Golden Berry, High in Antioxidants and Unique Plant Compounds

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  • čas přidán 2. 08. 2024
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    The golden berry plant is known for its bright orange-gold marble-size fruits that are native to regions of Peru, Colombia and Ecuador. One of the "Lost Crops of the Incas", golden berries are now popular today in the "superfruit world" for their higher concentrations of antioxidants and plant-specific compounds.
    Referred to as Incan berries, gooseberries or groundcherries, they are rich in carotenoids, polyphenols, withanolides and are well-researched for their anti-inflammatory and immune-modulating features.
    =====================
    Recommended Suppliers
    =====================
    Terrasoul, Organic Dried Golden Berries, 12oz - amzn.to/2PG49t8
    Yupik Berries, Natural Dried Golden Inca Berries, 2.2lbs - amzn.to/2GzvgER
    Wilderness Poets, Incan Golden Berries, Organic, 2lbs - amzn.to/3cQS6UP
    Vivapura, Raw Organic Goldenberries, 8oz - amzn.to/33nVt2b
    Navitas Organics, Organic Dried Goldenberries, 8oz - amzn.to/3jt2jJr
    Alovitox, Organic Sun Dried Golden Berries, 8oz - amzn.to/31zeLjg
    HerbaZest, Goldenberries Dried Organic, 16oz - amzn.to/3fLMVVQ
    Affiliate Disclaimer: This video and description may contain affiliate links, which means that if you click on one of the product links, we will receive a small commission at no additional cost to you. This helps to support the channel so that we can continue making these informational videos.
    www.superfoodevolution.com/go...
    Lemon Bar Recipe: www.superfoodevolution.com/le...
    Orange Golden Berry Raw Chocolate Recipe: www.superfoodevolution.com/ra...
    ===================
    Additional Sourced Info
    ===================
    Differential Activities of the Two Closely Related Withanolides, Withaferin A and Withanone: bit.ly/3gLXtpw
    Golden Berry-Derived 4ß-hydroxywithanolide E : bit.ly/3im602L
    Withanolides: bit.ly/3kxHn5c
    4ß-Hydroxywithanolide E from Physalis peruviana (golden berry) inhibits growth: bit.ly/3kwI52j
    Antioxidant activities of Physalis peruviana: bit.ly/2DQgBDU
    Sucrose esters from Physalis peruviana calyces with anti-inflammatory activity: bit.ly/2PA3kSO
    Oxalate Nephropathy After Continuous Infusion of High-Dose Vitamin C as an Adjunct: bit.ly/30Fm8q4
    Determining the pharmacological activity of Physalis peruviana fruit juice on rabbit eyes: bit.ly/3gIQAF7
    Levels of the antioxidant melatonin in fruits of edible berry species: bit.ly/3iqJiGF
    The Potential Protective Effect of Physalis peruviana L. against Carbon Tetrachloride-Induced Hepatotoxicity: bit.ly/33I2Jqd
    Disclaimer: All information in this video is for educational and general purposes only and is the personal view of the authors; not intended as medical advice, diagnosis or prescription. This content has not been evaluated by the FDA and is not intended to cure or prevent any disease. Always consult a medical professional to seek treatment for any health issue or medical concern.
    ©Superfood Evolution

Komentáře • 232

  • @glennsosinske3260
    @glennsosinske3260 Před 6 měsíci +2

    I ate about 2 cups worth about 30 minutes ago. I feel very warm & fuzzy, and my stomach feels good. Interesting fruit.

  • @BoBo-ti6jh
    @BoBo-ti6jh Před 4 lety +10

    These are from Peru and called aguaymanto. The Spaniards took them around the world and now they grow in many countries. The plant is easy to grow and hearty. Very healthy to eat.

  • @fredericobarreto9364
    @fredericobarreto9364 Před 8 lety +66

    In portugal, my family bought this plant 15+ years ago, and interestingly keeps growing everywhere spontaneously, you can feel the freshness and high energy it provides. Love it!

    • @vacato1557
      @vacato1557 Před 6 lety +3

      in colombia the name of this is uchuva (sorry I don't write in english, I'm learning )

    • @aniskaruniawan6588
      @aniskaruniawan6588 Před 6 lety

      How much is it ?

    • @Subanjycee
      @Subanjycee Před 5 lety

      Here in india its found in paddy field?!!!

    • @sibijoseph2933
      @sibijoseph2933 Před rokem

      @@vacato1557 OK OK

    • @nunyabiznes33
      @nunyabiznes33 Před rokem +1

      I know that they're perennial in warm climates but I thought the yield goes down after a year. I bought a pack of 100 seeds and only one managed to grow. 😭

  • @joycelee5780
    @joycelee5780 Před 2 lety +3

    As a child lived in VIETNAM , we ate this wild berry , people called it lantern fruit ,i just started growing it not long ago in The UK.
    thanks ever so much for sharing this video , really helpful , useful information that everyone should know about it .Love from The UK

  • @cocomochalatte5937
    @cocomochalatte5937 Před 3 lety +4

    These things grow wild all over my property...we've been eating these since forever! They're great!

  • @roblena7977
    @roblena7977 Před rokem +1

    Love that even at age 42 there are still surprises.

  • @Geanerikc_Ent.
    @Geanerikc_Ent. Před 4 lety +9

    Stumbled across these at the store this evening. Pretty yummy! Thanks for making such an informative video.

  • @trinibarbie2161
    @trinibarbie2161 Před rokem +1

    My husband just came home from shopping and said he found a fruit we never tried before so I had to come find a video . I'm definitely going to start buying these from now on!!

  • @cryptosherpa2022
    @cryptosherpa2022 Před 8 lety

    These Videos are great. Well done, Thanks so much!

  • @AdhiyogaSystem
    @AdhiyogaSystem Před 7 lety +1

    I love your presentation and comprehensiveness.

  • @christinaevilsizer4929
    @christinaevilsizer4929 Před 5 měsíci +1

    So easy to grow and super unique taste ❤

  • @diboakale3461
    @diboakale3461 Před 3 lety +3

    We have this all over the north west province of Cameroon. We call it "mbumturu" in Nlimbum

  • @hijauplara8287
    @hijauplara8287 Před 6 lety +4

    this berry is also wildly grow in south east asia'a tropical forests. All year round fruiting. In fact, been long known and used in west java, Indonesia. Kids usually play and pick this fruit for their consumption while playing out.

  • @codywelch6144
    @codywelch6144 Před 3 lety +2

    They taste great!

  • @TathoraMomin
    @TathoraMomin Před 22 dny

    I'm .Indian of North Eastern States. MEGHALAYA.(Garo Hills) in our places it's grows easily, but we don't know it's benefits but we ate.Thanks for the benefits.

  • @debbiesparks471
    @debbiesparks471 Před rokem +2

    I bought some last year at Whole Foods for a charcuterie board. I was looking for unique fruits and this certainly fit the bill. I've been curious about them since. Thank you for this video.

  • @jpetto1
    @jpetto1 Před 8 lety +4

    Very informative. I'll watch more like this.

  • @lanesteele240
    @lanesteele240 Před 3 lety

    I cant wait to try these in my garden this year

  • @nolimit1152
    @nolimit1152 Před 7 lety

    The best Utube channel ever!! Many thanks man!! Best wishes from tropical Queensland Australia.

  • @RachelBirdy
    @RachelBirdy Před 2 lety

    Thank you for all of this information!

  • @barryjordan8406
    @barryjordan8406 Před 8 lety +38

    I've been growing them for 2 years now. The great thing is, like many weeds, once groiwing them, they will pop up everywhere the next year. That's what I want, is to have them growing wild in my area once again. Just take your unused berries and toss them around a forest area's edge (each berry contains many seeds), and you'll have them from now on. You'll see them advertised mostly under the name groundcherry. You'll also find out, that you can eat these at many levels of ripeness, so if you try one and don't like it, don't give up. As soon as they are ripe, they're ok, but as they ripen more, they turn a darker yellow, and the taste improves. Most people I have had try them, say they like them.

    • @SuperfoodEvolution
      @SuperfoodEvolution  Před 8 lety +1

      +Barry Jordan Great information...

    • @VaughnMalecki
      @VaughnMalecki Před 7 lety +1

      Barry Jordan I grew them this year. Small but fun little delicious pineapple tarts. I sure hope they come back next year. Great idea for guerilla gardening this year. I heard if you eat them green they will get you sick...

    • @justinkasey1058
      @justinkasey1058 Před 7 lety +1

      +Vaughn Malecki most plants will upset your stomach when eaten unripe.

    • @tudvalstone
      @tudvalstone Před 7 lety +1

      Make jam or pies from them, much better than raw.

    • @cashk100
      @cashk100 Před 6 lety +2

      Barry Jordan that’s what did. I tossed the dried berries in the garden and I got loads the follow year.

  • @kylagrafton2244
    @kylagrafton2244 Před 8 lety +9

    We planted two in our front yard in Morro Bay, CA. Grew amazing and my 6 year old daughter eats about 10 a day!

    • @sloinvestor
      @sloinvestor Před 8 lety +3

      Howdy neighbor, I live down the way in SLOI and was planning on planting these and a couple Goji berry bushes, so I'm stoked to hear they thrive so well locally. All the best.

  • @manuelaviles4535
    @manuelaviles4535 Před 3 lety +1

    I like the way you explain in detail! 👍

  • @hazehaze0
    @hazehaze0 Před 3 lety +6

    It’s like tomatillo, I just bought some at Trader Joe’s.

  • @yanitarai5659
    @yanitarai5659 Před rokem +5

    Here in Nepal, it will grow all over the field especially when its time to harvesting 🌽. In our childhood days we sometimes used to eat them when it turn to yellow( ripe) just for fun. We don’t typically consider it as fruit neither vegetable but as grass. We called it “ Putusey” in our language.

    • @SuperfoodEvolution
      @SuperfoodEvolution  Před rokem

      That's great! Thanks for sharing...

    • @I.Am.Nobody
      @I.Am.Nobody Před rokem

      ​@@SuperfoodEvolution physalis coztomatl is the most medicinal one, easy to grow, and returns tons of seeds as well

    • @maijalecuadra8229
      @maijalecuadra8229 Před rokem

      Yeah, they are also considered grass in the Philippines. We don't eat them, we just played with it

  • @alanh2116
    @alanh2116 Před 8 měsíci

    I love these berries.

  • @polygamous1
    @polygamous1 Před 5 lety

    Another great video many thanks

  • @sibijoseph2933
    @sibijoseph2933 Před rokem

    GREAT INFORMATION THANKS

  • @magenagrima-xd7pi
    @magenagrima-xd7pi Před 3 měsíci

    I have 2 types. The soft stemmed and the hard stemmed. The soft stemmed is called tino tino or putok Putok in Philippine terminologies. They are easy to cultivate. I plant them in pots.

  • @sethwalter8751
    @sethwalter8751 Před 3 lety

    Awesome video thank you!!!

  • @howdydoodey3872
    @howdydoodey3872 Před 4 měsíci

    This is the best weed to grow - EVER. It doesn't like frosts. Plant under trees, by a fence, anywhere.
    The fibre cage hides the fruit from birds and fallen ones can be recovered off the ground.
    Eating them raw is an acquired taste, yet children love them.
    Best kept secret is that they make an *amazing* jam with a pleasant new taste.

  • @ieatwhaticook
    @ieatwhaticook Před rokem

    Very informative

  • @kimuseni
    @kimuseni Před 4 lety

    Thanks.

  • @Smugnug
    @Smugnug Před 5 měsíci

    I'm in Durban South Africa. And just harvested some gooseberries.

  • @robertlamb7006
    @robertlamb7006 Před 8 lety +20

    Here in Hawaii, as your video mentioned, they are called Poha Berries. I LOVE the taste. Your video mentioned the medicinal benefits of the berry. I just heard form another source, the very same thing. Thank you for sharing this valuable video. By the way, I just happen to live on Poha Avenue! Coincidence? Maybe not! Haha

    • @akimasoumi9302
      @akimasoumi9302 Před 7 lety

      Robert Lamb

    • @FernandoFernandez-kk7lo
      @FernandoFernandez-kk7lo Před 6 lety +1

      The original Inca name is TOPOTOPO, the Hawaiians people used a name more similar to Inc'as name POHA...I LIKE IT

  • @masterartist1025
    @masterartist1025 Před 8 lety +6

    I live in upstate New York and they grow wild here at the edge of my driveway.

  • @ami-4108
    @ami-4108 Před 8 lety +3

    thanks for the video. one of my fav fruits

  • @cuclam4153
    @cuclam4153 Před rokem

    thanks for your helpful information

  • @Thepho3nixrising
    @Thepho3nixrising Před 9 měsíci

    Thankyou ✌️

  • @RachelBirdy
    @RachelBirdy Před 2 lety

    These berries are delicious!

  • @sultanahmad79113
    @sultanahmad79113 Před 3 měsíci

    Informative

  • @daveicc495
    @daveicc495 Před 5 lety +14

    The Golden berry would be a great bedtime snack since it has melatonin in it

  • @margaretmaina1929
    @margaretmaina1929 Před 8 lety +6

    From Kenya,In our rural area they are taken as weeds or playing toys for little children, but now i have learnt more about its benefits.

  • @Bernabecn
    @Bernabecn Před 5 lety

    Great thank you

  • @Cynocehali
    @Cynocehali Před 3 lety

    Eating some now!!

  • @itaymitra1030
    @itaymitra1030 Před 8 lety +1

    i have one in my garden,,so so tasty,,,,thank u 4 another great video,,

  • @Lexieswiff
    @Lexieswiff Před 2 lety

    I just harvest my first set. They are delicious!

  • @lillyclark1594
    @lillyclark1594 Před 7 lety

    I like the Horizon herbs name drop

  • @bridgetosomewhere8635
    @bridgetosomewhere8635 Před 7 lety +2

    My grandma grew them in north central Illinois (zone 5). They came back every year. She made the most delicious preserves out of them. I got a can of them from Walmart online but they are out now. They were delicious canned and sweetened, and definitely taste a little like pineapple. They would be a pretty addition to a fruit bowl. I don't know if I would like pies made from them or not. I think kids would get a kick out of them. Thompson and Morgan carries the seeds; there are probably other vendors. Would be good candidates for winter sowing or direct sow some in the ground in the fall.

    • @sillyblondegirl7323
      @sillyblondegirl7323 Před 6 lety

      I like Baker Creek seeds, as I try to use heirloom veg and fruit when I can. AKA rareseeds.com

  • @peterdallman4550
    @peterdallman4550 Před rokem +1

    I’ve always called them Ground Cherries.

  • @hashirahmaseynju7452
    @hashirahmaseynju7452 Před 6 lety

    Ajip jadi pengen budidaya golden berry

  • @oakenshadow6763
    @oakenshadow6763 Před 7 lety

    I found this growing wild in Longmont Colorado!

  • @Rad_B_OLand
    @Rad_B_OLand Před 6 lety

    Seem to be doing well in south central Montana. Snow pack hasn’t bothered them. I didn’t plant them they just showed up one year. 😋

  • @sabrinaquimpan9639
    @sabrinaquimpan9639 Před 5 lety +1

    Here in Philippines thats a wild plants on any where in our places.... But no body's will eat that Golden Berries, on the other hand now I knows so I should eat .

  • @alberttorres5993
    @alberttorres5993 Před 4 lety +1

    Masarap yan manamis namis at medyo maasim. Nong bata pa ako kinakain namin yan tumubo lang kasi kung saan saan,lalo na sa likod bahay namin dati. Laptokay tawag samin nyan.

  • @rifdaafifah
    @rifdaafifah Před 8 lety +2

    in indonesia this golden berry growing wild and they are usually call ceplukan

  • @Cualac42
    @Cualac42 Před 5 lety +2

    In Cotacachi, Ecuador, where commercial production of dried "goldenberries" is a recent addition to the economy, it is a rule of thumb that no more than 10 of the dried berries be consumed daily. I think this is a valuable extension of the caution toward the end of this video.

  • @Vickyfitnessvlog07
    @Vickyfitnessvlog07 Před 2 lety

    Super

  • @guntherhoffman7421
    @guntherhoffman7421 Před 5 lety +3

    i've been buying them at Walmart, they are very good!

  • @GrandmaSandy
    @GrandmaSandy Před 6 lety

    I enjoyed your video enjoyed. How many berries can you eat a day , not to have any problems?

  • @simon2317
    @simon2317 Před 8 lety +1

    My supermarket in the northern USA gets them fresh in the Summer. I like them better dried though as they're much cheaper. The fresh ones usually for for $6+/pt.

  • @miracledrugdealer
    @miracledrugdealer Před 6 lety

    Hi, thanks for sharing it, I didn't know half of this list. Recently I found out there's a test that checks the quantity of antioxidants in one's own saliva. It's called Lelolab. What do you think about it?

  • @werrew1379
    @werrew1379 Před 5 lety

    Thx we have this berries in Mauritius we call it ( Pock Pock) because if the cape over the fruits children play with it ( hardly eaten as it's as poision) (gosse berries) Thank you.🙏
    For sharing the medical value of this fruits it's very effective plant and fruits.🙏🙇🖒

  • @maricrisaninipot3573
    @maricrisaninipot3573 Před 5 lety

    Here in the Philippines, it grows everywhere and it’s like a grass, easy to produce another new plant and didn’t recognized....

  • @dkatbena
    @dkatbena Před 8 lety +3

    that plant was known as sweet berries by the people but when I learned its significance here in the internet, I keep them alive and growing in my wildlife garden in the mountain ranges.one plant in fine sand along river bank can produce more than 500 berries! everyday I harvest around ten ripe berries with white and light green color and the aroma and sweetness is excellent not found in other fruits. I am collecting other varieties found in the wilderness.I encountered a purpluish color berries and with more intense aroma.I love this plant and renamed it as Balutian( covered) berries!

    • @ashwiragovind3419
      @ashwiragovind3419 Před 7 lety

      hi Diwani where is your wildlife garden , I love planting all different kinds of fruits and berries also please can I view it.

    • @dkatbena
      @dkatbena Před 7 lety

      +Ashwira Laviir my wildlife garden is in northeast of Metropolis Manila.I called it wildlife cause it is situated in remote areas of mountain range. Gooseberry in my own term is Balutian( shielded) berry.A tomato specie from American continent but become naturalized in my country.

  • @coryhinsch6234
    @coryhinsch6234 Před 2 lety +2

    I am interested in trying to grow this in Pensacola, Florida. Will these last in a greenhouse over winter? How can I keep them alive over winter if I start a hydroponic germination in the next two weeks?

  • @teresamangubat6178
    @teresamangubat6178 Před 5 lety +3

    Madami yan sa tabi ng daan malapit sabukid ng pinsan namin

  • @anonymous-uf1en
    @anonymous-uf1en Před 7 lety

    i found this in malaysia.. but the small one, since kids i thought this berry is not edible,now i know..tq.

  • @miguelramirez6352
    @miguelramirez6352 Před 3 měsíci

    In Colombia they are called UCHUVAS!

  • @goldengalsclazy
    @goldengalsclazy Před 3 lety +3

    I love golden berries! They are delicious.

  • @andreasbintorodewanto4070

    In Parahyangan, Indonesia it is called ciplukan.

  • @MahmoudAhmed-yb6hh
    @MahmoudAhmed-yb6hh Před 4 lety +2

    It grows also in Egypt,, and it is called " Harankash" ,, we eat it since we were kids and its a favorite fruit for aincient kings and queens of Egypt, such as king tut and Hatchpsut, and it's growing in the Egyptian soil for over 7000 years.

  • @gyamar8337
    @gyamar8337 Před 6 lety +2

    Yes.. It is found in india that too in ARUNACHAL PRADESH. We have this in our farm and we eat this plant too.

    • @pavani8623
      @pavani8623 Před 4 lety

      @ Bua Bear - you eat the plant? I heard all the plant parts EXCEPT it's fruits are toxic!!!!????

    • @kenramsey9961
      @kenramsey9961 Před 4 lety

      @bua bear which season does it grow in AP?

  • @gaglitanwar
    @gaglitanwar Před 2 lety

    I m from India and it grew in my garden automatically....but because of ignorance i cut them.... thanks a lot for sharing...

  • @lutfi2055
    @lutfi2055 Před 5 lety +1

    I am from Indonesia. I am Javanese.. in my hometown this fruit is called Keciplukan.. my friends used to eat this berry while I was still not sure that golden berry could be eaten. So, I never eat this this fruit, whereas this fruit grows naturally in my village...

    • @SuperfoodEvolution
      @SuperfoodEvolution  Před 5 lety +1

      Lucky you!

    • @lutfi2055
      @lutfi2055 Před 5 lety

      @@SuperfoodEvolution yeah, I am really interested in agriculture, although I am studying Business Administration in my university. I hope one day I can proceed my study in Agriculture Business considering my village is really potential for cultivating many kinds of plants and fruits...

  • @willyvins2221
    @willyvins2221 Před 6 lety

    Come to VietNam and you will see golden berry every where. This fruit is a kind of grass in my country

  • @ahmedniaz8
    @ahmedniaz8 Před 7 lety +1

    can we harvest it in subtropical areas like Lahore, Pakistan? where 3 months are hot and dry season from April to June, and rainy season from July to September and October is autumn and winter months are From November to February and March is Spring season

  • @laniedappanan2585
    @laniedappanan2585 Před 5 lety +1

    I love golden berries so much we also have in Philippines they are wild and naturally grown in the farm.

  • @chandrasingh6136
    @chandrasingh6136 Před 5 lety

    Also called somootoo in Guyana

  • @elvinkind3732
    @elvinkind3732 Před 4 lety

    As a child we eat this fruit (the wild ones which grow randomly in the Philippines), our parents scare us though, they told us its poisonous... But hey it taste kinda unique and we enjoyed it

    • @luvilynlumanta6467
      @luvilynlumanta6467 Před 3 lety

      I'm so curious with the taste of this berry.. since you have tasted this.. is it more like tomato taste? I do not like the tastes of raw tomatoes specially the ripe ones.. :(

    • @mweber5459
      @mweber5459 Před 3 lety

      Only poisonous when green

    • @nunyabiznes33
      @nunyabiznes33 Před rokem

      I don't live in the countryside so I never got to see it. Bought seeds online and man, the germination rate is very low.

    • @LivinTheGreen
      @LivinTheGreen Před rokem

      Just curious
      Whats the name! cuz I thought i saw this where I grew up and was told the same but I forgot the name in bisaya. Thank you.

  • @H.C.Q.
    @H.C.Q. Před 4 lety

    I bought these at the healthfood store. They are delicious! Can they be fed to wild birds?

    • @grlpeterson
      @grlpeterson Před 2 lety +1

      You can put a few out for them. Believe it or not, they will know by instinct whether it's something they should touch or not.

  • @fia26
    @fia26 Před 4 lety +1

    Indonesia called Ceplukan

  • @peaceplease1996
    @peaceplease1996 Před 8 lety

    Hi, I have a quick question for you. I live in Toronto and planted some golden berries this summer. Plants are flowering right now. I ended up moving them from pots to the ground outside in the backyard. Since Toronto has pretty intense winters with snow and temp. way below freezing, is there any way I can protect these plants? I don't want to lose them.

    • @powerheart5498
      @powerheart5498 Před 7 lety

      Well if you search on youtube frost protection for plant you will find a lot of information

    • @Rad_B_OLand
      @Rad_B_OLand Před 6 lety

      Seem to be doing well in south central Montana. Snow pack hasn’t bothered them. I didn’t plant them they just showed up one year.

  • @mushirahmad5761
    @mushirahmad5761 Před 7 lety

    prgnency mein kya goldenberry Khana chahiye

  • @wanzueni
    @wanzueni Před 3 lety

    they grow ineastern Kenya since ancient times

  • @ednadecena9740
    @ednadecena9740 Před 8 lety

    we have this in Philippines. golden berries

  • @prashantjain4504
    @prashantjain4504 Před 5 lety

    From where golden berries are ?

  • @Byrial
    @Byrial Před 5 lety +2

    Thanks for warning about isolated use of ascorbic acid. It also drive iron into tissues where it cause oxidative stress and inflammation.

  • @alofano
    @alofano Před 4 lety +1

    Can you grow Physalis indoors like a house plant ???

    • @mweber5459
      @mweber5459 Před 3 lety +1

      I would think it would have to have enough light and heat but there is a guy on CZcams that grows indoors with lights and hydroponics.

  • @AlexRodriguez-gw8xt
    @AlexRodriguez-gw8xt Před 4 lety

    Does anyone know if these will work on a keto diet I can’t find any info for it ?

    • @Jowdee
      @Jowdee Před 4 lety

      Alex Rodriguez 11g carbs per 100g. By comparison strawberries are 8g carbs per 100g.

  • @hijc9565
    @hijc9565 Před 3 lety

    In bangladesh we called it """" Forest Tomato """" or জংলী টমেটো

  • @truthprevails5173
    @truthprevails5173 Před 5 měsíci

    What is the life span of Golden Berry plant?

  • @jenibathmsangma5277
    @jenibathmsangma5277 Před měsícem

    We have so many in the gungle we no eat sir

  • @gerryseely
    @gerryseely Před 7 lety

    can i get some seeds of golden berries?

  • @the1donkeyking
    @the1donkeyking Před 8 lety

    They taste great. But where can I get some?

    • @branmuffication
      @branmuffication Před 8 lety +2

      +John Wayne i find these in most local Asian markets hope this helps.

    • @VaughnMalecki
      @VaughnMalecki Před 7 lety +1

      John Wayne if you're in the US I'd be happy to send you a few seeds to get you growing.

    • @jonathanmendoza82
      @jonathanmendoza82 Před 6 lety

      Vaughn Malecki can you send some seeds to HOUSTON TEXAS please

    • @Cindy75K
      @Cindy75K Před 4 lety

      @@jonathanmendoza82 They sell them on Amazon and ebay and numerous seed starting websites.

    • @nicolle3983
      @nicolle3983 Před 3 lety

      Trader Joe has them now

  • @shepopop
    @shepopop Před 6 lety

    Could I grow from these seeds in uk ?

  • @liliamysko5183
    @liliamysko5183 Před 6 lety

    Aloe benefits

  • @janmorse2162
    @janmorse2162 Před 7 lety +2

    These are nothing more than the common Ground Cherry. It is a wide-spread NORTH American plant too.

  • @samljer
    @samljer Před rokem

    "cape gooseberry"
    not "gooseberry"

  • @AlbTae
    @AlbTae Před 3 lety

    I got some today. Are they supposed to be so sour and tart?

    • @SuperfoodEvolution
      @SuperfoodEvolution  Před 3 lety

      Yes! They are sweeter when dried...

    • @erikasmith4427
      @erikasmith4427 Před 3 lety

      If they are ripped they are supposed to be sweet. Only eat them when they are a darker color and the husk looks dry. Not good for you to eat them green.