restaurant food. This has motivated me to learn how to cook at home.
This cat was a hot mess but he's definitely got charisma & was very welcoming
😆 🤣 😂
The thing about restaurants is that you can change it for a day but if you dont enforce it then how will your employee want to follow it.
You are just say Bull shit ,the employees are not the total problem You are as the Owner and the ONE running the business don't be passing the BUCK,
At most restaurants, if an employee won't clean the place, and or lets the food get unsanitary, then the manager will tell the employee to leave and stop paying him/her.
Need higher quality videos 1080p, 2K, 4K :> , the "Dirty Dining" segment is always great 👍 👌 😀 🙌
“Well what can I do?”😂😂😂 but fr we need to be able to see these kitchens somehow. If the customers see, I doubt they would be this nasty.
I worked at a corporate office where the sewer backed up often and you had to stay and work. I even had to clean it up as everyone tracked it all through the office. I wish offices had health inspections lol
The camera focuses on a fly and the reporter says ""you got a fly right there"". The owner then slaps the fly with his bare hand in front of the camera and says ""what else you want me to do?"" LOL
That's the attitude people who don't know or don't care enough about the "weight" a fly being near food has. The blunt truth is flies land on manure very often, and then they land on food. A lot of people in restaurants act like that's not a problem. Either they don't care or they're extremely naive.
@@MrJuvefrank butterflies land on poo too to suck the moisture out of it but I'd bet you'd let one land on your head without a second thought. It's really not a problem and I think you've gone the other way because the weight you place on it is too much
@@Scooterbeerrun If it's not a problem, then do you eat caca?
👁👁It is amazing that Chinese proprietors have gotten away with soooo much in 2020😱
We are just ON the Chinese and rightfully so, but any public place that has violations should be shut down for good,.... OUT the door. Finish !!!!! they are making an ass out of the public. I just can' believe what I am reading as of late I guess it used t be this way but not this bad,.. and for Months and Months How the hell do it get away with this for so long .This Virus is one thing, Hell we all lucky for anyone to be alive. You know Hospitals must comply why the hell NOT food places, all of them ALL places that serve the public in any way ALL
A slicer should be cleaned at least 2 a day
That slicer was gross. The place I work cleans the slicer to spotless every single day, sometimes twice if we get a special order for meat after the cafe line closes for the night.
the bathroom is the ONLY clean part of that filthy restaurant !!!!!!!
The whole “they are worse than me so how can I be that mad” mentally sucks. Just trying to justify bad behavior.
It so disgusting, I feeling vomiting, I don't want eat any Chinese restaurant anymore . Thank you sharing. Restaurant should heavy penalty. From AUSTRALIA.
Fongsaly Phabmixay wanker
Back up , because of throwing grease and oils in the sink , put in jars or bags
containers then throw out 🤮😡
This is how coronavirus starts....
Dude once i see a nasty washroom iknow they have a disgusting. Kitchen
As you can see.... This man restroom was clean, but restaurant was a hot freakin mess, so that's not true.
Think I’m going to stay home and cook tonight..
I have yet to see a clean Chinese Restaurant, and I'm 71.
Good thing that people know the difference between Chinese and Asian. It's not Japanese, Taiwanese, Singaporean or Pinoy restaurants who keep doing this over and over! Unfortunately, same thing happens at many Indian, Pakistani and Bangladeshi places, got sick 5 out of 7 times, and got e-coli or salmonella at the last one. NEVER AGAIN!
The man was nice.
No No No
Noodle King....
I'm from Los Angeles and I even know about
Noodle King...
I was honestly expecting much worse. For a hole in the wall type of place they arent doing a half bad job. They have a ways to go, but I woildnt mind eating there.
The trend in this series is the overwhelming amount of Asian/chinese restaurants that do not comply....in Mexico they caught them trying to sell cat, rat meat, in france they are always in trouble because they do not clean well enough.
Chinese not Asian, is not Japanese, Taiwanese, Pinoy or Singaporean places!
@@V0YAG3R Dude it's the Chinese restaurants I've been to s Thai restaurant and it's cleaner
@@Lucrativecris racist
a fly.... it's gonna happen when somebody is going to open the door to enter the restaurant
"You wanna see my toilet?"
I’m so glad I’m a food reviewer I get to go in kitchens.
Imma change my news to channel 13 cause these are great
I always check out the restrooms when I go to a restaurant.
I can't stop watching Dirty Dining. Help me!!!
In SD, restaurants only get an A rating or they are SHUT DOWN, so they make sure to improve before getting worse than an A grade
I want to see these guys hit up bake sales and lemonade stands and watch the kids reactions
Having it i the mop sink is bad, this definitely isn’t the worst.. it’s just difficult because these restaurants don’t make enough money to hire cleaners so the owner must find them. Workers main priority is always customers and making food.
Don’t worry. I do best lmao
First impression is the front door and the bathrooms
“Come see the bathroom”😂😂😂
Dirty Dining spotting a single fly? Seriously?
I went to a new, month-old Dunkin Donuts in Naples, FL this summer, there were more than a dozen flies on the plastic, acrylic counters and several others inside, flying and stepping over the donuts 🍩 . It was an infestation and the young employees didn't care nor minded! Even as we counted them loudly 👌🏻
THAT. WASNT. NO MISTAKE. I SEE IT ALL. THE TIME. PEOPLE TAKEN TRASH OUT. DONT WASH. THEIR HANDS. AND GO RIGHT BACK. COOKING THAT FOOD. AND GET MAD. WHEN YOU SAY SOMETHING.
We're slicing the beef now
he tried to catch a fly and failed
that's probably why he's a chef and not a kung fu master
then again he came from Switzerland so he probably didn't learn kung fu
Berkley also uses the same standard. Everyone uses the same standard, that's the FDA Food Code.
She can go from restaurant to restaurant and find many of the same things in each one.
Build the wall
he promoting 🤷🏽♂️
Hes not that bad... sheesh no rats or roaches. Give him a break
Nah, he's from Switzerland, he shouldn't get a break!
👌🏻
Knew it was an asian restaurant before they even got to it
Darcy didn’t know you studied at Cal!
Why does it seem so hard for a resturant with over 50 violations to get d instead of everyone getting a c
These people Don't Care about How they run their Restaurant.
He is probably right
I feel sick...eww
If Noodle King doesn't shape up, It'll become Noodle Peasant.
After seeing this filth you don't want to eat at Chinese restaurants, cook at home.
Don't worry 😂
HE. TRIPPING. OFF. THEM NOODLES. HE ATE. TO MUCH GRIME. IN THEM.
Sicko Mode
I’m more shocked about Sams club
When I have people over we always show them the toilet first. So they can take photos and show their grandchildren
At least now they know what the secret ingredient is.
California is far stricter in restaurant food handling!
Food stored in the mop sink? That's about as low as it gets
This is to much,,🤢🤮,,,cook at home,,,food is better,,,✌️
"Come see my toilet"
now everytime i have an argue with my girlfriend i always say you wanna see my toilet? thanks nelson lee
No goodie chop suey.
Im chineee man from Switzerland
The Chinese owner was a nice old guy.
why people still eat in theses places?
2:43 Probably the only thing that is clean about his business is his toilets
Ngl, I’ll trust any restaurant that has a clean bathroom.
Coronavirus ground zero
can u imagine eating in china, where there are no health departments regulating the restaurants...🤮
🙏🏼🙏🏼🙏🏼
Fly kill fly equipment
No Chinese restaurants for me.
After watching several of this videos I don't eat Chinese food anymore if you watched this videos you'll see that 80% of those places are Asian restaurants
Food stored in the mop sink?😶🤢
JUST. TO. REMIND YALL. WHEN YOU HUNGRY. FOR THIS FOOD. THIS IS WHAT. YOU EAT. INCLUDING THE FLY ON HIS HAND. EWWWWWWWWWWWEWWW
More to learn after having a restaurant for forty years? Smdh!
Hahaha#1
How do get an "F" here? Komodo Dragon eating the buffet?
Lock him up !