[兩餸一湯] 蠔油炒薯絲 Stir Fry Potato 魚香肉絲 Pork Slices in Vinegar Sauce青紅蘿蔔豬骨湯 Carrot and Green Turnip Soup

今晚兩餸一湯，盛惠100大元！
算係咁啦😘 睇吓啱唔啱你口味？
兩餸一湯 2 Dish 1 Soup:
蠔油炒薯絲 Stir Fry Potato
魚香肉絲 Pork Slices in Vinegar Sauce
青紅蘿蔔豬骨湯 Carrot and Green Turnip Soup
Ingredients
蠔油炒薯絲 Stir Fry Potato
Potato 薯仔 400g
Red chili 紅尖椒 35g
Chinese Celery 蓎芹 20g
Oyster Sauce 蠔油 20g
Granulated sugar 糖 15g
Water 水 30g
魚香肉絲 Shredded Pork in Vinegar Sauce
Pork Jowl 豬爽肉 200g
Dried Black Fungus 乾木耳 15g
Carrot 紅蘿蔔 100g
Red Chili 紅尖椒 35g
Green Scallion 葱花 20g
Finely diced Garlic 幼蒜粒15g
Finely diced ginger 幼薑粒5g
Pork Marinade 豬肉醃料
Light Soy Sauce 生抽 5g
Xiao Xing Wine 紹興酒 10g
Tapioca Starch 木薯粉 3g
Sauce 醬汁
Tapioca Starch 木薯粉 5g
Salt 鹽 3g
Granulated sugar 白砂糖 15g
Black Vinegar 鎮江黑醋 20g
Light Soy Sauce 生抽 15g
Water 水 70g
青紅蘿蔔豬骨湯 Carrot and Green Turnip Soup
Green Turnip 青蘿蔔 500g
Carrot 紅蘿蔔 540g
Pork Bones 豬骨 700g
Whole Corn 原條粟米 230g (1pc)
Candied Dates 密棗 40g (2pcs)
Apricot Kernel 南杏 15g
Bitter Almond 北杏 5g
Water 水 2.5L
post-video production: www.briangoh.net
#兩餸一湯 #泰山自煮 #tarzancooks
#蠔油炒薯絲 #魚香肉絲 #青紅蘿蔔豬骨湯 #家常便飯 #家常小菜 #簡簡單單又一餐 #pork #potato #chili #carrot #turnip #dailymeal #simplerecipe #homecooked #familydinner #dinneridea

[@shirleylee5581]

我炒薯仔絲通常肉碎炒，薯仔絲泡夠水去澱粉質，炒時不加水，我只落魚露，黑醋或白醋就非常好味，而且薯仔絲口感好好，當時我個仔小學時，我每次煮他都要留些做早餐食飯才上學😆

[@marleneng4835]

抵食又好味，謝謝泰山

[@Christine-sq8vf]

正呀，簡單，哩三樣好夾，好開胃。

[@chowpinky2615]

教切紅蘿蔔，啱哂我新手師奶！！多謝分享！

[@anniema1744]

非常感謝泰山師傅的教導 好清楚明白🙏

[@chalresw8403]

我最鐘意呢個系列之一

[@LK-di8pe]

Will definitely try your recipe Tarzan. Sauces and ingredients required are very basic. $100 for all three is really a good deal. Thank you Tarzan!!!

[@moneymoney6924]

睇到都想食

[@deionayuen821]

炒薯仔我最仲意

[@aoudalin7124]

喜歡睇泰山叔叔嘅頻道，講解清楚。

[@lauyingbb]

我想學魚香茄子啊😍😍

[@siuwailam9916]

正呀

[@nicolechang9883]

6:39

[@amychan8601]

yummy😋😋

[@choichoi6444]

麻婆豆腐点做呢？ThKS

[@tony1993622]

可否教梅菜肉餅？

[@fiannafong6047]

泰山兄，可否教整香煎肉餅呀？😬

[@janischan2821]

泰山,可能靚太忽略了之前的片段,為何你多時用木薯粉代替生粉呢？

[@sdxyzmsCN]

love it! Can’t even buy one single bubble tea with $25.

[@puiyee4563]

多謝你出兩餸一湯系列，開始咗練習煮藝，你講得好仔細，啱我地呢D BB 班睇。今堂我想問青紅蘿蔔豬骨湯如果想轉無肉的，可以改用腰果嗎？最近需要食素，希望有素食嘅兩餸一湯課堂