Cheesy Spring Cannelloni | Jamie Cooks Spring | Channel 4, Mondays, 8pm
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- čas přidán 27. 04. 2024
- Today I’m celebrating delicious spring chard as a filling to create springtime in a dish! With a similar flavour to spinach, the earthy chard contrasts beautifully with the sweet lightness of the tomato base and the creamy ooze of the cheesy topping. Definitely give this one a go, you won't regret it!
Check it out on my brand new TV program, Jamie Cooks Spring. Mondays, 8pm, Channel 4, or stream it online: www.channel4.com/programmes/j...
Also check out the full recipe on the Jamie Oliver website: www.jamieoliver.com/recipes/s...
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#jamieoliver #food #foodie #foodlover #cooking #chef #italianfood #recipes #shorts #delicious #tasty #epic #yummy #howto #tutorial - Zábava
He is like a fresh air, loving his cooking, smiling and looking delicious food and I can feel the smell. I see is my eyes so thank you for sharing your world with us of cooking.🥰🐝🐝🐝
I am an Italian chef and in my opinion Jamie Oliver is the non-Italian chef who represents Italian cuisine in the best way.
No, tu non sei italiano se affermi ciò
Just like Denzel once said Steven Spielberg should direct The Goodfellas
And Martin Scorsese should direct Schindlers list
@@cookfoodfellas3718No, he said they 'could' have directed either films and they probably would have been fine.
His kitchen and garden and he himself looks so cozy 🥹💖
im a mexican and , you jamie are my favorite chef , i love you any recipe you recommend , and i love you beautiful kitchen and garden!
Chef Jamie u r my perfect teacher thank you so much
Jamie Oliver is one of the best Chefs out there. Not only chef but a great person as well.
Recently saw him on MasterChef Australia and I like that he behaves in such a nice way and helps contestants and doesn't scream and create drama like others do on different MasterChef programs. 🔥
Jamie Oliver is the best and how he keeps that up-tempo, great smile, cheery disposition is a joy unto itself
Well yes, the fact he's a multi millionaire probably has something to do with it😂
Why you gotta drag down the room?
@@skipstewart9376 jealousy
We need an episode just on cheese
This recipe is so tasty. My boyfriend and I prepared this meal and it came out deliciously. Thank you, Jamie!!!🤍🥰🥰🥰❤️
Looks amazing! Love the cheese sauce with the egg. Sets up Beautifully.
I’ve learned so much watching your videos mate!! Thank you
Love this! And I love the homemade salad spinner!
It's only breakfast time here but I'd eat that anytime. Thanks Jamie!
Jamie you’re a master !
So inspirational Thank-you for always being current
You're welcome 😊 enjoy the recipe 😋
Yum.. looks like a new kitchen ❤
Toujours ingénieux, délicieux et sans prise de tête.. merci beaucoup. Ma grand-mère égouttait sa laitue de cette manière dans un torchon❤ quel beau souvenir pour moi. 😊
I love that your grandmother did it the same way! ❤
Looks Delicious, will deffo have a go.
Beautiful. Really fresh and vibrant. I have tried the manual salad spinning method and found it's REALLY important not to let go.. 🤣..
Nice one Jamie! 🌟👍
That made my mouth water. You could almost smell it.
I like how easy this white sauce is. Gonna try it.
So yummmmmmmy
Love how you are filling the pasta! Never, ever would have thought of that1 DUH! That salad, FRESH, and yummy baked pasta!
Jamie please put up a video of your home gardening.
I'm so going to use this salad drying method. Lol
Wonderful literally... 💜
Yum
Enjoy the recipe 😋
I always enjoy your videos…..and recipes!
Ahna. USA
Yum!😋
I love this on every level, and I can't wait to make it!
he's just so cute-sie.
The Essex Boy who brings the Italian Sunshine to the UK Kitchens-Cheers
Havent seen any of your content since tv 15years ago and honestly i was surprised what a calm and cool video that is ..
That looks awesome 😀
Wow! Awesome! You always inspire!!
Thanks, love this recipe 😋🔥🕊
Love this 👏🏼👏🏼👏🏼
Great recipe as always ❤
Looks delish!
Lovely
Looks yummy
Wonderfull!
So delicious 😋 😍
Is that his house or a set?
I follow him again since pandemic, and really loved those pandémic videos.
Thank you.😊😊😊
YUMMM
I love your cooking your very down to earth person love from Amy
Yum😋
Imi place bucataria ta este f rustica se potrveste cu ce gatesti😂
We need Jamie at Home back! :) @jamie
Yammi
Hello ,thanks for this good vidéo see you later my friend have a great day 👋 👍
❤❤❤❤❤❤❤❤❤❤❤
Do you think they're trying to hark back to 'jamie at home' days?
❤
IT'S MY KITCHEN!!🤣
All chefs 👨🍳 take the kitchen as their sitting room
😊
🌟
Damn!
Привет из Оренбурга...
😍🥰😍😍🥰😍🥰
❤❤❤😮😅😂
Greens include ??
Does anyone eat beet greens anymore? I loved my raiding my late MiL's garden. She took the bets , I took the greens. My young children loved them! My oldest LOVED Broccoli (trees) to the degree that I would steam enough "trees" to feed an army! I would have to hide them from him. He would have a full dinner plate with "trees" for dessert. For him, holiday dinners are not complete without broccoli 🥦 !
How to make plumped tomato sauce at home from scratch?
🥰😍🥰🥰😍🥰🥰😍✨💞✨
Roast potato and sweet potato
"There are other ingredients, Monica".
HAIYAA WHAT IS THIS JAMIE
Egg inside the white sauce? The egg will cook and the sauce consistency will become rubbery
No cheddar with ricotta😢 please
As always, Jamie despises pepper: he never uses mill but already cracked pepper in open beholder. The recipe is nevertheless good.
jamie..no..
The background music was so distracting. Its not needed.
That does not look Heallfy, food must be Heallfy 😢 why isnt it Heallfyyyyyy
It's not pronounced 'pesta'. FFS...
He is not a chef!! This guy is a scam
❤