Japan Dried Persimmon Processing - Amazing Asia Agriculture Fruit Harvesting
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- čas přidán 11. 05. 2018
- Dried fruit doesn’t sound like anything special, but the magic of Japanese hoshigaki is in the method. While Americans tend to eat Hachiya persimmons fresh, Laureance Hauben of Penryn Orchard in California says, Japanese persimmon lovers reserve the best for drying. The result?
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I really have big respect to old people. . and seeing them. the older they get the bigger and higher the respect i have. . it's just wonderful seeing them surpass the struggle in this world.
Nicole Juanites
L
It’s kinda sad seeing younger generations not wanting to learn these things. Love your pfp tho
These bring back a lot of memories of my childhood - we usually received these on holidays as gifts from friends and family. I prefer them fresh but they were delicious dried as well.
My mom loves persimmons so much, she planted a tree in her tiny front lawn of her townhouse.
Japan really appreciates whatever food is in front of the eye.
japanese is top notch in cleanliness on food.... it maybe expensive than other counterparts but atleast u know its very clean... will prepared with love and respect.
Agreed. Love watching these videos. Everything is clean, organized, they have a system for everything. Compare that to India food videos, those are disgusting!
0:10 JAPAN
3:16 SOUTH KOREA
5:59 JAPAN
🤗😋
Afrikaans
Films
한국인에게한류소개하며돈벌기 thanks for that 👍
Three letters - GMO
Extremely delicious.. Mouth is watering.... Great job
Lovely
Great job
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feel so relax while viewing the vedio incredible .
+963930857710🌷
good 👍👍👍👍
Vedio -or Video 🐒 ?
Watching it - yes. But just the thought that I will have to be peeling this fruits for the rest of my life - as a job - makes me nervous, LOL 😂
Гп
I love the cleanliness on the first one more traditional,, the dried persimmon made with love and compassion
No wonder why
Japan always excel in everything !!
I love Japan
Persimmons are a beautiful fruit! Sooo tasty too! I haven't had one since I was a kid but I can remember exactly what they taste like after watching this video. It triggered a deep memory.... crazy how that happens! 👍👍👍👍
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Amazing video. Hardworking and very organized old Japanese people . More power to them.
Amazing. The hard labour. I'm extremely impressed by their hard work
They look so delicious! We use to have persimmon tree's all around our house in the woods in Alabama. I can remember always loving to go grab some to eat...but be careful if they aren't ripe enough, they will turn your mouth inside out! LOL Hugs from Texas!!
Haha - that's a great way to describe the effect of an unripe persimmon! For those who don't know, the rule of thumb is wait until it's squishy!
I must be weird, but I love that sensation in my mouth... and like bitter too 😁
Yeah so true...they will get your attention! LOL ; ) I do love them!!
LOL That's too funny!! More for you, right!! LOL : )
Kelly W. What is dıs
I am guessing by the size of these that there are different varieties of Persimmons, because those are huge to the ones I have had! :) And maybe I am a little weird, but they look so pretty, to me, the way they have them hanging to dry. :)
Diospyros virginiana is American persimmon. Very small and extremely chalky texture if not totally ripe and bursting at the skin. Diospyros kaki is the huge, sweet variety found across Eastern Asia. The tree itself is much smaller than American persimmon and makes for a wonderful addition to an edible garden in southeastern US.
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Those little fruits look so cute! It must smell REALLY GOOD there at the drying locations!
Im a Filipino.....I love Japanese way of living culture and food prep.
I have a monster persimmon tree at home, I dry my own every year :D. Super tasty.
Оооооо... Какие идеальные плоды. Даже мурашки по коже 😳
The color of a persimmon, IMO, is the most magical fruit color. I love it.
agree. that explain sooo many things!!!... like... hum... the clothes of bouddhist monks! :D
Wow an amazing procedures of harvesting and preservation. Thank You for sharing...
最喜欢吃的甜甜的柿饼了， 大家辛苦了😊😋😋😋😋
Very very nice😋😘
how organised, neat and thoughtful everything is...
This is just so cool! Love this! Yumm! :)Jen
I like this video people are wearig gloves that' a good manners.
Best to wear gloves because peeling all those persimmons will harm your skins with all the acid from the fruits.
A Japanese client once gave me a box of dried Japanese fruit including persimmons. It's still the best gift I've ever received.
Wow,good....But Japan has stolen the technology of Chinese
persimmons, but the climate is biased and the
sweetness of dried persimmons is different. Our
hornetown of Fuping, Shaanxi is the birthplace of
dried persimmons. You can ' t finish it for hundreds
of years.
am i the only one that enjoyed watching the fruits being peeled by the machines?
Excellent. I have never tried dried persimmon and one day I will visit Japan only for this. Seems so 😋
I love this fruit somuch I eat the skin too it's so good
miguel rafael romero rosales
Noooooooooooo!!!!
Que fruta es?
Me too
Liliana Carreno Tellez se llama persimmon o caqui en español
Gracias!!
Much respect. This is hard work. One day I'll try it.
Wow, wonderful and beautiful care. Well done for all the hardworking people in this process. And really good persimmons.
Wow, now that takes a lot of training. And coordination. I really admire their skills.
They Look so fresh and healthy fruits
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my favorite fruits.
racquel trinidad ver nice
I very happy to see this people. I respect the people.. I never see before in my real life...
This is making my mouth water! I love persimmons, but have never had dried ones. Mmmm...
Lovely video
Wow so beautyful and colorful fruits
my mouth 👄 is watering 🤤
lovely way of handling, with love and pride of one's product
It's wonderfull video..
It's look very nice fruit..
The first step is like traditional way.... More epic than the manufacture way
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a very precious fruits need a tender loving care sad haven't tasted it but remember the name Persimmon got it!!!
Nitz Ching
In Kashmir it's seasons came in
August I can parsel you by courier ...
Nitz Ching... como eu uso ele seco? Faço doce? Dê-me algumas sugestões...
How many times do you need to comment? Social score reduced -100, you Communist! 🇨🇳
Nitz Ching mk
Really so happy i see some person work be hard and enjoy
Look so so delicious! Thank you about your video!
I Have a persimmon tree in my house and it’s beautiful.HUGS from Mexico 🇲🇽.
delicious
Very smart with that peeling machine ! They look delicious !
I have never tasted dried persimmons. I bet they taste wonderfully good!!! Mmmmmmm...
обожаю сушеную хурму, вкуснятина!!!!!
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in my village, people called kesemek fruit or Buah Genit . its delicious
Wow I like watching, like this about agriculture
All the colora of them hanging... Simply beautiful!
Like the Japanese way more and seems that the products are cleaner than others
0:10 JAPAN
3:16 SOUTH KOREA
5:59 JAPAN
Think it looks better before its dried
Very nice video ... Nice to watch ....Greetings from DUBAI....!!! 💖💖💖💖
Wow, yummy, amazing work!
We call this dried persimmon kkotgam 꼿감 in Korea my mother makes it at home
Wt is the name of colour that he applied on dried persimmon plz mention.
mukesh negi there is no color application he was just brushing the surface. You don't need to do that though you can skip that step
this is my favorite fruit such a paradise fruit I love it first time I eat it was in France wow I love this fruit
miguel rafael romero rosales can you tell me name of this fruit
kaki in France
+Nazia Nazia persemon fruit it's so good can imagine
+Anna Rhoella Bie yes ana Kaki I love this fruit OMG
Oh,Very nice.
Thanks for good idea.
Enjoyed and gave a Thumbs Up also
How do they keep the birds / wildlife from eating them while drying? Crows would snatch them up here!
perhaps there are enough food for wildlife elsewhere. crows wouldn't come if they had enough to eat. humans take everything from nature and complain about wildlife. we have to share, not to take everything, giving up sometimes. I know no wild animal wich love to come near human houses for any reason. they do it when they have no other choice.
Persimo es una fruta muy sabrosa es muy dulce los e comido maduros
Los, he! probado y muy ricos
Awesome japan farms.....love agriculture....
Wow I've never tasted this fruit it looks delicious
I love Japanese people.
beautiful video, Noal Farm. I even shared it, but you need some help with the music. Jarring transitions, and broken musical phrases are difficult for any viewer who is also listening. Thanx for your efforts.
so good i love your video love you so much
this is the place where veterans appreciated and still have dignity. they know they can do something. i saw this in one in Maangchi's cooking video
simply magical!
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شي رائع وجميل جدا
ڨولي والله
I have 3 Persimmons, 2 astringent and one non astringent. I've never tried drying them. But this video is encouraging to try it.
I love persimmons I wish we had more in the US. !!
Persimmon trees grow in China and Korea and japan.
Japanese and Korean videos are combined.
That's sweet and chewy. 곶감[gotgam]
김습희 New Zealand also has persimmons
Uzbekistan also has very very sweet
Japan is better at everything though.
@@ArashiKageTaro do you really think so, i am sure there are Persimmons with radiation after all cataclysm in Japan. Uzbekistan is sunny country with good ecology.
All the world has persimmon trees
Fantástico.
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Very satisfying to watch
Beautiful video...
Wow Me gustaría saber qué clase de fruta es esa que la pela y la ponen a secar creo que sólo yo hablo el español
wow never see this fruit b4... think this is expensive fruit.
the last mesine need to clean 😄😄
Mesine 😂 ? What is that 😕 ?
Maybe - Machine 🐒 ?
This is the cheapest fruit,because it’s high harvest almost every year. And those trees don’t need to be cared about too much. The dry peeled permissions are main food for some poor people in winter some years ago.
Looks yummy!!
I like persimmon, very sweet. Thanks.
After watching this vid, i realized how tiring is the process to make dried-persimmon candies😳😢
Lovely fruit but long process😂
I'd better eat it fresh or just choose another fruit🙏
second factory secene is wholly from S Korea
Absolutamente maravilhoso.... incrível. Ótimo vídeo
i salute this hardworking seniors, Godbless you🙏
Immortal Firefly06 пэжкъэ 1эу😊😁
If you get one when it's right it is the best thing you will ever eat. The trick is getting it when it's right.
Kenny Sellers grapes
سبحان الله على نعمه التي لا تحصى ولا تعد الله اكبر
観てたら 日本が 出てきて、あっ ,と思った。いろんな人が 日本についていいコメントをしてくれていて嬉しかったです。
I LOVE THIS FRUIT😍
This is how to treat the planet and its bounty with respect. Much respect is given in the processing of this fruit.
American farmers should take notice instead of raping the land being so greedy and careless.
Very nice video. Thank you.
you are very full of something, but it isn't "much respect". phoney.
Oh, shut up. If farming wasn't done the way it is 350 million people wouldn't be fed. You juvenile little moron.
Do you eat? Do you know how many hands work to make your loaf of bread, or gallon of milk? It would be wonderful if all our food could be hand grown organically, but since only 2% of our population grows food for all the rest (down from 50% of all of us being farmers), very much respect is owed to those who make it possible to go to full shelves at the grocery store. Most farmers are not greedy and careless, or they are not in business for long, let alone generations. Go spend a couple of weeks “vacationing” on a working farm, then you can talk.
What happen to the trees on the first scene.
Probably smells like heaven. My persimmon don't get larger than a bird egg, and have so much alum that it's not good to eat. Same beautiful color! The deer love them . Thanks for the video!
Im so happy n relexaing for looking video thank you gbu amin
꽃감은 역시 상주가 최고여
لا اله الا الله محمد رسول الله 💟💟💟💟💟💟💟💟💟💟💟💟💟💟💟💟💟💟💟💟
Dried persimmons from Sangju, South Korea are popular as well😋
Oh my god - beautiful- l love country friends
The Japanese must be the most Industrious people on Earth....They have survived and Thrived after a thousand years of Earth Quakes and Tsunamis , Lost a World War where entire Cities were Burned, Got Nuked twice, and just had a Nuclear Meltdown / Tsumami one two Punch....Do you see them begging for US Foreign Aid / Protection like Europe , Mexico , and especially Africa have for 60 years?
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3:16 SOUTH KOREA
5:59 JAPAN
Big yessssssssss
The turnaround and resiliency is astounding. Their culture does come at a cost, though. High suicide rates and low birth rates are a sign of a culture that is somewhat lost. I don't know how close to Korean culture Japan is, but I lived in Korea and the cultural pressure and conformity was stunning from a Western perspective. If Japan is similar, then it's not exactly something to envy.
This fruit is also avlbl in pakistan .. but i actually dont like it... but it really taste gud and soo sweet
Taibaa J you can find(buy) it some places in Norway too
@@janeforest6210 in georgia too popular
Real amazing !
I love it !
Precision and quality ...as usual Made in Japan