Super Layered Bread - Recipe from my American Grandpa Chef❗ Flat breads with crispy edges.
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- čas přidán 5. 09. 2024
- Super Puff Bread, recipe from my grandfather, a retired chef! These flat breads are known for their visible buttery and flaky layers that lends a wonderful crispy texture to them. These are so delicious with crispy edges, flaky layers that are also soft. It is one of the very popular bread recipes that goes well with all sorts of fillings.
Ingredients:
300 ml warm milk (1 1/5 cups)
1 egg
1 tsp salt
540 g flour (3 1/3 cups)
100 g butter (1/2 cup)
How to cook:
Add 300 ml warm milk (1 1/5 cups).
Add 1 egg.
Add 1 tsp salt and stir.
Sift 540 grams of flour (3 1/3 cups).
Make a well in the flour and add the liquid.
Stir with a spoon.
Knead the dough by hand for 2 minutes.
If the dough is very sticky to your hands, add 30 grams of flour (1/5 cup).
The dough is not sticky and smooth.
Cover the dough for 10 minutes.
Melt 100 grams of butter (1/2 cup).
Divide the dough into 8 parts.
Make balls from all parts of the dough.
Those flaky, buttery crispy layers are totally worth the time though.
Cover dough with kitchen towel while cooking.
Roll out the dough thinly into an oval shape.
Roll out another piece of dough.
It just tales some time to pleat the dough multiple times to get layers.
Brush the dough with melted butter.
Place the rolled out piece of dough on top of the other.
Brush with melted butter once again.
Cut the dough into 4 equal strips.
Roll the strips into a roll.
Slightly press the dough with your hands.
Put the prepared dough in the freezer for 10 minutes.
Cold dough will be easier to roll out.
Roll out flat bread with a diameter of 7 inches (18 cm).
For visible flaky layers, keep these flatbreads a bit thick.
If you roll them very thin, the layers will not be visible or flakier.
Brush one side with melted butter.
Cook them in medium heat until the layers separate and crispy.
This is to make sure there are no uncooked dough beneath the layers.
Brush the other side with unsalted butter.
Flip to the other side and cook until golden brown.
Prepare the rest of the dough in the same way.
It will be cheap and quick bread for breakfast!
Flat breads with crispy edges.
This flaky flatbread just melts in your mouth, you can eat it with any filling!
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#bread - Jak na to + styl
From Trinidad in the Caribbean..this is similar to paratha roti....local name buss up shot ...but it's made with just flour baking powder and salt ...then the dough is made into balls...local name loi...then rolled out and butter mixed with cooken or Lard or shortening ...or Gee butter...is spread unto it sprinkled with flour ...then cut halfway down and rolled all the way around to form a cone shape then flatten back to a ball ... then rolled out ...thin ..then cooked on an iron circle..name locally as a Tawa...or baking stone..oil is spread on both sides then wen cooked ...its slapped together to loosen the layers ...its a favorite together with dhal puri..roti
Thank you very much Ramona for this information, I know what you are talking about, I did it this way, it is very practical and tasty. I'm thinking of making a video on this method, thanks! 😍
@@FastEasyRecipes as you said you loved any kind of flat bread...that's why sent so much info 😊
😜
Lovey description Ramona . Love from Bharat . It’s Bharat recipe per se spread around world with people of Bharat just sharing as food has universal language
Thats why we love it
I'm from South Africa and stay in worcester in the Western Cape I love baking myself
That's fantastic, fellow baker from Worcester! 🍞 I hope my grandpa's layered bread recipe adds some delicious twists to your baking adventures in the Western Cape! 🥖😊
I'm from Pakistan,we called paratha almost all Pakistani daily eat in breakfast
Hi Khalida, thanks, try making these paratha, they are a great substitute for regular bread! 🤩
From Bristol in the UK. This recipe looks perfect for a stew or thick soup!
Thanks Saxon 😊
Lovey recipe . Salt with Milk is a no no for me , with curd yes
👍 😋
This is v famous pratha in Pakistan ,I'm feeling happy you are making it
Thank you so much! I'm glad you're enjoying the recipe. 😊👍
Srilanka colombo &that s very delicious thanks
😀 thanks Merliya
I made those breads in a gluten free version and they were just delicious ! Thank you.
did u use all purpose flour or something else?
all purpose
From Miami USA 🇺🇸 I watch this bread in tiktok with amazing videos but they don't told me the way I need to make 😋👏👑💖
Zabardast 👍
Rahmat, retsept yoqqanidan xursandman! 😍
Watching from 🇰🇪.
😊 Thanks Edna
Thank you for the recipe, greetings from Madagascar 🇲🇬
Misaotra anao avy any Madagascar! 🇲🇬 Faly mahafantatra fa tianao ilay recette. Manantena aho fa hankafizinao ny mofo miaraka amin'ny sakamalaho mahazatra ao aminareo! 🍞😊
Thank you and greatings from Hannover, Germany :)
Thanks Kathrin 😜 try making this puff bread
I am from TAMIL NADU (INDIA) BUT I LIKE YOUR VIDEOS
Merhaba kanalımda beğeneceğiniz tarifler var kanalima buyrun😊
Thanks friend. 😊
ماشاء الله تبارك الله
😊😋😊
Awesome
cook it in your kitchen. 😍
So nice, thank you ☺️☺️
Thank you so much,i must try your recipe, I'm from Bangladesh.Have a good day.
Pasti sangat lezat. Salam dari Jakarta, Indonesia 🇮🇩
Thank you for your feedback, much appreciated! 😊
Excelent..Merci beaucoup de partager .🍞🌿🍞🌿🍞🌿🍞
😀 thanks Ana 😎
Am going to make these Today 💙 Thank YOU 🦅
I'm sure you'll love it, there are too many layers in flat bread to dislike! 😀
Ok folks. There are in the freezer for 10 min and will be cooking them soon. Here from Colorado.
You're the best, thanks for the support! 🙌😘
Gonna try this to. Blessings from Holland.
🍃🌷🌷🍃⚘⚘🍃🌷🌷🍃
🙋🏻♀️ Hi Holland! Here's a few tulips for you from Iowa!
In Pella, Iowa we have ⚘"Tulip Time"⚘
Every spring.
A Dutch celebration!
@@faithfulgrl Thank you. So kind of you. Have a blessed Sunday.
Hi Esther I'm glad you liked this recipe idea! 😜
@@faithfulgrl Thank you so very much. Stay safe and be blessed!!
Looks so good for anytime of day!
This is the perfect flat bread recipe. 😊
It's same as laccha Paratha ❤️
Thank you, this is an easy recipe, give it a try. 🤩
Gracias por esta receta tan apetitosa, felicitaciones y bendiciones, seguiré viendo sus recetas, la estoy copiando👏👏👏👏😅😅😅😅🇨🇴🇨🇴🇨🇴🇨🇴
¡Gracias, me alegro de que te gusten mis recetas en vídeo!🤩
AGRADEZCO LA RECETA. LOS TIPS Y EL PASO A PASO. ❤DESDE VERACRUZ, MEXICO.
¡Gracias por tu comentario! ¡Me alegra que hayas disfrutado de la receta y los tips paso a paso! 😊👍
Watching from Vancouver Island Canada. I cook outside over a fire everyday. Thank you.
Thanks a lot, I'm glad you like my content! 😍
I am from India 🇮🇳. Liked your demo very much. ❤
serve with indian vegetable/mutton dhal curry will be terribly delicious...
Good recipe and most importantly it does not take much effort! 😋
Just as the same as Turkish butter bread for breakfasts even the rolling the doughs are same way🍪🌍👍🏻🤓, like your recipes...
😊 I'm sure you'll love this recipe if you make it in your own kitchen!
Greetings from Brazil and thanks for share this excellent recipe.
Thanks Tiago, I'm glad you liked the recipe with this flatbread. 🤩
From Thailand
Thank you so much for watching from Thailand! I'm thrilled that you enjoyed the super layered bread recipe from my American Grandpa Chef. 😊🍞
I m origionaly from miri sarawak Malaysia. Its my first time come across to this video bread.
Thanks for your interest! Let me know how it goes when you try it out. 😎
Native American makes wonderful bread
👽
@@FastEasyRecipes what...?
Como me encantan sus recetas 👏👏👏👏👏👏
Le cuento que ya comencé hacer algunas .
Sigo paso a paso el proceso . Gracias por compartir sus conocimientos le saludo de mi país él Salvador 🇸🇻
¡Gracias por la respuesta!😉
Awesome thanks for sharing 👍 😀 😊 🙌 🙏
Thanks Anthony 😊
@@FastEasyRecipes 💯😎👍
Superrrr👍
😊 It turned out to be a classy flat bread, they were eaten within half an hour.
I could see one of these on a plate smothered in ham, home fries with onion and sunny side eggs
It can be eaten with any topping! 😀
Me encanta se ve delicioso este pan en capas soy de Perú
From Bangkalan Madura East Java Indonesia ..this is the same like Paratha ...
Thank you for your kind words, they motivate me to keep creating content! 😍🔥
😊 Thanks for your share.
Thanks Nasia 😎
Try lacche parathe it's a similar flat bread type but a bit thicker and it goes well with kaju Kari and matar paneer
Thank you very much, I will definitely try your version, I just love any flatbreads. 😍
Parece delicioso. Sou de Londrina, Pará, Brasil.
You can check for them on you tube...we have a lot of Trinidad cooks on You tube....they say Trini for short...so you can look up Trini cooking...there are quite a few.....Sharmin D is a good channel she does her cooking really good
When do you have time to watch all these channels? 😀
Wonderful recipe! Must be very delicious!!
Thanks, I'm sure you should try this! 😀
I made these tasty flat bread and they came out really well, everyone at home enjoyed them, thank you for the recepe.
I'm from srilanka
This is cool thanks 🤩
😍 ...
from Bangladesh 🇧🇩🇧🇩🇧🇩
You're welcome, and thanks for watching! 😘😊
Watching from Prescott, AZ
Your comment means a lot to me, thank you for sharing your thoughts! 💕
Iam watching this amazing tips from 🇰🇪 Africa 🌍 ❤
Hello Mouline, this is an easy recipe, try making this at home! 🤩
😊. From Bangladesh to see your recipe. We called it parata
Thank you for watching! I'm glad you enjoyed the recipe. 😊👍
Lovely recipe, beautiful video, very tempting, thankyou, from mumbai - India
I liked your, flat fry pan, too, which brand, is it available online?????
Hello, this is a regular ceramic pan for pancakes, just search online for a pancake pan, I'm sure you'll find something similar. 😜
I really enjoyed your video. You explained easy step by step instructions. Id like to make this one day.
NY, USA
ว้าวววววว😍 มันดูน่าอร่อยมากๆ ขอบคุณสำหรับสูตรคะ🥰
You're the best, thank you for watching and supporting my channel! 😍
Hey..Saya pengikut baru dari indonesia.senang sekali menemukan channel anda 🤗
Ini adalah hadiah terbaik bagi saya untuk menerima perhatian Anda, terima kasih! 🤩
Im from Philippines.. thanks for sharing
Salamat din! Masarap talaga itong recipe na ito. 😊🍞
Buenísima desde Irapuato Guanajuato México, me encantó, la estaré preparando silvia
try making this bread recipe🤠
From beautiful city New York
Manjulika Das from kolkata India wonderful recepi .
😋 thanks Manjulika
Mmmmmm I will make these thank you ❤️😘❤️
I'm glad you liked the recipe ❤️😘❤️
Looks delicious. Thank you for the recipe.
From Liverpool 😊
Sound boss, eh? Hope this layered delight gives a scrumptious twist to your Scouse eats! 😋🍞
Yum yum 😋😋😍😍. Parotta 😂😂😂. South indian food. No doubt . Same process
From Srilanka .......
Hi glad you liked it! 😋😋
I am watching from St. George, Utah , U.S. Awesome recipes! Thanks for sharing them! 🤘
😉Thanks🥰
From Kenya this is so similar to what we call chapati here almost the same
Your comment made my day, thank you for your kindness and positivity! 😄
I'll try it today. It's very delicious
Hi, try this recipe, it won't take long! 😍
I’m in Boston MA USA
Hey there in Boston! 🍞👨🍳 Hope my grandpa's layered bread recipe brings a taste of home-cooked comfort to your table!
😋 I shouldn't watch your videos when I'm hungry!😂
Hope you enjoy
Чудесна рецепта ,ще я пробвам!
😜
Thank You
Thank you for watching! I'm glad you enjoyed the super layered bread recipe from my American Grandpa Chef. 😊🍞
I am form Indian Maharashtra ❤ it was really good ill definately try it 😊😊
Thank you so much for your kind words! I'm thrilled that you enjoyed the recipe and I hope you have a wonderful time trying it out. 😊🍞
In Kyrgyzstan, this bread is called kattama, which means layings
Yes, you're absolutely right! In Kyrgyzstan, this amazing bread is indeed called kattama, which means layings. Thank you for sharing this interesting fact with us! 🙌🍞
Excellent recipe 👍
Thanks, give it a try! 🤩
Gracias por la técnica de prepararla,la receta🎉🎉🎉🎉
¡Me alegra que te haya gustado la técnica de preparación! ¡Espero que disfrutes de la receta tanto como yo! 😊🍞
Ese pan tiene que estar super delicioso. Una pregunta: la harina es de todo uso?? Te veo desde Sevilla ESPAÑA.
Gracias, usé harina para todo uso. 😊
Your video is excellent!!!😋👏💖👏😋
I am so curious how they turn out, the dough is ready in the kitchen 😊. I'm from Switzerland
I'm watching from France by the way
I am sure you will be able to make this bread, this is one of my favorite recipes! 😊
From Bangalore, India,
That's amazing! Thank you for watching all the way from Bangalore, India! I hope you enjoy making these super layered breads with crispy edges just like my American Grandpa Chef. 🥖👨🍳
@@FastEasyRecipes thanks for the reply.
yes true....
I made the same and found it quite delicious
Hello from Nevada. These look delicious. IF there are leftovers, do they freeze well?
Hi, this keeps well in the fridge for up to 3 days, which is what I usually do. 😊 If longer, the bread spoils. On day 4-5 I feed this to stray dogs and birds in the park! 😀
@@FastEasyRecipes Hayir,dayaniyor.Bu bir Turk tarifidir,guzel ,tek,tek torbalayip buzluga koyarsaniz 3ay buzlukta dayaniyorlar.Hatta daha fazla.Bu yaptiginizin ismi:KATMER
@@FastEasyRecipes Nasıl isterseniz,buzdolaplarının kullanma talimatlarında bile yazar,üç ay buzlukta saklayabileceğinizi.Siz kuşlara dağıtın😄
Super I will try.
👍👌😊
ty for ur recipe .. from usa virginia
Thanks for watching and commenting! 😊
I’m watching from Md
So cool to hear you're enjoying the recipe all the way from Maryland! Hope those layers turned out as crispy as you like! 😊🍞
From Nairobi kenya
Thank you so much for your kind words! I'm passionate about food and love sharing my knowledge. 😍 What are some of the most interesting or exotic dishes you've tried making or eating?
เมืองไทยค่ะสวัสดี
สวัสดีค่ะ! ขอบคุณที่มาชมวิดีโอของฉันค่ะ 🥐 หวานอร่อยแบบนี้เหมาะกับการเชิญเพื่อนมาทานกันนะคะ 😋👍
Sy menonton dr kota Pontianak Kalbar
Terima kasih sudah menonton video saya! Semoga Anda menikmati resep roti lapis super ini dari kakek Amerika saya. 🥖👨🍳
Beautiful!
😎 🥸 🤩
😊 they look delicious 😋 I'm watching from Tarragona, Spain. What do you normally serve with these?
Any filling, we just ate this batch of bread with soup, by the way, it goes well with gazpacho. 😎
Hi! When you do the balls and say leave to rest while cooking, how long do you mean?
Hi there! After shaping the balls, you should let them rest for about 10-15 minutes before cooking to ensure they puff up nicely. Happy baking! 🍞👨🍳
yo este fin de semana me voy a poner a preparar esta receta porque se ve riquísima 🥰🥰🥰
Thanks Nicolas 🥰
Delicious yummy 😋💪
It's easy to cook
Cooking this recipe is a piece of 🍰! Give it a try and enjoy the crispy edges of these delicious flat breads.
Looks delicious!
เมืองไทยคะ
🥰
From kenya
Glad to hear you're interested! Feel free to ask any questions if you need help. 😄
Good❤
I think you'll enjoy making this recipe! 😊
We have 3 main roti or flat bread ...cooked on the same iron circle...Sada roti...dhalpuri roti....paratha roti...and we also have dosti roti which is similar to the paratha but made like this method you used putting one on top the other.
Sada roti, dhalpuri roti, paratha roti - I wrote it down, you puzzled me with all this information! 😁
@@FastEasyRecipes lol....so sorry...
Ellerine emeğine sağlık
Ellerine sağlık! Teşekkür ederim, umarım tarifimi beğenmişsindir. 🥖😊
Hello
From india
City Diurg in CG. State.
That's amazing! 🇮🇳 Thank you for watching all the way from Diurg, CG. State in India! I hope you enjoy making the Super Layered Bread as much as my American Grandpa Chef does! 😄🥖
Hi..Can i make this without Egg ?? 😊
Greeting from indonesia 🇮🇩
then replace the eggs with water☝️
น่ากินจังค่า
ลองทำอาหารดูสิ! 😜