Burrito Bowl, Veg Burrito Bowl by Tarla Dalal
Vložit
- čas přidán 27. 08. 2024
- Burrito Bowl,
Recipe Link : www.tarladalal....
------------------------------------------------------------------------------------------------
Tarla Dalal's Social Media Links
Tarla Dalal’s Recipes, Health and Food Articles Website | www.tarladalal...
Subscribe to Tarla Dalal's CZcams Channel | goo.gl/h7JMA1
Follow Tarla Dalal on Instagram | / tarladalal
Like Facebook | goo.gl/mdcqLb
Get fab food images on Pinterest | / tarladalal
Get Tarla Dalal IOS App | goo.gl/8jwErB
Get Tarla Dalal Android App | goo.gl/zxr56A
Join Tarla Dalal’s Google Plus | goo.gl/VbtwXZ
Twitter | / tarla_dalal
----------------------------------------------------------------------------------------------------
Burrito Bowl
The Burrito Bowl sounds elaborate, but the fact is that it is not too time-consuming. Moreover, it is a satiating one-dish meal, which is completely worth the effort. Here, rice is boosted with colourful veggies, ketchup and appropriate seasonings; layered with refried beans, sour cream and uncooked salsa; and finally garnished with cheese and other ingredients; before topping with crushed nacho chips, to make a totally irresistible one-dish meal. Refried beans is a staple accompaniment in Mexican cuisine and is readily available at stores, but making it fresh at home with tomatoes, spring onions and cooked rajma, gives an awesome flavour that beats any packaged option! Assemble each serving of the Burrito Bowl separately so that everybody gets an equal share of the goodies, and enjoy it immediately upon preparation.
Preparation Time: 30 minutes.
Cooking Time: 11 minutes.
Serves 4.
For the rice
2½ cups cooked long grained rice (basmati)
2 tbsp oil
2 tsp finely chopped garlic (lehsun)
2 tsp dry red chilli flakes
½ cup sliced onions
¾ cup coloured capsicum (red, yellow and green)
½ cup boiled sweet corn kernels (makai ke dane)
2 tbsp tomato ketchup
Salt to taste
For the refried beans
1½ cups soaked, boiled and coarsely mashed rajma (kidney beans)
1 tbsp oil
1 tsp finely chopped garlic (lehsun)
2 tsp dry red chilli flakes
½ cup finely chopped spring onion (whites and greens)
1 cup chopped tomatoes
¼ cup tomato ketchup
½ tsp chilli powder, optional
Salt to taste
To be mixed into sour cream
1 cup hung curds (dahi)
2 tsp lemon juice
Salt and freshly ground black pepper (kalimirch) to taste
For the uncooked salsa
1 cup finely chopped tomatoes
½ cup finely chopped onions
1 tsp dry red chilli flakes
1 tbsp finely chopped coriander (dhania), optional
Salt to taste
Other ingredients
2 tbsp finely chopped spring onion (whites and greens)
4 tbsp grated processed cheese
1 cup coarsely crushed nacho chips
For the rice
1. Heat the oil in a broad non-stick pan, add the garlic and sauté on a medium flame for a few seconds.
2. Add the chilli flakes and onions and sauté on a medium flame for 1 minute.
3. Add the capsicum and sauté on a medium flame for 1 minute.
4. Add the corn and sauté on a medium flame for a few seconds.
5. Add the rice, tomato ketchup and salt, mix gently and cook on a medium flame for 2 minutes, while stirring occasionally. Keep aside.
For the refried beans
1. Heat the oil in a broad non-stick pan, add the garlic and chilli flakes and sauté on a medium flame for a few seconds.
2. Add the spring onion and sauté on a medium flame for 1 minute.
3. Add the tomatoes, mix well and cook on a medium flame for 2 minutes, while mashing them slightly with the back of the spoon.
4. Add the tomato ketchup, rajma, chilli powder, salt and 1 tbsp of water, mix wel land cook on a medium flame for 2 minutes, while stirring occasionally. Keep aside.
For the uncooked salsa
Combine all the ingredients in a deep bowl and mix well while mashing it with a back of a spoon. Keep aside.
How to proceed
1. Divide the rice into 4 equal portions. Keep aside.
2. Divide the refried beans into 4 equal portions. Keep aside.
3. Divide the sour cream into 4 equal portions. Keep aside.
4. Divide the uncooked salsa into 4 equal portions. Keep aside.
5. Just before serving, take a big serving bowl, place a portion of the rice and press it lightly using the back of a spoon.
6. Top it with a portion of the refried beans and again press it lightly with the back of a spoon.
7. Put a portion of the sour cream and spread it evenly using the back of a spoon.
8. Spread a portion of the uncooked salsa and spread it evenly.
9. Finally sprinkle ½ tbsp of spring onion whites and greens evenly over it, 1 tbsp grated cheese and ¼ cup coarsely crushed nacho chips.
10. Repeat steps 5 to 9 to make 3 more servings.
Serve immediately.
Thank you... I loved Tarla Dalal. I still have her first book passed over by my Nani and I still use it. Thank you for keeping the legacy alive. God bless
Soo happy to know this.
😅😅😅😅😅😅@@TarlaDalalsKitchen
I tried it yesterday .....it came out really well ...very nice recipe ! Even guests one more serving, I just microwaved rice + refined beans mix & top up with sour cream & nachos !!
It was a great experience cooking it..! We dont eat onion garlic.. still avoiding it had a good taste..!
I barely know the kitchen, but followed your instructions to the 'T'.. And what a miracle... Thanks a lot... Turned out amazing!!
I am 13 year and I made it for my sister
It really tastes great
Thanks for this awesome recipe
Made this twice now...an absolute hit with everyone!! Have been sending out links like crazy!!!
The voice of Chef.Payal right at the beginning of the video adds beautiful flavour to the scrumptious recipe...
Love you Chef.Payal....
You are awesome
Thank you..
I tried it today, turned out well, thanks for a simple way to do it
tried this recipe it was amazing; added some schezwan chutney to the rice it gave an amazing flavour !!
Recipe is really good. Avacado and lettuce are key ingredients which are missing. I added these as well. It came out awesome
Don't get these in my area
Really its extra ordinary item.. all family members r very happy to eat it....thank u so much..
i tired this and its delicious ..my family love this..thankyou tarla dalal
Tried this recipe in the dinner tonight and it came out so perfect!
Thanks for sharing!!
Tried this recipe twice…came out really well…thanks a lot for such delicious recipe😘
My 6 year old loves cooking and watching recipes.Except chilli flakes,he enjoyed watching it.We will soon try this out and let you know how it went:)
I tried as jain recipee everyone like it amazing
Thank u and it was simply awesome... my family loved it. Thank you once again
Hi...thanks for the lovely recipe. I tried this yesterday and it came out very good. to say its a very interesting recipe and does not require heavy cooking. The outcome was a great dish but gotta say its vey heavy. The bowl portion showed is good enough for 2 pax. Thanks
Great to know you have liked the recipe. Do keep trying more recipes and give us your feedback..
Tried this recipe in lockdown and it was amazing . Thank you so much ❤
this is a fool proof recipe..comes out perfect everytime👌
Tried this recepie 3 times...yummyyy nd amazing look... everybody loved it .. thanks 😊
The rice has its own recipe( look up Chipotle cilantro rice) other than the fajita veggies which you did. The tomato salsa tastes better fresh. The rajma is a great twist. They normally use pinto or black beans here
+AnshRus Nice to know you have liked the recipe.. Do keep trying more recipes.. and give us your feedback..
thanks
Superb recipe and delicious dish! To9k me a while to do all the preps and i added some more veggies to the rice to make it more wholesome. It's a super delicious meal! Thank you TD!
It's yummy and mouth watering..I tried the dish...my sis likes a lot..thank you Tarla dala...it's amazing
Very well elaborated and was able to follow the recipe pretty easily.. I tried the same and came out very well, kids too loved it. Would be perfect for any party..
I tried this. It turned out amazing. Thanks for the recipe
Tried today
Came out too good
My son love mexican dishes.
He loved the taste..it's too yummy
Thanks
Tried it today.. amazing Receipe..all loved it☺️
Tried this. Turned out very nice. Thank you!!
Cooked it twice...its simply something great... everyone loved it...thanks 😊
czcams.com/video/CJY8m_yQ-IA/video.html
Superb recipe. I will cook it for my brothers. Amazing.
Happy to know you have liked the recipe.. Do keep trying more recipe and give us your feedback..
Tarladalal was the first cookbook i bought for a princely sum of rs 40 way back in 1975 and started cooking.and i still have it. She is my cookery guru next to my mother.happy to watch all her shows
+pushpa srinivasn Thank you for your comments.. and great to know you have liked the recipe.. Do keep trying more recipes and give us your feedback..
hii I made dis dish everyone loved it . I had added Tabasco sauce to make it bit spices . keep uploading simple n easy recipe .
Thank you very much for your feedback. Surely we will keep uploading new recipes everyday. Stay tuned.
I tried this recipe, it came out perfect :) my husband just loved it 😘
The chef has presented every step of the recipe very well !
this recipe looks yummy, wl try it soon. Thank you Tarla Dalal team for all the efforts in sharìng such wonderful recipes.
It would be really nice if you could make a video on how to make nachos.
+neetavs Thank you for the comments.. We do have a video on nacho chips.. here is the link.. czcams.com/video/laYsn0E4uBM/video.html and do keep trying more recipes and give us your feedback.
Wow, I tried it today and it was awesome, everyone loved it, I used the same mixture for burrito too and it was finger licking good 👍
Glad you liked it!!
Tried it today... Wonderful Recipe
Thank You
Absolutely LOVE this recipe and dish!! Made this thrice and everyone loved it. Of anything I am going to add this to my CV. Thank you so much!
It’s wonderful & easy recipe. So very nicely explained. Loved it.
Thanks a lot 😊
it is really a yummy receipe.my family really relishes everytime I cook it.a superduper hit in my family.thx a ton...plz upload more such Mexican receipe videos.
Thank you.. and happy to know you have liked the recipe.. Do keep trying more recipes and give us your feedback..
Decorating house
Reminds me of Chipotle! Finally can bring the Chipotle magic home. Thanks for sharing!
Happy to know you have liked the recipe.. Do keep trying more recipe and give us your feedback..
Thank you for your kind words!! Do try and let us know your feedback. Happy cooking!!
Thanks for the wonderful recipe . I just keep making it now & then
Thanks for sharing. Turned out delicious and crunchy.
tried this recipe. ..came real good.
+savita rathi Happy to know you have liked the recipe.. Do keep trying more recipes and give us your feedback..
I have tried this and it came out really well
Great recipe my family loved it.
Wow! Tried it and it was extremely tasty. All my doubts whether I had cooked more quantity, evaporated in a jiffy.
Only problem is it took close to 2 hrs including preparation and cooking.👆👍👌
We are delighted to know you liked and tried our recipe. Thank you for the kind words.
Nice recipe... Tried today for dinner.. Yummy.. 😋
Yes,I tried,it's superb, thankyou mam.
Have made it multiple times and compliments come to me.😉.. thank u so much for this simplified, yummy recipe.
Glad you liked it
Simply awesome ..very spicy & tasty .I liked it .thank u for the recipe .
Very nice 👌👌👌👌👌
I tried this recipe 2day. Turned out yummy.
Thank you for the kind words. We are so glad you liked it. Happy cooking:)
I tried it...it tasted awesome... thnx alot n also shared this video link to many friends 🤗🙏
I have made many times and it’s extremely yummy.. 👌👌
Such a nice video.. However with respect to you bringing this out for us, I feel it's a little less traditional as the restaurants don't mix the rice with veggies, and even guacamole is added. To sum it up, I do appreciate your efforts in making it easier for a common man to make it. And what a detailed recipe in description!
Restaurant does not mean authentic
No words to express this dish.simply amazing
Glad to know you liked the recipe. Thank you for the kind words. happy cooking :)
Thank you for the wonderful recipe,my family loved it,wish could share the pic
वाह 👌👌👍👍🌟🌟
Thanks Ankita.
Wow its superb.
I don't know why..but i find this exactly resembling to rajma -chawal with some mixed veg dahi raita with papad.
I am not defaming any cuisine...but if u try indianizing this dish u will find exact substitutions in our indian culinary culture too.
Will give this recipe a shot and will definitely make Indian Burrito Bowl oneday too❤️
P.s-> i am not punjabi ...so dont think i am blurting about my own food culture !!
Hi made this dish yesterday. It was super easy to make n delicious too. Thank you
My pleasure 😊
Looks like a cooking project.
Amazing receipe....will try for sure
Came out so perfect.. thank you for this
Turned out great for the second time...
Suoer !
Wow its really nice
A regular recipe in our home. We all enjoy this yummy recipe 🎉👍👌
Thanks a lot. Glad you liked It!!
Looks very yummy recipe. I will definitely try to make it
I made barito bowel , recipe is perfect measure so I made perfect test ,😘👍
I made it today, and it turned out 😋yummy... Thanks
Glad you liked it
Wow recipe very attractive
Very nice recipe my children like so much
Wow... Mouthwatering... Will definitely make it.
I made this... All just loved it.. Very delicious 😋😋
Glad you liked it
I tried it today mam everyone liked it thanks mam
Looks very good
Looks complicated but gave a try, felt it was simple. It turned as amazing hit with family
Thank you so much for your kind words. Do try our recipes and give us your feedback.
Tried this .came out very yum . gr8 hit amongst all in the family .
+Rajshri Kamath Great to know you have liked the recipe.. Do keep trying more recipes and give us your feedback..
can you please suggest what to use instead of onion garlics??(jain version of the same)
You can skip the garlic.. and onion, and add more of capsicum.. cabbage.
there is no life without onion and garlic. It's not living, it's just existing
Asafoetida powder
@@jaydeeppatel7962 PERIOD!!
Exellent. My daughter in the u.s did allthese steps dito but she put it on a totia and wrapped it and sauted with little butter. And served it she skipped nachos. They get it like that there.
+pushpa srinivasn Great to know you have liked the recipe.. and tried the recipe.. Do keep trying more recipes and give us your feedback..
This a variation on our Rajma chawal with salad and papad and dahi
It's very very good
Hey...I tried this burrito bowl...it turned out to be super yumm...everybody at home loved it...planning to make it this Sunday again...
Some guests are coming over...cud u pls suggest me something else to make with this burrito bowl...to make it look like a proper meal...this is a proper meal itself but I can’t serve only this..
V.nice 👌👌
Thankyou Bela for your feedback. Keep watching.
Nice recipe
Very well explained thanks
Nice
Wow v nice recipe
I made this and it tasted very delicious. Thank you for this recipe :)
Hi Suhani, Thank you for your kind words...do try more and more recipes and let us know how you enjoyed them...happy cooking !!
I tried this recipe it was amazing 😋❤️ thank you 🙏
Glad you liked it!!
Wao👌🏻♥️
Thank you for your feedback Rani.
Beautiful
Made it. It was awesome in taste
Tried it. Loved it.
Turned out amazing
Very nice 👍🏽
It's an awesome recipe
Very very delicious 😋 thank you very muuuchhhh 💜💜💜💜
delicious 😋 👍👌
Thank you for the kind words. Happy to know you liked the recipe. Do try our recipes and give us your feedback.