Exploring Fermentation: Should Coffee Be Treated Like Wine? - Felipe Croce
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- čas přidán 6. 05. 2018
- Felipe Croce of Fazenda Ambiental Fortaleza, a coffee farm in the state of Sao Paulo in Brazil, speaking at Roaster Camp Poznan 2017. In this talk, Felipe explores the topic of coffee fermentation and asks, “Should coffee be treated like wine?”
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