venkatesh bhat makes puliyodharai | temple style puliyodharai |pulikachal recipe in tamil |pulisadam
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- čas přidán 27. 08. 2020
- venkatesh bhat makes puliyodharai | temple style puliyodharai /pulikachal recipe in tamil /pulisadam
for recipes in English on kids favourite food @JrBhatsComeCookWithMe
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DISCLAIMER : THE INGREDIENTS USED ARE OF CHEF'S CHOICE ,VIEWERS DISCRETION SOLICITED.
பெருமாள் கோவில் பிரசாதமாக புளியோதரை உண்ணும் போதெல்லாம், நமக்கு இப்படி ஏன் வரலைன்னு கவலையுறுவேன். Today I made it as you did! Wow.. fantastic! Thank u venkatesh ji
Who wants behind camera bloopers of bhat sir.please hit a like button .
Already laughed many more..
But still not enough to me..
Wt a man OMG
Ur Rasika thanmaye paratugirom 🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏
Me too,
Qqqqqqq
Ya ya me too
Sir oru simple dish kuda rasichu rusichu panariga sema ... Vegetable cutting the way of using ingredients and way of explaining way of cooking sema sir unbelievable.... Nega samaikaratha pathala samayal pudikatha person kuda samaika asai varum .... Evalo years analum unka recipe pathu samaikalam ...... No words ...
Watched this video several times. Puliyodharai pidikadhavangalukum try panna thonum. Vera level boss nenga..
Hello Sir,
People who don't like to cook or don't know to cook or bored of cooking... If they see you or your cooking... They will immediately start cooking... U have that power.
Thanks for all your tips, recipes...
Exactly.
Well said
Yes well said..... I also recommend to other who are not interested to cook i said go watch bhat sir's video
Yes.. his involvement and enthusiasm is really infectious!!
நன்றி. நல்லா இருந்தது. நீங்கள் சொன்ன விதம் அருமை அருமை நாவில் நீர் ஊருது
உண்மையாகவே இதயம் தொட்ட சமையல்,
வாழ்த்துக்களும், வணக்கங்களும்....
Co 8
நீங்க செய்வதை விட சொல்றது வாயில எச்சி ஊறுது பட் சார் 👌🏻👌🏻👌🏻🔥🔥🔥🔥❤️
பிரபு கனிஷ்
@@prebukanishk1643 to the nun
எனக்கும் அப்படிதாங்க
Exactly
@@mr.phoenixgamingnick9556 sivasankari
I cant believe that there is no corriander powder used....i m dying to try this recipe ❤️❤️❤️❤️
Yes sir, u r correct. My husband diagnosed with bad cholesterol when I m using refined oil. After diagnosed I changed oils to sesame oil for cooking and for deep fry I use groundnut oil. After 2 years we checked again he doesn’t have cholesterol 👍👍👍
kadalkol no he didn’t
தங்களிடம் நிறைய நிகழ்ச்சிகளை எதிர் பார்க்கிறோம் மிகவும் அருமையான பதிவு சூப்பர்ங்க வாழ்த்துக்கள்
Your receipe is really great.I have cook this dish 3 times in 1 week.Every body loves this and its finish.Today I cook more so that we can have our tummy full .Thank you very much for sharing your experience.God Bless you.
I tried three of your recipes so far.. Kichadi, Bisibela Bath, Manga Malli sadaham... My family liked it very much... My son 8 years old loving it so much... FYI
Kichadi is my first cooking experience in the kitchen... Understandable explanation for the beginners... Thank You
Sir, Ur style of telling.. "Avan cook aagittan, Ivana thooki vechudunga, karuveppilai olinchupaan".. describing everything like a living thing is fantastic..
Super like.
@@padmajarao5836 ni
Yes ☺️🙏
No one can explain like this sir
I think you're a great cook in the world
Really superb sir
I did this today...it was amazing... Sema taste.... Egg masala ode ... The combo will be ultimate...i lov the way u explain sir ... U r right v must give Each and every ingredients it's unique time & space to cook... Only then the taste is amazing
I even tried this today for the 3rd time. Perfect blend sir. Oru filter coffee kudicha maathri. Many thanks sir 🙏🏼
While watching itself mouth watering.😋❤️. Thank you 🙏wow great authentic South Indian food.💐💐
This my all time favourite and used to wait in queue and request people to share the recipe. Now I can do it myself kids will love it
Recipe pathu seiyalam nu vantha Video vazhiya edukka mudiyathanu thonuthya!!!! yovvv!!!! Way of explaining 🤤🤤🤤🤤🤤🤤make me tempt....
Your receipes are amazing and the valuable Information you gi e for each ingredient is great...you have brought new life in cooking. Thank you so much sir. God bless you. Happy cooking
Sir, cook pantraneno illayo, unga video parkaradhe treat of eyes. Relaxing ah iruku and happy to hear ur voice also.. Happy long life to you sir...
Neenga senjatha vida solrathelam romba super sir kandipa senju pathuruka today my god awesome recipe and talk ❤️❤️❤️❤️ waiting for the next video eagerly
Sir I tried this...it's very tasty and easy.. even learners like me can prepare easily... thank you 🙏...
Respected chef sir
Food is our main in our life as everyone struggles for it.
Many don't know how to prepare dishes and after marriage they find difficult how to learn cooking just like a doctor for health you are in our cooking the explanation is marvelous and we are keen in preparing to prepare the dishes prepared by you.
I pray God for you and everyone in your family to be beside you always in every step of your life
I tried it for 1st time and it came out like koyil puliyodarai. Stored and using everyday with hot rice. Just awesome taste. Pls continue to give measurements and tips that really helps to gett right outcome
Sir, semma recipe nanum ipdi than pannuva but chilli powder add panna matta... Mouth watering...
My husband is great fan of ur cooking style... especially neenga samaikum podhu neat and clean ah samaikureenga.. this great lesson we learn from u...
Me too, I won't add chilli powder instead will increase no of dry chillies will be amazing 🙂🙂
Dear Sir, Kindly prepare milk rava halwa as we aged couple are eager to learn from you. With regards.
Sir that is really very appetizing. And above all the way u explain it with jiggly sounds is just out of the world. 🤤🤤🤤
Wow chef. We r learning all t great cooking details at free of cost.. we r getting all ur lifetime knowledges without taking any efforts.. we r learning every details easily n freely by all ur videos.. very thankful to u chef.. 🙏 God bless u n ur family ever. Have a happy n healthy life ever 🧚🏼♂️😇💐👍
என்ன தவம் செய்தோமோ இப்படி ஒரு புளியோதரை சாப்பிட. கண்டிப்பாக செய்து பார்கிறேன்
Super sir
Asathitinga sir..❤️
Thank u do much fir this mouth watering recipe sir 🙏
I tried today..it's really tasty and awesome sir..thanks a lot for your dishes 👍👍
Ultimate taste sir.....seeing ur recipe, I have made this rice and it came out so well🙏🙏🙏🙏 all these years I have been making puliyodharai and never it was upto the mark and this time ur recipe is superb ☺️....God bless you and ur family members 🙏
The way of transforming the smell and texture of the each and every ingredients we can smell here itself. I don't know wat is cooking, but after seeing your video am very much interested in cooking all your recipies
Sir I am a beginner in cooking. I exactly followed your instructions and it came out really very well surprisingly. Thank you so so much.
Great.
@@travelbursttamil *'
Thank you so much for the wonderful recipe. I will try cooking this for sure. One of my most favourite dishes since I'm A huge fan of koil Puliyodharai. Can u please make a video of 'Vathakuzhambu' and 'Ellu Sadham'. Thank you once again for the divine dish Puliyodharai.
Enjoy watching your cooking. So much of positive energy and passion . Wonderful sir. Am going to try this recipe this weekend sir. Thank you and god bless.❤❤❤❤
Puliyotharai is my most favorite recipe. I just wanna try it out immediately.. All your recipes and technique are very much useful. Have tried Rava Dosa, Gobi Manchurian and came out really well. Thank you...
Idli sambar recipe or home made sambar powder Plz
Sir puliyotharai recipe is very nice.one doubt sir what brand raw rice used pls tell you 🙏🙏
How he talks to add the ingredients is just amazing.. ur a great chef n human being 🙂🙂😊💕💕 loads of love from Bangalore
Thank you Brother. I love this dish and am going to try it. Thank you. Be blessed.❤️🙏🏼
Rasichu Rusichi samayal seithal Suvayaga irukkum....Adhan unga samayal attakasamaga irukkiradhu....❤️❤️❤️❤️❤️
Sir... Ur own way of music u composed,,,, the sounds u made,,, humorous talk wth ingredients r realllyyyy Ultimate sir.. These r the main reason of ur tasty cooking sir😊😊🤗🤗😍😍Loads of Love from US.. 💐💐💐💐
I never knew puliyodarai can be so exciting. I used to enjoy koyil puliyodarai. The consistency you explained is superb. Im tryg out tommorow.
Thanks for your delicious recipe indeed. Everything was fresh and simple to cook moreover it's yummy!!! Very much impressed with your style of cooking. I liked the taste of the recipes, and they are mouth-watering. Thanks for sharing these impeccable recipes with us. We are delighted that all the videos of all kinds of recipes are the best of the best.
The way yu interact🔥🔥🔥really super🔥🔥🔥
Puliyograh is a oldest dish that people are eating from decades.. but u presented in a new look.. 'fantastic' as u say..
I tried this today and came out really good.my hubby loves pulisadam so much,but I never got it right till date.but today I think I made the best one.thank you so much for sharing this recipe.
I've tried this recipe came out really very well.. Taste was too good.. I kept this paste for month in glass jar in room temperature... It taste so good til the lady spoon... Thank you so much sir
வாயில் எச்சில் ஊறுது..... சார்....நான் இப்போ 7மாதம் தாய்மையுற்று இருக்கின்றேன்....நாளை எனக்கு வளைகாப்பு .....வாழ்த்துங்கள் சார்....🙏
Super akka
சூப்பர்
Happy pregnency sister
💐💐🤝🤝😍😍
வாழ்த்துக்கள்
Tried this recipe as soon as i viewed. Vera level puliyodharai. When i added the powder the smell was divine. Exactly perumal kovil puliyodharai. Thank you so much sir 🙏
Puliyodharai is my fav 😍
sir, when u r making puliyodharai, it seems along with u Iam also preparing side by side, no words to describe, we feel the aroma, super combo of ingredients, thaga thaga colour, thank u
Tried this today.... Came out well sir .. thank you for the crisp recipe....🎉
Vera level , puliogare preparation vida neenga pesardhu infact paadradhu super sir, u r a star
You are an inspiration to us sir. Definitely I will try this and send a message you sir. Thank you so much. Your dishes are awesome. Please share the hotel style sambar receipe.
Bhat sir Paakum podhe semmaya iruku will try definitely unga explanation to the recipe vera level Ji😍💜💜💜💜Kodhikaran😍😍
Amazing to watch again and again...Your words of Gama gama nama nama is so sweet . God bless your attempts....Make your puliodarai often and my family members enjoy eating....Get going Venki....
I always love ur way of speech and explain abt the dish..
How s
Sir, I tried your rava dosa . For the first time it came out extreamely superb . Texure and crispiness. Love your presentation style. Big fan of you sir
Sir, All your recipes are very very excellent.
I have followed the same steps that you mentioned for each and every recipe. All recipes came out very well so far.
Thank you so much sir.
Can you please explain how to prepare perfect Tea and Coffee?
அருமையான பதிவு ஐயா , சும்மா தெறிக்குது உங்க சமையல் டிப்ஸ் எல்லாம் , ஆப்பிரிக்கா வில் இருக்கிறேன் சார் , உங்க சமையல் டிப்ஸ் வச்சுதான் மூணு வேலை விதவிதமா சாப்பிடறேன் நன்றி சார் , என் மாதிரி bechelor எல்லாம் நீங்கா ஒரு வரப்ரசாதம் , வாழ்த்துக்கள் ஐயா
Sir,
Me and my mother ate this by watching itself .....mouth-watered 😋😋🤤🤤🤤
Thank you for demonstrating an absolutely amazing art of cooking. God bless you.
Sema Sir. Neenga super a explain panringa. Unga videos ellam pathu Cooking easy a kathukalam
Wonderful puliyodarai. I cooked and enjoyed eating with my family. Yum. Thank you venki for your simple method of preparing.
உங்களை போன்ற சமையல் நிபுணரை பெற நாங்கள் என்ன தவம் செய்தோம். நன்றி சொல்ல வார்த்தை இல்லை.
Nan neenga sonna method la rava dosai seithen super ra vanthathu thanks
Puliyotharai very super sir
Super
He is a good cook and a wonderful entertainer.
Do you have to say
"Enna thavam seithomo"
Is it curse to the thanks exaggerating in this manner. Just being honest here.
@@radhavv8146
,
,
.
,.
I tried it and it came out so well... truly unbelievable.... wow...... the powder you teached adds taste to the core.
Munnadi ellam amma ku call panni ovvoru vaatiyum kepen ana ipo ellam unga videos paathe senjudren vera level neenga 😍😍
Venkat Sir,ds s Venkat here i does'nt even know how to cook but when one day suddenly when the situation forced me it was your video which taught me how to just not cook but cooking with perfection..today i made this Pulikachal recipe my daughter said Appa kovil puliyodharai aroma pa...started learning cooking by your recipes sorry teachings.You're my Guru for cooking..Now apart from my work you've made the cooking a passion for me.Thanks so much ❤️ Such a wonderful S.O.H u hv is no doubt which r v enjoying as family and myself from ur CWC shows...
Sir v tried this puliyodharai and it s simply superb. The taste is fantastic . as u said the groundnut remains crunchy for every bite. Waiting for many more dishes from u sir.kudos to u
தெரியாம உள்ள வந்த இப்ப போலாம் அப்போ போலாம் அப்படினு பாத்துட்டு இருந்தா கடைசி வரையிலும் வெளிய போகுல சர். செம explanation .
Sir this is the first time I have done a good puliyodarai like getting in temple.. Thank you so much
Simple dish!!but toughest when you have to cook.. thanks for sharing recipe..Tried it's 👌. Explanation helped a lot
After watching this video i tried this yesterday and it came out perfectly 👌..
Your the best
Nice 👍
Metoo tried today awesome aroma n taste
This chef is a true lover of ingredients and food! Really enjoy your methods and cooking style...Bravo
Hi Sir
Thanks for the super recipes. I try this recipe it's coming out very super👍👍👌👌.
My family member liked it the dish very much. 😋😋
Venkatesh garu you realllly rock. I luv the way you explain your recipes. Soooooo precise. Thank you
I tried this recipe sir. It came out very well sir. It Taste like temple prasadham sir 😇. Thank you for teaching this recipe sir
I love all the sound effects sir makes when the pulli is almost done! I will be doing the same as I cook this tonight for hubby. Wish me luck!
Today intha receipe try pannuna sir.....vera level sir neenga....enaku cooking panna theriyathu but today veetla ellarum super ah irukunu sonnanga
Every time I see I enjoy the recipe and I want to try it again & again
உங்க வீடியோவ பார்த்தாலே,சாப்பிட்ட திருப்தி....☺☺☺☺
புளியோதரைசூப்பர்சார்
Fantastic Man!! Fun to watch your videos👍 learning so much about perfect cooking
My favourite chef with fantastic dishes always....🙏🙏🙏
I tried for today. Such a fabulous taste. Thank you so much sir. 💐
Excellent sir
The way
You are saying
No words to express
My favorite puliyotharai😋😋😍😍.Thank you for this receipe sir😊
Sir, prepared today...semmaya irundhudhu.. Dhaniya illama nalla irukkumnu nenaikave illa... awesome recipe sir
I understand now why you say ‘thaga thaga thaga’, ‘nama nama nama’ and all. This is one bomb loaded with flavour. Made this today together with the curd rice and ate it with appalam and pickle. It was amazing. Family loved it. Tq for sharing your knowledge sir.
Sir really u made mouth watering by seeing. Ur style of cooking is good. 👍🏻👍🏻👍🏻👌🏻👌🏻👌🏻👌🏻
Legend favorite food 😋thank you so much sir. Thaalippu sounds Vera level. Ningha solli kudukkara vishayam super and one request,blooper video podunghe please please please please please please sir
I love it. But today I learned how to make it. Thanks for the recipe. Going to make it soon
Sir becoming your fan gradually. CWC is one reason and the way you express things in your channel gives happiness and love to cook. Everyday trying your recipes. It's awesome..
Today I prepared it sir. Usually we add coriander seeds also, but this recipe is different and also good. Thank u.
Sir your setdosai vadaikari I tried it's came well thankyou sir
ரவா தோசை புதினா சட்னி செய்து வீட்டில் பாராட்டு பெற்றேன். இது தங்களுக்கு சமர்ப்பணம்
Tried immediately after watching this.. and it has come out heavenly...
Na innaiku than senjen semmaya irunthuchi battukutty tq so much love you chef ❤
Your singing when cooking shows how much you love what you do
With such passion
Such pleasure watching you cook
Thank you for the recipe
I never knew that you could use musrard seeds for this recipe
YOU ARE A VERY GOOD PROFESSIONAL COOK AND A GREAT TEACHER. THANKS A LOT FOR INSPIRING US 👌
PLEASE TEACH US STEAMED DISHES CHEF.. ESPECIALLY BREAKFAST DISHES
It was an amazing recepie... I tried this came very well.... Thank u sir
You are amazing;iam srilakan: but living in Switzerland, my husband is swiss.all most I fallow ur style and many times for special occasions for swiss people.even though they are professional 👨🍳 .after my food ( ur recipes) they🤤🤤🤤🤤🤤🤤🤤. They told wonderful :thx a lot …