Breakfast Sausage Patties
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- čas přidán 7. 10. 2020
- Making your own breakfast sausage patties couldn’t be easier. I love that I can change up the flavor whenever I want to.
⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️
👩🏻🍳 BREAKFAST SAUSAGE PATTIES
1 lb. ground pork
½ teaspoon salt
¾ teaspoon black pepper
¼ teaspoon onion powder
¼ teaspoon garlic powder
½ teaspoon fennel
½ teaspoon sage
½ teaspoon cayenne pepper
1 ½ tablespoon maple syrup
Cook on medium heat for 3 minutes on each side.
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#breakfastsausagerecipe #homemadebreakfastsausage - Jak na to + styl
Making your own breakfast sausage patties couldn’t be easier. I love that I can change up the flavor whenever I want to.
haiya no need to measure just use feeling haiya
@@Man_SalYT yes
I’ve never felt so relaxed from watching a video about cooking delicious sausage patties. 11/10.
Aww, thank you 😊
Ok, two years late to the party, but we made these for breakfast today and they are perfect! Thank you for sharing your recipe, these are now going to be a part of our big family breakfast spread.
You are very welcome! Wow, that's so wonderful to hear. That makes me so happy. Thank you too 😊❤️
I made multiple with my mom and shared with my brothers, these were amazing!
That's wonderful to hear. I'm so glad you liked it 😊
Funny my daughter and I was just talking about making homemade sausage! Lol the very next day here you are. Thank you for this resipe❤️
Aww, you are welcome!! Perfect timing 😁❤
Hi Shirani. Thanks so much for this recipe! I'm American and have been living in Poland for the past 9 years and breakfast sausage is one of the things I really miss from the US. All of the other videos are complicated and require spices that would be difficult to find here.
The grocery store near my place didn't have all of the spices needed so I went to a big superstore in the mall. I was able to find everything except sage and maple syrup (I substituted with brown sugar). The only alterations I made were adding about 2 tablespoons of cayenne pepper and brown sugar. I put all spices in 500 grams (1.1lbs) of ground pork.
I went on another shopping trip to a different store and actually found maple syrup (which was there during a holiday special). I add 2 tablespoons of syrup.
In December, I bought several packs of ground pork and just remade this recipe a few times. And today I bought a pack :D
Thanks so much!
Aww, you are very welcome! Thank you so much as well. I am so so happy for you that you can finally make your own breakfast sausage at home. That's awesome that you found some maple syrup. If I were close by I would give you a big hug 😁🤗. I know the feeling because when I can find ingredients to make things from my country nothing makes me happier 😊. Sending lots of love to you in Poland ❤
Way better than store bought! Thank you for the recipe. Yum.
You are so welcome. Yes, definitely better than store bought. Hope you get to try it out. Thanks for watching 😊
I was just trying to make my own, and had trouble with the sausage sticking to my wax paper. Came to see this video for tips, and what a great idea with the plastic wrap! It makes shaping them so much easier as well, thank you!
You are welcome 😊
I like the plastic wrap trick too. I'm glad you find this helpful.
I can't wait to try this recipe. Thank you for sharing👍
You're welcome! Hope you enjoy 😊.
Amazing! Made this with my mom today
Awesome! I bet they are delicious 😊💗
I love how thin they are, and i love that she measured them 2 oz each. I am making it first time, im meal preparing for freezer for hubby for work breakfast. This is perfect.
I'm glad you like it. Enjoy!
Making these today, thanks for the recipe! 😊
My pleasure! Hope you enjoy 😊💕
Thank you Shirani! I love pork sausage and make all kinds of fresh sausage. This looks very good. I'll be trying it soon. Your procedures and advice are spot on! Well done!
My pleasure ❤️
I need to try this aunt Shir!!! 😋
Yes bae but hurry come dis side so I could mek fi yuh 😍❤.
Thanks for the tip. I'm cooking sausage patties tomorrow at the hotel I'm working at and this gives me hope that I'll succeed it.
You are very welcome. Hope it turned out good for you 😊
Looking forward to trying this recipe. Thank you.
You're welcome, enjoy 😊
What a lovely video, keep it up! Buying ingredients now!
Thank you so much! Hope you enjoy 😊
Looks delicious, I am planning on making these soon!
Thank you! Hope you enjoy 😊
Looks great!
Thank you Dustin!
Thank you for posting this video. You are so lovely and thoughtful. Prayers of many good things for you. And the sausage patties looked delicious!!!
Aww, you are so welcome Jennifer! Thank you so much as well. That means a lot. Take care 😊❤
@@CookingwithShirani I tried how you showed and it worked wonderfully. This was the first time that the sausage was not burnt and patties were similar sizes! So all thanks to you, our breakfast was delicious.
So happy to hear Jennifer. I'm glad it turned out wonderful and you all enjoyed it 🤗
They look amazing, I can almost smell them over here!!
Thank you 😍
Glad to find this recipe. I found store bought to be too salty so I’m excited to try a recipe where I can adjust the flavorings.
Homemade is always better. I hope you enjoy 😊
looks like an awesome recipe!
Thank you 😊
Am going to make this, I gave up eating sausages & patties years ago because of all the additives. I'll have my local butcher ground the pork and I have the other ingredients in the pantry, thanks for this video.
You are so welcome! My hubby and I gave up eating a lot of stuff because of additives too. We are not perfect at it but we are making changes slowly. Let me know how you like it. Thanks for watching 💕.
God bless those who make home memories
Look delicious 😋 I am going to try these
Thank you! Hope you enjoy Linda 💕
Making this tomorrow morning lol ! Thanks love from 🇬🇾
Hope it turned out good for you this morning Eli 😊
Great video :) The patties looked delicious.
Thank you so much Allen 😊
Looks yummy!!
Thank you 😊
thank you shirani. i fully understood your instructions and you may have made a person who is not good at cooking, be able to cook something. thanks again
You are so welcome! I'm glad I could help ❤️
so relaxing
Thank you!
Thank you so much! I got deported in 2007 and miss those sooo much. Always gotta have someone bring them to me from the states. That won't be necessary any more. All I need is to translate some ingredients to be able to buy them thanks for sharing.
You are very welcome. I'm sorry to hear that. Glad you can make your own now. Enjoy!
Looks delicious 😋
Thank you very much 😊😍
Those look bomb. Thanks
You're welcome and thank you too!!
What a delicious 🤤🤤
Thank you!
I am going to try this.
Hope you enjoy!
Hi. Great recipe. I'm from London, UK but I lived in the States for a while. I miss the Pattys. They only sell frozen ones here and they are not good. This is by far the best sausage recipe I've tried. Thank you very much.
Hello John!
You are very welcome. Thank you so much as well. That means a lot to hear that ❤️
Very nice recipe. Very relaxing video too. Will make this.
Thank you so much ❤
Hope you enjoy!!
Looks great. I have been thinking about making some breakfast sausage. You might want to look into a hamburger press. Really quick way to make the patty. I don't remember how much mine cost but they are cheap I use it for making brisket burgers
Thank you very much! That's a great tip. I never thought about using a hamburger press before and I see them all the time. I'm definitely going to buy one 😊
Dang girl, you made my day shine
❤
Iam going to make this
Hope you enjoy!
wow so many powders
I´ve loved your video. Excellent quality and everything very well explained. I will try because I am kind of sick of the strong taste that comes with the frozen patties from the supermarket.
Thank you so much Vincent! Homemade is better for sure. Hope you enjoy! 😊
Thank you for this video 🫶🏻
My pleasure 😊
I am making this right now
Awesome! Hope you liked it 😊
I'm going to make these to add to my pancakes
That will be perfect. Enjoy❣️
Thanks I'll cook up my triple mcmuffin on my recipe soon
You're welcome! Enjoy 😊
👍👍
These things are perfect for a breakfast I eat 4 of these with 6 eggs 4 pieces of toast and a protein shake
Simple recipe but it looks really good. I subscribed just because of this video! I don’t like pork much but I’ll try some beef or Turkey and just add a little oil.
I LOVE the idea of cayenne, I’m Cajun and like some things spicy
Thank you very much Jonathan. I appreciate you subscribing. When you try it please come back and let me know what you think 😊
@@CookingwithShirani I tried them last night (breakfast for dinner haha!). Me and my family love them! Thank you so much.
I put them on a croissant with cheese
Awesome! I love breakfast for dinner 😁. Glad to hear you all loved it. I'll definitely have to try it on a crossiant next time. Thanks for the idea 😊
Wow its great and amazing stay connected lots of love from ur old frnd omg here
Thank you, I sure will 😊
3 years later! Thank you :)
You're welcome 😊
Making them one at a time is doing it the hard way. Do this instead. Buy some egg rings. Lay a sheet of plastic wrap on a cutting board and fill each ring halfway or so to the top pressing the meat into the ring. No need to be perfect. Remove the rings carefully and lay another piece of plastic wrap over the patties. Now put another cutting board over the top sheet of plastic wrap so that the patties are sandwiched in between two sheets of plastic wrap with a cutting board on top and bottom. Then just press down evenly on the top cutting board to make the patties flatter. Easy peasy.
Thank you! That's a great idea. I'll try it next time 😊
Amazing looks yummy new sub
Awww thank you 😊❤
😍😍😍😍😍😍😍I love your cooking 😍😍😍😍😍😍😍👌🏻👌🏻👌🏻
Thank you so much 😊❤
Nice video. You are fantastic my friend. Thanks........................................................
Thank you❣
Thanks for the link to the scale I needed to make sure my dealer was not scamming me I asked for a dime bag and he went ahead and gave me a toothpick so when I went back I wanted to make sure it weighed at least a gram
7:43 YUM
Your good
Thank you 😊
I LOVVVVEEEE the comment about the scale & weighing things. Lol
😁😁
huh...never thought using plastic wrap to help form the patties. I got try that now. I usualy do it my hand but sometimes takes a bit. I plan make pancakes and scrambled eggs tomorrow. Was going to do bacon but watching this makes me want make some sausage patties lol
Well I hope you got to make your sausage patties and scrambled eggs lol. I love using plastic wrap for a lot of things. Thinking about all that good food is making me hungry right now 😁
I make my own too, and they are so much healthier, and did you notice how much less fat is in homemade? There's almost no fat in the pan after frying. Store-bought always has so much grease in the pan after.
I can't believe all the additives the store bought one has. I noticed when I make it with ground turkey it barely has fat but the pork has a little bit more.
I find that the sausages just taste like a hamburger with a little more seasoning.
Wonderful recipe where did u get your frying pan from what brand is it?
Thank you! It's from Martha Stewart Collection. I purchased it from Macy's on sale 😊
Can you do a video recipe for the street tacos you find in Belize w the chicken and cabbage I think they use cumin and recado to flavor 🤤 but I’m not sure
I sure can, putting it on my list now 😊
@@CookingwithShirani omg ty I have looked all over the internet and it’s no where I could find
I can’t wait to try this out!
Where did you get your glass mixing bowls? Thank You for sharing 🙏❤️
Aww, you are so welcome! Hope you like them 😊❤
I can't remember exactly where I got the glass mixing bowls from. I have them listed on my Amazon page if you want to check them out. Here is the link.
www.amazon.com/dp/B00LGLHUA0/?ref=exp_cookingwithshirani_dp_vv_d
From Belize, was looking for stew pumkin shirani xoxo
I can do a video but it won't be the same kind of pumpkin like we get back home in Belize. We get different kinds of pumpkins here in Texas 😊❤
@@CookingwithShirani still will like it. Stay safe n keep sharing #belize❤
What do u use as a binder? Is using eggs ok?
I don't use anything to bind It. The exact recipe is in the description box of the video for you.
WHICH ACCURATE WEIGHING SCALE ARE YOU USING.?
Hi Debbie, here is the link for you.
Ozeri kitchen scale
amzn.to/3iCAGMU
Beautiful simple easy breakfast with a couple of eggs i am in heaven sometimes si hay un puñado de hongos y ese pan que te veo nosotros le llamamos tortugas anda shirani di que te gustaría mil gracias 🙏🏻 por compartir desde la distancia te saludo 👋❤️🇦🇺🦘
You are so welcome Walter! Thank you very much as well. That definitely sounds like the perfect breakfast to me 👋😊❤
❤😮😊❤
🤗❤️
Can it be made with ground turkey?
Yes, I make it with either one.
Thank you. Didn't have fennel but it taste good anyway. No more McDonalds.
Happy to hear you tried it. Homemade is always better 🤗
I like my sausage strong. Which ingredients should I increase to make it stronger?
More fennel. But sometimes that is too strong, so I just grind up the fennel. Also you can include red pepper flakes with the cayenne. Maybe you could add more sage also.
Almost $5-7. Pound prepackaged patty’s Buy pork butts .99 pound grind up Make pretty cheap breakfast pattys
Wow, great tip! Thank you so much 😊
Meh breakfast sausages nuuu touchies😂😂😂😂
😂😂😂
@@CookingwithShirani 😊😊😊😊
No more MC after watching this I tell you that 🤟🏻
I need to try your forming technique. Every time I try to make Turkey or chicken patty’s they turn out too small. I want mine thin and big enough to fit on a bagel for an egg sandwich. The prepackaged ones are so small you hardly get any of the sausage to last more than one or two bites. Yours look wide enough since you show one on a biscuit. 😙
I know what you mean, I don't like them small either. Good luck on yours 😊
@@CookingwithShirani They came out perfect thanks! 🥰🥳🥳
So glad to hear 🥰
I just made these. They are not for my family. Needed more salt and pepper, to much garlic and onion powder. It sented up my whole house. This is not the country seasoning we are use to. I did like patting them out but I had to add a little oil to my pan. I will do as you said adjust the seasoning for my family. I always follow the recipe on the first try then I know where to go.
I'm sorry to hear you didn't like it. I'm glad you can adjust it to your liking.
Can you freeze.
Yes you can Tony.
I will never buy breakfast sausage again! Thank you!
You are very welcome. Me neither 😊
Clean out pan after each fry ok
😁
How much MSG?
I'm not sure.
No nutmeg needed?
No
Can I replace pork with beef? (I don’t eat pork)
I've never done it but I'm sure you can.
@@CookingwithShirani thank you!
Can we use beef. Beef is my favourite meat. Do you love beef too. Please tell me. I love a freshly slaughtered beef patty.
Yes I love beef. I've never tried this recipe with beef but I'm sure you can use it.
Good things and bad things 😂😂
😂😂
Ooooo this look like McDonald's sausages
Thank you so much! ❤
For lazy people cut the thin skin off sausages and mash them into paddies, works great lol
Good idea lol
I made them. but the honey just ruins the flavor.
I love how butteful they are
Thank you!
Just use salt oh my goodness
😂😂 I am the most simple person in the word when it comes to food😭 there was like 20 different spices in this video
😂🤣