My instant pot pie customization involves enough mushrooms to choke a hobbit, but I get that might not be kid friendly for dinner. All of these look delicious!
@spicyavo3929 my parents had some strict "try everything" rules with one exception. I started to turn up my nose at a bowl full of sautéed mushrooms, and, as one, they said, "Good! More for us!" Changed my mind right quick. 😃
I made the curry tonight. The only changes I made was sautéing the onions and cut the salt in half. Best curry I’ve ever made. Absolutely delicious. Will make again and again.
LOVE your website! So easy to print your "printable" recipe version, shrink down to 85% upon printings so I can put this inside my Happy Planner Classic under my Meal Planning Tab. THANK YOU for taking the time to put this all together.
I have to add this: I got your veggie chopper. Omgoodness!!! What a difference it made! Thank you a million times!!! It cut my veggie prep in half!!! Literally! 😆😆
To me, summer is the best time to use my slow cooker. Living in the hot, humid south, I avoid anything that heats up the kitchen in the summer. Looking forward to trying these!
The marinara sauce ruined it for me. I couldn't tase anything but that. I used exactly 2 cups. I think just adding a bit of tomato paste would have been better. The cashew cream didn't save it either.
These recipes look great! I'm wondering if soy curls would work in place of the jackfruit because they also have the texture of chicken and taste amazing! If you're wanting future ideas a video of soy curl recipes would be so awesome 😎
More yummy 😋 dump & go recipes and thanks 👍 Ali for sharing these recipes. Have a lovely weekend and see you in the next video. Love 🥰 the video and love ❤️ Ali and family.
Thank you so much. I have lots of cans of Jack Fruit that someone gave me. I wasn't sure what to do and knew it didn't have protein. You came to the rescue!
Try adding better than chi'ken bullion. It can give a very chickeny flavor. Also you could add BBQ sauce and better than beef bullion for a BBQ Brisket type sandwich.
This is genius! I super appreciate this, because I usually have to make 2 Dinners, one for me and one for the meat eater. Usually I never end up cooking for me. Thanks so much!
My husband will eat the wfpb but if he goes too long without meat he starts complaining and being all whiny 😂 I try to just add a portion of meat to his serving of whatever I'm having but if it doesn't work out that way sometimes I run out of steam to cook myself anything after cooking for him, I also have two picky kiddos aged 2 and 4 and usually I have to make them separate things too just to get them to eat 🥴
Omg. Same here! By the time I've done so much work on the meat meal I'm just too burned out to make another entirely different veggie meal. Then I usually just make myself a sandwich 😞
I’m not vegan, but I like to make vegan recipes sometimes. This looks delicious. My daughter is highly allergic to cashews, so I would use coconut milk like you suggested.
Thanks for sharing these recipes. I tried your take on tikka masala and sauteed the onions and aromatics prior to adding to the crockpot, which I believe really helped the flavors develop. Keep the ideas coming!
Traditional Indian cooking often calls to toast the dry spices and seeds. It amps up the flavors a bunch. Since marrying an Indian and my mother-in-law teaching me that step, I’ve used it with a bunch of different cuisines. That being said, I think I’d be relegated to sleeping on the couch if I used marinara to make tikka masala. 😅
Would you please add how many ounces are in your cans of jackfruit? I buy it in really big cans and need to know how much of it to use. Thanks for the recipes! I'm excited to try them!
Perhaps a dumb question: can you make these in the Instant Pot? It does have a slow cooker function, but I havent' used it. Will it work just like a crock pot? Big thanks for these recipes.
Someday! I need my twins to start going to kindergarten so I can have more time. Right now I try to squeeze in all my CZcams work while they are in pre-school.
What if you can't have wheat as in the 2nd recipe for making bread rolls. What's the alternative please? I'm gluten, wheat and dairy allergic. Thank you.🇦🇺
Crockpot meals "can be a busy mom's saving grace." Many dads cook and share childrearing responsibilities. So, crockpots can be a busy dad's saving grace, too.
Ooooo - I love one pot recipes & stews (yum!).... and I have an InstaPot! Tx for the tip re boullion paste. I found a fab recipe on YT and now I have fresh boullion paste in my freezer ready for soups & stews etc - another thing I don't need to buy at the store! Re the "chicken" pot pie: if one wanted to put pastry on top (or even mash potato for a herbivore pie vs shepherds pie) would the two cook together or would you cook the veggie part first then pop the pastry on top and bake in the oven? I really do enjoy a pastry periodically. These are very helpful - thank you. More please. I do see via your playlist that you do have some international flavoured recipes - looking forward to exploring those. There's a Mesopotamian restaurant near us. They serve a great set menu (starters, mains & dessert), with a belly dance show on the weekends. It's a great evening out. I actually subscribe to a few Turkish cooking channels that offer great low cost vegetarian ideas, usually with potato (I think I eat potatoes most days).
I just posted them below the video. It was a busy weekend (summer/kids/swimming/etc) and I fell asleep last night before uploading them to our blog. But they are up now! (after getting a good night's sleep ha ha)
I’m really interested in the American take on Asian cooking or it’s European variation (like Tikka Masala ). I think you’re doing amazing putting such healthy food for your family ( far from usual in your country I think)? I’m learning from you after many years of plant munching.
I don’t like cashews. Do you have to put nuts in it? Do you have to use the maple syrup in there and applesauce in the wheat rolls? I don’t like sweet, hot rolls, and a lot of the restaurants have started adding a lot of sugar to their hot rolls and they are awful to me. Thank you.
For someone with a jackfruit allergy in the family. What can be used in replace of it or just use tofu for the whole dish? Thank you for all the dishes you share.
I am wondering if you add greens (peas/spinach/any vegetable) to cook for 4 hours, won’t they look yellow and over-cooked at the end? What’s the alternative; can I add greens in the last 5 minutes?
I wanted to save your recipes (they look SO good), because I don't like needing my computer in the kitchen. But on the blog I didn't see a "print" button. Am I missing something or how can I do it? (I know copy paste, but everyone has print buttons. Do you? Thanks for all the good ideas.
Oh man. I need someone to clorox my whole kitchen before filming most of the time ha ha. I clean things and then seconds later my kids get it messy again. (don't look too closely at my fridge!)
For the first recipe, the spices will taste so much better if you toast them in a frying pan for a few minutes in a little oil.
My instant pot pie customization involves enough mushrooms to choke a hobbit, but I get that might not be kid friendly for dinner. All of these look delicious!
I will never understand people who don’t love mushrooms as much as I do lol😂
I love mushrooms! I definitely should have added them!
@spicyavo3929 my parents had some strict "try everything" rules with one exception. I started to turn up my nose at a bowl full of sautéed mushrooms, and, as one, they said, "Good! More for us!" Changed my mind right quick. 😃
@@christimorgret7818 too funny 😂
"Choke a hobbit" 😆
I made the curry tonight. The only changes I made was sautéing the onions and cut the salt in half. Best curry I’ve ever made. Absolutely delicious. Will make again and again.
Yay!!! I’m so glad!! Love the tips!
LOVE your website! So easy to print your "printable" recipe version, shrink down to 85% upon printings so I can put this inside my Happy Planner Classic under my Meal Planning Tab. THANK YOU for taking the time to put this all together.
So glad you showed up in my feed. I need you in my life. New to plant based lifestyle!!!!❤❤❤
Yay!! I’m so glad you are here! You’ve got this! ❤️
I have to add this: I got your veggie chopper. Omgoodness!!! What a difference it made! Thank you a million times!!! It cut my veggie prep in half!!! Literally! 😆😆
Yay!! It's the best! I'm so glad you love it too!
BEWARE THE MANDOLIN PART. I cut TWO fingertips off with it, even when using the guard! (It slips off.)
To me, summer is the best time to use my slow cooker. Living in the hot, humid south, I avoid anything that heats up the kitchen in the summer. Looking forward to trying these!
The marinara sauce ruined it for me. I couldn't tase anything but that. I used exactly 2 cups. I think just adding a bit of tomato paste would have been better. The cashew cream didn't save it either.
Wen ur kid is yelling yummy I kno I’m gonna like it nd my picky eater dad nd brother will too
ha ha yes!
These recipes look great! I'm wondering if soy curls would work in place of the jackfruit because they also have the texture of chicken and taste amazing! If you're wanting future ideas a video of soy curl recipes would be so awesome 😎
Oh my gosh, that is brilliant! I need to try it for next time!! And great idea about experimenting more with soy curls!
I have eaten jackfruit curry and consistency is very similar to chicken. Edit: I would be just as happy with soy.
More yummy 😋 dump & go recipes and thanks 👍 Ali for sharing these recipes. Have a lovely weekend and see you in the next video. Love 🥰 the video and love ❤️ Ali and family.
Thank you David!
I’m so happy I found you & your website. Your Crockpot recipes & dinners are the BEST!!
I'm thankful that I found your CZcams channel.
Yes!! I’ve been loving your recipes and looking for something just like this too. Thank you!!!
Yay! I am so glad. You are so welcome. Thanks for being here!
Thank you so much. I have lots of cans of Jack Fruit that someone gave me. I wasn't sure what to do and knew it didn't have protein. You came to the rescue!
Yay! It is really yummy! And amazing how much it looks and feels like chicken!
LUCKY you - Trader Joe's just recently discontinued Jackfruit! Try doing Pulled Pork with Jackfruit - YUM!
Try adding better than chi'ken bullion. It can give a very chickeny flavor. Also you could add BBQ sauce and better than beef bullion for a BBQ Brisket type sandwich.
I love that stuff...I can't make rice or beans without it...
Is it vegan friendly?
@@hazeleyez9144 yes they have vegan Better than.
This is genius! I super appreciate this, because I usually have to make 2 Dinners, one for me and one for the meat eater. Usually I never end up cooking for me. Thanks so much!
I'm in the same boat I hate when that happens!! 😡 It's hard but take care of yourself!!
Seriously? What are you making they won't eat or don't like? I can't imagine a WFPB meal that a meat eater wouldn't love.
My husband will eat the wfpb but if he goes too long without meat he starts complaining and being all whiny 😂 I try to just add a portion of meat to his serving of whatever I'm having but if it doesn't work out that way sometimes I run out of steam to cook myself anything after cooking for him, I also have two picky kiddos aged 2 and 4 and usually I have to make them separate things too just to get them to eat 🥴
Omg. Same here! By the time I've done so much work on the meat meal I'm just too burned out to make another entirely different veggie meal. Then I usually just make myself a sandwich 😞
@@DanaDeeBee yes for sure! Something no cook 😂
I'm hoping you have a printable version of these recipes. I did have a quick look but found only the video links. Cheers! 🙋🏼😘
I’m not vegan, but I like to make vegan recipes sometimes. This looks delicious. My daughter is highly allergic to cashews, so I would use coconut milk like you suggested.
Yay! I am glad I could help!
Thanks for sharing these recipes. I tried your take on tikka masala and sauteed the onions and aromatics prior to adding to the crockpot, which I believe really helped the flavors develop. Keep the ideas coming!
Great idea!!!
Traditional Indian cooking often calls to toast the dry spices and seeds. It amps up the flavors a bunch. Since marrying an Indian and my mother-in-law teaching me that step, I’ve used it with a bunch of different cuisines. That being said, I think I’d be relegated to sleeping on the couch if I used marinara to make tikka masala. 😅
@@thesylvanwhat do you think might be a good alternative to the marinara sauce?
@@thesylvan Agreed, I used canned diced tomatoes
Love your recipes!!!
Awe. Thank you!!!
Looks so good, I will be trying these. Thanks!
Hi sweetie. Love these recipes, esp anything Indian. Can't wait to try them. Thank you; take care.
Thank you! The 2nd & 3rd one look very appealing to me- great tips that I haven’t tried yet but would like to.
You are so welcome! 🤗
Would you please add how many ounces are in your cans of jackfruit? I buy it in really big cans and need to know how much of it to use. Thanks for the recipes! I'm excited to try them!
As always THANK YOU! I just come to your latest video and do meal planning. It's the best.
Nice recipes thank you
Love that chopper
It's the best right!?!
Looks delicious
After the third teaspoon of dry ingredients, I remembered why I hate to cook.😵💫
Wow, that looks so good. I have to make some real soon! 😊
They are so yummy!
Perhaps a dumb question: can you make these in the Instant Pot? It does have a slow cooker function, but I havent' used it. Will it work just like a crock pot? Big thanks for these recipes.
Yes i use it as a crockpot
Please keep in mind that coconut is a tree nut so it is not safe for those with a nut allergy. Otherwise, love this recipe!
What kind of bouillon do you use? & where can I find it? Thank you so much
Its called "Better than Boullion". Can be found at walmart for sure. Im sure its at other places though.
Such nice meals!! I really want to try the two "chicken" recipes ! 😋
ha ha yes!!
Ok that chickpea tikka was really good!! Thank you ❤❤
Yay!!! I’m so glad you tried it!!
Great recipes thank you! 🙏
Glad you like them! ❤️
Great video and a new subscriber.
Love these recipes! It would be awesome if you included the Nutritional Information! ❤️
Someday! I need my twins to start going to kindergarten so I can have more time. Right now I try to squeeze in all my CZcams work while they are in pre-school.
@@plantwhys I totally understand! Thanks for getting back to me. ❤️
What if you can't have wheat as in the 2nd recipe for making bread rolls. What's the alternative please? I'm gluten, wheat and dairy allergic. Thank you.🇦🇺
I don’t have a crockpot. Is there a way I can make these recipes in my instpot?
rthritis won't allow me to use my old vintage citrus juicer. Having trouble finding a decent replacement. Please share info on yours.
Crockpot meals "can be a busy mom's saving grace." Many dads cook and share childrearing responsibilities. So, crockpots can be a busy dad's saving grace, too.
Ooooo - I love one pot recipes & stews (yum!).... and I have an InstaPot! Tx for the tip re boullion paste. I found a fab recipe on YT and now I have fresh boullion paste in my freezer ready for soups & stews etc - another thing I don't need to buy at the store!
Re the "chicken" pot pie: if one wanted to put pastry on top (or even mash potato for a herbivore pie vs shepherds pie) would the two cook together or would you cook the veggie part first then pop the pastry on top and bake in the oven? I really do enjoy a pastry periodically.
These are very helpful - thank you. More please.
I do see via your playlist that you do have some international flavoured recipes - looking forward to exploring those. There's a Mesopotamian restaurant near us. They serve a great set menu (starters, mains & dessert), with a belly dance show on the weekends. It's a great evening out. I actually subscribe to a few Turkish cooking channels that offer great low cost vegetarian ideas, usually with potato (I think I eat potatoes most days).
Where do you find the recipes for these meals ,please? I’m new to your channel and loving it!!😍
If you click ‘more’ after the video title it pops up on the side where comments usually are!
Thank you so much! I found them! Can’t wait to try them!!
I just posted them below the video. It was a busy weekend (summer/kids/swimming/etc) and I fell asleep last night before uploading them to our blog. But they are up now! (after getting a good night's sleep ha ha)
@@plantwhys No worries! I’m sure your plate is full with 6 kids and summer break. I’m excited to try these! Thanks! 😊
@@plantwhysthank you for posting recipes❤️your channel
I’m really interested in the American take on Asian cooking or it’s European variation (like Tikka Masala ). I think you’re doing amazing putting such healthy food for your family ( far from usual in your country I think)? I’m learning from you after many years of plant munching.
Thank you so much for being here!
I don’t like cashews. Do you have to put nuts in it? Do you have to use the maple syrup in there and applesauce in the wheat rolls? I don’t like sweet, hot rolls, and a lot of the restaurants have started adding a lot of sugar to their hot rolls and they are awful to me. Thank you.
For someone with a jackfruit allergy in the family. What can be used in replace of it or just use tofu for the whole dish? Thank you for all the dishes you share.
Soy curls would be a great substitute.
@@kathydempsey7110 Thank you
I don’t have a crock pot, I have an instant pot. What do I cook these on in the instant pot?
I detest chickpeas...anything else I could substitute?
Dump and go has a different meaning in the UK!
It has a different meaning in most of the US also😂
Can I do these in the Instant Pot?
I am wondering if you add greens (peas/spinach/any vegetable) to cook for 4 hours, won’t they look yellow and over-cooked at the end? What’s the alternative; can I add greens in the last 5 minutes?
Did I hear correctly that you put a table spoon of salt in the rolls? Does that make them salty or do you need more salt due to lack of oil.
A chue ting dat.❤😂👍🇯🇲
What chopper do you use please?
I wanted to save your recipes (they look SO good), because I don't like needing my computer in the kitchen. But on the blog I didn't see a "print" button. Am I missing something or how can I do it? (I know copy paste, but everyone has print buttons. Do you? Thanks for all the good ideas.
We are working on fixing this! Should be ready in the next few weeks! (we have to upgrade our website in order to do it)
Can you use an instant pot for these recipes?
Maya Kaimal makes a vegan Tikka Masala sauce...would be a lot easier than using jarred Italian pasta sauce and adding Indian spices, heh.
I'll have to try it! Thanks for the tip!
@@plantwhys it is also really tasty…we have used several of their sauces, top notch
Sad times that Trader Joe's just recently discontinued their jackfruit - ugh! I would've stocked up had I known!
Any idea why they stopped?
This dish touched my heart. We will be happy to see such a wonderful recipe on khal.
❤
You didn’t show your kids reaction to the vegan Jack Fruit sandwich. Appeared as though that you cut it. How can we be sure that he enjoyed it? 🤷🏻♀️
How can I find the recipe for tiki masala?
It is linked above!
Would yeast make it vegetarian, not vegan?
Are vegans not eating leavened bread these days? And what about nutritional yeast...that's a vegan staple. Yeast is clearly fine for vegans, heh.
@@francihenderson8526 not sure. I'm not a vegan hence I'm not clear.
written recipe for the rolls? maybe I missed it...
They are linked in the description of the chicken pot pie recipe.
@@plantwhys ah, I see the link now...thanks!
It's pronounced tikka and not tiki. 😊
Glad someone pointed this out, lol.
Tee-kah
Thank you!! My editor noticed my mistake too. Next time I'll make sure to say it right!
@@franceswatts4001 Not tee-kah, tick-kah
Table salt?!?!?!????
A clorox or lysol wipe will shine up your crockpot exterior
If it’s the same as mine, it has a matt finish, not a mirror finish. It’s not meant to shine.
Oh man. I need someone to clorox my whole kitchen before filming most of the time ha ha. I clean things and then seconds later my kids get it messy again. (don't look too closely at my fridge!)
Left at TIKKI. Why can yt people never pronounce anything properly? It wasn't hard. It's tikkA. Or phonetically teek-uh. 🙄😒