Trying Easy Japanese Recipes (Gyudon, Udon, and Okonomiyaki)
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- čas přidán 3. 10. 2020
- Easy Japanese Recipes
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Recipes:
Gyudon (Beef Rice Bowl)
Beef strips
1/2 onion
1/2 cup dashi/ soup stock
3/4 tbsp sugar
1 tbsp cooking sake
2 tbsp mirin
2 tbsp soy sauce
Optional: Spring onions, sesame seed, soft boiled egg or onsen tamago, fried garlic, pickled red ginger, etc
Okonomiyaki (Cabbage Pancake)
1/4 thinly sliced cabbage
8tbsp flour
1/2 cup dashi/soup stock
1 egg
Okonomiyaki sauce
Japanese mayonnaise
any toppings you prefer (meat, spring onions, bonito flakes, pickled red ginger, etc)
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Sarap magmarathon sa video mo d masalita makkapagpokus talaga sa panonood sa video content mo. iba ang feeling pag nanonood ako sa video mo. simple pero malalim ang dating galing pa videography mo. staysafe and god bless...
I super miss Japan. This is so timely. Thank you for the recipes!!! You cooked and presented it so well.
Nice to see a new vlog of you cooking. Looks yummy. Thank you.
Yum yum yum! Wonderful and easy recipes! Hope you are keeping well too! Looking forward to your next video! ❤️
you made it look easy! i’ll try the okonomiyaki. thanks for sharing.
I love this simple cooking vlogs😊. Simple living is something I really enjoy too and watching your videos is pure joy 😊💕
Thank you so much 😊
These videos are awesome 👍👍
That all looks really yummy, I must try to get hold of some Japanese ingredients to try these dishes. Thank you for sharing with us all. Hope you are keeping well 💮🌸💮🌸
Awesome!
Yayy.. new recipes. ☺️ I always admire your cooking. Thank you for this Angela. I also create silent vlogs here in the Phils. I’ve been a fan of your videos for a while. 💕🌼
I love your videos, they are a great distraction for me. The food looked both delicious and beautiful. Thank you.
I am happy that the videos bring you a little bit of escape. I hope you have a great day
Great Video.
Yum yum yum, and did I say yum?
Looks amazing 👏 😍
Yey new vlog ☺️
Love seeing ur videos,,😊
Very nice video. During t bff e cabbage pancake I was thinking you needed a bigger bowl or l was cabbage! But it turned out - no worries. Thank you.
Your cooking always look delicious, from frozen meals to from scratch meals. I always wonder how many camera you set up because of all the different angle you are able to capture. so much time and effort and it shows. Amazing video as usual!
Amazing 👌
Thank you for another video! 😊
Can you please tell, what type of cooking dish is the white bowl on the stove? Thank you, and take care!
U r an amazing chef ...outstanding artist...IL love Japanese recipes..
Lots of appreciation for uploading such a beautiful video..
God bless u
Thanks a lot 😊
@@JanAngelaMaravilla
u always deserves respect and appreciation..
U r doing a great job..
May God bless u with lots of success and happiness..
Their is a request from u.. Whenever u want or feel to help someone in need.. Please think about my channel.. Like subscribe and share to ur friends and groups to enlighten the life of others..
your Kind support will help me and my family a lot...
God bless u
@@JanAngelaMaravilla u always deserves respect and appreciation..
U r doing a great job..
May God bless u with lots of success and happiness..
Their is a request from u.. Whenever u want or feel to help someone in need.. Please think about my channel.. Like subscribe and share to ur friends and groups to enlighten the life of others..
your Kind support will help me and my family a lot...
God bless u
I will try it. 💕
Naku. Kayang-kaya mo yang recipes na yan. Mascomplicated pa yung ibang recipes mo
nodding my head while listening sa music intro po🎶😊 hndi mawala sa isip😁 pwde ka na po mag tayu ng resto galing mo interms of plating and food presentation panalo po.👍 Ang linis... sarap sa tenga lahat ng na cre- reate na sound while ur cooking po😌😌. madali makuha lahat ng steps kasi sa screen lang lahat makaka fucos, hndi ka malilito kasi walang nag sa salita hehe. thanks po sa another superb video, simple but elegant.. Nakakagutoooom!!! 😅😅 Gobdless po 🙏🙏🙏
I miss you so much. Your vidieos are so much soothing and refreshing🤗🤗🤗🤗🤗🤗🤗. A lots of love from India 🇮🇳❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️
When will I go to Japan ♥️
My fave Ch out off all them real simple cool alot off others jus showing what they buy spend boring hat off to you
Thank you, Christine!
Wow❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤ my friend
Love u Angela !
I have a question. Is the red pickled ginger a variety of ginger? Or is there a process in pickling to make it red? Enjoy your videos, thank you.
Hi. I think the ginger I used in the video has been colored using artificial coloring (that's why it has a vivid red color). Some people use beet juice to color their homemade pickled ginger and the pink ginger that you can usually find in sushi restaurants are naturally that color.
It looks super simple and easy to prepare in your vid. I tried making one before and it was epic fail! Hahaha.
Talaga, sir? Feeling ko kering-keri mo yung mga recipes na yan.
@@JanAngelaMaravilla hindi ako magaling magtimpla, hahaha
Medyo napadami nga yung cabbage, Bunso. 😁😁😀❤❤❤
Opo. Iniuubos ko po kasi yung repolyo. haha
Love how you share these recipes. Love japanese foods!
We have done some videos as well during our visit to Japan. Quiet vlog as they may say. Hope everyone can also check it out. We are just small youtubers wanting to share this beauty ❤
Hi!
Just a tip. When cutting onions, do not immediately cut the "root" part. It will bleed and cause teary eyes. IIRC, Gordon Ramsay has a video about it.
Thank you for this tip. I will try it.
How do we meet?
eating beef don't do this🙏
Moral Policing don't do this🙏🏻