HOT COOKIE DOUGH Recipe | Pizza Hut Inspired | Soft Pizookie | Chocolate Chip | EASY FEW INGREDIENTS
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- čas přidán 19. 05. 2020
- Hope you try this out, I tried to keep it to as few ingredients as possible! Make sure to have it whilst its hot/warm! Enjoy🥰🥰
Ingredients:
125g butter
1/2 cup brown sugar
1/2 cup white sugar
1 egg
1 tsp vanilla essence
150g chocolate chips/chocolate chunks or however much you want
1 cup plain flour - Jak na to + styl
OH MY GOD!!!!!!!! This is the best cookie dough in the world!
I would recommend this.
THANK YOU❤❤glad you enjoyed!! hope you subscribe for more😊
@@wishadish4745 can I add white chocolate
@@habibarahman5585 yesss
@@Blessingstevens06 ty for replying
This is fantastic, thank you for sharing it. Very easy recipe as well 👍
Gosh tysm, I made this for my family! This was so good!
Thank youu that is amazing, thanks for letting me know and i am glad you enjoyed 😊
Made this today and it was absolutely delicious! Everyone loved it and it was just so easy to make! Thank you sooo much for sharing
Wow, just saw this now but can't believe how good it looks!
haha thank youuu, hope you try it one day! :)
YEAH AWESOME
I made this today and it turns out really delicious thank you sooo much 😍😍
I will try this today!!!
im gonna try this today, thank you!☺️
That is great thank you for trying it, how did it go?😊
this was my second time making it and it was amazing tysm
naveeda tabassam that’s lovely to hear! i am glad you like it! hope you subscribe for more and feel free to leave suggestions and feedback❤️☺️
This is the perfect cookie dough recepie, just made it literally tastes like pizza hut one🩷
in the oven rn sooo excited!
How did it go!?
Wishadish Sooooo goood tyy🤍
Mmmm my daughter has come down and wants cookie dough going to make it today
I have made this once now I am making it again it was sooooo delicious 😋
Awesome! glad you enjoyed! :D
I am going to try this tomorrow 😋😋😋
I made it and it is amazing 🤭😋😋
@@somsangsi Thats great to hear! Glad you enjoyed, hope you subscribe for more :)
Going to make this today.Thank you dear
Great, let me know how it goes! Hope you enjoy 😊😊
Great job.Don"t worry it's sometimes happens with me.Delicious.
Thank you so much, I just went pizza hut to buy a cookie dough and they were sooo small so my mum asked me to make a cookie dough and I'm gonna use this recipe
That’s great!! let me know how it goes💖be careful not to overcook (will be hard) or undercook! just keep an eye on it and it should be good👍
It was sooo good I made it again and it was amazing
@@daaniahussain3298 Omg that’s amazing thank you for the feedback, glad you enjoyed! 💓
I’m your 500 like :)
very nice
Thank you! :)
haha the end though :'D
OOPSSS
I just made this and it was so nice , thankyou so much! 🤩
Hi thank you for your feedback, I'm so glad you enjoyed! Hope you subscribe to see more❤😊
I'm gonna try this, might be better
This is amazing
omg this looks so good but what oven did you make this on? gas or fan, and if it was gas what would you recommend putting it on if it’s a fan oven
thank you! and i have an electric oven where i put it on 180 degrees celsius for 15 minutes but im not too sure for fan or gas however i saw a few conversion tables on google just search the conversion that should be fine! make sure to keep checking on it though❤️
what flour specifically do you use?
Can I substitute brown sugar with caster sugar instead?
Hi, can you please tell me how I can store the leftovers and reheat the next day?
Nice
😊 😊
Can I use self raising flour?
Can you use white suger instead of brown sugar
Is white sugar necessary? And do you have to wait for butter to cool down before adding it to the mix? that’s if you choose to brown the butter
I don't know if white sugar is necessary, but I used it. Regarding your second question, I just mixed everything together after having added it, and it seemingly made no difference. Cold butter and all ahah - made whisking a bit more tricky but that was about it.
is the brown sugar optional?
Is it granulated or caster sugar for the white sugar ?
Also can u use self raising flour?
You can use either sugar, dont use self raising flour it might turn out too cakey x
@@wishadish4745 OK.
Hi, how would you measure a cup in grams? Want to make this tommotow
Hi, it will depend on the type of item you are measuring so I would check this website as it states all the types e.g. for flour and sugar etc. www.thecalculatorsite.com/cooking/baking-conversions.php
Which chocolate do you use for the chocolate chunks?
Hi there i used a random milk chocolate bar for baking and cut it into chunks. feel free to use any or even dark chocolate if you wish, it is personal preference 😁
Hi how many people does this serve x
What is half a cup in grams
whats the outro music xx
I am hoping you could rethink the music choice in the video for later uploads I think it would increase your traction.
Mine wasn't cooking well I must've done something wrong had to throw it away😂
Im going to try this rn and if it works i will tell u but im rlly scared
did it work and did it taste nice?
Let me know how it went! I hope it went well, and the only hard part is getting the time inside the oven right since you dont want to overcook or undercook😂
@@wishadish4745 Heyy! Mine ended up giving me stomach flu, I undercooked it and well you know lol
Can i skip the egg?
what's the song at 2:32?
Is it salted butter or unsalted ?! I will be making this today :)
Hi sorry I am slightly late, how did it go!? I used slightly salted however it hopefully shouldn't have made much of a difference 😊
@@wishadish4745 Hello. How many people would this serve?
Saima Naz Hi! It depends on portion sizes however i would say around 4-5! The pan i used was a 25cm diameter one 😁
Do u need the brown sugar?
Hii yes brown sugar makes it taste better and chewier but if you use white sugar it should still work
Is it 15 mins at 180 then 5 at 220 | or 10 at 180 then 5 at 220?
180 degrees for 15 mins and 220 degrees for 5 mins - but do keep an eye on it as you dont want it undercooked or too hard so u need to check with toothpick/stick
Mines cooking rn
Awesome, how did it go?😊
@@wishadish4745 do you have to add brown sugar?
Same here! Hope it works
Hi, do you mind telling me what sauce you used please??
Hi it was melted chocolate on top!
@@wishadish4745 thank you for replying so fast lol i frgt to buy any chocolate sauce 😭😭😭
@@subhanali5762 aww no worries, did u buy a chocolate bar or chocolate chips? just melt some of that and drizzle on top when hot 😁
Is that Demerara sugar you used ?
Meg i used brown sugar! however i think they are very similar to demerara?
@@wishadish4745 is brown sugar optional?
@@preciousansuaa3261 Hi there! It usually is better to use brown sugar as it makes it chewier/better flavour, but it should be still okay with white sugar
@@wishadish4745 and also i only have self raising flour? is that okay?
Plain flour is atta or maida??
Atta
How much grams of sugar is that?
Hi I used 1/2 cup white sugar and 1/2 cup brown sugar. Online this says around 100g white sugar and 97.5g brown sugar but of course check and make sure this sweetness is up to your taste!
Question? Why is the thumbnail different from the end product and you kinda cut the video short just as you put sauce on the ice-cream 😂
Aidan Grant LOL basically was gonna take a picture of the end product but messed up the drizzle of the sauce so didnt look “aesthetic” enough for the thumbnail so had to use a different one🤣🤣same taste tho!🤭
@@wishadish4745 ahh I see, well its still good!
How many does this serve?
Hi depending on your portion sizes I would say 4-5! The pan was around 25cm in diameter btw 😊
Wishadish I tried this last week it was luscious!
@@carntmax8952 I'm so glad you enjoyed it! 😊😊 Hope you subscribe for more and i'm always open to feedback! ❤️
Hi I've tried a few times but mine comes out more like cake any tips to what I'm doing wrong? Its still delicious by the way
@@gotenblast1 Hi sorry for the late reply and also for your cookie dough not turning out right!😓 So firstly make sure you're using plain flour (so no self raising or cake flour) and also there is no baking powder in this so hopefully you haven't used that. the last thing i can think of is that you left it in the oven for too long? So my suggested is 180 degrees 15 minutes but this may vary from oven to oven slightly so when u take it out it shouldnt be too hard because as it cools it also hardens a little so you want it to be more soft. make sure to not overmix the mixture and that you keep the ratio of measurements the same! too much extra flour or egg can cause it to be cakey🤧good luck!❤️hope it works out well
Substitute of egg???
Sorry this recipe uses egg I have not tried it without egg so not sure if it would work, however there are vegan cookie dough recipes online that you could try! Hope that helps
Measurements in grams please for everything?
there are websites that will help convert it into grams for you
can i use only white sugar?
yes but it tastes better and has better flavour if you also use brown sugar
Do u have to have Vanilla Extract?
hi there yes you do because it is important for the flavour 😊
Sugar tooooo much😱😱
i just made this and it taste so disgusting. nothing like cookie dough.
Did it?
You didn't make it probably lol I've made this several times it's tastes amazing try putting more sugar or something and make sure you use non baking powder otherwise it will turn out like cake.