HOW TO MAKE CANDY APPLES| DIY PURE WHITE CANDY APPLES
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- čas přidán 12. 04. 2020
- In today’s video I will demonstrate how to achieve a pure white candy apple!!
Candy Recipe:
3 Cups white granulated Sugar
1Cup Water
1/2 Cup Karo light corn syrup
2 TSP Wilton White icing Coloring
1 Drum Loaranns Pineapple Flavor
•Candy Thermometer
•Medium/Large Pot
•Spatula
Cook on high until 302 degrees Fahrenheit
IG: __Lexxxxxx_
Her apples always look so flawless. So professional, never tacky. I want to try so bad for my niece's "tea party" I think I'll make my family the Guinea pig first. ☺️
I am a going to make my first batch of candy apples EVER ... and I’m 70 Years old ..!!! I Love candy apples and can never find them they always have caramel apples but no candy apples.. I’m going to try YOUR recipe ... wish me luck.. haha ..OH .. and I am Making mine BLACK for Halloween ... and I got gala apples ... wish I had bought Granny Smith... but these will have to do ... I wonder if I have to wash them in the boiling water as well...?? thanks ... I will send you a picture of mine .. yours are beautiful and I’m sure delicious ..!!!
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Thank you for showing us this process! These are beautiful apples! You are a master! Thank you for your energy and generosity! 💗🌈💗🌈
Loved the recipe!!! Turned out great for it being my first time 🤩
So happy I came across your tutorial! Thanks for sharing your knowledge! You're work is beautiful
Thank you so much for these ingredients. My white apples where great. I appreciate you. From this I have learned to do color apples
I want to thank you so much for this tutorial. I had never made candy apples before and I tried your recipe. They came out so shiny with no bubbles. And they tasted so good! I made them in white and attached edible pictures. I'm definitely making more for my families Halloween party coming up. Thanks again and stay blessed.
We’re they crunchy and hard to bite into?
@@45qdkdontsteal92 I actually cut mine into smaller pieces . Didn't seem hard to cut with a knife or bite once it was in my mouth.
How did you get your edible pictures and put them on?
@@lesliegarcia7464 If you stick the edible image to the apple right after they dry, it should just stick on by itself. If it doesn't you can use a tiny bit of piping gel on the back of the image and then stick it to the apple. I've done it both ways and its worked for me.
Ro I love your tutorials 😍 I try to watch them all, I just got all of my ingredients so I can't wait to dip 😁❤
Thank u so much Alexus. U made these with lots of important details and tips and I can’t wait to show my mom this.... since we were real little, my mother always had candy apples on Halloween for us but she NEVER knew how to get her apples to be so smooth and how to get rid of those pesky bubbles..Now I see how important the first few steps are to get perfect silky smooth apples. I’m sure she will from now on have perfect apples thanks to you dear. Much happiness and love to you
White and Red candy Apples r my Favorite!!!!! Great job 💯💯💯
You did an Awesome job. I'm going to do white this weekend. I can't wait to see how they turn out. Thank for this video‼️💃🏾💯🎯🍏🍏❤
I love your videos you’re work is amazing 😍
LOVE how these came out, thank you for this great tutorial! Where did you get your digital candy thermometer?
Thank you so much for this video.. I doubled the recipe and was able to make some pretty white apples ❤.
Beautiful job!❤
I can't wait to try this for my babies
Tried this recipe for my 1st attempt at candy apples. Turned out perfectly! Thank you for sharing your expertise!
Can you use this mixture for strawberry.
Can I ask did you use the same pot in the video? I don’t get a bunch of apples when I use a regular pot it gets hard real fast and I follow her recipe
Yesss this is the best tutorial
Excellent instructions. Thanks for sharing
Amazing
Left over candy mix can by placed on wax or parchment paper as drops or suckers (use Popsicle sticks for the handle or even coffee stir sticks)--- can then decorate apples & suckers like Tim Burton's Nightmare character skulls.---- black stitched mouth, line nostrils and upside down tear-drop eyes.
Cinnamon will always be my #1 but these are pretty cool!!!!
Thank you so much! They are beautiful!!!@
Thank you so much someone ordered some apples from me in this color and i wanted to make sure its the perfect color
😍These white candy apples look amazingly yummy. So pretty...superb👌🏽 Great job 👏🏽
New friend#350😊Stay in touch👍🏽20🎁
Amazing job ❤️
Beautiful
Love this
would you suggest the exact same mixture for candy grapes? or use a cup of sugar less? In your opinion does this make the coating more thick.
Ok but with classic red sprinkles around the top 👌🏼
Alexus, what wooden sticks do you use and where do you get them from? I am inspired to try some candy apples for Halloween.....lol.....thanks girl!!
Beautiful 😍 Have you ever done chocolate covered apples?
Is the candy hard on the apples after it cools? Or is it more chewy? Can you bite into it with ease?
Good morning All things Alexis how do I prevent my apples from being sticky?
These apples are perfect 🤍🤍🤍🤍
Thank you!!
So pretty
Did you cook your mixture on high the whole time or did you turn the stove down
Did you have to make the mixture cool first before dipping ?
Are you able to add a glitter to it? If so what brand would you recommend?
2 tablespoons or teaspoons?
Hey so pretty...so u took the mixture off the burner before u started dipping....right?
Do u do carsmel apples if u do i would love to see i want to make them for a Halloween pot luck
I love your toffee apple 🍎❤
I love ur method n measurement. I only get 3 or 4 apples fully coated with ratio 3:1:.5.. I tried to double it and I get 6-8 apples. I do a great job but the candy hardens so fast it doesn’t allow me to finish so I think the difference is the pot u use. What kind is it and where did u purchase? Other videos everyone uses the pot u use with no problem I use a reg pot I’m thinkn that pot handles that candy great. I’m also shocked at the end u added white then stirred if I do that it’s like taking away time from me dippin then it gets hard n I only dipped 2-3. I say change my pot
Es solo agua caliente donde coloca las manzana o tiene algún liquido mas?
Your amazing
Can I use this recipe for my candy grapes? My mixture always hardens you after I’ve only dipped like 20 grapes. I have to work quickly and that can be messy
Just reheat the candy back to 280
After I cleaned my apples and let the sit, they got a little soft. Is that normal?
👌🏽👌🏽👌🏽👏🏼👏🏼👏🏼
can we add nuts to these once they are dipped? Asking for a friend.. :)
😊 I will try it. Can you also put in the bottom of peanuts
What length are the sticks you use?
you could decorate them snowy
qual o motivo de passar a maça em agua fervendo? só pode ser maça verde ou pode ser a vermelha?
Hey! So I’m trying to do this recipe so I can do the gold apples. I bought Wilton Sky Blue Icing Color because I couldn’t find white. Should I take the same steps with the sky blue as the white? Also, do I have to add a flavoring for the apples to taste good? I couldn’t find pineapple. I only saw strawberry, peppermint, and cinnamon....but I didn’t want to risk them not tasting good. Have you tried either of those flavors? Any suggestions? Thanks in advance. 🙏🏽
Adam Peace Good Morning. You need the white base so the candy on the apples is not transparent. You can find it at your local cake store, joanns fabric, or michaels. The flavoring isn’t mandatory but it does take the flavor to another level
Awesome, thank you. Can I find the flavoring at those stores too?
what measurements should i use if i only wanna make like two or three apples just for display for pictures
Cut all ingredients in 1/2
Lovely will try these, what can I substitute for pineapple, allergy
Thank you 😊 ❤️❤️
I imagine you can use any other flavoring you’d like, as long as it is clear so it doesn’t interfere with the color
After I coat all 9 apples and there is candy mixture left, can I add a blue color to mixture and coat more apples?
Yes you can doll
Do you let the thermometer rest on the bottom of the pot? I heard before that it gives you a false reading but has it given you any problems?
Omg omg can you make a video on Caramel Apples, I'd love to make some!!!
Wonderful tutorial this is my first time trying candy apples for my daughters bday ... What is the recipe for 20 apples how do you measure for a certain quantity and does the mixture stay warm while dipping? Thx
Just double the recipe that's what I'm going to do
If using organic apples do you still need to follow this de-waxing process?
Beautiful work! Where did you get your thermometer?
Thank you! Publix
Where did you get the pot?
I followed instructions my first one was great then it started getting hard what might I be doing wrong
I'm going to try this...if it works I will be making for my son's high school graduation....thank you for video.
Question: Is there a way to turn these up a notch "420"?
Cannasugar
@all things alexus can you use that pineapple flavoring and the white stuff to make hardcandies?
Yes
@@allthingsalexus awesome ;)
When the temp reaches 300° it’s hard though
I tried making candy apples five times in my white chocolate never melts hopefully this will work
🙋🏽♀️Hi Alexus 👉🏾👉🏾 Hey Y’all ❤️
🔥Now I wanna candy apple
🔥WOW BRILLIANT! 😘❤️
🔥Y didn’t I think of that!!
What measurements would you use for 6 Apples
Good morning love. You would ya half of the measurements listed in the description box
Where can I buy flavoring and white coloring
What would happen if the temperature goes a bit higher, say 315°?
😂😂😂 it's burned
Are the apples still crisp? This will be my first time making them. I seen that the apples did turn a lil brown.
Desiree Estrada yes the apples are still crisp
Where can I buy the pineapple flavor and also does it taste like pineapple I bought a strawberry ounce long time and it taste bad I did not taste like strawberry 😕..and I still get bubbles i think because my apples had lil holes or I don't know every time I do if I'm lucky I get like 8 at of 20 bubble free 🤦🏻♀️..
Do you grease the cookie sheet to keep the candy from sticking?
No
What kind of candy thermometer did you use?
Are they mushy now? I want crispy apples
No they don’t get mushy. It’s the natural color of the skin without wax!
Hey I’m making candy apples what will happen if I clean them then make the candy apples the same day
Good morning. The condensation from the cleaning process will cause pinholes one your candy
All Things Alexus if I’m making colored apples do I put the flavor in before I boil or after
Hi l am new how far in advance can l dip before it starts to break down, like l am doing baby shower say on Saturday, l clean my apples let set for 2 days Thursday l dip so Saturday is shower its not going break down dy Saturday for shower
How long does it take for them. To dry
What bags do you use to put the apples in? Where do you purchase them from?
Clear treat party bags from michaels joanns or Walmart
@@allthingsalexus thanks. Is there a certain size?
Does it have to be icing color?? Or can I use gel food coloring?
You can use gel food coloring for the actually color but the white base always says icing
Do you need to use the pineapple flavoring do they taste like pineapple?
deonna wepy the flavorings are optional. Yes it taste just like pineapple
Thank you🫶🏽
Hey hun, awesome tutorial. Do you have a recipe for just 4 large apples? Thank you so much
She said that this recipe is enough to make 12 candy apples, so divide this recipe by 3. Hope this helps ♥️
O another question you say l can dabble my recipe so it's 3-1-half so how many apples l can dip dabble recipe thank you
Yes
Do you need to wait for the candy temp to get low before adding the white? Mines keep turning brown.
Yes. You have to add the white once the candy is done
All Things Alexus right but once I add the white after the candy has reached 300 the white starts turning brown and looking burnt. What temperature should I had the white after the candy is done?
Sherquondra Fitzgerald if it’s turning brown you may want to stop your mixture at 280 degrees
What do we have to do to get the recipe?
Try letting the candy cool down a lil 1st thats what I'm going to try next cause mine brown to
Hello, for the white color is the icing color or the candy color?
Both are the same. The bottle will say icing color
How far in advance do u make the apples? A day before event?
Yes
Thank you for the tutorial. Unfortunately, this recipe didn’t make enough to fully cover 8 apples. 😩 And it got thick on me just as I was doing the last apple. I did follow your recipe to a key so… idk I am hoping to try it again and it will work better
Try 6-4-1! I get about 20 apples from it. 6 cups sugar, 4 cups water, 1 cup corn syrup
@@cherishlouise1048 should it be 2 cups of water instead of 4 or does using 4 cups work better?
What do they white taste like
After cleaning them do u set them in the refrigerator or on a counter?
She said she puts them on her dining room table
3:48
How long will candy apples last at room temperature?
Sharon Cook at room temp a few days. Refrigerated over a week
Hello,
I followed the directions but my thermometer failed in my pot and kind of ruined it and my mixture ended up
tacky with a lot bubbles . I thought it was ready but I guess I was wrong . What should I do to prevent this ? TIA
Bria Nichole hey! For the bubbles make sure you apples are free of wax. I use the candy thermometer that clips to the side of the pot. Make sure it’s sturdy and tight
All Things Alexus Thank you so much for replying back . It still had some white wax on it . I wipe it off a thousand times and it wouldn’t come off . I bought me clip and going to try again . Thank you for your help 💕
Where can I get that whilton icing color?😕 I wanted to do some easter 🥚 candy apples..I bought the AmeriColor they recommended me that brand but the colors are always clear..😩 I put like 5 to 8 drops and still they are clear even though I add white and then the color..
Walmart/Michael’s and yes it has to be white icing color
Hi are you measuring degrees in Fahrenheit or Celsius
Fahrenheit
Hello I would like to request if u can do a video of a double batch i had an order for 30 apples and tried to double this recipe and it didn’t work thy all came out sticky and would stick to my baggies even after I left them out to dry over night, I had to cancel the order and offered to pay for the desert table out of pocket so not only did I loose money I looked bad ,didn’t make my profit and had to spend my money to compensate . I used 6 cups sugar 2 cups water and 1 cup syrup white color and proper measuring cups dry and wet idk how it went wrong. Can you please help so I don’t make the mistake again ??
Hey. This video the batch was doubled. I always dip them, bag them immediately, and refrigerate them.
Do Let it cool off before putting in the color
No
I made them
Did the recipe work? We’re they bubble free ? How was texture? How many apples did you get out of her posted recipe?