Vanilla sponge cake | Hot milk sponge cake | Easiest plain cake
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- čas přidán 29. 05. 2019
- #vanillaspongecake#spongecake#hotmilkcake#vanillacake
This is the best vanilla sponge cake recipe and you will never go wrong using this recipe. I can give you that surety. Every one in my house like this recipe.so do try and let me know how it came out for you.
Ingredients:
.egg 2
.maida or plain flour 1 cup or 130g
.sugar 1 cup or 175g
.butter 60 gm
.milk 1/2 cup or 125ml
.vanilla essence 1 tsp
.baking powder 1tsp
.6 inch square pan
other cake recipe:
• Cakes and cupcakes
dessert recipes:
• dessert or sweet recipes
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vanilla sponge cake, sponge cake, hot milk cake, hot milk sponge cake, easiest cake recipe, easiest vanilla sponge cake, cake recipe, how to make cake, vanilla cake, butter cake, how to make butter cake, spongy cake, moist vanilla cake, tea time cake,butter sponge cake - Jak na to + styl
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Hi dear Manjari mam, thanks for the simple, delicious recipe that so many people have tried and had successful results, I have tried this recipe twice already since Friday, and it came out perfect, soft and spongy, thanks once again mam for showing us this simple yet so divine recipe. As others has said this is a lifetime recipe for keeps👍🌟💯☑️♥️and I already know the recipe without looking at it. Becos it's simple n so easy. May you be blessed always mam🙏🕉️🌟🌈💐♥️🌹💖
Thank you so much for your appreciation and sharing your experience with me 😊❤️.
@@manjarisrecipe1854
U most welcome mam , thanks for your reply💐♥️🌹💖🙏🕉️🌟
can we make in cooker what flame to b kept
Plz mam reply kren milk kitna hot hona chaey
@@manjarisrecipe1854 p
Tried this last night, came out really good. Thanks for the recipe. it was perfect.
thankyou for this recipe! I just tried this and my family seemed to like it more than any other cake I’ve made so far!! I’ll continue using it in the future💕
My pleasure 😊
I tried this recipe today. I doubled the recipe. Instead of 2 tsps vanilla essence, I did 1 tsp vanilla, 1 tsp coconut extract and 1 tsp coconut rum. Delicious!!! Great recipe to keep close to the heart👍❤️
it came out so well!!! everyone loved it!! thank you so much! this is the perfect cake I've tried from youtube so far!!
Thank you so much 😊❤️.
I wanted to bake a Japanese vanilla sponge cake and thought of giving this recipe a try. The cake came out perfect. I followed exact steps as mentioned in the video. Simple ingredients, simple process, awesome cake. Just two points to add: For me 1 cup maida wasn't equal to 130g. So i went by cup measurement. And secondly 1 cup sugar makes the cake too sweet. One can go for 3/4th cup instead. Will try the eggless version now. Thanks for sharing the recipe. Happy Baking !
Did u use granulated sugar?
@@thomasthachett9472 Nope. Used normal sugar available at home. It was pretty close to being granulated sugar based on its size.
How many grams is 1 cup??
Yes 1 cup flour measures 150gm n 1 cup sugar measures 275 gm😢
My cake was so perfect. It works nicely with some icing on top. Hope you share more such awesome recipes. Thank you. ❤️
tried this recipe turned yummy. thanks for sharing
This cake comes out perfect every time..we enjoy it a lot
Thank you so much I tried this yesterday really came so spongy n soft..
Thank you so much.
This is best recipe. I’ve made a few times and my son and husband love it 😍 great n simple tea time cake 😉Thank you for sharing the recipe
Made it today ... came out soo gud!! Just that nxt time i ll put less of sugar... thank u soo much for the recipe... its perfect... so soft..
Tried this cake today and came out soft and tasty. I used 3/4 cup sugar and was sweet enough. Kids loved it. Thank you very much for this recipe.
Hi guys, I tried this recipe today, it comes out to be marvellous .... thank you so much for sharing such a great recipe.. I did exactly the same but I add little leas sugar even then it tastes perfect...
For years I had been unsuccessful at baking a simple cake. Today this recipe changed that!! So happy!
Wonderful.thank you so much.
Can I use granulated sugar?
@@nkeddy5077 yes you can.
Substitute for egg pls
Wow wow it's really amazing wonderful recipe after reading all the comments without any doubt I made this cake really it's good in taste her the real chef made us also a good chef in making delicious,yummy cake guys who r reading this comment u can also try and get the best result
Cake was Super soft and spongy. It was too sweet for my liking but definately making it again with 1/2 cup 🤗 Thank you.
We love you. So greatful to come across this recipe.
My dad usually make me cake, but due to Covid we have very little contact.
I can satisfy my cravings ❤️❤️❤️
I have given this video a well deserved like. What is on the thumbnail is also the video. Amazing .
I tried it and it came out just the way it was supposed to Thank You 👍
I tried the recipe (reducing the sugar to 130 gms). Turned out perfect!!!
Hi from Quebec Canada🤗🤗👋🏼 Of all the cakes I've made... my son loves this the best.Tastes even better with
Icing .He takes it to work for lunch on a farm.We love it too😋☺️💝
Thank you so much for sharing your experience 😊.
Thank you for the recipe. It looks delicious!♥️👏👏👏
Delicious. Fulfilled my sweet craving. Made as directed except used Almond Vanilla milk b/c I was out of whole milk.
I made this cake twice.And my god.It was the simpliest most delicious soft cake.Thank you.Simple cake simple ingredients.But remarkable results
Thank you so much ❤️.
HOT MILK SPONGE CAKE
Nice presentation
Simple explanation
V tried at home
Came out to be very very tasty
Thank you so much 😊.
Thankyouu for the recipe♥️ We tried this today and it‘s super easy and came out soo yummyy😻♥️
Tried this recipe today.amazing results.perfect and yummy recipe 👍
This is a hit recipe. My cake turned out so spongy and yummy. I actually reduced a little amount of sugar as it seemed too much for my liking, maybe 3/4 cup i added instead of 1 cup..But superb result.
Thank you for the recipe. I tried it but with less sugar & it tasted good. 😋👍🏼😁
Thank you 😊.
Tried this recipe today and the cake turned out to be awesome. Thank you so much!!!
One question, do we cook the milk butter mixture before adding to the other ingredients?
Yes so that while adding it should be like warm.
Looking so beautiful 😍 soft and spongy 👍😋😁 delicious tempting yummmm 😋
I xonsider myself lucky to have chanced upon this recipe .
Easy to remember measurements, perfectly light ,sweet and moist .
Have made this exactly as shown atkeast a dozen times -too addictive 👍
Tried and turned out soft and sponge..Thank you and Bless you..
Thank you 😊.
@@manjarisrecipe1854 i8
Easy to make, delishes, it was too sweet for me I reduced the sugar to half. Perfect. Thanks for sharing . God bless you.
I also reduced the sugar and it came out perfect
F FHI I realized the sugar content was excessive in proportion to the number of eggs and quantity of flour. Thanks for confirming
How much sugar in grams did u put
The cake turned out yummy😋
I tried it and turned out too good I recommend this recipe for everyone
I used 3/4 of the sugar I'm not a sweet person and it tasted so good. Thanks
Hello Manjari....
I am sooo happy.
I have been trying different sponge cake recipes till now for years. But never was satisfied with any. But 100% satisfied with your recipe.........sooper soft and moist toooo..... thanks a lot for this recipe
Thank you so much 😊.
Great recipe! Just tried it. Came out soft and spongy.
Thanks for your recipe. I tried today with less sugar. 150g.
I tried it ang it’s perfect! Thank you so much for sharing!❤️💕
One of the best recipe. Cake turned out to be perfect. All thanks to you to help in this lockdown.
Thank you so much 😊.
Thank you Manjari Mam. Surely the best sponge cake recipe or better than that .It tasted like butter cake . I didnt have an oven and made it with stove by preheating a big aluminium vessel and placing the cake tin in it. It took me around 30- 35 mins. Dont put on high flame. Keep checking. Go for it.
I will keep making this. Love from Kerala .
This video is sooo satisfying. I can go to sleep now
Thank you for the perfect recipe. I tried by doubling the quantity and followed the exact instructions as per the video. The most soft cake I ever had and the best part is, I made it myself 😊. Can not thank you enough.
That's great 👏👍. thank you so much for trying my recipe and sharing your experience 😊.
@@manjarisrecipe1854 i also did the same but my cake cracked at the top...its yummy still...
In doubling the recipe how many eggs do you add?
Daisy Ossai 2x2 😉
I tried this turned out really good. My first attempt at baking. Thanks to you.
Not main
Lovely recipe, thanks for posting! ❤️
Thanks so much for this recipe. Tried it and it came out soft and delicious 😋
Watched the video and tried the cake immediately. It came out wonderful! Thanks for such a simple but tasty recipe.
Not main
Sera quê é so eu de Brasileira vendo essa perfeição mais sem entender nada ?? Ficou muito bom belíssimo 👏👏👏
Hi, I baked this cake today and it was amazing, the taste, textureand the butter flavor was really good and super soft as well. . Here after I should stick to this recipe. Thank you for sharing thisdear
You are right! With your recipe pf vanilla sponge cake- we will never go wrong!After trying almost 5 times , finally i succeeded after i found out your recipe. Thank you so much! ❤️It tastes good and i love it! my kids love it too!👍
I mean after trying sponge cake 5 times using different you tube tutorials, i failed. But when i tried yours, It is definitely perfect, fluffy ans spongy! Thanks much!
Hi manjari.. I tried your recipe and I must tell you that my cake came out delicious.. Haven't eaten such a delicious cake ever.. Thank you soooo very much for sharing this recipe.. This is for sure a locked recipe for life long.. Thanks soo much again ❤️❤️❤️
Thank you so much 😊🤩💕.
I ddnt know about the warm milk trick...thank you
The comments below about this recipe is true...came out realllly good for me...thank you
I tried this receipe yesterday,it came out so soft and fluffy ,I am so greatful to you for sharing it
Easy and very delicious cake.. super soft.. I also tried chocolate version of it by adding 1/3 cup cocoa powder. Both was super hit .thanks for ur recipe 😊
Thank you so much 😊.
Awesome ..followed the recipe exactly n the cake was pretty soft n yum .. thank you for the recipe
Thank you dear 😊.I am really happy to know that.
@@manjarisrecipe1854paodel9l8samara
@@manjarisrecipe1854 can u tell me the temperature of milk that u have added?
Made this cake today it turned out so good
Thank you for the recipe 🙏🏻
Thank you for sharing this recipe☺☺
I made this today MashaAllah amazing I made mine into milk cake so good!!! Thank you 🥰
My pleasure 😊
How to control Egg smell
Too butter smell
Hello mam yesterday I tried this cake and every one in my family loved the cake 🎂 thanks for the wonderful recipe 🙂
If I plan to double the ingredient quantity what should be the time of baking ?
No different In the time just doubled the recipe, good luck hope this helps
Thank you for this easy quick recipe.I have made it many times now for my family n it came out perfect every time.👌
Sometimes I like to add some lemon zest..
Amazing recipe. Baked in loaf pan and its just nice
The best best best best recipe I've come across till now.. thanks for this recipe mam..
Also please request u to post a recipe for similar type of chocolate cake.. please
Thank you so much for your appreciation 😊🤩😍. surely I will upload the chocolate version of this cake soon...
You can add 1/4 cup cocoa powder with dry ingredients.
Hi do i have to preheat the oven? If so for how long and what type of sugar should i use.. castor or normal sugar.. tq
Hi... Manjaris, I baked the milk cake this afternoon and is yummy, I’m surprised my family love the milk cake too! Will definitely be baking more of the cake❤️❤️❤️
Thank yoouuu so much for the recipe 🔥🔥🔥
Today I made it and it came out to be super delicious, spongy and soft my Mom Dad and siblings loved it. Thankyou for the recipe💫❣
Thank you so much for trying the recipe and sharing your experience 😊.
I have found my recipe. Thank you
Thank you 😊.
Nice recipe. Splendid I try it today.
Ww yummy cake recipe 👍👍👌👌
Thanks for sharing.
Stay connected a new friend ❤❤
Hi manjiri, i hv made this cake nearly 4 times, thank u so much, i just wanted to know if this same reciepe if i make cupcakes how much time n wat degrees i hv to bake them plz let me know
I’m planing to double the recipe and use two 8 ins. pans, will I get the same results as the 6ins.you used? I just love your recipes, and this cake is just out of this world. Thank you and God Bless.!
How did it go?
5*s for this receipe 😍. Made it with ghee(not butter) and sugar in lesser quantity in cooker. Used pineapple essance. Wow..just like freshly baked bakery pineapple sponge cake. Dint know cake making was so cool. Thanks
My pleasure 😊
Great recipe!!!! Easy and quick...thx
Tried this recipe today and it turned out really soft and fluffy Thank you 🙏🙏
Was it sweet ??
Should the milk and butter mixture be hot or lukewarm while adding to the batter?
It should be lukewarm not hot while adding.thank you 😊.
I am very glad to cross your channel. I can try and make this recipe and I'm so very ❤happy because I can eat this bread dough since there is no yeast that I'm allergic to. Thanks so much thanks 🙏
while we r adding milk, butter mixture it should be cooled or warm
watm but not too hot.
Hello Manjari !!!
I tried ur recipe today ,coz the warm milk 🥛 addition seems different to me.It came out well and spongy.Thank you ♥️ 🤗
Great 👍...Thank you 😊.
Exactly why i tried it too !
Came out soooo good.
Soft n delicious!
Personally, i may reduce the quantity of sugar. Can you suggest how much would be an ideal minimal sugar quantity?
The colour and texture was exactly as shown in video.
Also, the crust was "different " -- a crunch in it as one bites into :)
Thank you very much.
God bless ❤
@@varshasurajganesh5444 Yes one cup sugar is too much for one cup flour. I used 2/3 cup sugar
Can tell me the Substitute for eggs..???
Manjaris Recipe was
Tried this cake recipe today and indeed it was soft and delicious... Thankyou for this lovely recipe..
Amazing to bake thing is yummy.
Pl let me know how many minutes do we need to preheat the oven.. planning to bake this today
10 minutes is fine.thank you.
Vijitha Vinod was
Tried this... Superb... It took 25 min in my microwave oven... Thanks for the recipe...
Could u tell me how long u preheated the oven?
Thank u for sharing ur yummy recipe.
How hot/ warm should milk & butter mixture be when we add it to the cake batter?
It should be warm not hot.thank you.
Thank you for the recipe.Can't wait to try it is.simple.💖 🙏
Hay u r from Japan i can guess with ur baking powder tin im also in japan, recently found ur channel amazing recipes keep it up
Thank you so much Rustha.Yes I live in Japan 😊.
I have tried this recipe many times and everytime it turns out so perfect, yummy and Spongy.. Thanks a lot for this Recipe Mamta 🙏😍
Look very scrumptious
I tried this cake today ... today my son’s birthday ... I made little big cake doubling the measurements suggested by you... believe me.. the cake came out so well n spongy.. it tasted sooo yummy... my son liked it sooo much n was happy.. thanks a lot dearest manjari ... love you so much ❤️
I am really very happy to know that 😊. thank you so much for sharing your experience with me 🤩.lots of love to your son 😊...
Looks very yummy and tasty and perfect,thanks for the recipe,God bless you👌😍😍😍🤗..
Thank you so much.
Thank you so much for such a great recipe. Here after I don't want to wait for my vacation to eat a piece of cake.
I’ve baked this cake thrice and it always turns out great. It’s great served alone but I make a layered cake so I add sugar syrup otherwise it dries out
Can we use oil instead of butter?? If yes how much we have to add??
Yes definitely you can add oil around 1/4 cup but for the perfect flavor try to add butter. Thank you 😊.
@@manjarisrecipe1854 which essence gives wonderful flavor ? Butter essence or milk essence?
Mam should i boil oil with milk will it curdle
@@akhilaselvam9565 if you are using oil then no need to boil.you can add directly to the batter.
Thank you mam i tried both the versions it came out really superb everyone liked it in my family
Was the milk straight out of the hearth ... so hot?
Milk should not be super hot while adding.it should be warm.you need to boil the milk and melt the butter at the beginning of the process.so by the time you finish beating the eggs, milk and butter mixture will be still warm but not very hot and you can add it.thank you.
Its toooo yum
Hi manjari, I have tried your cake recipe today and it came out sooo good, I have tried many cakes in the past but nothing has ever been so perfect and soft as this one, the quantitiy of the ingredients is just perfect!! I have one question for you... if i want to make a bigger cake like this do i need to just double the quantity of everything that you have mentioned??
i want to make a 1kg cake.
How much i have to take from each ingredients ?
You can double the recipe and for milk, instead of taking 1cup you can take 3/4 cup.8 inch cake pan will be ok.thank you.