Chocolate cage// I made a lot of mistakes // Pastry Pleasures
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- čas přidán 7. 09. 2021
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Mistakes are what make us improve. So well done for being honest and posting!!!! Lots of youtubers want to show they are perfect. Thanks to editing they do fool us a lot of the time! So well done to you!! New sub here!!!!
Thank you for your kind words and yes we learn from our mistakes 😊
Thank you, both your cakes looked great. Including where things can go a bit wrong, and the why, and the fix made your tutorial a greater learning experience.
Great to hear! Thank you 😊
You did a great job. I love how you showed your mistakes too. A lot of times people only show stuff that looks perfect but this is real life and I love how it shows you are not afraid to show your imperfections. No one is perfect and I really enjoyed your video🏆🏆🥳🥳
Thank you so much 😊
It’s easy to say what to do and not do. Seeing it helps. Mistakes is a part of learning. I’m going to give it a try. Thank you, Pretty Pastry Pleasures💜
😊 you’re welcome and thank you 😊
Thank you so much for sharing. Its good to know what and where this process can go wrong. I watched several videos of how to make a cage before i saw yours, but your video was the most informative and the most helpful 👌 (watching from France!)
Glad it was helpful!
Bravo!
Excellent video, thank you so much for sharing your mistakes and for explaining everything so well! Plus showing exactly what happens, what it looks like when something goes wrong. Everyone makes mistakes, including the professionals who seem like they never do, so there honestly is no shame in that. And we learn so much through mistakes. But if these things are never explained, the rest of us can easily become discouraged when we don't understand what went wrong while all these other bakers make it look so easy. We'll have a much better chance at success when we have an understanding of what to avoid, what to do and not to do, and why. So I really appreciate your willingness to post this great video! Thank you very much! You do such a beautiful job! ❤
Thank you so much
Absolutely beautiful, thank you so much for showing how to make this beautiful cake. Wow!!
Thank you for watching 🤗
first video that shows mistakes - such a great help for me - Thanks for posting
😊 thank you for watching
i have loved watching this thanks for sharing the mistakes very helpful. good job dear
Such a perfect illustration, thank you so much for this. I find myself coming to your page whenever I need clarification on something. You have the best tutorials.
❤❤ really appreciate you posting this. I just made some similar mistakes and I was feeling really bad. It made me feel better that you were honest and care enough to show everyone makes mistakes. Thank you thank you
You are so welcome! Glad it was helpful
I really appreciate your sincerity, I made the same mistake yesterday, watching your videos has helped me to correct that mistake. Thank you
Thank you for watching and I hope I can be of help again in the future 😊
Oh my gosh! tysm for showing exactly what you did wrong on the first cake. I am the queen of getting distracted and there were so many lil misteps in there that will help me with my cake today!! Subscribed and looking forward to more lessons for you!
Thank you and I hope it went great for you
Thank you so much, for show us , the mistakes, the second cake was perfect😊❤❤
You’re welcome, thank you for watching
Thanks for sharing I tried once and failed, you've given me a CV reason to try again
CV?? did I type that😀
Thank you, I'm not perfect as well. All of your mistakes helps us all. 🤗
Thank you 🙏🏾
Thank you for this video
Congratulations!!...tu trabajo es excelente querida hermana
Thank you
thank you so much for this video. How do you make your buttercream its so soft
Wow looks delicious
Thank you
Wooow i was waiting for this
😊😊
👏🏼👏🏼👏🏼👌
😊
I have actually learned alot from that
Glad to be of help 😊 thank you for watching
What recipe do you use for your whip cream frosting
Is it advisable to do this on the day of delivery?? It's my first time doing the cage and I do not want you disappointed in the morning
If you’re skeptical, you can do it the day before so you have time to fix any mistakes that could happen. It doesn’t take long to do a cage but it can be nerve wrecking if it doesn’t work out and you’re short on time.
please what icing did you use to cover the last cake with round swirls cos its white in colour?
Whipped cream
Cake tin size ..?
Why doesn’t my buttercream look perfect like yours it remains with holes in it
Check this out
How to smooth out buttercream #bakingtips #shorts #short
czcams.com/users/shortsiFzWJt-LpuA?feature=share
What ingredients did you use chocolate?
It’s just melted compound chocolate