Ultimate Hard Red Wheat Berry Recipe
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- čas přidán 17. 06. 2024
- The Ultimate Hard Red Wheat Berry Recipe for any time of year.
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Couple of tips- you can soak your grains a couple of hours before cooking- rinse before cooking, and they will plump faster and cook quicker. Also, you can toast them in some butter to give them a "bready" flavor. If you cook them without the fixins, then you can have them for lots of dishes, like salads, or you could have tossed them into this dish, with just a little of the stock- quick eatin'😆😆
I make a wheat berry salad with fresh baby spinach, chopped eggs, blueberries, red onion and feta cheese. So good!
Share that recipe. Sounds good
That sounds delicious!
Some people gluten intolerant can have fresh milled flours true celiac people not so much.
I made Beef Barley soup last week and would love to try Red Wheat Berries in a soup!
This looks delicious. I grew up eating at a military school cafeteria & really never learned how to cook. I'm so grateful to have found your channel!
You can do this ❤️
Wow, who knew, I thought you could only ground berries... 🤯 I love barley, so this is my eye opener.
Thank you for this idea. As always, God bless 🙏
My grandmother used to make something similar to that. She served it over grits and eggs for breakfast and cold for a lunch salad. I had forgotten about her doing that. Now im thinking leftover chicken or pork with this on a wrap for lunch. Yummy.
I cook wheat berries in with my brown rice. 3/4 cup brown rice and 1/4 cup hard red winter wheat berries cook in about the same time - 40-ish minutes. The berries always gave a nice “pop” or chew to the rice. Good base for a rice/grain bowl.
When I was younger and had better teeth, I would chew on a handful of the raw hard red winter wheat berries. This would develop the gluten enough to be able to blow bubbles like bubble gum.
Thank you Leisa. I don't eat enough bread to stock up large amounts of wheat berries to mill. But you have given me a great reason to buy wheat berries now. I totally enjoy meatless meals and this one looks delicious. Thank you Palouse for this opportunity.
Wonderful!
My thoughts too!😊
That look when you said “you know you are eating…” 😂😂 this sounds like a tasty recipe!
IVE JUST LEARNED HOW TO EAT WHEAT BERRIES. IVE SPROUTED THEM FOR MY CHICKENS AND THEY LOVE IT. JUST ORDERED MY BERRIES FROM THIS COMPANY. THANK YOU FOR SHARING
That looks like a take on chili with beans. Looks good. I would certainly try it.
Thinking outside the box with your food pantry makes meals interesting and never dull
Always!
Love the versatility of hard red wheat, it can also be used as a breakfast cereal
Looking forward to making this for my family. Our wheat harvest started this week (Kansas).
Hum! I need to try that. I make something similar with rice or barley.
I continue to add hard red wheat, along with the soft white wheat berries, to my food storage. Love the email notices' when Palouse has a good sale on the buckets. Shipped to your door, already safely packaged for long term family food storage! Thank you Palouse, and Leisa for the great recipes.
I lived in Palouse, WA as a kid. I buy their products for memory sake. Love their Gabanzo beans!
Already have some of their hard red, and white wheat berries. Love them. Thanks for a new way I can use them.
I love what berries for sourdough bread and my grain bowls. They add such a nice nut flavor to grain bowls. My chickens love them sprouted! Palouse had been my go to for berries and many beans PNW grown is the best!!
I use my crock pot a lot in the summer. I have discovered the joy of crock pot liners too. No icky clean up.
Hi, Leisa! Thank you for sharing another way to use wheat berries. With meat prices continually rising, it is great to have a different option for protein. Thank you Palouse for the giveaway and discount codes! 😊
Thank you for this different way to use the wheat berries.
That is a new way for me to use wheat berries. Thank you for the new dish I need to make.
I had no idea about using red wheat in meals. I have it in my pantry for bread making. Wow! Thanks Leisa.
wow never knew you could do this with wheat berries. wow wow wow mind blown here how on earth did i not know this.
Thanks for all the tidbits of information and different ways to use the wheat berries. Not just bread. Thank you
You are so welcome!
We like the hard red wheat and the chickens love it sprouted.
I am going to have to try this for my sourdough! Should be a win win. Nothing is better than toasted sourdough with coffee as this was my morning time with my grandmother!
Who knew you could do this with wheat berries? Thanks so much!
You are so welcome!
I love Polouse wheat! Yes wheat berry salad is delicious.
As a vegetarian I sometimes use wheat berries in place of ground beef in chili. One thing I might say is that while wheat is really a good for you, it does have a lot of fiber and you need to let your gut adjust to it so you aren't uncomfortable by eating a lot of it all at once. I also love cooked wheat in place of oatmeal sometimes for breakfast. Just remember all things in moderation! Thanks for the recipe! I got my soft wheat in the mail today so I am making your cranberry muffin recipe tomorrow.
You just blew my mind, never thought of using wheat as a grain!!! Awesome suggestions 🙂
Looks really good! I'm going to have to try this. We used to call dishes like this "wheat meat". Thanks, Leisa.
Wheat meat! Love it!❤
I’ve cooked with barley many times but never gave hard red wheat a thought. Nice dish! I also love your headband. Makes you look so light and free!
Thanks, Leisa. I enjoy using wheat in dishes instead of just rice. I hadn't considered using rotel tomatoes with wheat. Thanks, Palouse, for sponsoring this give away.
Hard red wheat is a great product for long term storage!!! It's so versatile and makes great bread!!! Palouse brands are reliable, clean, and easy to use!!! Thanks Leisa and Palouse for this great video!!! Best of luck everyone!!! 🎉
The spoon you started with looks like the ones I ate off when I was a kid, in the 60’s.
They are vintage....lol took me years to acquire a set
Love it! That look Phil got when you asked, "Do you know you're eating... (lonnng pause)"
Right!!
Thank you Gor showing another option with these berries! I have some from Palouse Brands that I have used for sprouting greens for my chickens during the winter months. Such a great when the birds can't get to the grass here in Michigan!
Never used hard red wheat except in bread! Sounds delicious!
Love to try all these new to me grains and different ways to use them
This looks perfect for a nice Summer meal. Can't wait to try this one!
The more I watch these videos the more i'm thinking about starting from wheat berries and milling it myself
Thanks for showing us how to use the red wheat berries!
Love all the info you are providing about the berry themselves. Also like that you did a non-bread recipe. Never thought of using the berries in something like this. Very handy and helpful.
I would have never thought to use wheat berries like rice. Such a great idea.
I use my Slow Cooker all year round, I use my 3L one to make my steel cut oats for a weeks worth of breakfasts or my 6L to make more to freeze. I also make my stock in them all year round to can for the pantry.
Have a mix of hard and soft wheat berries that hubs and I purchased from Palouse. We were clueless on how to use it for other than grinding to make bread. THANK YOU Leisa (and other posters below) for sharing ideas with us.
I would have never thought to try wheat berries in a skillet dish, amazing . Great Job!
Thank you Leisa and Palouse for another great idea using wheat berries! I use barley often in soups and stews, but I never thought to use wheat berries instead of barley. Brilliant!
Great idea for using hard red berries! I'll have to try this.
Wow, looks so yummy! New goals! Thanks to you and Palouse for the wonderful opportunity!
This is a whole new line of imagination for me! Excellent side dish idea too!
Use what you have on hand and get creative with the recipes. Always the best way to go.
I remember cooking wheat berries back during my hippie fays.
I'm always ready to try a new recipe using wheat.
It’s more than just for bread! I love how simple this recipe is and how delicious it looks. Stay hydrated, from your neighbor in Northwest Indiana (we are super hot and humid here too).
This is only one reason why I love you. Always diversity from the pantry and something I would have never thought of but will add to my list of things to try.
I like to make my own bulgur wheat and use it all sorts of recipes -- my favorite is tabouli. The hard red wheat really does give the bulgur a nice nutty taste.
Guess it would cook like barley. Yumm never would have thought about it. It's a seed. Lol. Love it.
I will start using wheat berries in dishes like this. It looks so good!
I've always wondered what the difference is between hard red or white wheat. Thanks for your information and great videos, Leesa. And thank you to Palouse for sponsoring!
I really needed to know what else I could do with hard red wheat. Thank you. I love Palouse it's so clean.
I never thought about using wheat berries in place of rice. You are broadening my mind about the versatility of some foods.
I had no idea, now the brain is on overload of ideas to try out...thanks Leisa
The possibilities are endless
This was SUPER useful!! I have gallons upon gallons of hard red wheat berries, but I never imagined using them for anything but flour for baking! I also now know that I should probably invest in some hard white wheat berries. Great info, and awesome for real-life cooking!
As usual, outta the park, girl!⚾️
This is a good reminder to use my stored wheat berries. Don't just look at them in the buckets!!
I've been wondering about the red wheat berries. Thank you for showing this!!🎉
What a creature use of hard red wheat berry! Can't wait to try this. Thanks Leisa ❤
Love all the grains and the different things you can do with them. I love in the summer months to do grain bowls, I usually just cook the grain of choice on its own and then over the course of a week do different recipes with them 🥂
Sounds great!
So happy to have another use for my hard red wheat berries. Never would have thought of this. Love it!
It's so good!
We have a broken oven so I have been using my crock pot and toaster oven until the oven gets repaired. Less heat from crockpot
I never thought of just using the wheat in its original form.
It's crazy goid
Thank you for this recipe. I have been using my berries just to make bread. I have all the ingredients to try this recipe. I love meatless Mondays.
Thanks for the link and recipe. Hope my father likes it. He's a picky eater.
What are great idea cooking wheat berries in a pan! I never thought of that before.
I have never made anything but baked goods with wheat berries. It is hot here also. I will have to try. Definitely with cheese.
We love wheat berries!!! So good in salads, chili, sloppy joes… and now a new recipe to try. Thank you for the recipe and the opportunity to win from Palouse Brands.
You are so welcome!
Oh this looks delicious! I can’t wait to try out this recipe with hard red wheat berries!!
I always love finding new ways to use the wheat berries other than baking. Thanks for sharing!!
You are so welcome!
I haven’t used hard red wheat. Look forward to trying it.
You could totally make that in the instant pot. That wouldn’t heat up the house and cooking it under pressure. The wheat is also better than rice for diabetics
I love the flavor of the hard red winter wheat. Looking forward to trying this way of preparing/eating it. There are so many different ways to enjoy it.
I love how versatile this grain is. Also, I don’t use my crock pot during the summer much. I think of using it more for soups and chilis.
This is a great way to try something new with your wheat berries and it looks delicious. Thanks Leisa.
I love the red winter wheat. I make a lot of sprouted wheat bread. Love your products!
Looks YUM!! I've never tried wheat berries. I'll be making this!
Ive never tried wheat berries but now i want to try this recipe ... It looks so good so i guess i gotta pick some up.
Leisa, I am so glad I watched this video! I would have never thought to use wheat berries for anything other than milling for bread flour! That's why you are da bomb...... luv your channel and thanks to you and Palouse for the great giveaways!
Well that was interesting! I never would have thought of using wheat berries this way 😊
It's so good!
Thats such a great idea! Now i want to try it as a replacement in beef and barley soup
I make sourdough. This would be great to include in my baking!
Great video. I never knew you could use wheat berries in anything else like baked goods. Thank you!
This looks great! I’ve been wanting to try a grain salad recipe during this hot weather!!
I recently started using my crockpot in the summer. Like you, i usually use it for doups or chili, but started making shredded chicken as well as a pineapple jalepeno chicken in the crockpot.
I love using wheat berries in meals!
My kind of meal Leisa.
Sounds good, Phil approved, can't go wrong. Thank you.
Never knew you could cook with it like that. Looks yummy
I would have never guessed, honest. This is a great recipe... Thanks..
My family doesn’t really care for barley, but I love the idea of adding the hard red wheat instead! Your recipe looks delicious.