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The Best Vanilla Cake I've ever made!
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I just made this cake and it is truly delicious. Moist, soft, creamy. I love the combination with the mascarpone icing and the cream vanilla mixture. I moistened my cake with Amarula creamy liqueur so it was HM HM GOOD
I'm so glad it was a hit!❤
Amarula is the best
V.Vvv I
GGot v vgvvtSam Antonv
Dada Abu so not cool.
Hi Sam Antonia @Did you use 8inch or 9 inch pans? Did you use her vanilla recipe as it is for 3 layers or did you increase the ratio for three layers ?
Doubled the recipe and divided into three 8'' (20 cm) pans. Baked at lower temp (160 C - 320 F) using convection oven for 55 min, yielded beautiful layers. Batter is thick. Genius recipe. Thank you so very much Emma!
It’s actually amazing that you never use fondant to decorate, just pure creamy goodness
Well this made me smile! Thank you so much!❤
I too, use only stabilised whipped cream icing as I find fondant too sweet. I am a new home baker. Will be trying buttercream and Swiss meringue buttercream next.
Fondant Tasta horrible (to me)..do people actually eat it???? I usually throw it away if I get it on cake or pantry.sorry 😩
Ehw. I don't like fondant.
@@clarkclarke true that!!
I love how you put ingredients in both cups and grams helps a lot thank you 🌸
Your frosting technique is always on point! Always so beautifully smooth! Like how?!?!?!
You're so kind! Thank you!❤❤❤
Just finished eating this , i made this for my entire family IT WAS SO DELICIOUS and my family thoughts that too! i swapped the alcohol with some juiced strawberries and it THE BESTTT ❤️❤️
Several years ago I found Emma, and her goodies here on CZcams! I made this cake for my mother. It looked, and sounded like what mom loves. I was amazed at how awesome Emma's direction, and recipe came out. So freaking moist, and light, and just the best almond flavor!! I've been making since, and everyone loves it. Have you tried Emma's strawberry caramel???
Laurie thank you so much for all your kindness! Your comment made my day❤️❤️
I've subscribed to lots of baking channels and yet I always come back to this channel for fabulous cake recipes. I've made many of Emma's recipes and every time family and friends have been so impressed! Thanks for all your efforts ❤️
This makes me so happy!! Thank you Samira! I'm so glad you and your family love these recipes ❤️
This will definitely be the cake that I make for my dad we love cake and your vanilla cream and buttercream cake looks sooo tender and delicious.
Thank you so much! I hope you and your dad enjoy!😍❤
Fantastic cake, I was drooling when I saw it on Instagram and now that I see you make it my taste buds are craving it, thank you for the terrific receipt - hope you have a great day 👍
Thank you so much Stephen!❤
I am drooling over here! Looks absolutely fabulous! Regarding the alcohol in the soak, what brand of alcohol do you recommend and besides jam or jelly, could you use something that has no alcohol taste? Something similar, but without the alcohol? Maybe a lemon or some sort of extract? I’m not a fan of vanilla with an alcohol soak, and I know my child wouldn’t like that either. If we bring this to a family event (or if I just can’t wait and need to indulge at home 😂) what is your best suggestion for a substitute? Thanks!
Ciao Emma!!! Mille grazie for this amazing cake. It didn't look like yours when I baked it, because it looked so pale, and I thought I failed. But it turned out to taste so very, very good, and the filling was perfect. I cannot thank you enough for helping me to present a beautiful and delicious cake for a special party! Tanti auguri!
Emma...this looks sooo good!! I woke up and started watching this and now I want cake..this cake..lol.😂😂😂
Ahahah! Cake for breakfast! Love!😍
وصفة رائعة والنتيجة ياسلام،، تحفة!!!👌
Wow, outstanding recipe.Thanks for sharing and for all the time and effort you've put into making and uploading these videos. Keep them coming, Emma.
💯🙌🌷💓🌈😋🌹👍
I am happy this is appreciated and I'm very grateful for your support!! Thank you my dear!❤❤❤
Where is the recipe? 😁
John JohnG Description box:)
I love the elegance & simplicity of your baked goods and amazing recipes!
Hi Emma!I just love your frosting technique.I tried your chocolate cake recipe recently and it was sooo mouthwatering!can't wait anymore to try your vanilla and red velvet cake recipe!love❤❤
I made this cake for my niece's birthday and it was delicious. I used imbc and pineapple curd along with it. Thanks for sharing 🙂
There is nothing better than pastry cream. :) It looks so easy to do, too. Thank you! That cake is STUNNING!
Oh !!! Emma you are such a great teacher you have an exceptional way of explaining. Thank you dear Oops I almost forgot Welcome back. You really worked very hard preparing all your new recipes for us I do appreciate all your time and effect you put in to make all these videos thank you Emma have a blessed and an enjoyable weekend 😘😍💖🌹
Hi Michelle! You just made my day! Thank you for all your kindness and love! I'm happy to be back, and SO HAPPY you like the explanations ❤ I love sharing my recipes with all of you❤ Have a beautiful weekend too!
That cake looks so good babe😍😋 I really love all the components. Wish i had a piece now 😍❤️
Thank you so much babe!!😍 It might still be in the freezer for when u arrive😂❤
nice cake
Are y'all dating??
Rachuuu S no, we are good friends❤️
@@InTheKitchenWithJonny awh that makes me sad😔
I made this cake with strawberries and whipped cream frosting. The pastry cream didn't set up and made it a bit tres leche-ie. Still, it was a HUGE hit and I will definitely make it again. Thank you!
I made this 4 my best friend's wedding anniversary and she said it was amazing thanks Emma
I'm so glad she liked the vanilla cake!!❤
Emma sure knows how to decorate cakes in a simple yet elegant way :) No matter how much I try, I never can make the edges of my cake so smoooooooth. :p XD
Hi Emma, wonderful cake. So yummy and gorgeous.
What size are the pans?
Come sempre, sei bravissima e precisa in tutto quello che realizzi.☺😊😚
The cake looks super elegant - you have a real flair for presentation!
Thank you so much!!😍❤😍
I've tried this recipe and tried some of your other recipes and OMG!! they're super amazing. I love you and thank you for making me belive that, baking is possible for me.😙
You are an amazing artist I love the way you decore all the cakes !!!!!
I’ve been binge watching your videos during quarantine and they really put me in a good mood because you’re so happy and bubbly. Thank you for your incredible content!
In Australia and I am from an Italian background we call Pastry Cream = Italian Custard and the cake is more a Sponge here but yours is more of a cake than a sponge by the recipe. The syrup here is normally the juice from a can of fruit mix and we add Sherry or Strega or just the fruit juice. We also add something else to each layer and there is two options but I am keeping that a family secret. I already gave one away. LOL Plus with imagination you could go nuts. :) Good Job Bella!
I really like the presentation of your cakes, it so beautiful. And they way you talk is so cute 😆 I'm smiling throughout the video
sugas expensive glasses i will second that 😂
AMAZING, i missed so much your cakes recipes, they always looks so good, and yeah this one is looking so good too, my favorite satisfing part in cake is when we decorate the layers with the pastry cream, the syrup, the whipped cream, i just love it, continue like this Emma cause your videos have such a good content for baking fans !❤💞😃😊🍰
Love your cakes. I am now always making your cakes and everyone asks me for recipies. Did not find a pineapple cake. Thought of asking you for one. Today im making a pinacolda cake and will be doing your coconut cake, fill it with you mascarpone whipped cream and pinepple filling just as you made the cherry one. Will add coconut rum and fresh pinapple and hopefully will turn out good. Anyways would love to see your version of pinacolada cake!!! Hugs
Oh my goodness this looks amazing!!!! Vanilla is sooo underated!! Another great video!!!!
Thank you so much John! I love anything vanilla so I agree with u!
I made this cake for my son’s 3rd birthday, it turned out so good. Thank you so much for the recipe!
Looks delicious 😋 can't wait to make it. Thank you so much for writing the ingredients amounts in cups also.
Welcome back! Pastry cream is one of the best things in the world! Love the idea of putting it in a cake!
Thank you Simon!! It's very popular here, and yes I agree It's very delicious :) Glad u like it too!
I can't enjoy my weekend until I hear those magical words "Hello you guys!!". :-)
Ahahahah! ❤😍 I should make a compilation of just "Hello u guys!!" The haters would love it I'm sure Lmao!
This is the next cake i am making. You can't stop me
Looks Soo delicious! I made your vanilla cake and it was incredible, this will be my go to recipe from now on.
I'm new to your channel..and u remind me of Laura vitali soo much..both talented chefs
Yaaayy my cake queen is back, am so happy.. That cake looks sooooo good and delicious Emma. Can't wait to try making it soon😉
Thank you dear Resha! Enjoy the cake😍❤
Great yummy looking cake can’t wait to make it! Thank you for converting recipe ingredients so I don’t have to search. I appreciate it😊
Hi Emma this looks amazing! I was wondering how long can the frosting be kept in the fridge before I assemble the cake? I wanted to make it a few days in advance so would that be ok? And after the cake is made how long can it be kept in the fridge before serving? Also can it be frozen and if so for how long? Thank you so much and sorry for so many questions! ♥️
I TRIED YOUR PASTRY CREAM RECIPE( AFTER TRYING TWO UNSUCCESSFUL RECIPES) AND OMG IT TURNED OUT AMAZING. YOU ARE SO UNDERRATED EMMA. LOVE FROM ALGERIA
I'm so glad it was a success my dear!! ❤
very beautiful cake Emma, its like you don't want to eat it it looks so pretty lol.but im sure its so scrumptious
Ahahahah! Thank you so much!!
I have a list of your cakes that I want to try to make! They always looks so yummy , I can only imagine how good they taste.
I've been waiting on this for so long.... this cake is amazing it's a must try !
Looks delicious with all these fruits on the cake! Oh my God! Thanks for sharing!
Love it! I love your cakes. They all bake perfect! Best recipes and flavor is spot on! Thanks Emma!
Yayyyyyy I love vanilla cake and I love the way you decorate your cakes😋😋😋 looks so moist delicious
Thank you love! ❤😍 I am so glad u like it!
Emma's Goodies 🤗🤗🤗🤗🤗 I always love your recipes
Hi Emma,
This looks amazing (of course everything you make is beautiful & delish) so elegant😍 I’ve never made a pastry cream before & honestly I don’t think I’ve really tried many. Btw, I can’t say enough about your yellow chocolate frosting cake. So fantastic, I’m in love😘 Have a wonderful weekend❗️
Hi love!! Thank you so much! ❤ It's like a very rich vanilla pudding. If you like pudding, I'm sure you'll like this! And it makes me so happy to know the chocolate frosting was a big hit❤ Have a great weekend too Kellye!
A new video! Yay!!! The cake looks absolutely gorgeous Emma! The kitchen looks great too! Lots of love as always ❤️
Hello Rishabh! Thank you!! When are u arriving in Rome? I hope u have a great time my dear! Sending u all my love!❤
Emma's Goodies Hi! I’ll be arriving on the 12th of September and stay until 14th night! I’m really excited and just can’t wait to see the beautiful city! 😃
Wow Emma!! 😍 I cannot wait to try this out 😁 You never disappoint ❤️ I’ve made some of your other desserts before and my family always loves them :) Thank you!! 😄
I'm glad u and your family enjoy the recipes!😍
Great tasting cake...thanks Emma! I made I with a layer of blueberry spread vs rum (was going to try anise, but thought it might be too strong for this cake..?). I messed up my mascarpone frosting and did the final with whipped cream only...but still good.
emma makes all cakes look so tender and delicious and beautiful
Thank you! I'm so happy you like them!😍
Just made this... couldn’t eat it cuz it was late at night when I finished but I hope this turns out great!
Emma your cakes always look fab and your recipes delicious! I can’t WAIT to try!
Thank you very much for posting your knowledge to us. I have prepared your vanilla cake, it is soooo delicioso! By any chance do you have a recipe for a Butter cake? And in the majority of the cake recipes you add corn starch, may I ask why?
Mmmm this looks delicious. Will definitely try this recipe one day. Keep up the great work Emma.😍
No butter in the cream. Now that's something I can appreciate
I made this today, but I used your almond white cake recipe. It worked perfectly. Thank you. I didn't waste any eggs, either. 😜
Wow! My first visit and I was very impressed! That cake looks wonderful and your instructions make it seem like almost anyone could make it -- which makes me want to try out your recipe. 😊👍
Another new sub for ya -- all the way from Southern California. Now, excuse me while I check out some of your other videos...
Well hello there! Welcome and thank you so much!!❤❤❤
Prego! 😊
Ive never seen pastry cream made this way. Looks good.
This is the best cake out of all that you have shown here.
luxurious and indulgent! beautiful too!
Your cakes are just simply beautiful, I love all your cake videos, very satisfying to watch 😊
Thank you so much! I really appreciate your kind words 😍
Love your receipes. This actually is amazing. Greetings from a Brazilian fan!
Thank you so so much!!! So happy I found you, I always love Italian pastries💞💞💞💞💞💞
I haven’t even heard of pastry cream so I don’t know how I’m going to try it but I really want to try it now
Well I’m going to make this pastry cream
wow beautiful cake beautiful Chef i thinking this cake prefect for wedding cake,thanks for share.
Oh Yes, this would be a great wedding cake😍 Thank you!
hi Emma! Like all your cakes, this one is just as beautiful! Since butter sponges become hard when chilled while whipped cream frosting tastes great chilled, will this cake need to be brought to room temp before consumption?
LOVE THE TEXTUREEEEE
Thank you!!! It's so soft!❤
This looks wonderful!! I love pastry cream!!
Yes it is perfect 😍. A small problem, mascarpone is very hard to find in my home town 😔. You should make a video teaching us how to make it 🤗
Aaaah finally 🙌🙌🙌🙌 two weeks was a long time Emma. This cake looks delicious!!! Thank you for sharing 😘😘😘🍰🍴🇮🇹 Love you mamas! 👩🍳
Thank you so much Amanda! I was missing you guys!❤
blue eyed Italian beauties are the best!
Pastry cream with the cake .... Great idea !
Italians love this combo:) I'm happy u like it too!
Any thing from Italy is awesome . This is Italy in slow motion with some great shots :) I hope you watch it .
czcams.com/video/5_oSjYo4_RQ/video.html
What a wonderfully delicious and beautiful creation... You are a true artist Emma... So delicious 😊😊😊😊👏👏👏👏😘
Thank you so much Peter!❤
Are you an artist creating works of art
Very elegant my mouth is watering ! 👌🏼😋
Hi Miss Emma Thank you soo much 😍 . This recipes are so amazing yummy specially the Pastry cream , I follow your recipes. I make a cake for my husband’s birthday 🎂 God bless
I made this today and it was incredible everyone loved it thanks for sharing the recipe ❤️❤️❤️
I'm late because I went blueberry picking but YAY a new video! I've been waiting. The cake looks delicious and like alway. I can never resist a soft,tender vanilla cake,I also adore pastry cream so I will definitely have to make this because It's two of my favourite things combined😍.Thanks for the awesome recipe Emma.
I made this cake but I just fill it with heavy cream and custurd filing but it turned out the best vanilla cake I ever did
Did you use your own recipe for the custard and if so, can you please share it?
@@p34rl20 no I just used the same recipe as in the video
Very good Emma, the cake looks delicious 🍰 as always thanks for sharing.
Hi Emma !
👏👏👏👏👏👏👏
Nice Creativity !
Loved it
Thanks for Sharing
Love all your recipes, they are so Origional and Lovely ! U r an Amazing person, lovely and Bubbly !
Hi Sehzad! Thank you very much! I appreciate all the love :)❤😘
Oh hi my favorite italian 🇮🇹
What an absolutely delicious looking cake Emma, I love the pastry cream also. Yum I love cake, that’s amazing ❤️❤️
Thank you Angie! Pastry cream is so popular here! Happy u like it too❤
@@emmasgoodies Hello Emma 💜 instead of using 2 cake forms can I jyst put everything ino one and then cut the sponge cake?
I'm sure you hear this so much, but I would love to see some kind of pistachio cake.
I will make that one day for sure❤
Seems delicious...definitely will try this
Emma this cake is so beautiful! How do you get the edges of the cake so sharp?
Thank you so much Amy! Lots of practice! ❤ I have a video explaning how to frost cakes like a pro if you are interested!❤
As a silver service waiter working for the Hilton Group in Dundee riverside aged 16 I was lucky to meet football officials and players , models and Royalists including Italian Model CS.
the cake looks so delicious keep up the awesome recipes and stay awesome emma
Vanilla is my favorite flavor
It look so beautiful and perfect.
Good to see you back Emma😊 with a new recipes. Cake looks absolutely delicious.
Thank you!! Happy to be back too!❤
You are so talented. Will you do an episode in Italian? 🙏
Thank you so much! Maybe one day❤ That would be fun!
Your work is flawless
Awsome, as always!
I've already done some of your recipes and, although some ingredients here in Brazil are a little different and the weather here is much hotter, they are amazing!
tks for that!! 😍😍
Thank you Emma for yet another beautiful recipe 😍😍😍!! Lots of love and hugs from India