Sinabawang Corned Beef

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  • čas přidán 21. 08. 2024
  • Sinabawang Corned Beef is a Filipino way of making corned beef in can into something more special. It involves lots of onions, potato, and water. This is also known as corned beef and potato with sauce.
    Get the complete recipe here: panlasangpinoy....
    This video will show you how to cook this dish the Panlasang Pinoy way. Enjoy!

Komentáře • 688

  • @marylouSunderland
    @marylouSunderland Před 7 lety +88

    Madalas naming ulam to nung araw minsan dagdag nmin cabbage or petchay para magkasya samin 1 maliit n lata na corbed beef dumadami pra sa 5 kming magkakapatid tapos may mga pinsang bigla n lng dumarating sa oras ng kainan... Fave nmin yan..

  • @rocknout4831
    @rocknout4831 Před 7 lety +171

    wow! finally pinakita rin ang face no Kuya. ung mga nagsasabi maarte c Kuya magsalita makikita nyo tlga natural ang style nya ng pagsasalita. stop hating and learn cooking 😀😀😀😁😁😁

  • @annalizadalaguit3131
    @annalizadalaguit3131 Před 7 lety +104

    araw-araw akong nagluluto sa amo ko dito din ako kumukuha ng recipe sa panlasang pinoy at simple lang ang ingredient Hindi magastos at nagugustuhan pa nila thanks sir vanjo kayo po ang gabay ko sa araw araw na nagluluto ako hirap mag isip kung ano ang lulutuin sana may bago uli kayong videos lagi Kong sinishare yong recipe nyo sa Facebook. god blessed ug salamat kaayo.

    • @panlasangpinoy
      @panlasangpinoy  Před 7 lety +13

      Welcome Annaliza. Salamat kaayo rin sa pag nood ng mga videos ar pag share ng mga post sa Facebook :)

    • @mjlim2954
      @mjlim2954 Před 7 lety

      bisaya ka pala

  • @iamfilipinas
    @iamfilipinas Před 7 lety +30

    I love this new format! Andaming nagulat, I don't think they've seen your ANC interview 😊 Maraming maraming salamat sa channel mo. You've become my ultimate pinoy cooking source.

  • @mystikaloo7
    @mystikaloo7 Před 6 lety +5

    I love your new videos now showing your face instead of just "the voice" of fine Filipino cuisine!!! My fiance and I love your videos keep 'em coming kuya :)

  • @kalilove8153
    @kalilove8153 Před 7 lety +7

    I've been a long time fan and viewer! Have always appreciated your recipes! I wanted to say your voice is very soothing to hear and comforting! I don't speak or understand tagalog fluently.

  • @sebyodecember
    @sebyodecember Před 7 lety +29

    Great job panlasangpinoy! Mas lalo kang sumikat now that you showed yourself on cam. Keep up the great work.

  • @sweetsalty6963
    @sweetsalty6963 Před 7 lety +6

    I'm always amazed by the way you cook and how thorough you are when it comes to explaining the process. Keep up the great work!

  • @joysoriano4414
    @joysoriano4414 Před 6 lety +6

    Because of your channel natuto ako magluto! Thank you! Godbless you! 😇 More recipes please. 🙏🏻

  • @princeesslaimee1096
    @princeesslaimee1096 Před 7 lety +1

    This is how we cook whenever we eat corn beef for dinner or breakfast, never tried putting parsley but green onions or string beans.. The purpose of putting Sabaw para mas marami sya at marami rin ang makakakain..

  • @maricelabrao9635
    @maricelabrao9635 Před 7 lety +14

    Ang sarap magkaroon ng asawang ganito marunong magluto. Nkakainlove ka naman.

  • @edithavictorio6515
    @edithavictorio6515 Před 6 lety

    Maraming salamat! Maraming OFW ang natutong magluto dahil sa videos mo. Isa na ako dun. God bless!

  • @fearyoung16
    @fearyoung16 Před 7 lety

    wow mka luto nga neto bkas, breakfast...maraming salamat panlasang pinoy marami akong ntotonan na luto....at sa wakas nag pakita ka nrin ng mukha chinito ka pla....

  • @xyrylearnstain4901
    @xyrylearnstain4901 Před 6 lety

    Luto din ni mama ko yan noong kabataan ko pa.. Iba lng kc kay mama dahil sinabawang corn beef with talbos ng malungay po.. Masarap po tlga promz..

  • @primapinay1850
    @primapinay1850 Před 7 lety +14

    We used to cook this with chopped cabbage and I really like it!

  • @jillybellybeans
    @jillybellybeans Před 7 lety +1

    my hubby would cook this with repolyo, patatas and we use Palm corned beef. it tastes exactly like nilagang baka as in! masabaw kasi yung version namin. its almost midnight here in pinas. ginutom ako waaaa! and i just have to say, you look exactly like how i imagined you to be. chinito! ang galing ko! lol!

  • @saljannahskitchen3960
    @saljannahskitchen3960 Před 7 lety +1

    Thank you panlasang pinoy. Na inspired ako about your cooking so now i can say. I am confident about my cooking. I owe a lot from your videos. Thank you very much . God bless you and keep it up!

  • @Sattcomm
    @Sattcomm Před 6 lety

    iba talaga ang Panlasang Pinoy, dami namin very informative pag dating sa pagluluto, laki ng tulong mo Palasang Pinoy lalo na sa aming nasa ibang bansa. Pinoy ka talaga kabayan! Salamat sa mga video mo..

  • @joshuavherpadero6919
    @joshuavherpadero6919 Před 7 lety

    hello kuya i am a IT student pero hindi ko po masyado hilig ang IT mas gusto ko po nagluluto. kaya nakakatuwa po kayo kasi IT din kayo tpos magaling magluto. dami ko po natututunan sayo keep it up po. God bless

  • @BudolNiLukring
    @BudolNiLukring Před 7 lety

    natuwa ako super! Una kasi sobrang simple magbigay ng instructions saka makikitang pinoy na pinoy in every way.. Galing sir! Malinaw at maayos ang details at ramdam ko yung pagka pinoy sobrang down to earth.. I will definitely follow your recipes here :)

  • @madelynlegaspi163
    @madelynlegaspi163 Před 7 lety

    Pag wala ako maisip na iluluto PanlasangPinoy agad ang pupuntahan ko. Thanks sir!

  • @ramdizon8209
    @ramdizon8209 Před 6 lety

    Thanks sir! Hanap talaga ako ng mga recipes gamit mga de lata. Sobrang makakatulong nito lalo na sa mga nagtatrabaho sa siyudad at mabilis pa iluto. More recipes sir. God bless!

  • @kairoxas2474
    @kairoxas2474 Před 7 lety +6

    It's so nice to see your face on the video! Thank you so much for all your recipes all this years your channel is my cooking guide 😊
    You're amazing bro! GodBless!

  • @eloisagozon1296
    @eloisagozon1296 Před 7 lety

    Yan ang pilipinong msrunong magmahal sa sariling wika at mahal mo rin ang pinoy dish, banzai

  • @renzcruzlive655
    @renzcruzlive655 Před 7 lety +1

    I love all your recipes as in I'm an ilocano kaya na appreciate ko mga luto mo ;)

  • @krisconsantiago888
    @krisconsantiago888 Před 7 lety

    Panlasang Pinoy salamat po sa inyo mas lalo pa nadadagdagan kaalaman ko sa pagluluto.at sa wakas sa tagal kong sumusubaybay nakita ko rin yung itsura nyo.Chinito pala kayu at Pogi at higit sa lahat magaling magluto.

  • @delsaalotoum4765
    @delsaalotoum4765 Před 7 lety +1

    Ay chinito pla sya😍 na amazed ako nung mkita ko sya🤗
    And diz dish is one of my favorite😋
    More power Mr. Chinito😇

  • @jocelynpartorezaabadhockho6622

    Thank you for sharing this video kuya I wanna try it... 😊 ❤ may Allah (swt ) 😊 ❤ bless you and your family circle.

  • @ekswayzeezebra9594
    @ekswayzeezebra9594 Před 7 lety

    Pogi ni chief avid fan nyo po ako. Sa inyo po ako natutong magluto ng masarap. Dati hindi ako marunong magluto pero dahil po sa channel nyo natuto ako in a easy and detailed way. Salamat po. My husband really enjoy lahat ng niluluto ko

  • @FrancisValerio
    @FrancisValerio Před 7 lety +26

    Wow..Panalo eto, Lutuin ko mamaya para dinner ko, Salamat po sir sa menu, Simple pero rock siya hahaha..

    • @panlasangpinoy
      @panlasangpinoy  Před 7 lety +1

      Salamat Fancis! Kamusta ka na?

    • @FrancisValerio
      @FrancisValerio Před 7 lety +1

      Panlasang Pinoy Eto po lutuin ko ngayon dinner namin ni misis ko, Mabuti naman po kami dito, Thanks po..

  • @josephineromero883
    @josephineromero883 Před 6 lety

    Ang ganda mo magsalita malinaw. Nag enjoy ako sa panonood habang nagluluto ka. I love it. Lagi na kitang susubaybayan . Thanks.

  • @reygien8546
    @reygien8546 Před 7 lety

    dahil sa panlasang pinoy.. natututo na ko magluto.. thanks panlasang pinoy 😊 Godbless

  • @junascarlo
    @junascarlo Před 7 lety

    Comfort food ito for kasi masarap ang sabaw at nakakagana sya with rice. Eto ang masarap kainin pag umuulan at malamig ang panahon.

  • @LifewithAnnaBee
    @LifewithAnnaBee Před 7 lety +11

    Wow, I never thought of adding water to corned beef before. I'll probably give it a shot next time! All he was missing was a nice soft boiled egg! 🤤

  • @spicylipsx
    @spicylipsx Před 7 lety +223

    wow you're showing your face na! yehey . Chinito kapala. 👍👍👍👍👍👍👍

    • @panlasangpinoy
      @panlasangpinoy  Před 7 lety +14

      Hi spicylips, good to hear from you.

    • @cookiecortez1945
      @cookiecortez1945 Před 7 lety +9

      spicylips x napa wow din ako. nice to put a face to that calm handsome manly voice....

    • @Zee_1003
      @Zee_1003 Před 7 lety +4

      spicylips x true! it's finally good to see the face behind the voice. 😃

    • @hectorborris5522
      @hectorborris5522 Před 7 lety +4

      hindi daw agad siya nagpakita...kc di kayo makakapag consentatre sa pogi niyA! ✌😍

    • @hmroque4382
      @hmroque4382 Před 6 lety +2

      Try mo sauté with tomatoes, masarap din. Yun ang kinalakihan ko naman.

  • @mindanaoan
    @mindanaoan Před 7 lety +30

    Finally! A face for that manly voice! :) I just followed your crispy pata recipe last weekend!

  • @christianfaithpanuncialman7382

    I will have this recipe tomorrow. thanks for this. since wala si dadi na tagaluto nami at ako yung in charge, so magluluto rin ako. yehey. I gotta go but patatas and corned beef.

  • @ANJHELIZ
    @ANJHELIZ Před 7 lety

    HI Vanjo! Salamat at may bago akong natutunan sa paghiwa ng sibuyas. At also itong sinabawang corned beef na bago din sakin kasi sa parsley na nilagay mo. Thanks po sa pag share ng recipe at sa mga tips. I love your videos na kumpleto na lahat. Keep it up!

  • @Airam_Coach
    @Airam_Coach Před 7 lety +3

    One of my favorite Filipino side dish as well but I add tomatoes in it for dried cooking, and green peas if with soup. However, parsley is really healthy, and I eat it raw. I will try this recipe of yours, and keep cooking. Finally, we knew now how the great voice in his video tutorial looked like, and as expected, you are awesome.

  • @jenniferremando9401
    @jenniferremando9401 Před 7 lety

    IDOL.... Dami ko na pong naTRY sa mga recipe mo... really helpful and malinaw yung procedures... keep it up idol 😉

  • @alyssanicavera4374
    @alyssanicavera4374 Před 7 lety

    thanks chief vanjo marami akong nagaya na luto mo and my kids love it!God bless....

  • @maryconoliveros316
    @maryconoliveros316 Před 6 lety

    I know it’s weird pero natutuwa ako, for the first time after couple of years, I saw your face finally. My curiosity has ended. By the way, natuto ako magluto kapapanuod sa mga vidoes ng channel mo. So Pinoy! Keep it up! :-)

  • @paigeobie8672
    @paigeobie8672 Před 7 lety

    sarap!! eto yung una ko natutunang lutuin bukod sa pritong itlog.

  • @agadeth13
    @agadeth13 Před 7 lety

    Wow! 😊 Napa wow ako, dati naririnig ko lang boses mo, ngayon kita na face mo panlasang pinoy, sarap ng cornbeef pinoy na pinoy... :) thanks..

  • @internationaldirector2917

    Sarap mabiis ihanda at napakdadaling lutuin. God bless Kabayan very educational at I learned lot sa mga videos mo.

  • @shulammitejong6276
    @shulammitejong6276 Před 7 lety

    Yan the best pag tikiman na pakita ka po para lalong matakam manood😋😋😋 pwde pala sabwan yan ummm bagong menu..salamat marami akong natutunan sa mga recipe nyo chef...dati kc di ako nag lu2to nong nag asawa ako need kong matutu mag luto isa sa mga Vedio nyo ang lagi kong ginagaya ko thanks chef Jan Bless🌹🌹🌹

  • @jocelynpartorezaabadhockho6622

    sayang wala d2 sa germany corned beef pinoy iba ang corned beef nila sa wakas nakita ka na namin kuya hehehe...😊 ❤ naririnig lang namin kc boses and finally kita ka namin d2 sa youtube thank you again kuya and more pinoy reciept upload.

  • @keyboard..warrior..2539

    walangyamo sir vanjo! never pa ata ako nakapag comment sa mga videos mo ngayon lang at un ay dahil nag pakita ka ng muka. gwapings na gwapings sir. chinito ah. madalas aq manood ng videos mo at sayo na ata aq natuto magluto dahil napaka simple ng mga turo mo. keep it up sir. good job! tsaka nagbabasa basa din ako ng ibang comments kada nood sa videos mo mas okay nga siguro kung may english sub ka sir para di lang lokal ang natutulungan mo pati mga dayuhan matikman ang "Panlasang Pinoy" 😀

  • @vickyg7789
    @vickyg7789 Před 6 lety

    Sarap naman nito Kuya! Salamat sa mga inspiring videos mo especially sa mga lutong Pinoy. 👍🏻👌🏻

  • @joanmorales1590
    @joanmorales1590 Před 7 lety +1

    hi.. oo ako din ito ang paborito kong pagkain nung nasa high school ako... love it 😊😊😊

  • @wondermother2912
    @wondermother2912 Před 7 lety

    Panlasang pinoy Saludo kami sa galing mo sa pagluluto marami kaming natutunan sa iyo maraming salamat po!

  • @scottbelle4931
    @scottbelle4931 Před 7 lety

    Wow favorite ok din yang nung bata Ako .. cornedbeef na me sabaw.. cook Ako nyan . Thanx for sharing 😊

  • @ma.carmelaperez8259
    @ma.carmelaperez8259 Před 7 lety

    for sure mag try ako nyan 😍😍😍

  • @lornalopido7035
    @lornalopido7035 Před 7 lety

    ang sarap talaga kapag may kainan portion,ang hinhin nyo pong kumain.

  • @jegjegflores4402
    @jegjegflores4402 Před 7 lety

    salamat sa lahat ng mga recipe na pinost mo po,,dami ko natutuhan.

  • @leepipes4692
    @leepipes4692 Před 7 lety

    wow..finally nakita kna ang nasa likod ng magandang boses, gwapo pla niya..dami ko natutunan sa panlasang pinoy ginagaya ko mga recipe nyo..hope more videos to come...na inspire ako mgluto...

  • @ryanjaylofamia7961
    @ryanjaylofamia7961 Před 7 lety

    wow sir.vanjo nakakatakam naman yan ang laki nang naitutulong nang panlasang punoy sakin karamihan nang alam ko luto sainyoko nakuha sir. salamat...

  • @rosannareyna337
    @rosannareyna337 Před 6 lety +1

    Thank you mr.chief i really learn a lot from your channel!my bf thinks I'm an excellent cook lol i owe it to you😊

  • @jeanbassig8799
    @jeanbassig8799 Před 6 lety

    masarap din xa lagyan ng sotanghon...perfect pag tag-ulan

  • @jhomeldaet2112
    @jhomeldaet2112 Před 6 lety

    wow ur showing ur face na pra kng c big brother lgi inaabangan kng cnu ka keep it up po godbless sa show mu po dto mwahhhh

  • @tszm3
    @tszm3 Před 7 lety +72

    my mom would add repolyo to this and we loved it ü

    • @panlasangpinoy
      @panlasangpinoy  Před 7 lety +7

      that is a good idea

    • @joycastro7598
      @joycastro7598 Před 7 lety +4

      Anne Saladar yeah Anne my mom does it too 🤣🤣🤣🤣👌🏻👌🏻👌🏻mas masarap

    • @tszm3
      @tszm3 Před 7 lety +2

      yup. moms would really find ways to make us eat gulay.. and that's what im doing to my lil one. and btw, im cooking this now hehe with the best corned beef in Pinas. thanks to Seafood City.

    • @mia9772
      @mia9772 Před 7 lety +4

      we sometimes use kalabasa or sitaw. lalo for kids na mahirap pakainin ng veggies

  • @gimmeahellyeah
    @gimmeahellyeah Před 7 lety

    Thank you Mr. Vanjo sa lahat ng receipes! Keep them coming po

  • @MsAnne-pd6rp
    @MsAnne-pd6rp Před 6 lety +1

    Our family does this too with cabbage...corned beef with soup and cabbage.

  • @sophiewho2797
    @sophiewho2797 Před 7 lety +1

    Hi sir. Dito po ako natuto mag luto sa Panlasang pinoy:) nasa Chicago na pla po kau. Thanks for sharing ur knowledge sa cooking sir. It helps a lot lalo na pag nasa abroad ka and miss mo lutong pinoy:)

  • @garyrreyes
    @garyrreyes Před 7 lety +1

    nice Vanjo...naweweirdohan yun ibang flatmates ko pag nagluluto ako ng corned beef na may sabaw! they have to see this!

  • @mln7771
    @mln7771 Před 7 lety +2

    I love your videos and recipes. Have been referring to them for a long time, so thank you! Also awesome to see the face behind that wonderful voice. Congrats on your success.

    • @panlasangpinoy
      @panlasangpinoy  Před 7 lety

      Maria Needham you are very welcome 😀 I appreciate you

  • @Thatshowugetants
    @Thatshowugetants Před 7 lety

    natatandaan ko ganto niluluto ng mga studyante namin nung may boarding house pa kami, quickchow na may sayote din kuya vanjo. hahaha

  • @abrams136
    @abrams136 Před 7 lety

    sir fans mo ako matagal na.....nakakatuwa lng ung boses at pagtatagalog ay pinoy n pinoy pero ung hitsura mo tsekwa n tsekwa....nakakatuwa lng intsik na nagtatagalog! hahaha! more power sayo sir idol panlasang pinoy! :)

  • @diannedaluz
    @diannedaluz Před 7 lety

    Yay! I like watching your vids When I crave filipino food especially mabilis ko nahahanap mga ingredients kasi halos same pati ng brands. Subbie from Minnesota, makapagluto nga neto ngaun. 👍🏻

  • @cherrylarroyo7295
    @cherrylarroyo7295 Před 6 lety

    Dati po boses nyo lng ngaun nkikita na nmen kayo. Super naenjoy ko mgluto dhil sa panlasang pinoy. Sarap na darap baby ko sa mga luto ko. 😊

  • @boommerang1842
    @boommerang1842 Před 6 lety

    Ang sarapng kain nio po mukhang masarap ma try nga. thank you sa pgshare.

  • @user-gk7pu6rm1b
    @user-gk7pu6rm1b Před 7 lety

    Na miss ko lola ko dahil dito..the best to sa sinangag

  • @wedadams803
    @wedadams803 Před 6 lety

    Yan din fav ko ng bata pa ako thanks !

  • @cherrylarroyo7295
    @cherrylarroyo7295 Před 6 lety

    Alam nyo po nhiligan ko mgluto dhil sa mga videos nyo. Madali at ang healthy. Plagi nko ngluluto at pinapakain ko sa baby ko. 😊

  • @mnmmahmod6896
    @mnmmahmod6896 Před 6 lety

    Gagawa aq nito pra s asawa q..he loves sabaw..
    Thanks po ng marami sir.

  • @nagayelgarcia2070
    @nagayelgarcia2070 Před 7 lety +8

    sa wakas nakita na rin kita ang ganda ng boses Parang Disc Jockey

  • @rachelerasquin3162
    @rachelerasquin3162 Před 6 lety

    Ang galing naman kuya ngayon ko lang nalaman na powede pala ang ganyang luto. Thanks po 😀

  • @mariayorong9708
    @mariayorong9708 Před 7 lety

    Nagutom tuloy ako 😋 makabili na nga rin ng cornbeef 👍🏻

  • @kiminamortaph
    @kiminamortaph Před 7 lety +1

    tumataba si chef.. sarap kasi magluto.. hihi!!

  • @franzfms86
    @franzfms86 Před 7 lety

    Sarap niyan. One of my paborito.

  • @hangsarsoza8218
    @hangsarsoza8218 Před 7 lety

    Galing galing mo,Ilove you,marami ma tuto ako luto philippino food thank.

  • @jayspot4
    @jayspot4 Před 7 lety

    You sir are a legend here in Vancouver & Richmond B.C. salamat po!! Keep up the great recipes - and my mom enjoys your videos and thinks you're a good cook. Coming from her (from Pampanga) is high praise sir!

  • @kshatriya76
    @kshatriya76 Před 7 lety

    ginutom ako sa kakaimagine sa lasa ng sinabi corned beef....sarap din yan sa sinangag na kanin

  • @romeliallaneta8240
    @romeliallaneta8240 Před 7 lety

    ang tagal ko ng nanonod ng panlasang pinoy, you show your face at last...hondsome..

  • @Just_saying-
    @Just_saying- Před 7 lety

    nakakatuwa, may mukha na si panlasang pinoy :) chinito po pala kayo :) hehe! anyway thank you for kind of teaching me how to cook. I will definitely prepare this later for my family :) God bless

  • @jecirierebonanza4225
    @jecirierebonanza4225 Před 7 lety +1

    dati sa Internet caffe kolang pinapanood ang mga luto mo crush ko ang busis mo maslalona ng nakita kita laking towa ko talaga.... salamat sa videos mo natoto narin akong mag luto...😍😍😘

  • @ryandecastro6398
    @ryandecastro6398 Před 7 lety

    mamaya makapqg luto nga!!! nakaka gutom

  • @ruishsebios1843
    @ruishsebios1843 Před 6 lety

    Ang galing mo talaga po the best mukang masarap

  • @junexclamada5859
    @junexclamada5859 Před 7 lety

    nice sir vanjo malinaw na malinaw ang video siguradong malinaw na masasarap ang luto nyo

  • @xandrarosariodel1825
    @xandrarosariodel1825 Před 7 lety +1

    nice chef..nice voice and looks especially the affordable menus you cook

  • @htf2387
    @htf2387 Před 7 lety +1

    This video makes me feel homesick :) I will definitely cook this soon. Salamat po sa recipe :)

  • @gheltomenio4164
    @gheltomenio4164 Před 7 lety

    Hahaha, nice to meet you panlasang pinoy., tagal ko na nanunuod nito., ngayon lang kita nakita !!

  • @chefraevn666
    @chefraevn666 Před 6 lety

    Haha reminds me of my childhood. I used to cook that style u are using... Sinabawan pero ngaun freshmilk at cream pinangsasabaw ko 😂 masarap

  • @JZiELLEV
    @JZiELLEV Před 6 lety +1

    You should try it with mustard greens and tomatoes instead of potatoes. In HI, we also cook it with cabbage. With both, we used fish sauce instead of sea salt. You should give these two a try, but my favourite will always be the one with mustard greens and tomatoes🍅 cuz it was my paternal grandmother’s recipe and ever since then, I cook it her way.
    The cabbage was my bestie’s recipe which is also good - it’s what Irish serve on St. Patrick’s Day but only in the US. In Ireland, they serve it with lamb or bacon. But my bestie uses fish sauce on hers cuz she like the taste of my corned beef with mustard greens and tomatoes with fish sauce better LOL.
    Wow!! ChiTown is one of my hometowns where I spent half of my childhood there. I have 3 hometowns cuz my father is a Navy veteran. Can you try to cook some Chicago food for us like the deep dish pizza?? I used to eat UNO pizza all the time growing up there and I love bacon and veggie deep dish pizza. But preferred vegetarian more but everyone else wanted to add meat. It’s either pepperoni or sauce. So, I chose bacon cuz I can’t see them LOL.
    Please add English sub cuz I’m kinda getting tired of relying on my eyes to get what you’re cooking. I’m not Filipino though I like 7 Filipino cuisines and can cook 4 only. Anyone who grew up in Cali and HI will definitely learn bout Filipino cuisines since we have lotsa Filipino restaurants everywhere. I will surely appreciate it cuz it’s time for me to learn more. I love Dinigoan but not the one with animal organs.
    The Filipino restaurant nearby cooks it with pork loin cuts. Sadly, pork and animal blood are against my Jewish belief/religion, but I can’t help liking that dish. I just don’t tell my mum LOL. It’s not like I eat a lot of it. Only once or occasionally twice a year tops since Filipino parties always serve that dish and then, I seek atonement after.
    You wanna know the 4 Filipino cuisines I can cook?? I can cook Kare•Kare but I use only Kosher ingredients and real peanut butter, freshly grounded. I also can cook ginger chicken, Ground Sirloin and potatoes and Sinegang Salmon. I had to improvise plenty to fit my diet. I know how to cook chicken adobo but I am not fond of chicken or any poultry dishes. I always put a lot of ginger in my Ginger chicken cuz it’s the only way I can hide the strong scent of the chicken. It’s actually the scent that I can’t tolerate when it comes to cooking chicken or any poultry dishes. Ginger chicken is such a perfect and healthy soup to eat when you’re sick, don’t you agree??
    Please please add English sub. I surely will appreciate it and it will also be easier for me to share your channel to my non-Filipino friends who also enjoys Filipino cuisines and sweets like me. ALOHA&MAHALO🤙🏻☺️❤️ and my name is ZeEa

  • @kristellelorilla137
    @kristellelorilla137 Před 6 lety

    Nakakatuwa kayo sir 😂💕💕 ang dami ko naluluto sa bahay dahil sa panlasang pinoy more powers sir

  • @MarcRyanTalavera
    @MarcRyanTalavera Před 7 lety +2

    Ever tried cooking this until almost no moisture is left and then making an omlette out of it (similar to Spanish Tortilla)? It's really good!

  • @wilmerignacio8039
    @wilmerignacio8039 Před 6 lety

    Gustong gusto ng mga apo ko ang sabaw corned beef kaya laging gabi lang ako na luluto dahil umaga ako bumibili ng mga ingredients

  • @DiscentG
    @DiscentG Před 7 lety

    SALAMAT SA PAG SHARE NG RECIPE. I LOVE CORNBEEF SO MUCH. . NICE VIDEO PO. AND ANG GWAPO MO PALA SUPER :) :)

  • @virgiliolaomuy4081
    @virgiliolaomuy4081 Před 7 lety

    Corned Beef favorite ko na yan, try ko magluto nyan !

  • @mjaustria7581
    @mjaustria7581 Před 6 lety

    Chinito pala si dadi... guapo na... chinito pa! Thnx for sharing ng mga masasarap na cookings vids... sau ako kumuha ng leche flan recipe na until now ginagawa ko parin... muwah!!!