KUMAONI Traditional FOOD I BADI Bhaat + BEDU Roti + SINGHAL Ki Mithai + BHAANG ki CHUTNEY + PATODE
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- čas přidán 20. 06. 2021
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The cuisine from the picturesque mountainous region of Kumaon is as unique as its culture and traditions. It is is simple, wholesome, rustic and robust. It depicts the region’s indigenous produce and uses a host of native herbs.
To discover its quintessential attributes, we had made a trip to this part of Uttarakhand last year. The exploration led us to some beautiful villages, towns and cities that sat prettily in the lap of bountiful nature.
We started the Kumaoni Food Expedition from the scenic mountain dotted village of Khurpatal. Here we joined one of Uttarakhand's renowned cultural ambassador Mr. Hemant Bisht and his family at their quaint homestay called JJS Village Eco Resort. Mr. Bisht is a retired lecturer and writer who has penned the state song of Uttarakhand.
His calm, genial, spirited, gracious and sagacious presence filled us with great excitement and eagerness. First he showed us the beautiful Khurpatal lake from his terrace and introduced us to its fabled presence. This included the stories and some rational observations behind its various titles like mysterious lake and colour changing lake.
Then he briefed us about the history of the village, like how it transformed into a somewhat popular place from a secluded hamlet. After that he took us to his organic farm situated within the property. The gravel rich dark soil was blooming with cabbage, carrots, cucumber, fenugreek, corn etc. All the vegetables consumed in the homestay comes from this bountiful farm.
Soon after it was time to join the womenfolk to witness the dinner preparation. Hemant ji whole family had come together to join us in this experience and we couldn't have asked for more warm interaction. The open space outside the common lounge was bustling with different culinary activities. At one place kakdi ki badi ki sabzi was taking shape while at the other, singhal was bubbling dancing in the oil. These were followed by the making of patode, maas ke vade, bhaang ki chutney, kumaoni raita and bedu roti. Everyone including Hemant ji and the kids were enthusiastically executing some or the other tasks.
After a substantial part of the dinner was completed we joined Hemant ji for a tea and snack break. Over crisp and hot maas ke vade and patode we got know about some interesting and amusing food traditions and beliefs. He then showed us his collection of indigenous artefacts and shared some anecdotes about them.
Soon the dinner was laid and we joined Hemant ji, his son and daughter in law for the meal. The inviting platter had all the above dishes along with rice. We loved the dense texture of bedu roti with ghee. Rice and badi ki sabzi made for a winning combination. The bhaang ki chutney was a great condiment. We ended with singhal that reminded us of the grainy textured luscious pua.
Along with the gustatory delight the gratifying meal presented us with so much insights. Our first day at Kumaon was a promising start to the full journey.
About the host - Anubhav Sapra
/ anubhav.sapra
Anubhav Sapra is an avid culinary explorer who loves to travel and explore different cuisines primarily the street food, not just for the sake of gustatory pleasure but also for quenching his deep thirst for nurturing new cultural connections through the kaleidoscopic canvas of food. He believes that the vibrant and delectable street food tradition across the globe has the power to bring communities together and foster harmonious human existence.
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Thank you for watching!
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Text by Swetaleena Nayak
Mr. Host effortlessly moved from zoology to history to metallurgy to civil in first 10 min. This knowledgeable person is so down to earth, mild manners, soft spoken. How amazing people we have in this country. 🙏
Yess...Kumauni peoples are so intelligent , literate pol, with good manner human beings
Right
He is a president award winner teacher.
Spot on
You are wright
सरल भाषा , शांत स्वभाव , और बातों में देवी देवताओं का जिक्र - उत्तराखंड की पहचान
साहित्यकार हेमंत बिष्ट जी समा बांध दिया❤️
मान गए सर ❤️
❤में उत्तराखण्ड के बागेश्वर जिला तहसील रोड़ पे रहता हूँ मैं एक सब्जी व जनरल स्टोर की दूकान चलाता हूँ मेने पूरे भारत का खाना खाया है जो स्वाद मूझे हमारे कुमाऊँ कुमाऊँनी खाने मिलता है और कहीं नहीं मीलता है में आप के सभी वीडियो🎥 देखता हूँ😮
So good to see our Guru Ji in your channel. He was so good in biology and he is one of the best announcer of Nainital
Vo background voices 😂😂dheere dheere wali
Bohot shandar👌
मैं खुद कुमाऊं से हूं। लेकिन आपके चैनल के माध्यम से एक नया कुमाऊं देखने को मिल रहा है।
बहुत ही सराहनीय प्रयास 👍
PANKAJ NAYAL तो क्या कुमाऊँ सीरीज अच्छी लग रही है🤔🤔🤔
@@aditya65568
जो बातें हेमंत बिष्ट जी ने बताई हैं उसमें से सिर्फ १०% ही पता थी।
Good
@@pankajnayal2095 sahi bol rhe ho dajyu.
श्री हेमन्त बिष्ट जी का बहुत-बहुत धन्यवाद आपने एक एपिसोड मे पूरा कुमाऊ का इतिहास बड़े ही मधुर शब्दो में प्रस्तुत कर दिया और होस्ट सर की तो बात ही अलग है ।डीडीहाट वासियो की तरफ से धन्यवाद
Host has through knowledge about the place. Absolutely delight to watch.
बहुत खूब👍याद दिला दी पुराने दिनों की 😊🤗🙏🌹जय देवभूमि उत्तराखंड🌹🙏🙏
Anubhav sapra :- great food blogger..
Other food blogger :- cheese, butter , oye hoyy, blah blah... , 30 eggs ka omlette
Sahi bola bhai aur kuch bloggers toh tamiz bhi nai hoti
Good
@@reddragon9816 Dil se foodie channel wala Haathi... Baat karne ka style bahot hi rude lagta hai
Hahahaha kehkr leli bhai...
My request while showing fooditem its better if you tell price of the item
Wow. Host Uncle should write a book about Kumaon. He could tell the facts behind the folklores of Kumaon. I am also Kumaoni but many facts were not known to me. Host Uncle should really preserve his knowledge in a book. 👍
excellent - so glad our kumaoni culture is getting some exposure - I hope kumaoni's retain their culture and take pride it in without commercializing it.
अभिनव जी जिस तरह से बिष्ठ जी ने कुमाऊँ कल्चर के बारे में बताया है। शायद ही कोई और बात पाता उनकी समझ और व्यवहार से ही पूरे कुमाऊँ के बारे में पता चल गया। अद्भुत ऐसे बुद्धिजीवी लोगो की बाते सुनने का मौका मिला। धन्यवाद
Uncle must be a upsc aspirant ..One time..he knows everything.
History,scince, polity, food, agricultural
Right brother....
BRO..UNCLE HMARE MAA PAPA K ZMANE K HAI.
.MERE PAPA KO BHI SABHI VISHYO..SABHI CHEIZO...KI THROUHOUT KNOWLDGE THI....SO...UNCLE ko dekhkr mujhe mere papa ki yad aa gyi...😮😮😮😮🙏🙏
czcams.com/video/JadKVr-bWqw/video.html
Hahaha...what rubbish. Do you mean to say only UPSC Aspirant can have such a knowledge?? Grow up
U know na UPSC level ......dats why he said...just 4 an example...Cool...Just Chill Bro...
ये जो पांव छुआ आंटी जी का वो दिल को छू गया।।। मुझे अपनी बिहार की जिंदगी और संस्कृति को याद दिलवा दिया 🙏🙏❤️
Prof Bisht has enough knowledge and he is so closed to his culture which is highly respected. Anubhav this is a unique concept of showing different community , different culture along with their food. This is simply superb
Who is here from uttarakhand ❤ Jannat Kahe ya devbhumi Kahe proud To be pahadi ❤🇮🇳❤I'm also from Uttarakhand and district is Bageshwar
From Vikasnagr Dehradun
Tehri garhwal ❤️
The Co-Host is like a encyclopaedia with a soothing voice.
I am very glad to listening the history of kumaoni culture by sri Hemant Bisht sir .he is very knowledgeable and a humble men
Kitne pyare hai mere kumaon ke log❤️ love from Tehri garhwal ❤️
❤ Jai Kumaun Jai Garhwal Jai Bharat.
Thank you so much anubhav sir the host was my teacher in school days. He very generous and kind hearted person.
Family bahut achha hai, so lovely & decent people's. Yeh hai asli Bharat..
हेमन्त दा उत्तराखण्ड की शान हैं। ज्ञान से सराबोर हेमन्त दा हर क्षेत्र की जान हैं। ऐसे लोग बहुत कम होते हैं जो अपनी उपस्थिति से ईश्वरीय शक्ति का आभास करवाते हैं।
Really it is very true 🙏
हेमन्त दा को शत्-शत् नमन
And thank you Dear blogger ✌🏻
One of the best episode, I really liked the way Uncle ji explained the logic behind the traditions.Such a knowledgeable person he is.
Love and Respect for Mr. Bisht ji from Rajkot...Anubhav bhai awesome series of Kumaon...❤❤🙏🙏👍👍
Proud to be kumaoni aaj apke channel m kumaoni traditional food video dekh ke achcha lg rha h...
The beginning was very interesting with Professor sahab... I think he is fluent and great speaker.
Knowledgable also
No doubt about it. Great knowledge. In real sense, he is a teacher.
हेमंत जी ने बहुत अच्छे से खुरपा ताल के इतिहास के बारे में समझाया।
खुरपा ताल को देखने का ये नज़रिया शायद ही हमें पता चल पाता।
बहुत बहुत धन्यवाद।।👍👌
हेमन्त बिष्ट सर से मिलना ही गर्व का विषय है आपने तो उनका आतिथ्य भी स्वीकार किया बहुृत बढिया
Born and brought up in Delhi but following our kamouni culture and tradition very well the food we eat regularly specially chutney
बिष्ट साहब जिस तरह से सभी बातों की तार्किक रूप से व्याख्या कर रहे हैं वो बहुत ही बढ़िया है।हमारे यहाँ किसी भी चीज़ को खाने का बहुत तरीके से ध्यान रखा गया है,धर्म से जोड़कर प्रचारित किये जाने के कारण सभी परम्परागत चीज़ें अभी भी बची हुई हैं।
Absolutely correct information about the lake described thoroughly by mr Bisht .. 🙏👍👍
Most underrated channel with content. 🔥
Excellent .... Incredible India Incredible host... what an ocean of knowledge - to all our elderly people... Enjoy
Loved it! Glad to see such detailed information about the culture and food of Kumaon. Looking forward to the rest of the episodes. Thank you.
I love the way Anubhav watch everything cooking with hands on his back and let the person speak who is cooking. He is a true gentleman..
Omg! Uncle ji is having lot's of knowledge .. Great sir. His way of explain Uttrakhand history is outstanding... If I am not wrong... I think he is a good teacher..
28:09 The picture of Great Hindi Poetess Mahadevi Verma is kept in the book shelf.
There is SumitraNandan Pant also. ✨💖
@@studyok6509 Yeah 👍
मैं भी #उत्तराखण्ड कुमाऊँ से हूँ
#अनुभव जी और #बिष्ट सर को नमन
अनुभव जी आपके माध्यम से #कुमाऊँनी जीवन परम्परा का अनुभव आपका भी और हमारा भी
#देवभूमि में आपका स्वागत है ⚘⚘⚘⚘⚘गहन ज्ञान को नमन
दोनों व्यक्ति #नम्रता और #सरलता की प्रतिमूर्ति🙏🙏🙏🙏🙏🙏
❤
Dil jeet liya Bisht ji. Lots of Love and appreciation from Pithoragarh.
The best episode of DFW... Period. The host is an inspiration!
कुमाऊनी भोजन दिखा कर आपने दिल जीत लिया हेमंत बिष्ट भी बधाई के पात्र है
आनन्द आ गया।ऐसा लग रहा है जैसे मैं स्वयं खुरपा-ताल गाँव में हूँ।वाह बहुत सुन्दर अनुभव जी।
Hemant bisht sir is the great teacher and writter .He is written uttarakhand Rajya geet
Professor saheb bahut h cool h.. He is treasure of knowledge....knowledge which is not gained from college but decend from experience, from the journey of life.. Enjoyed this episode like anything..
I'm so happy to see this video, great kumawani recipe, mouth watering food. This reminds me my mother, she was from Champawat, and I'm from Mussorie, settled in gurugram, but still love pahari food and the way of cooking in lohe,, Iran vessels.
Great one and show more such terrific videos. Thank you.
Who loves watching this channel? Greetings from Cambodia 🇰🇭
Do u able to understand hindi?
Me too
@@Apollo-dq6jm he wants to scout subs from the comment
Content of these channel is extremely awesome 🔥🔥
Most underrated channel
Incredible exploring of Indian culture.
Such a nice intelligent food culture given by our ancestors. They new when to eat what in every season. Urad dal ls used more as it gives heat during winter. Also hing is a must used with all urad dal dishes as urad is vaat prakrurti. Salutes to our ancestors and those still following the cultural food. We shud really keep up our tradition and culture. 👌👌🙏🙏
Bahut hee humble..down to earth...highly intellectual insaan hai Bisht jee...his talk is quality talking.Anubhav jee aap bhi hamare one of the favourite hain
Garhwal kumaun best hai ...log behad ache hai prakrati premi hai inhi logo ki wajah se hum maidaani logo ko sansaadhan milte hai 😍😍😍
बिष्ट जी का समझाने का तरीका गजब है ,, पूरे ज्ञान के साथ ❤️❤️❤️❤️
The newly married woman is damn pretty
Mr Bisht can be perfect youtuber...so much information he has..plus his own style of speaking in slow rhythm will give him perfect view time.
czcams.com/channels/GvC75YCyqLxy4ABIoX2xag.html
😂😂😂
The first few minutes of knowledge that Hemant Sir gave, reminded me of my Biology classes in high school. :)
Yeah...
absolutely right
Hahaha
👍👍
Wah great to watch
हेमंत सर से बेहतर उत्तराखंड को कौन समझा सकता हैं।उत्तराखंड की आवाज
बिष्ट मामाजी को प्रणाम।
One of your best ..... thanks for exploring Kumaun culture....jai ho devbhoomi uttarakhand
Hemant sir ki jitni tarif kre utni km h,
What a knowledge u have 🙏🙏🙏🙏❤️
Uttarakhand( kumaon) ko bhut acha represent kiya apne
Great kumoni culture appricate to you
I love uttarakhand...💜💛💚💓❤💙🙏🙏
Awesome Kumaoni Culture and food 👌👌👌
Thanks Anubhav ji for bringing kumaoni culture to us. Mr. Bisht not only having subject knowledge but also have knowledge of history, culture. Thanks again
43 minutes and i watched every second of it. Want more of kumaoni culture. Thanks Anubhav
Anubhav has this uncanny habit of finding out the best hosts…so pleasing to hear the conversations and a real stress buster
Mr Hemant did great information.
Bisht ji you have tremendous knowledge of our culture......Jai dev bhumi........
Are wah, so nice to see Hemant sir here... आपके चैनल का ये ठहराव बना रहे। कहते हैं खाना धीमे-धीमे , चबा-चबा के खाना चाहिए, यही आपके चैनल का रिदम है। जय हो
The host.. oh my lord... Amazing person...
Mr. Bisht is an institution in himself, glad to hear so many facts from the local. Absolute delight to hear such a learned man.
पुरानी यादें ताज़ा हो गईं,अनुभव जी आपका बहुत-बहुत धन्यवाद।
Delicious.... Jai Bharat.. Jai Uttarakhand..
Kumaon is love❤❤❤
Jannat-e-kumaon❤
Very nice
Alla oo akbar
Allah oo akbar
Not Janaat but SWARG.
Thanks delhi food walks for showing our kumauni culture
Delicious kumaoni food. Common strain of pithod in Punjabi, Gujarati cooking too. Interesting cooking 🥘
Bahut badiya jhalak utrakhand ki dekhne mili es episode me thankyou sir 👌👍
बिष्टजी बहुत ही सहज व्यक्ति हैं!
Beautiful video showing rich culture of kumaun.
I have been to this place and loved the place, their culture greenary ,pahadi food. And people out thr are so genuine and down to earth tht i became fan of their simplicity.
Delhi food walk is one of the best channel exploring food.
If anyone willing to visit mountains do visit this place
JJ’s village khurpatal
Kumaoni food looks very good. Kumaoni Raita is one to try. 😋
Salute to this person who knows his area so well its unmatched and speaks and explain awesome..
no one can be elaborate our kumaoni culture like hemant sir ....
and thankyou anubhav sir for pramoting our culture .......
Bahut achhe se aapne hamari kumauni sabhyta aur sanskriti ko bataya hai
Bahut rich cultural ha humare INDIA ke har state ka culture
Bahut acha laga Hemant sir ko dekh ke.bahut he nek insaan hai.aap ka prayas bahut acha hai, jo baate hame kumoun ke baare main pata nahi hai wo aap se pata chal rahi hai.aap ke channel aur aap ko bahut bahut dhanyawad.
Bahut shaandaar video... ek dum alag.. host sir ki gajab knoledge and unki baate and how he explain everything in deep... Loved it
प्रोफेसर हेमन्त सर आपके खुर्पाताल की शीतल वादियों में बने होम स्टे में बहुत जल्दी आपका सुंदर मनोहारी गाँव देखने गाइड बनकर ही सही भारत के हर राज्य के पर्यटकों को लेकर आऊँगा अवश्य🤗🌹🙏🌹 जय देवभूमि उत्तराखंड🌹🙏🙏🙏
Very humble and knowledgeable person!
Hats off!!!
What a man he is ....grt knowledge.
There is something great about kumoan. they r a class apart. Extremely knowledgeable gentleman
Very good and detailed descriptions by Hemant Bisht ji and his sister about horticulture, agriculture, civil, geography, animal husbandry, social, cultural and family values and local food. Thank you Anubhavji and team for enriching us with wonderful vlog 😊😊🙏🙏
One of the best explanation of the kumaoni culture!!
The knowledge level of Hemant sir so high and how interestingly he explained kumaoni culture. And great to know that he has written uttarakhand state song, what a great personality and still so down to earth. Maza agya..ye vlog bhut shandar tha 👌👌👌👌
Anubhav is the most polite food blogger I have ever seen. He shows the purity and trueness of the food from different different place and communities.
बिष्ट सर को प्रणाम.. बहुत सुंदर
I'm true pahadi..❤️ Uttarakhand
Adorable presentation of Kumaoni culture specially Hemant bisht's sir's knowledge simply awesome on folk life.
Uttarakhand devbhoomi 🥰🥰
Hemant sair uttarakhand की शान
Namaskar bhai sahab aapne to dil khus kardiya.. bahut bahut dhanyawad
Kitna sukoon hai pahadon me.......
So nice an episode. I'm also a bio botany person from Kolkata University. Sir's knowledge is commendable and he is so humble like the serene hills
Very knowledgeable person..love uttarakhand..gaon ki yaad aaiyga