How to Cook Artichokes | Food How To

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  • čas přidán 9. 06. 2013
  • Love artichokes, but too scared to make them at home? We're here to help you conquer your fear of the Spring vegetable, as it's so much easier to prepare than it looks. Learn how to steam, roast, and - of course - eat them, then get cooking with a whole host of artichoke recipes. Keep watching to get to the heart of the artichoke.
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Komentáře • 1K

  • @blackopal8611
    @blackopal8611 Před 7 lety +196

    I almost screamed when she cut off the whole stem
    I just cut off the very tip that brown and discolored. The stem os the best part and very edible. Its like the heart.

    • @robinzhou1459
      @robinzhou1459 Před 5 lety +13

      Black Opal thank you for this essential one!

    • @philautiaetdiligoalii4089
      @philautiaetdiligoalii4089 Před 4 lety +2

      How do you use the stem? Also how do you eat artichoke? I’m just making dip and I wanna find somethin else to do with the leftovers?

    • @recognitionsandrants8021
      @recognitionsandrants8021 Před 4 lety +3

      Hilarious! Trial and error.

    • @shane9245
      @shane9245 Před 3 lety +1

      Debbie Parker MORE ARTICHOKE DIP

    • @karlschwinbarger105
      @karlschwinbarger105 Před 3 lety +1

      @@philautiaetdiligoalii4089 Mayonnaise. Like asparagus artichoke likes mayonnaise. But little artichokes as a side to an italian meal you can gobble up just as they are. Just a testy, but tasty italian vege.

  • @danainthevalley
    @danainthevalley Před 5 lety +47

    Wow! I had absolutely no idea how to cook an artichoke OR even how to eat one! Thank you, so, so much!! You covered all my questions! I cannot wait to try one!

  • @PoorLeno101
    @PoorLeno101 Před 3 lety +24

    Okay! Now it makes sense. I've also been chewing on the whole petal wondering where the nice soft "heart" is I'm used to eating ready prepared. Fantastic video. Thank you.

  • @nickdesaint4601
    @nickdesaint4601 Před 8 lety +200

    Hahahaa! "Get rid of the leaf" as she chucks it over her shoulder was my favorite part . 🏆

    • @123Mireka
      @123Mireka Před 8 lety +4

      +Nick DeSaint --I know. That was so del and so cute.

    • @bundysgarage
      @bundysgarage Před 7 lety +8

      That's the only way to do it!

    • @blackopal8611
      @blackopal8611 Před 7 lety +4

      Nick DeSaint yeah I'm still giggling at that. Messiest food ti eat but delicious.

    • @Zenned-Out
      @Zenned-Out Před 6 lety +2

      Yeah min 3:43... I would like to take a look at her kitchen floor....

    • @ChompooSangchan
      @ChompooSangchan Před 5 lety

      😄😄😄😄

  • @taylorsessions4143
    @taylorsessions4143 Před 7 lety +365

    This video was really put together well! I am glad I watched this one first, you taught me how to prepare, 2 ways to cook them, how to eat them and lots of bonus info along the way. Amazing considering you kept it at 5 minutes. Thanks!

    • @williamroberts2914
      @williamroberts2914 Před 6 lety +1

      R.e.m losing my religion

    • @stephneydoucet1278
      @stephneydoucet1278 Před 6 lety

      Taylor Sessions I

    • @ChompooSangchan
      @ChompooSangchan Před 5 lety +1

      😄😄😄😄

    • @googo151
      @googo151 Před 5 lety

      Well? She never once in the intro, talked about the choke (thistle) before going into the cooking teciniques. She even showed how to cut and roast one and cut one in half, and clean the stem, but Not Once, did she mention the "CHOKE".

    • @PrincipalScratcher1
      @PrincipalScratcher1 Před rokem

      @@googo151 04:27 She did.

  • @jennyfer1374
    @jennyfer1374 Před 5 lety +118

    This video made me realize how many kitchen utensils I don’t have

    • @thorasguardselectrician2013
      @thorasguardselectrician2013 Před 2 lety

      You only need a big pot of water to boil them... this vid was silly lol

    • @datsuntoyy
      @datsuntoyy Před 2 lety

      Don't listen to the Asguard, you need a spoon also. Geeze, no wonder the Replicators kicked their asses.

  • @sudhindrak
    @sudhindrak Před 7 lety +55

    Wonderful video. Speaking of interesting sayings, here is one that I think really makes sense once you have seen the video - "Life is like eating artichokes, you have got to go through so much to get so little." attributed to Thomas Dorgan.

  • @CoriSparx
    @CoriSparx Před 8 lety +1451

    This is one plant that does NOT want to get eaten. Spikes, choking hairs, etc. I wonder who first had the bright idea to eat these things in the first place...

    • @Fractal227
      @Fractal227 Před 8 lety +121

      +CoriSparks Very hungry people :)

    • @garym.5708
      @garym.5708 Před 8 lety +389

      +CoriSparks well the first person to eat it was arti and guess what... he choked

    • @CoriSparx
      @CoriSparx Před 8 lety +5

      gary twat
      ROFL

    • @ddcrowley
      @ddcrowley Před 8 lety +7

      +CoriSparks Ha! Never thought about it that way. But thank god that first person had the idea! Yummm.

    • @CoriSparx
      @CoriSparx Před 8 lety +36

      Darcy Crowley I know! I actually saw a video about how most fruit-bearing plants evolved in such a way where producing edible fruit is actually a selected trait, since when animals eat the fruits they leave the seeds behind and spread them around so more plants can grow. Obviously, the artichoke seems to have evolved in such a way that it's trying its absolute damnedest to NOT get eaten lol

  • @christopherworley5944
    @christopherworley5944 Před 6 lety +181

    the way she threw that petal... savage! O.o

  • @tuppencepetey
    @tuppencepetey Před 7 lety +38

    Artichokes are delicious. I was introduced to them as a child when I lived in Paris and they are not at all intimidating. They are SO worth the effort. My mother never bothered cutting the sharp ends because they are soft after steaming. As for dips - no Frenchman would be caught dipping the leaves and the heart in anything other than a small bowl of pure melted butter (just like you do with lobster).

    • @adventurerneil
      @adventurerneil Před 5 lety

      Italians rock a great artichoke too, just got back from Rome and the carciofi alla Romana are to die for!

    • @stephenthompson5413
      @stephenthompson5413 Před 4 lety

      @@adventurerneil seems a bit extreme

    • @adventurerneil
      @adventurerneil Před 4 lety +1

      @@stephenthompson5413 carciofi alla Romana or death!!!!!!!!!!1! #2xtreme

    • @stephenthompson5413
      @stephenthompson5413 Před 4 lety

      @@adventurerneil well ok: arsenic or cyanide - your choice!

    • @adventurerneil
      @adventurerneil Před 4 lety

      @@stephenthompson5413 um well this conversation is scintillating and all but bye

  • @user1233002
    @user1233002 Před rokem +8

    Excellent video. I've been eating Artichokes since 4 years old. My Aunt is Italian and taught me how to stuff Artichokes. She used Sauteed Italian Sausage and diced onions, cooled then mixed with Italian Bread Crumbs. She would drizzle 1 table spoon of olive oil over each choke and pour beef broth over each choke.
    Then steam about 45 minutes in a beef stock & water with an onion and 4-5 garlic cloves. Ensure fork tender. My wife likes to use melted butter with Old Bay Spice for dipping.

    • @beverlydaniels1285
      @beverlydaniels1285 Před rokem

      Thank you for another way to cook them.

    • @Wisethinker527
      @Wisethinker527 Před 4 měsíci

      Well that's a beautiful way to grow up. I hope you are grateful to your parents and your aunt. Because most kids don't get to grow up like that . Sadly.

  • @thymai4394
    @thymai4394 Před 6 lety +44

    I've never had these but binge watching cooking videos at 1am has made me suddenly feel the urge to buy one right now and eat it. I'll do that tomorrow actually

  • @katherynsamano38
    @katherynsamano38 Před 8 lety +63

    This was super informative! I love how you described each step, Brandi!!

  • @vinnyvidivici
    @vinnyvidivici Před 6 lety +393

    About to send this video to my mom because she made some pasta with artichokes and them things stabbed my throat like a damn Michael Myers movie.

  • @willboywonder
    @willboywonder Před 9 lety +124

    This is the best primer on artichoke I've ever seen. I needed this. I'll give it. Try this week. FYI: I also was one who was eating the whole thing. Now I know why it was so chewy. lol

    • @willboywonder
      @willboywonder Před 8 lety +8

      It's been almost a year and I still havent tried it. I vow to stop being scared and try it soon.

    • @MrSeanPix
      @MrSeanPix Před 8 lety +3

      +Will Saunders lol I vow to try it within the next week.

    • @valerieohara3827
      @valerieohara3827 Před 6 lety

      Will Saunders lkjksksossoosk

    • @bigbirdbigbird
      @bigbirdbigbird Před 6 lety +6

      Will Saunders
      Have you tried it yet? They're really good, and I follow this method (steaming) every time. Haven't tried roasting them yet though. 😊

    • @ChompooSangchan
      @ChompooSangchan Před 5 lety

      😄😄😄😄

  • @Tulsagirl2006
    @Tulsagirl2006 Před 7 lety +3

    I really appreciate how thorough this video is. Thank you!

  • @cee4049
    @cee4049 Před 8 lety +8

    I'm glad you included how to actually eat it, because I would have probably tried to eat the whole thing.

    • @mikeblaz
      @mikeblaz Před 3 měsíci

      Yep, I thought you just steam it then eat it.

  • @Lena2186WiFi
    @Lena2186WiFi Před 5 lety +4

    I loved the discharging of eaten petal move!!!!!! Simply brilliant!

  • @atheos7965
    @atheos7965 Před 4 lety +3

    Probably the best video on artichokes I've seen on CZcams. Great job!

  • @wifey0001
    @wifey0001 Před 9 lety +11

    My family and I love artichokes! We pair them with a dipping sauce of mayo, lemon juice, salt and pepper. So good!

    • @Appaddict01
      @Appaddict01 Před rokem

      My favorite is baked covered in breadcrumbs with a lemon butter garlic sauce. czcams.com/video/aqro6OGA5EU/video.html

  • @photodope1989
    @photodope1989 Před 8 lety +538

    Not gonna lie, this video made me not wanna even bother with these things. So much work.

    • @funtimesthatsit4260
      @funtimesthatsit4260 Před 7 lety

      PhotoDope agree!

    • @marksmer1
      @marksmer1 Před 7 lety +43

      then go to McDonald's fatty

    • @janaybaptiste
      @janaybaptiste Před 7 lety +1

      PhotoDope Lol!!

    • @christopherworley5944
      @christopherworley5944 Před 6 lety +8

      hahaha soooo much work XD yea, stick to hot pockets.

    • @Monica-cc3dj
      @Monica-cc3dj Před 6 lety +19

      PhotoDope all I do is cut the stem short, wash, and steam them for an hour, then serve it with melted butter. Idk why people have to make it so complicated

  • @Hathayin
    @Hathayin Před 5 lety +6

    4:27 😳The heck no one comments? Thank you for this vid. You have made an intimidating prebiotic approachable, and It's clear you cook with your heart 🤗

    • @datsuntoyy
      @datsuntoyy Před 2 lety

      you'll only choke if your name is Arte. I had a cat named Arte once and I never let him eat one. Although it's fine to let other cats lick the "fur" off the heart for you.

  • @mrs.hatfield1451
    @mrs.hatfield1451 Před 2 lety +2

    I always loved eating these with my mom!! I make these with my kids now, but I couldn't remember all the steps and how long to steam. This was a refresher on what I knew and some information I didn't know!! Thank you!

  • @michaeljaysonbanua4870
    @michaeljaysonbanua4870 Před 6 lety +2

    I love artichokes! I used to plant them in Farmville a few years ago. So cool!

  • @MsGewb
    @MsGewb Před 4 lety +4

    I've bought and composted more artichokes than I care to imagine. Finally making some tonight!

  • @andreiavalderrama8002
    @andreiavalderrama8002 Před 9 lety +86

    Steam basket - Mind blown 😳

  • @angierenee3682
    @angierenee3682 Před 5 lety +1

    This has been incredibly helpful! Thanks so much for sharing! I feel like I learned so much from this short video!

  • @etiquetteconnoisseur6184
    @etiquetteconnoisseur6184 Před 4 lety +1

    Thank you Brandy Malloy, amazing how you explained everything.

  • @PamelaJaneRogers
    @PamelaJaneRogers Před 8 lety +6

    Thank you! Very nice presentation and informative!

  • @jamescarpenter8933
    @jamescarpenter8933 Před 10 lety +13

    Just tried my first artichoke after watching this, and I have to say I really like them! Miss Piggy didn't exaggerate too much when it comes to the leaves, but the heart is pure goodness. Thanks for the great video!

  • @samuelrumi683
    @samuelrumi683 Před 3 lety

    Thank you. I made them for the first time and look forward to try them soon

  • @soapfistication
    @soapfistication Před 3 lety +2

    This is my go-to video to remind me how to clean and prep artichokes. Thank you!

  • @Hedgeryder
    @Hedgeryder Před 5 lety +3

    This is a great video. Very simple and yet super informative with a side of cuteness.

  • @inezvasquez8104
    @inezvasquez8104 Před 9 lety +6

    you made this so easy!! Thank you!

  • @mbadger9084
    @mbadger9084 Před 3 lety

    Great job explaining everything. Sweet and to the point!

  • @christopherjohnson4934
    @christopherjohnson4934 Před 5 lety +2

    i tried cooking these last night for the first time ever. this video would have helped that process by about 100%. lol. great job!

  • @tabataalain9093
    @tabataalain9093 Před 9 lety +3

    Thank you! This video is informational and easy to follow. Love It!

  • @marianmalasig4680
    @marianmalasig4680 Před 9 lety +3

    Sweet! Thank you Brandy! I have only had artichokes once before but didn't make them. Today is the first time for me! =) Your video is super helpful! Easy to follow along and I appreciate showing me how to cook it two ways I can't wait to get started!

  • @kirabladergroen3087
    @kirabladergroen3087 Před rokem

    Brilliant! Thank you, I have them growing in my garden so needed this 😊

  • @nicolaablett7790
    @nicolaablett7790 Před 5 lety

    THANK YOU I have been looking at them recently and thinking about trying to cook one...Now i most certainly will

  • @pecanvmw
    @pecanvmw Před 9 lety +4

    Thanks for making this video!

  • @DeluxeSwag
    @DeluxeSwag Před 9 lety +362

    Imagine an artichoke watching this... When she scoops out its heart. The devastation on the artichokes face.

  • @brianmcginnis7961
    @brianmcginnis7961 Před 3 lety

    GREAT video!!! Thanks. I have been eating them all my life and am lucky enough to have lived near Castroville, Ca. The festival is amazing.

  • @outsidersongs2682
    @outsidersongs2682 Před rokem

    Thanks, that we really helpful. I have my first artichoke flower growing in the garden and now I know what to do with it!

  • @andromedaoak4219
    @andromedaoak4219 Před 8 lety +3

    Great video, very helpful

  • @karinarzz
    @karinarzz Před 5 lety +3

    Great video!!! Made them roasted in the oven just like you said and they were delicious. Thanks!!!

    • @Appaddict01
      @Appaddict01 Před rokem

      czcams.com/video/aqro6OGA5EU/video.html

  • @jasminejones2880
    @jasminejones2880 Před 5 lety +2

    Love this! I bought an artichoke today to cook because of this video!

  • @maryooten4019
    @maryooten4019 Před 4 lety

    I love artichoke and your video with simple but detailed and pertinent information.

  • @NathanialLarkin
    @NathanialLarkin Před 9 lety +12

    I've watched a couple vids on this subject and this one is by far the best, especially the tip about the wine. Good work:)

  • @thecatalunya1
    @thecatalunya1 Před 8 lety +17

    A very underated veg ..they are superb...

    • @morrisposting
      @morrisposting Před 7 lety

      I have never eat artichokes, nor I find it in supermarkets in my area. What is the taste of it? Sweet? Sour? Smells good?

    • @JolieBlonLA
      @JolieBlonLA Před 7 lety +1

      Galaxy - They have a nutty taste. I like to dip in mayo & can eat them as a meal. :-D

    • @ChompooSangchan
      @ChompooSangchan Před 5 lety

      😄😄😄😄

  • @laszlohorvath8637
    @laszlohorvath8637 Před 6 lety +1

    Very well done! 👍🏻. Great detail on cooking, never thought to roast. I always wondered if I was eating it correctly. Love the short stories. Thanks for staying on topic!! 🙏

  • @AgentCP
    @AgentCP Před 3 lety +1

    These instructions were super clear.

  • @Congolesedance
    @Congolesedance Před 8 lety +7

    Thank you, I got stuck with a bunch of artichokes after a photo shoot and had no idea what to do with them! Now I'm ready to try cooking them!

  • @sitirahana2107
    @sitirahana2107 Před 8 lety +115

    ain't nobody got time for that

  • @gregcoles4341
    @gregcoles4341 Před 8 lety +2

    best video yet, she shows how to eat it where as most don't.

  • @jimblanchard596
    @jimblanchard596 Před 6 lety

    I thank you very much, I wanted cook an artichoke but I did not know how. You opened the door for me on how it's done. The manner in which you explained every step made it easy, again I thank you. Jim

  • @iriskeniafernandez
    @iriskeniafernandez Před 5 lety +2

    I love seeing my pans being used

  • @vaminser
    @vaminser Před 9 lety +4

    Great video. Demonstration is easy to follow.

  • @kimmyholman990
    @kimmyholman990 Před 3 lety +2

    Thanks so much! This video was so perfect. It covered all my questions. I'm going to roast an artichoke next week!

  • @ellie698
    @ellie698 Před 2 lety

    thank you so much!
    I've never had a clue how to deal with these so i always buy them canned.
    I'm going to see how easy to grow now I know what to do with them from scratch

  • @ccarroll3129
    @ccarroll3129 Před 6 lety +3

    Always wondered if I was doing it right. Yup, just like mom taught me.

  • @777-Phil
    @777-Phil Před 4 lety +6

    Quick tip: Just boil it (whole) 30 minutes and dip pedals in melted butter. Delicious! No need for such a shill video, imho. Blessings!

  • @volt8ge
    @volt8ge Před 4 lety +1

    I ate artichokes for the first time yesterday and also thought you were suppose to eat the whole leaf (but didn't). This video was helpful, though, I would have liked to have seen a few examples when using the artichoke heart. After watching your video, I now know how to cook and eat this confidently! thank you !

  • @moonxshakti
    @moonxshakti Před 5 lety +2

    Excellent info and presentation! Thank you for explaining so well, and love when you threw the petal:) wonderful video☺☺☺

  • @alysononoahu8702
    @alysononoahu8702 Před 7 lety +6

    lol, this plant's got lots of personality
    love to linger while I eat it petal by petal. don't bother clipping off. each every spike

  • @CountryMaster16
    @CountryMaster16 Před 9 lety +26

    wierd everyone cuts off those spikes i just cook them and then eat leave by leave

  • @gavrielgavriel
    @gavrielgavriel Před 4 lety +1

    Thank you very much. I have been living for 20+ years in the country where they sell artichokes in my local store and I was literally afraid to deal with them. Thank you for your instructive video. Here is for you the clue on the meaty part you mention in the clip: "The meaty part at the base of the artichoke leaves contains cynarin, a sweet-tasting chemical that makes any food you taste after the artichoke taste sweeter." That is why I got here in the first place to learn how to make other food sweeter without sugar. And thank you for showing how to actually eat this thing. I didn't know that too.

  • @DreamilyReal
    @DreamilyReal Před 6 lety +1

    Great video! Thanks for helping me conquer my fear!!!!!!!

  • @samazoid
    @samazoid Před 5 lety +3

    lol I fully thought she got to the middle of the artichoke and said "this is called the chode"

  • @danis.539
    @danis.539 Před 5 lety +3

    I've eaten artichokes since I was little, it's weird for me to realize how many people don't actually know how to prepare/eat them :P

  • @lougardner8725
    @lougardner8725 Před 10 lety +1

    I love this video! Thank you for the info. Keep up the great work!

  • @noronahahaha
    @noronahahaha Před 8 měsíci +1

    I can’t remember not knowing how to eat an artichoke, as I must have learned very young. Finally I’m going to try making it!

  • @hun9232
    @hun9232 Před 9 lety +19

    Lemon juice doesn't stop/prevent the artichoke from browning,(or any other type of fruit/veg)it only slows it from browning. Hope this helps anyone! =)

  • @Lipbuzz
    @Lipbuzz Před 6 lety +5

    This video has reminded me why I only buy canned artichoke hearts. Good lord.

    • @heiress2dathrone28
      @heiress2dathrone28 Před 5 lety

      Yes lol recently bought one. Good but too much effort. Id but again but not z regular staple

  • @TheeLaurenOLauren
    @TheeLaurenOLauren Před 4 lety +1

    I’m trying this on Christmas morning. This video made it so simple

  • @richardkirk5098
    @richardkirk5098 Před 3 lety

    I’m gonna try this tonight. Thanks! 😃

  • @Levi-he6nj
    @Levi-he6nj Před 5 lety +8

    I don't understand why people are scared to cook this 😂

  • @theawesomebenji
    @theawesomebenji Před 9 lety +12

    I should have never bought them in the supermarket... Now they're going to spoil... :p Too much work!

    • @NewBornNickumz
      @NewBornNickumz Před 8 lety

      Me too Omgosh and I'm a produce freak lol

    • @mamaci910
      @mamaci910 Před 6 lety +2

      Benjamin Boyce it’s actually pretty easy. She makes it complicated. Just boil the artichoke for about 30-40 minutes and it’s done. Scrape the flesh as she says and the hair actually just peels off when you push it with your finger.

  • @dydavis1
    @dydavis1 Před 9 lety +1

    Great Video! Thanks for all the tips and making it look easy!

  • @aeonjoey3d
    @aeonjoey3d Před rokem

    WORK! This was extremely informative, I’m buying some to make tonight!!!

  • @aligrim1482
    @aligrim1482 Před 10 lety +3

    AHHHH THE ARTICHOKE! IT IZ EVIL! KILLZ DA ARTACHOKE NOW!
    artichoke be like"can't touch dis"

  • @sydneymerrill8681
    @sydneymerrill8681 Před 6 lety +29

    How to prepare an artichoke:
    Throw it out the window and order chipolte instead.

    • @wsol80
      @wsol80 Před 6 lety +4

      How could you turn down one of the most delicious and healthy things on the planet for mediocre fast food?

    • @ChompooSangchan
      @ChompooSangchan Před 5 lety

      😄😄😄😄

    • @SchulerLifestyle
      @SchulerLifestyle Před 5 lety

      Sydney Merrill 😂😂😂😂

  • @moes.2279
    @moes.2279 Před 5 lety

    Very informative. Just what I was looking for. Thanks a million!

  • @briansmylie
    @briansmylie Před 3 lety +2

    Best video on preparing and eating an artichoke I’ve seen. I was beginning to regret buying two yesterday until I found your video. Thank you.

    • @Appaddict01
      @Appaddict01 Před rokem

      This is my favorite way to make and eat them. czcams.com/video/aqro6OGA5EU/video.html

  • @tomasandersson9080
    @tomasandersson9080 Před 7 lety +6

    I like the way she handles that artichoke! 😏 I wish she handled my artichoke like that!

  • @9902624504
    @9902624504 Před 8 lety +13

    Everything's great except the music.

  • @xixlvii.
    @xixlvii. Před 5 lety

    You are so good at what you do 🥳 informative but to the point, clear and structured, good energy...

  • @nikkibenz7187
    @nikkibenz7187 Před rokem +1

    Fabulos video, getting ready to do my first artichoke, this is helpful, excited foodie here!!

  • @justhuman8586
    @justhuman8586 Před 8 lety +40

    so much effort so little result.

    • @nakiasutton6552
      @nakiasutton6552 Před 8 lety +1

      exactly

    • @PoeLemic
      @PoeLemic Před 6 lety +1

      Quite an honest and ACCURATE opinion, Insaan ...

    • @wsol80
      @wsol80 Před 6 lety +5

      I'm guessing you've never had one. They are delicious.

    • @86Wadley
      @86Wadley Před 6 lety +2

      I agree with wsoI80. They are not something you eat to get full on; you pair them with other things for a full meal. They just taste delicious though!. The heart melts in your mouth.

    • @eternity7477
      @eternity7477 Před 5 lety +1

      I am about to have my first ever artichoke and I grew it myself. Trust me, the growing part is as time-consuming. They take forever to form a flower and take up a LOT of space in the beds. I hope it is going to be worth all the trouble :)

  • @inuyanju
    @inuyanju Před 7 lety +8

    been eating the hairy thing all my life, didn't even know you are not supposed to.

  • @99iwaena
    @99iwaena Před 2 lety +1

    I remember eating fried tempura style artichoke from a little store in the middle of a artichoke field in California, that was so good and tasty.

  • @lapetitemoma
    @lapetitemoma Před 5 lety

    As a single person, I think steamed artichoke is a wonderful snack. I do love their taste. Never new you could grill them in the oven. I must try that sometime. Thanks for your video.

  • @waasingsamsmd8692
    @waasingsamsmd8692 Před 6 lety +4

    What kind of anymal whas that?

  • @trippylongstalkings9515
    @trippylongstalkings9515 Před 9 lety +15

    So many unnecessary steps. Only cut he stem if you need to. The stem is a part of the heart. Usually cut for restaurant presentation. Cutting the tips of leaves is also optional. Otherwise, good video.

  • @lindaallen2412
    @lindaallen2412 Před rokem

    Thanks great explanation, very comprehensive and clear

  • @jdavidviewer87
    @jdavidviewer87 Před 3 lety

    This is an exceptional video!!

  • @keepingamericagreatagain9229

    good greif..remind me to never buy this and try to do this and stick with buying them in the can/jar

    • @Petrinator
      @Petrinator Před 9 lety +4

      What are you? A lazy ass sloth?

    • @MsFukeneh
      @MsFukeneh Před 9 lety +8

      Jay Lacky the level of effort you put into your food will be the level of flavor..so eat from jars and cans with watered down and poorly cooked products the rest of us will eat fresh vibrant foods

    • @keepingamericagreatagain9229
      @keepingamericagreatagain9229 Před 9 lety +1

      Petrinator Don't get me wrong. I love fresh artichokes, but what a chore just to get a small amount. I don'lt like them doused in vinegar which is what I buy at the store.

    • @PoeLemic
      @PoeLemic Před 6 lety

      Trump: You've got the right idea. Keep MAGA ... I have same opinion. Other people just pure STUPID ...

    • @LostLakeLass
      @LostLakeLass Před 6 lety +1

      Buy organic frozen hearts

  • @soulistheanswer
    @soulistheanswer Před 8 lety +3

    It's easy to cook, but it sure is complicated to eat it.

    • @janputz4157
      @janputz4157 Před 7 lety +1

      no its easy to cock!!!!

    • @janputz4157
      @janputz4157 Před 7 lety

      olny 1 joke. Like Seyed.

    • @86Wadley
      @86Wadley Před 6 lety

      It's definitely a food you savor; it's not like loading up on 5 burritos from Taco Bell or something. You don't shovel caviar into your mouth, or eat handfuls of truffles--you savor them in small amounts, with patience (not that I have ever/would ever eat caviar, but just to illustrate...) :-)

    • @ChompooSangchan
      @ChompooSangchan Před 5 lety

      😄😄😄😄

  • @eigrontopediax
    @eigrontopediax Před 9 měsíci

    Thanks very much for the detailed video.

  • @86Wadley
    @86Wadley Před 6 lety +1

    I watched this to see if there was anything I didn't knowing about prepping artichokes, but I was happy to see I've got most of it down; lots of good tips, though! Growing up in my family, artichokes were something of a delicacy that we ate maybe once or twice a year, so they've never been scary to me; we boiled or steamed ours.. I still only have artichokes maybe once every summer, but I always look forward to them. We eat ours just dipped into melted, salted butter; I prefer it to dips or sauces.