Gordon Ramsay Demonstrates How To Make Crab Cakes: Extended Version | Season 1 | THE F WORD
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- čas přidán 22. 08. 2017
- Chef Ramsay shows us how to make some delicious crab cakes, sauteed asparagus, and creamed corn.
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FOX has ordered THE F WORD, a bold new food variety show from award-winning chef and series host Gordon Ramsay. Based on his hit U.K. series of the same name, each distinctive and fast-paced hour will combine good food and good cooking with Ramsay’s passion, energy and humor into a one-of-a-kind LIVE series. THE F WORD is scheduled to premiere in 2017 on FOX.
On THE F WORD, foodie families from across the U.S. will battle it out in an intense, high-stakes cook-off. In addition to impressing Ramsay, each team must win over the hearts and taste buds of the diners, celebrities and VIP guests whom they’re serving.
Throughout each hour-long episode, cooking competition meets variety show as Ramsay chats with surprise guests and VIPs in the dining room, hosts live remotes with people from across the country, and appears weekly in unique field segments with fans, foodies and culinary experts.
Gordon Ramsay Demonstrates How To Make Crab Cakes: Extended Version | Season 1 | THE F WORD
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#TheFWord #GordonRamsay - Zábava
How to make crab cakes:
1) “Take your crab cake-
Yeah you and me both. I wanted to to see him actually make the "crab patty"
Yeah, and how long in the oven? what temperature?
my exact thought lol
You really get cooking advice from this mug you have yourself to blame for your disappointment
@@michaelbeary Usually, a safe bet for the temp is around 350-400 if you’re not told. Also, just use your eyes to know when to pull it out
Does anyone else have a raw crab cake lying around. I think i lost mine
lol
yah i wanted to see what he put in his crab cake what a joke.
I have a crab cake tree in the back. I can send you some of mine you want.
Too funny
Haha lol 😂😂
Step 1: go to magic school
Step 2: learn how to make a crab cake appear out of thin air
Step 3: watch this video
If you listen he says you have to shape it and let it sit in the refrigerator over night to hold its form while cooking, he literally says it in the beginning,
@@trumayne2010 he did not show you "How To Make Crab Cakes", which is the title of the video. It isn't titled ""How To Bake Crab Cakes and Things to Put on the Plate With It"
Hahaha
But you might as well go deeper into dark arts and skip to being able to conjure the final product.
I was wondering what to do with these pesky crab cakes lying around my house appearing out of nowhere..
so you basically conjure a crabcake out of nowhere, and then start breading it?
Lol looks like it
Giovanni Schulze yes. Gordon is a professional magician. Didn't you know?
he got it froim his arse, its fresh frozen
Giovanni Schulze hey we have the same name!
Actually, crab cakes are made with cooked crab meat. Depending on the filler used, it may simply be a matter of cooking them until they are warmed through, and the surface is nicely browned.
I was not impressed with the GR's version. Seems there was a fair amount of filler. Also, dipping them in egg wash and bread crumbs before frying detracts from the crab flavor. Then he adds unnecessary fat and calories by basting them in butter. Given his reputation, I would imagine they taste pretty good, he is just complicating something that doesn't need it.
Gordon Ramsay's cooking skills are so good that he can summon crab cakes with a secret spell
how to make a crab cake: pull it out of your hat and bread it.
Adrian Prinz lol
"Just a touch of olive oil"
Open the flood gate
Quý Đạo Nguyễn XD
Quý Đạo Nguyễn Lmao
That's really not a lot of oil lol
Gordon's the type of guy you just hang out with and drink olive oil.
*While snacking on butter*
I love this comment so much
@@AznmkgodsW Pretty much the majority of great recipes use a lot of butter
@@AznmkgodsW BUTTAAAA...
oil, grab.
open bottle, pop.
drink, gulp.
butter, melted.
everything, *done.*
Title should be "how to fry a pre-made crab cake"
How to cook a thing in a thing.
@@0mnicide cheese
Agreed
Let's see your video...
If it’s good enough for Gordon Ramsay to use a pre-made crab cake, then it’s good enough for me
gordon would probably season his own seasoning
LOL thanks for the laugh.
He does season his salt right before using it to make sure its seasoned beautifully
He adds a touch of butter
@@adishrinivasan7398 a touch of butta*
With olive oil lol
A TUCH UF BUTTAH!
Butt ah
Cullah
You forgot THA PEPPA
Jack _1078 let that simma
In to da flowa
Gordon and his wife before sleeping:
Down
Olive oil
In
Out
In
Out
Flip
In
Out
Turn again
In
Squeeze
Shake
Clean
Goodnight baby.
Touch of butter somewhere in there.
no salt and pepper? no flavor, START OVER!!
Sex with my wife... DONE
IT'S FUCKING RAAAAWW
Afterwards, just let it sit on top.
He makes it look so damn easy..
Travis K. It is... making them in a rush and/ or bulk is the ridiculous part.
It is easy, you simply need to practice. That's the only way he got good himself...
Trial and error. Passion is the key though. If you're not into cooking, you'll likely give up the first time you mess up.
exactly .. cooking a few crab cakes at home is simple ... but puting this much love into one dish during a dinner rush is the hard part ..... iv always loved gordon...the perfection and love for his food doesnt stop in his home kitchen ..... it also exists in his restaurants ... during a rush ..... whilst getting his ass handed to him lol
RISE AGAINST!!
He makes it look easy by skipping all the steps.
I love how olive oil, salt, pepper, lemon and parmesan will come in so many of his recipes. It's very practical.
"This is premade crab cake, that's hot oil, dip it, get it out, and that's how you make a beautiful crab cake."
"Next on Gordon Ramsay, Hot Pockets."
00:36 egg pun!!
Lol egg-ses good one
Buttt How do you "MAKE" The crab cake 🤔
I like the way he bounces and fist claps when he's excited lol
3:56 love how it actually looks like a crab there =)
Wooooaaah. How did you make that crab cake suddenly appear?
I heard gordons friend got sent to hospital.
Ambulance was going NINO NINO
Melon. Now that's a good one.
Melon. Lmao I actually laughed
Melon. L
Melon. Wow a nino joke I've never heard before that was actually funny. This must be a miracle
Shayan Givehchian This is so old.
Gordon Ramsay is my inspiration.. he motivated me to actually follow my dream of becoming a chef... always add love to food when you're cooking guys
Ugh, he’s such a perfectionist. Deeply admirable.♥️
"Now is time for the cream" hmmmm 2:19 😂😂
I saw what Gordon did there, the way he presented his plate. He tried to recreate a crab by using the asparagus as legs and the crab cake obviously the crabs body sitting on sand. It's a butterific idea!
Oh
seargeantfirstclass no just no..im sure he didnt have that in mind
+haroon miah how do u know what he's thinking? And the most important question of them all he wouldn't waste his time telling you what he's thinking. Smartass.
But how do YOU know what he was thinking?
+L O L he showed us how to make crab cakes that's how I know.
He is so smooth to watch. I could watch those demo videos for hours...
I really like watching these videos because for my parents' anniversary I wanna make a really good dinner for them.
Does not really show how to make it...
Pornstars don't pretend to be teachers?
TheRandomToaster™ The whole video is him cooking it, just model after him.
Thats why he got a Masterclass
he doesnt teach it on masterclass either
He showed how to make everything BUT the crab cake
How come the channel hasn’t uploaded since 2017?
Gordon! i love your passion and love for food and cooking for people! THank you
Gordon is such a master cook that crab cakes just make themselves for him.
How to make pizza: get pizza then heat it in the oven, then you have pizza.
WTF!!!
I must be drugged or losing my mind... seems like I keep missing the part where he actually makes the crab cake.
There is a place called G&M in Maryland (Maryland is known for crabs and crab cakes) and they serve “Jumbo lump crab cakes” and they are the best crab cakes I’ve ever tried and have won awards for their crab cakes.they are massive but cost about 25-30$ each. But have very little filler and are 100% worth it
how to make a crab cake: Take your crab cake out the refrigerator and add bred crumbs lol
I think I might die if Gordon Ramsay asks me to cook for him, cause of death? "ITS FUCKING RAW, IT LOOKS CRAP CAKES!"
I've lived in Maryland almost my entire life. If someone gave me a crabcake with corn in it, I don't know what I'd do. Mostly because it's never happened before.
I would love for him to teach me a couple of recipes. He makes it look so easy.
0:35 "drain off any eggcess"...
Very funny Chef, very funny.
0:36 drain of any EGGcess xD
How to make crab cakes
Step 1: Have an already made crab cake
Done
I always come back to this video when I want a recipe for crab cakes.
In my opinion, this is the best method for cooking your crab cake. The egg wash really is the key to holding everything together. Otherwise it's just too delicate and it falls apart too easily. Now as far as making the cake itself, you're on your own lol
No one:
Gordon Ramsay: *iN*
"You should hear that, nice and crisp."
All I hear is nice Mexican-like music.
Nice presentation of a crab. I can definately see myself making these
He puts butter in EVERYTHING!
"How to make crab cakes"
"So you want to take your crab cake and put it in the fridge..."
-_-
I feel like every plate is a challenge on how high you can stack all the food
alright, I'm making this tomorrow. Crab cakes in the refrigerator, and boy it was not easy making them. I settled to place them all on their own separate small saucer, with foil over each. Friday, I try the Buttermilk Fried Chicken/yam hash.
I've never breaded the outside of my crab cakes since there made out of panko already. But that definitely is beautiful. I'll give it a try next time. Mixing Sriracha and Mayonnaise makes a good topping for a crab cake btw if anyone ever wants try it
Drain off the "EGGcess"😂😂
"Touch of Olive Oil" *pours half a bottle in the pan
ALianTh0S Tuch of buttah*
Half a cup of heavy cream... *Fills whole pan*
Olovolllll
1:35
Gordon: "teaspoon of olive oil"
Directions: Olive oil - 1 tablespoon
I love watching Gordon cook
Bruh, ALL these people from Maryland talkin bout how they have the best crab cakes and such. Making a borin' crab cake with no twist or anything isn't exciting and isn't Gordon Ramsay at all.
He's a chef anyway, he can do whatever he want.
0:37 "Then INto your flour." *proceeds to put in breadcrumbs*
Right
I was just thinking "so how to make the crab cake?" and I read the comments....😂😂😂😂😂😂😂😂😂
Chef Ramsay said he has 3000 recipes between his ear and I’m like...whatever dude I can make Kraft Dinner Lol
This dude gives away about a million dollars worth of tips and recipes for free , he could sell all this but teaches the world his secrets for free I’m a chef I manage a kitchen and I don’t give away none of my recipes I truly admire this guy he’s the man !!!
I love a guy that can cook!
Veritech Girl well i can
Veritech Girl To make you being a couch potato at home.
I *TOTALLY* get it now, thx Gordon RamsAy!
I restarted the video because I thought I'd missed the part where he makes the crab cakes! Wtf 🤣🤣🤣🤣🤣🤣
Mr. Ramsey you are one of a kind me old son
good
Still waiting for the next video
Watching from Brazil!
I need that now taking my notes
0:36 Drain off any EGGcess
2:05 "Corn on the cob: kernels removed"
Isn't that called corn *off* the cob? Or just... corn?
This was a very concise video. This is to teach some principles of cooking, so you can integrated it with your other cooking. The internal contents of the crab cake is not an important detail. You can use any your can find. The fact that they should be refrigerated the day before was a nice tip. Also adding butter to olive to prevent olive oil from burning is a new one to me (butter contains water).
Directions
Assemble the crab cakes: In a sauté pan over medium-low heat, sweat the garlic and shallots together with butter and Old Bay seasoning until garlic is fragrant and shallots translucent. Be sure not to burn the garlic. Remove from heat and allow to cool. In a large mixing bowl, add the garlic and shallots to the crab meat. Add remaining ingredients and gently combine. Season to taste and form into 3-ounce patties. In a sauté pan over medium heat, add a little oil and sear crab cakes evenly on both sides and then finish in a 400-degree oven until heated through.
When he has sex does he season his wife with salt and pepper too? I feel like a abuses the salt & pepper
WhereIsTyqaNow Dont forget the olive oil
And the butter then tint the pan and then don’t forget to baste
Well he’s one of the best chefs and your a nobody so your opinion doesn’t matter 😁
And the darn onions YA DONKEY
I thought he was making a McKroket for the Dutch fans.
...I love this guy man. -_- Going to be trying this later, but with mackarel and salmon.
amazing plating
1:25 drain pan until dry..... wot
i think he missed out wiping pan dry with a cloth part
0:37 i see what you did there...
Gordon Ramsay. The only man that seasons everything
This looks delicious can you make one for me please?! LMAO😂😂😂
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This vid does everything but teach us how to make crab cakes
When ur professor starts taking about a Complex phenomenon of biology and u don’t even know the basics and he forgets to tell them 😅😂😂 ...
Thank you!
Okay....but how do you make the crab cake..
"And literally....into the oven"
Whats literally about that its either in or not :P
Dat looks so good at the end
Im from southern md. Our crab cakes are simple. Couple scoops mayo, couple squirts of mustard, few dashes of old bay or J.O. Smash about 10 to 12 ritz crackers and then knead the mixture together until the crab meat seems minced. Then taste.
If it falls apart: add crackers too bland: add spice or mustard. then get your pan with enough hot oil that the crab cake is about a 1/4 to a 1/3 submerged in the oil. Dont flip too many times or too hard they are delicate until they form a seal.
That crab cake looks odd to me, is this just how most crab cakes look from places outside of Maryland and the rest of the east coast?
thatangrywolf yeah, pretty much... Looks less appealing than Maryland Crab Cakes too
I've never seen a crab cake like the one he made.
Then again, I have lived in multiple cities and states, but all of which have bordered Maryland.
I think his is a mix of super finely diced veggies and crab, similar to the one he had to do with the amateur chef where he can to guide him using his mouth and neither could see what the other was doing.
Idk how crab cakes are make in MD, but I haven't had a bad crab cake (yet, and hopefully never) so I don't think it's a weird looking one
I have never tried crab cakes like that one in New England.
FULL DOUBLE I saw the image before clicking and thought it was a croquette! That is no crab cake
Last time i was this early jake paul had 10 mil subscribers
Edit: Just waiting for the raw nino comments.........
U happy? No one commented.
That looks good !
I was about to go to bed, then watched this, then got really hungry 😭😭😭
And this is the last vid of this dead channel?
Yep
love how he stresses the pronouns...
place it IN to the flour
shake OFF any excess flour
and IN to your egg
and then IN to your flour
as well as the knob of butta
Great video! Only thing missing is instructions on how to make the crab cake.. Everything else is perfect
Ok. Just wow. I'm salivating.
Is he fatter?
it's not crab cakes, it's CRAP CAKES!!!!!!!!
you're not Michelin chef, you're just a lunatic so shoo
I wasn’t convinced until the end geee Ramsey. Nice job!
Gordon Ramsey is f awesome. I'm making this for dinner.. some people do have crab cakes in the fridge..