How to make Mok Pa (Lao Steamed Fish Wrapped in Banana Leaf) | Kin Khao With Us |
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- čas přidán 7. 09. 2024
- This steamed fish is filled with many fresh flavours! You can use any fish but it's extra tasty with salmon or a fatty fish like catfish! Make it ahead of time and freeze for a ready-to-go meal!
Enjoy!
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