Never would have thought of the bell pepper sauce! I usually use the stock from the gizzard for the sauce. I'm trying this new recipe for dinner! Thank Sweet Adjeley❤️
Aw Jesus. I love this. The heading alone. But please how do you wash the gizzard. Is it just with water or like and water. I will definitely prepare this. Looks really delicious
First time subscriber... I will like to say you have a nice channel and congrats on the million subscription it's never easy 🙌 I will like to suggest that you please add the ingredients/recipe used in every section to help some of us the guys when trying out some of your delicious food. Thank you
Good afternoon my girl i want to say i am so so happy for you in one million subscribe and more the day you make my eyes run water for you girly please keep it up God bless .
Wow! This is yummy just sighting it alone! I would sure try it out! Congratulations on hitting 1million subscribers our Great Continental food madam! International food captain indeed you are! You are indeed showing us how to combine different food recipes, even if they are food we just imagine in our heads, you just come, bum! Switch on the light and the food is before us! More Grace ma! Thanks so much once! I have been trying out your recipes, and they have been so amazingly delicious!
Infact I started watching your videos today ,this was the second I just watched ,honestly I am short of words with the techniques and your metods of cooking makes it attractive to give a taste
This is so tempting, just look at this delicious meal, who will say no to this meal. Sweet you are really good with what you do, this is just perfect 👌
Dear sweet Adjeley, thanks a lot for your recipes, they guide me paa and also helping me to be better and more creative now too, I've even started falling in love with cooking. But I'm interested in your blender🤭,can you help me with where you got it. Thank you😊
Am so inspired to try this recipe! The colour of the rice is very attractive and I love the tumeric idea to make it Yellow. That Gizzard and the pepper mix to it was cool and well garnished with Veggies ❤️👍 keep showing us Sis and we will gladly follow
Thanks for the tip on the splatter! I've always wondered how I could prevent it whenever I was cooking stews/sauces. The key is to add the oil after most of the water evaporates.
Mom, you're raising a generation of Amaaazing cooks as yourself!!!
God bless you!!!
I'm a silent subscriber... your receipes looks soo inviting. Congratulations for reaching this milestone. U deserve it our continental food madam. ❤
Awww🙏🏽🥰Thank You ❤
Well done . Please may I know the ingredients for the first one. The water yam recipe.
Thanks
Absolutely beautiful! I'm definitely trying this. Thank you Sweet Adjeley
Very appetising. Thank you
I just love this channel. It has thought me so much living alone. My go to place to learn how to cook. Thank you Sweet Adjeley.
This with fried yam will be very nice,thanks for sharing
This is one of my favorites.looks delicious and Thank for sharing this recipe
Never would have thought of the bell pepper sauce! I usually use the stock from the gizzard for the sauce. I'm trying this new recipe for dinner! Thank Sweet Adjeley❤️
You Would Love It ❤
@@SweetAdjeley I believe so because I've tried a couple of your dishes and my husband loves it!
The food looks yummy and dilicious thanks for sharing 👍
Thanks for the sharing, it looks deliciousl can't wait to try some.❤️
Will give it a try this afternoon. Thank u aunt sweet Adjeley.
Thank you for sharing I will try this for my family
A new subscriber🥰 Thank you ma'am for this wonderful and delicious recipe
Thanks so much. I'll definitely add to my Menu.
This is soo beautiful made and soo quick to make
Thanks so much I will surely try this ur recipes are always excellent ✅
Thanks for this recipe.
Nowadays 😜 I turned into a cooker and my family really enjoyed your recipe 😋.
You never disappoint Sweet Adjeley....your recipes are just amazing 👏 💖
I love your receipes so nice
You deserve the 1m subscriber
This is very nice coz I love this food very much and am leaning it too thank u so much sweet 🥰🥰
There is much calmness and humbleness in your talk,and i love that madam
Keep it up😘
Thank you so much ❤️
Looks yummy. Pls, do you make yr own coconut oil or you buy?
I am very much inspired to try this recipe
Yum yum this so nice may God bless u more
I haven't tasted the food but it's delicious already. I can't wait to try this at home
Wil try making dis dish ...tankx for sharing 😘
It is dope,tried it today and mine oh mine,it taste great
This looks so good my sweet. Thanks
Yummy 😋 trying it out soon.
This looks yummy am going to try it this weekend thanks so much dear
Always giving as great receipts. I really love the garden eggs stew when I tried it
Awww I’m soo happy ❤
Wow! Will try it Moro thank you 🙏
Thanks for sharing ❤️
Wow l can not wait to try this delicious and amazing recipe
SO AMAZING...
So delicious and very tasty i love it thanks for sharing this recipe sister 😋😋❤️
Wow, mouthwatering.
😊 Awww another yummy 😋 recipe great 👍 share dear sis 🙏😘
Sweet Ajeley 😳 i just realised how big our family has grown 🙈 congratulations luv 👏 🎊 💐
Aw Jesus. I love this. The heading alone. But please how do you wash the gizzard. Is it just with water or like and water. I will definitely prepare this. Looks really delicious
Please find it here czcams.com/video/KtFAVy3QCp0/video.html
Oh my gosh this is so attractive and I must prepare some for sure
Yes please! - To your peppered gizzard recipe! Thank you!
Thank You 🙏🏽 ❤
First time subscriber... I will like to say you have a nice channel and congrats on the million subscription it's never easy 🙌
I will like to suggest that you please add the ingredients/recipe used in every section to help some of us the guys when trying out some of your delicious food. Thank you
Always new skills thanks very much Mama will prepared some for my family
I’m definitely trying this 😊
Wow, this is mouth watering...
I noticed you hit 1 Million subscribers! YAY!! Congratulations!!🎉🎉🎉Good job!👏👏👏👏
Awww Thank You ❤❤❤
The sweet sweet madam thank you for your recipes it has really helped me a lot whenever I want to cook ur recipes comes in mind
Thanks sis u always give us very different and unique recipes, I like your style of making delicious recipes thanks again 💕
Thank You ❤
I tried it. Indeed it's really really really delicious. Will try again soon. God bless you Sweet Adjeley
Wow that is so nice
Watching from Saudi
Thanks my chef teacher
I'm a new subscriber, I don't like cooking, but after watching your channel, I always want to cook
This is the recipe I need at this moment
Wow! This is great
I believe it will taste wao
I can smell the aroma from Amerika to Germany. I know you think am lying Hahaha looks delicious mama
Good afternoon my girl i want to say i am so so happy for you in one million subscribe and more the day you make my eyes run water for you girly please keep it up God bless .
I am so trying this in the coming week.
Wow! This is yummy just sighting it alone! I would sure try it out!
Congratulations on hitting 1million subscribers our Great Continental food madam! International food captain indeed you are! You are indeed showing us how to combine different food recipes, even if they are food we just imagine in our heads, you just come, bum! Switch on the light and the food is before us!
More Grace ma! Thanks so much once!
I have been trying out your recipes, and they have been so amazingly delicious!
Awww 🙏🏽🥰 Thank You ❤❤❤
Very yummy mmmmm, but please how and where can I get some of your season to buy
Delicious 😋. Please where can we the all purpose season? Thank you
I am here to see and learn.
Thank You 🙏🏽 ❤❤❤
Am really inspired Sweet Adjeley. I'll try this
Charlie this is super inviting will do some tomorrow
Sis you are killing us with your skills. Mouth watering 👏
Thank You 🙏🏽 ❤
I like your cooking skills
Infact I started watching your videos today ,this was the second I just watched ,honestly I am short of words with the techniques and your metods of cooking makes it attractive to give a taste
Awww Thanks a lot and a very warm welcome to you 😘✌🏽❤️❤️❤️
I love the cooking utensils please where can I get some
Will try this
Very simple 👌
Running to my kitchen to try this😍😍😍😍
This is so tempting, just look at this delicious meal, who will say no to this meal. Sweet you are really good with what you do, this is just perfect 👌
Thank You Soo Much ❤
I'll try this
Delicious and yummy thanks
Can i use the normal kpakposhito in place of the green pepper??
Looks pretty cool
Hmm 😋 that looks yummy and tasty
Dear sweet Adjeley, thanks a lot for your recipes, they guide me paa and also helping me to be better and more creative now too, I've even started falling in love with cooking. But I'm interested in your blender🤭,can you help me with where you got it. Thank you😊
Mouthwatering ❤️ from Nigeria West Africa.
Am so inspired to try this recipe! The colour of the rice is very attractive and I love the tumeric idea to make it Yellow. That Gizzard and the pepper mix to it was cool and well garnished with Veggies ❤️👍 keep showing us Sis and we will gladly follow
Awww❤️❤️❤️
This looks so delicious
Me watching all your uploads and then proceed to cook ugali na nyama everytime. Love 🇰🇪🇰🇪
Beautiful presentation, wonderful 👍🏽👍🏽
Thank You 🙏🏽 ❤
My mouth is watering just looking at it😋
It looks divine 😍
Great job and congrats Sweet👌
Congratulations on 1M sweet Adjeley
Love you ❤️
Thank You 🙏🏽 ❤
This looks so yummy and so attractive. I sure will try this for dinner today. Sweet thank you. Gyi wu ✌️
Looks delicious o!
Thanks for the tip on the splatter! I've always wondered how I could prevent it whenever I was cooking stews/sauces. The key is to add the oil after most of the water evaporates.
Yes please and use a wider pot or pan ❤️
@@SweetAdjeley I just prepare this yesterday but I didn’t take a video during the preparation
Thanks for the recipe. It was dope 👌 ❤❤❤
,gguvuvgvygvvgvg and a couple
Hii
Looks so delicious 😋
You make Ghanaians 🇬🇭 proud!!!!
Thank You 🙏🏽 ❤
This is so Good. Love the stadie frying of the Gizzard 😅Well coated and perfect with the Rice. Congratulations once again welldone dear❤️❤️
Awww Thanks My Darling Sister ❤❤❤
oh wow wow
The fact that you can make gizzards look this good is amazing 🤩 😊 well done Sweet 😍😍
Sweet , please how can i get some of ur spices to buy here in GHANA.? Thanks
I love your recipes, please , can you help us with a menu, sometimes it's very difficult to decide what to cook 🙏
Superb!!!
I've been a silent subscriber but I guess Sweet Adjeley brought me out with this one. Your recipes are just simply amazing.
#SweetingTinThings👌
This health and yummy 😋