Prik Nam Pla - Thai Chili Fish Sauce Recipe พริกน้ำปลา | Thai Girl in the Kitchen

Thai Chili Fish Sauce or 'Prik Nam Pla' the very usual Thai condiment/table sauce you see at every Thai restaurants. The recipe is very simple as it is.
Only a few ingredients and very flexible at the same time.
We use this to enhance the taste of any Thai dish.
Same as salt and pepper in the west.
Let's see the ingredients.
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📒Recipe: Prik Nam Pla - Thai Chili Fish Sauce Recipe พริกน้ำปลา | Thai Girl in the Kitchen
- 2 tbsp Lime Juice
- 2 cloves of Garlic
- 2-3 Thai chilis
- 4 tbsp Fish Sauce
- 1/2 tsp Sugar
That's it :)
Hope you enjoy!
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📩 For Business Inquiries, please contect PAM
E-mail : [e-mail]
#priknampla #thaicondiment #fishsaucedipping

[@soixantecroissants]

Squeezing the limes off the back of the knife is a new skill I've never seen before!

[@z3ro7o]

thank you for showing us how many spoons you added makes it way easier for me/us haha thanks you will make it this week

[@delishsavoryeats2309]

We also like making this same sauce for grilled meats and seafood. It’s one of my favorites to eat with grilled fish 😋😋

[@ThaiGirlintheKitchen]

It is good with so many things 😁💕

[@bangladeshivloggersema6563]

Looks so delicious

[@ThaiGirlintheKitchen]

It is good 😊 thank you

[@Mamasminikitchen]

This sauce goes well with Vietnamese food too ❤️

[@ThaiGirlintheKitchen]

It is 😊 Same with Nuoc Mam but a little saltier 😋💕

[@jasontheworldisyours]

Flavorful👍🏿

[@ThaiGirlintheKitchen]

Thank you 😊

[@Maja_boo]

YUM!

[@ThaiGirlintheKitchen]

Thank you so much 🙏

[@cookwithzunsar]

Waw looks amazing thanks for sharing lots of love stay connected ❤

[@ThaiGirlintheKitchen]

You’re welcome 🙂

[@delishsavoryeats2309]

First 👍

[@SpoonForkHeart]

very nice video ka.

[@ThaiGirlintheKitchen]

Thank you ka P’Siri 😊🙏

[@hoiapphu9873]

Nước Mắm Ớt 4: 02

[@caseyrimdinger3220]

Does sesame oil work with this?

[@ThaiGirlintheKitchen]

I think Prik Nam Pla you can only make it with fish sauce.
However sesame oil with sliced garlic and chili in it would be a totally different recipe but still gonna be a good condiment.

[@caseyrimdinger3220]

@@ThaiGirlintheKitchen thanks will see how it goes

[@gmuney2680]

RIP your knife.