How to BBQ Bacon Stuffed Pork Roast | Recipe
Vložit
- čas přidán 20. 08. 2024
- Bless her heart, but forget about eating those dry and tasteless pork roasts that your momma makes. The BBQ Pit Boys show you how to cook up a Pork Loin Roast so tender and moist that it may become your favorite Sunday family feast.
▷ All Our Recipes: bbqpitboys.com...
-------------------------------------------------------------------------------------------
-- BBQ Pit Boys SHOP --
► T-shirts & Gear: bbqpitboys.com...
► Original SPG Seasoning: bbqpitboys.com...
► Rubs & Seasonings: bbqpitboys.com...
► Knives & Tools: bbqpitboys.com...
► Smokers & Grills: bbqpitboys.com...
► Start a Chapter: bbqpitboys.com...
-------------------------------------------------------------------------------------------
#BBQPitBoys #BBQ #Recipes #Grilling #SPG
I've been interested in bbq cooking for ages but the "main stream" programs we get served up on tv are boring, and then I finally found the BBQ Pit Boys !! Cheers boys.
I have learned so much from BBQ Pit Boys and I will continue to learn from there videos. If it were not for this youtube channel I dont think I would have ever tried smoking anything. BACKYARD BBQ Dude for life THANKS FOR THE GREAT VIDEOS AND CONTINUE DOING WHAT YOU DO. IT"SSS GOOOOODDD
ive been watching thier videos for 3+ years,and theyre are among my fav ones to watch anywhere on CZcams
Got nothing but love for you guys, seen every one of your vid's. I think you should make it a goal on every vid you make from now on that involves bacon.... Goal: how to use more bacon, every vid you make gets more bacon, :-)
Thank you for making me a BBQ expert, my Aunt that is old and in so much pain every day (she is crippled 75 years old) I made her ribs the way you showed and she asks for them now, low n slow 5 hours cook time but it puts a smile on her face! Thanks for touching lives!
These guys still remember what bbq is all about. good food, good friends and a good back yard. reminds me alot of me and my crew, but they are better cooks. Im becoming very popular with these recipes though. thank you for keeping this real. You guys are the best by far.
Bob, you are the original, one and only BBQ Monster Madman! Keep on cookin'. Can hardly wait to get you back here on the island!
I am a fan of BPB and Myron Mixon. If you want to compete Myron should be the guy you follow. I like watching competitions but not compete. I don't think time restraints and presentation have anything to do with good BBQ. The Pit Boys are just about making good food. That is why I look forward to their videos every week. Good food to enjoy with good friends and family. Your potato bombs recipe is still the # 1 side dish at my house.
"and now you wanna mix it up guuud" and with the miracle of time my mouth watered! ;) awesomeeeeee
OMG!!! IM IN HEAVEN!!! YUMMMY
best youtube channel of all time.
I can't wait for the BBQ season to start here in Wales. my friends and family are so excited to sample more of your recipes, off the grill. Bring on the sunshine roll out the weber, throw on the pit masters t-shirt and away to go... thank you so much for the best channel on earth, you guys are the best. keep the videos coming.
Best pork loin recipe!!! Thank you!!!
i love you guys everytime im bbqing i come on here to find your recipe i just bought a pork roast cant wait to try it
These are really good videos. Great presentation. Dare I say it, from a total bleeding heart liberal, and also only one generation away from country folk, this is how America comes together. Feed your family, feed your neighbor. With that, nothing defeats us. Nothing. WE win. Big WE.
Lord Have Mercy is an understatement. OMG that looks amazing.
Ok now I am hungry again.
Thanks guy's.
Greetings from Belgium.
I have been using my Ol' Hickory when I barbeque every since I started watching Pit Boys years ago. I get asked all the time "Why?" I just steer them to your site and voila! They understand :)
Lucky bugers out in t-shirts and shorts! Still kind of cold up here in CDA but that never stops me from firing up my pit or my smokehouse. A little rum to warm the body and nice pipe packed with quality tobacco to pass the time. Looking good boys! I have myself a 7lb loin roast and I didn't know what I was going to do with it. Now I know lol, thanks guys!
You guys are plain awesome.
To me the BBQ Pit Boys always look like they are enjoying the cooking and especially the eating,lol. It's down to earth without the snobbery and always saying 'do it how you like it'. I suppose the best remark i can make is that i would love to be their neighbour! I reckon that would be 'real good' fun :-)
Ever cook up any hearts? I've eaten beef hearts and chicken hears before. One thing I love to do is fill up whole chicken hearts with Tabasco sauce, than plug up the little valves with pieces of Jalapenos and grill them up like that. It's a heat-fiends dream!
Thanks for all the videos. You guys are the best. Great instructions. Gonna try this one out ASAP. Every video is a learning experience.
I'm making this right now with a homemade sauce based with habanero, honey and garlic. It smells good, yes it does
I love these videos.
YAY more videos now that BBQ season started!!!!
I have been subbed for about 2 months and holy shit... I LOVE THIS CHANNEL! Hands down my favorite for cooking.
One trick I use is to use "brownulated" brown sugar.....doesn't clump up and is great for rubs.
mmm..look guuuud!
a big thank you and hugs from iran!
i'm a big fan of you guys
"You smell that?" STOP TEASING ME, urgh every time I watch a video I'm so hungry after, you guys are brilliant!
Not just teasing; that's down right cruel! Good thing I have a good imagination about the taste - I can't waite until it's ready. Greetings from central Alberta, Canada. By the way gents, real Canadians bbq/grill all winter, regardless of snow or cold; the results give you summer-like thoughts to help get through the winter.
myron mixon is hands down the most successful man in the bbq world, but yeah i see what your saying. i own a myron mixon bbq book, but i rather take 20 minutes to get on youtube to see the procces of how to smoke my ribs or brisket or whatever from the pit boys, because myron's methods are mainly for high stakes jdge type bbq circuit. my only judges is my family and my right hand man pitmaster D (im 14 and he is 16, but we bbq more than most people around here, and it comes out great)
It's impossible to have an eating disorder watching this channel!
Thanks adding more briquettes did the trick!
"If you're gonna be BBQing, you might as well get the best price on meat" And, the most efficiency out of your charcoal. It takes just as much charcoal to cook a 10 pounder as it does a 5 pounder. Another great video gentlemen!
Another Good One Guys! I'm still in shock wish I was there in line. I tell every one about you're shows, if you're talking BARBEQUE YOU"RE talking pit Boy's, ROCK ON
This roast looks yummi!!!!
u guys are so under rated. you should have more subs because you guys are awesome!!
God bless you guys!!!
Can't wait to try this...And is that a BBQ Pit Boys version of Old Hickory I saw at the end???
first we've seen the trash talk video..! Thanks for the link, Austin.
I'm viewing this vid through the mobile site, on my Blackberry. The first two recommended videos are by the BBQ Pit boys and the third is "how to correctly perform CPR."
I think that fate is trying to tell me something and that I should...oh screw that, I'm hungry!
Looks great!
Best BBQ'n channel on CZcams! You guys are awesome :D
Great vid, I stuffed my roast earlier using this method. It was great, thanks guys
The best videos!
God bless america
I am loving the music
Awesome recipe, Thank you !!
bags are packed! ......goin' Back to the Island-leon russell
I really dont know why one person would trash another's style of cooking.It doesnt make sense at all,we all have different likes and styles, thats what makes cooking, bbqing,and grilling fun, let the haters hate, they simply just die off in time anyway,
That looks so good it's a crime! One I would gladly do time for!
I have GOT to try that!
I HAVE TO TRY THIS!!!! DAMN
Like ur hand measuring tools
Hmmmm. I actually bought Mixon's cookbook not too long ago. While I respect his thoughts and techniques, I can't say he's the end-all-be-all of BBQ. I can definitely say I've enjoyed watching the BBQ PitBoys better than that Pitmaster show they have on TV (though the 1st season the format was much different) and definitely have used more of the PitBoys recipes than Myron's. To each his own, just keep on cooking that good food.
mmm mmm!! i'm full of bbq chicken but i want some HAWG!!
Looks like you boys have another winner!!! Will try next time I do a pork roast!!! Thanks again for all the great vids.... Love em all!!! Cheers from south central TX BTW,,, Have you boys done a vid on sweet and smokey BBQ sauce??? I don't care for tangy sauce so much. Thanks in advance! :-D
you guys are the true epic meal time :D
sure is, and would add a lot of additional flavor to the roast. -BBQ Pit Boys
looks very good~
Good one
Love it!! Big shout out from New Zealand :D
Pit master privilege to torture poor youtube viewings by eating in front of us. I've slobbered all over my keyboard.
I can't wait to try this
Thanks Guys!
first, use only top quality natural briquettes or lump(a bit more difficult to manage). Start the fire with a chimney. Your grill must have a tight lid, and the airflow can be easily controlled by the vents. You can get several hours or more of grilling at
I'm leaning towards trying this with chunks of apple and sage leaves in with the bacon.
Thoughts?
NICE!!!
love the show guys--have you ever posted a video on cooking a skirt steak?
When we gonna get back under that big ole tree??? Damn i miss shade tree bbq... tks for all uens do bros..
Sure looks great guys!!
Tried yer recipe and its so good! Thanks mate.
Putting the bacon back where it came from, sorta.....
Great recipe!
2 veggies stopped by.
why does so many of your videos look so guudd
how would u guys feel about shoving in a few habeneros along with some slightly crushed garlic to go along with the bacon on the inside of these roasts?
Please invite me to your next bbq. I'll bring the beers.
Great video.
Looks GUD!!!
Awesome thanks for sharing ill be trying this cheers
Looks good. I’m going try this one
THUMBS UP!
"Amazing pork, how sweet that sounds. Oh save a slab for me!!!!!"
That's right.....let 'em lay in a bed of parsley!!!! LMAO
American bacon is from the pork belly, unlike most countries. Although cured or smoked, it still requires that you cook it before eating..! -BBQ Pit Boys
This may be next. There is a sale on pork loin at the grocery store tomorrow.
Ive always wondered what you do while waiting for the stuff to cook
My local SR usually puts these 10 lb pork roasts on sale for $1.99/lb
hell yeah, we're "backyard cooks" or madman cooks to be precise. And we take that as a complement. Myron and the KCBS style of BBQ is boring, redundant and subjective. Anyone who watches their show soon realizes that it's contrived, no different than a TV soap opera orchestrated by hollywood producers. Give them another trophy! We wish them luck and success, but we're not watching. -BBQ Pit Boys
ahhahaha aaahhhaah i love his voice lol...cool video
Looks great, but could it be better with more stuffing?
summer is coming more ribs and wings!!!!!! pretty please..
I wasnt trying to be a jerk. I love grilling & am a young man but heart disease and high blood preasure run high in my family. Im barely 30 eat healthy & use a lot of your early videos to get some nice flavorful low & slow.
Still the goodness of meat, well you know what they call it...
When I look at this done though, that bacon just seems to need some clove garlic, and herbs to be friends with. Maybe some red pepper slices
Life is short, but yeah, good around the pit
looks reeeeal gud
Yummmmmmmmmmmmmm
old school
you raise a good point. Why not add 1/2 lb. of bacon to each roast...! Let us know how it works out. -BBQ Pit Boys
2:16PM
Oops finger triped. Hungry
I see its goatee season.
BVQ? Hahaha! I'm "Myronized"!!!!
Looks delicious. :)
Amazing....
make it look real pretty with some leafy green stuff. lmao -BBQ Pit Boys