Hospitality Defined: Durham, NC Restaurant Owners Give Back

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  • čas přidán 26. 11. 2023
  • A look back at three extraordinary programs that brought the Durham, NC community together to feed thousands in need during the COVID-19 pandemic. Tre Tapp, owner of The Chicken Hut, Dorian Bolden, owner of Beyu Caffé and Beyu Food Project, and Grant Ruhlman, owner of Homebucha and one of the organizers behind Durham Free Lunch, embody what it means to serve and demonstrate the hospitality industry’s essential impact on the Durham community.
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