To answer your question on cost, at Tesco (the UK's largest supermarket chain) a can of 8 Ye Olde Oak hot dogs is £0.99 or about $1.25 - That said, while the idea is you could take them camping to save on cooler space, given that most of the UK isn't anywhere near as remote as parts of the US, what you'd normally find we'd do is just buy a pack of fresh sausages from either a local store, or butchers when you get to where you're going - As even the most basic pack of Cumberland's or Lincolnshire Sausages are going to be far better.
Same here in Portugal, didn't know that was strange in America. The vaccum sealed are normally reserved to German sausages and they are more expensive.
Could this be the start of a new series? Trying stuff from the other side of the pond and maybe even comparing them to the american equivalent would be interesting. I'm living in Germany and would love to see what you'd say about German sweets, long shelf stuff or convenience meals. Depending on what you're allowed to ship over to the US.
I expect canned or in-jars hotdogs to taste almost exactly like Vienna sausages. I don’t really like Vienna sausages. I don’t mind the usual refrigerated hot dogs, but the good-quality beef ones have gotten rather expensive. Better to just buy beef.
I love canned and bottled/jar hot dogs. Being a Brit, when I was a kid and we would go to the cinema, they sold a brand of hotdogs called Westlers. I loved them. I can still remember the taste of them 40 years later. I think they brought them back in stores but I haven't tried them since i'm in the US.
I saw these in a video once and always wondered what they were like, so thank you. Fun facts: British breakfast sausage tastes nothing like American sausage, but it has a lot of flavor and is 7.5/10. Their bacon is basaically just ham, though.
American style bacon is called streaky bacon in Britain. The usual British bacon isn’t made from pork belly the way American or streaky bacon is, but from back cuts that are less fatty or sometimes quite lean. Some British sausage contains bread, or what’s called rusk. In fact, every sausage I’ve eaten on my occasions trips to England tasted as if it contained bread. At least that’s way less common here in the USA.
I agree with Adam Walker on the pice over here. These are a very ‘budget’ food….they might help fill you up, but they I don’t think they would be much good for anything but emergency food
I do hope you revisit this video, and get some German pork hotdogs in a jar. Few know of the Great Chicago Sausage War. At the height of Upton Sinclair's novel 'The Jungle' there was so much distrust of sausages in Chicagoland, and the various sausage making houses went to war over it. You ended up with German, Italian, Polish, Jewish and American sausage makers becoming outright monsters..... and, the funny thing was, all of them made great sausages using select cuts of meat. No lips, no bungs, nothing dropped on a floor or nibbled by a rat. Sinclair had just repeated a rumor he heard and put it in his book, and it impacted sausage sales for years.
I always hated mustard as a child. Even the smell put me off! Then I found out that it’s American yellow mustard, with its large dose of turmeric, that I really hate, and although mustard isn’t my favorite condiment, it can actually be pretty good.
I loved mustard as a kid but I know what you mean. Once I discovered brown mustard, I never went back to yellow mustard. Now I find yellow mustard disgusting.
I'm not sure if I can post a link here or not but if you want to see more about canned hot dogs you should definitely check out Atomic Shrimp's episode 127 of Weird stuff in a can (and also in a jar) on youtube.
I watch a british tuber who does canned stuff and he said canned dogs are pretty normal which was odd to me but makes sense since in Jamaica, where im from before i moved to the us, they are canned too. It was realllly cheap where the tuber is from though
Pretty sure thats a standard in parts of the UK. Probably wouldnt mind them any more than the cheapest Bar S brand hotdogs here, I actually prefer my hotdogs on the pretty cheap side.
:o I loved these as a kid!!! Then I had a Nathan's hot dog. So, nevermind... Try them (or Nathan's) with Coleman's (dry and rehydrated )dry mustard and sauteed onions.
We called them franks or frankfurters in Brooklyn in the 1950's and 1960's.Never heard them called hot dogs until I worked with transplanted Midwesterns in the 1970's.
Never understood the hate for ketchup on hot dogs. I don't love it and I prefer hot mustard and onion anyway. But I dont feel like it's a huge deal. Is there any real reason for this or is just an example of an irl meme?
I personally don't care if people put ketchup on hotdogs, but it's seen as a childish taste in the USA. I think of it as a meme though like people hating hawaiian pizza despite it being like the 2nd most popular pizza topping
When I was in the 'Stan in '03, we had an opportunity to swap rations (MRE's) with some Brits. One of the things we got were the exact same thing you have here, just in a generic package. Blech! Boogieman!
In regards to the ketchup on a hot dog issue, I actually like it if it's on a chili dog, fully loaded. More specifically, I like to put the ketchup on last, after the mustard, relish, onions, chili and cheese (in that order), and then dust the ketchup stripes with black pepper. I'm telling you, it's good eating alongside either Fritos or tater tots. But like with mustard and ketchup only, can't say I'd like it that way
On days where I can't fire up the grill, I've taken to cooking hot dogs and smoked sausages in the air fryer. Takes about 3-4 minutes at 400 to cook them through, and give the outside a bit of snap.
Ketchup belongs on anything you like to eat it on - hot dogs, burgers, steaks, chicken, fish or any other thing you like. I grew up with boiling hot dogs so that brine in a pan definitely brings back memories but I'd rather have good all beef franks and a sauce pan instead with fresh water covering the dogs. Pan frying and grilled are great but for me boiled just brings back that nostalgia feeling I crave now and then.
when i need a quick snack, i will put some hot dogs in my rice cooker with rice vinegar and water. They aren't "from the grill", but they are good. Dog eats them too. Caveat: I sometimes cook hot dogs or kielbasa in the instant pot on saute with butter and onions.
answering the video question: i don't see why not. It's in the same idea as vienna sausages, and its a processed meat. it's not like its any different sanitary wise vs like spam or other canned meats. theyre just precooked meats preserved in a metal tin.
I've never seen canned hot dogs! I have eaten some Vienna Sausages, especially when they started having flavors. They are pretty much emergency food I think, they just seem so mushy and grossly overcooked! And they're pretty salty too. I think Philippine people have a good take on "cooking" these, I've run in to a few printed recipes and a video or two. Some of these reviews lately are of products that make SPAM look like a premium product!
In Germany there is a wide variety of sausages sold in a can or glass. They usually go for 2-5 $ US depending on the brand and size. But this is more like "storage" or "emergency" food. Normally we buy them fresh from the butcher.
culture shock is real, took me around 26 years of my life to even see hot dogs not in a can, and even today, i still get them in either a can or a glass jar, easier to store and eat.
Growing up poor my mom would cook my dad a couple of porkchops and when they were done she would then put hotdogs in the skillet to fry in the porkchop drippings for me and my sister. If you have never tried it you are missing out.
I've pressure-canned a variety of brands of hotdogs before. It was intended as a learning experience, not expecting them to be any bit good. I, um... don't recommend it.
We don't really have hot dogs like you have in America, they're usually fairy restless but when you substitute a cheese means my similar to a polish, it really shines through.
Forget canned hot dogs, you need to try canned bacon. Celebrity used to sell it and I believe it was imported from Hungary. The bacon was uncooked and had to BE cooked to eat and my gosh was it good. Way better than regular bacon out of a grocery store package. Kmart of long ago was the only place I saw canned bacon. It was so so good. Why would anyone want such a thing? It didn't need to be refrigerated, so great for camping or homeless camps cooking over old phone books, or when you have a home and a way to cook but no fridge.
I've eaten these ye Olde Oakes hotdogs since I was a kid. I've always enjoyed them. If you can get hold of the ye Olde Oake bacon grill I highly recommend it. And for another hot dog experience try the Wilkinger hot dogs in brine. They're great too
To answer your question on cost, at Tesco (the UK's largest supermarket chain) a can of 8 Ye Olde Oak hot dogs is £0.99 or about $1.25 - That said, while the idea is you could take them camping to save on cooler space, given that most of the UK isn't anywhere near as remote as parts of the US, what you'd normally find we'd do is just buy a pack of fresh sausages from either a local store, or butchers when you get to where you're going - As even the most basic pack of Cumberland's or Lincolnshire Sausages are going to be far better.
Well said my fat friend 🙂
That will be the small ones at that price
I've had worse
That explains your weight.
Pretty cheap for 6 dogs
They're about $1.50 here in the UK
99p a can in Tesco so about $1.25.
My wife is with you. She can’t STAND chicken hot dogs. If they’re not all beef she won’t eat!
Don't care! Shut it!
These are the cheapest lowest quality hotdogs available in the UK they sell them in Poundland cost about 75 cents in your money Larry
I really hope you’re feeling better brother! We’re rooting for you! You got this!
What happened?
Why does this comment exist?
What's up with Larry?
@@dylan522phe got into a car accident
@@Noelonthemoon when? What happened? What did he say about it?
Hotdogs mostly sold in glass jars (& cans) over here in UK. I don't know the price of that brand but they are a cheaper option.
What the hell Britain
Hold on, hot dogs does not sold in jars in US? How they packaged in US, in plastic?
@@jjj0309yeah shrink wrapped in plastic usually. Lined up flat usually 4-8 in a package.
@@jjj0309They are vacuum packed, in water and kept refrigerated.
Same here in Portugal, didn't know that was strange in America. The vaccum sealed are normally reserved to German sausages and they are more expensive.
In the UK they are always boiled.
Ye olde oak tins of hot dogs are usually £1 from herons. I have only ever really seen hot dogs come in a tin or a glass jar. I never knew they didnt
Due to the living crisis in the UK these hot dogs now cost roughly the same price as a small yacht
Could this be the start of a new series? Trying stuff from the other side of the pond and maybe even comparing them to the american equivalent would be interesting. I'm living in Germany and would love to see what you'd say about German sweets, long shelf stuff or convenience meals. Depending on what you're allowed to ship over to the US.
He’s already done this years ago
Yep, this video is a repost.
@@robertsunderman9534 really? Then I shall look those videos up!
Shut up!
I expect canned or in-jars hotdogs to taste almost exactly like Vienna sausages. I don’t really like Vienna sausages. I don’t mind the usual refrigerated hot dogs, but the good-quality beef ones have gotten rather expensive. Better to just buy beef.
Tin of these is £1 in Sainsbury’s :)
Hope you’re feeling better!
I love canned and bottled/jar hot dogs. Being a Brit, when I was a kid and we would go to the cinema, they sold a brand of hotdogs called Westlers. I loved them.
I can still remember the taste of them 40 years later. I think they brought them back in stores but I haven't tried them since i'm in the US.
I saw these in a video once and always wondered what they were like, so thank you. Fun facts: British breakfast sausage tastes nothing like American sausage, but it has a lot of flavor and is 7.5/10. Their bacon is basaically just ham, though.
American style bacon is called streaky bacon in Britain. The usual British bacon isn’t made from pork belly the way American or streaky bacon is, but from back cuts that are less fatty or sometimes quite lean.
Some British sausage contains bread, or what’s called rusk. In fact, every sausage I’ve eaten on my occasions trips to England tasted as if it contained bread. At least that’s way less common here in the USA.
Canadian bacon is just ham too
Canadian bacon is actually smoked ham. British back bacon is not ham
The good quality British sausages are 97% pork or beef@@markiangooley
No it isn't get a clue.
I agree with Adam Walker on the pice over here. These are a very ‘budget’ food….they might help fill you up, but they I don’t think they would be much good for anything but emergency food
Canned hotdogs (or hotdogs in jars)
are really common in the Netherlands
Why would anybody want a hotdog in a can?
I do hope you revisit this video, and get some German pork hotdogs in a jar. Few know of the Great Chicago Sausage War. At the height of Upton Sinclair's novel 'The Jungle' there was so much distrust of sausages in Chicagoland, and the various sausage making houses went to war over it. You ended up with German, Italian, Polish, Jewish and American sausage makers becoming outright monsters..... and, the funny thing was, all of them made great sausages using select cuts of meat. No lips, no bungs, nothing dropped on a floor or nibbled by a rat. Sinclair had just repeated a rumor he heard and put it in his book, and it impacted sausage sales for years.
The idea that there wasn't a problem in the meat packing industry and that Upton Sinclair made it up is madness.
Yes , German wieners in jar are great
Love your content Mr. Wolfe.
Don't care!
@@nolancho no worries! You do you! 😘
@@terroraustralia shut up!!
I love fried onions on a hotdog gives them amazing flavor.
Sending much love and healing energy. Feel better soon, Larry ❤
I like ketchup on my hotdog. I'll keep the ketchup and ditch the mayo. Keep the mustard though. 👍
I hope you're feeling better Larry! I hope you didn't damage your Vieenie Weenie 😂
I think that's the nicest food I've ever seen come in a can
Yeah usually what comes plopping out is in FAR worse condition than these tube steaks
Try canned bacon. It's pretty greasy and hard to find, but it is delicious.
They have bacon in a can? 😮😮
@@HUYI1 Yup. it's hard to find. Camping outfitters may have it.
Yoder's is the most common brand of canned bacon. But prepare yourself, it's NOT cheap. 😂🤑
He already did that back in 2017.
czcams.com/video/MrKq5Xgcgyw/video.html
$30 Can of Tactical BACON (Tac-Bac) - WHAT ARE WE EATING?? - The Wolfe Pit
down here in new zealand and australia. you wouldnt eat a hot dog WITHOUT tomato sauce, or "ketchup".
I thought exactly like you! I said, "Ew 🤢 hot dogs in a can." Then i remembered veinna sausages 😅 ive eaten meny times, lmao.
5:00 "ok pause man" 😂
I always hated mustard as a child. Even the smell put me off!
Then I found out that it’s American yellow mustard, with its large dose of turmeric, that I really hate, and although mustard isn’t my favorite condiment, it can actually be pretty good.
I loved mustard as a kid but I know what you mean. Once I discovered brown mustard, I never went back to yellow mustard. Now I find yellow mustard disgusting.
I must be 3 years old because I like mustard, ketchup, mayo, slaw, chilli, and onions at the same time on mine.
Mr,Wolfe pit. The videos 📹 you put down are very good!! No matter what you eat. The editing is very good. Keep up the awesome work 👌
As a lifelong Texan, I can confirm that my mom loved to create funny ways to say words and foods, like vien-ey weenies. It's a southern pass time.
You can find these in Poundland (equivalent Dollar Tree). Usually £1-2
I'm not sure if I can post a link here or not but if you want to see more about canned hot dogs you should definitely check out Atomic Shrimp's episode 127 of Weird stuff in a can (and also in a jar) on youtube.
Another great video, thank you! Love your content!!!
Don't care!
It could be I just woke up but the idea sounds great, I love vienna sausages
I watch a british tuber who does canned stuff and he said canned dogs are pretty normal which was odd to me but makes sense since in Jamaica, where im from before i moved to the us, they are canned too. It was realllly cheap where the tuber is from though
And I agree on the vienna sausage partially. They had just ever so slightly too mushy to appeal for me
That texture is my biggest problem, though the flavor isn’t that good either.
Don't care!
@@nolancho very glad to hear it! Was getting worried
@@markiangooley I could see it being a potentially nice ingredient in some kind of soup or stew, which might help
@@ThommyofThenn Shut Up!
If there's no kraut, it ain't a hotdogs!
Sa e the brine, freeze into ice cubes for your friends drinks! 😆
Pretty sure thats a standard in parts of the UK. Probably wouldnt mind them any more than the cheapest Bar S brand hotdogs here, I actually prefer my hotdogs on the pretty cheap side.
:o I loved these as a kid!!!
Then I had a Nathan's hot dog. So, nevermind...
Try them (or Nathan's) with Coleman's (dry and rehydrated )dry mustard and sauteed onions.
Don't care!
We called them franks or frankfurters in Brooklyn in the 1950's and 1960's.Never heard them called hot dogs until I worked with transplanted Midwesterns in the 1970's.
Never understood the hate for ketchup on hot dogs. I don't love it and I prefer hot mustard and onion anyway. But I dont feel like it's a huge deal. Is there any real reason for this or is just an example of an irl meme?
🤢🤢 ketchup, mustard and onions are not in my favour, not everyone likes them
@@HUYI1 it seems like ketchup is the only one being singled out. The other two seem to be based on preference
I personally don't care if people put ketchup on hotdogs, but it's seen as a childish taste in the USA. I think of it as a meme though like people hating hawaiian pizza despite it being like the 2nd most popular pizza topping
I'm from Chicago & it's totally blasphemous to put ketchup on a hotdog 🌭
I do like to dip my corn dogs in ketchup though🤫😉😂
@@fahr It must be an east coast thing. I've never heard anyone think of ketchup as a children's condiment
I love when you use that homer clip
I Never went with the rule " NO Katchup"... anything and everything on a dog. LOVE YOUR CLIPS !
Heck I’ll eat a hot dog from a can. I do like Vienna sausages. Nathan’s brand hot dogs are top notch.
Certified Gold!!!!!
These cost around £1 in the UK
Need more of these videos, highlight of my late dinners
I got 4 of these tins for a pound about 3 weeks ago. They're garbage, but. I repeat 'garbage' they are most welcome in a pinch!
When I was in the 'Stan in '03, we had an opportunity to swap rations (MRE's) with some Brits. One of the things we got were the exact same thing you have here, just in a generic package. Blech! Boogieman!
Hope you’re doing better. And hope you’re back on here soon.
German supermarkets tend to have hotdogs in a glass jar, they call them bockwurst. But they store at room temperature all the same.
In regards to the ketchup on a hot dog issue, I actually like it if it's on a chili dog, fully loaded. More specifically, I like to put the ketchup on last, after the mustard, relish, onions, chili and cheese (in that order), and then dust the ketchup stripes with black pepper. I'm telling you, it's good eating alongside either Fritos or tater tots. But like with mustard and ketchup only, can't say I'd like it that way
Yecch- nothing but sauerkraut and Guldens Brown mustard or red onion sauce. Anything else is sacrilege.
Thanks for the vid big dog. You eat hotdogs the same as me smothered in yellow mustard :)
Yes, I would just about eat anything if I was hungry enough.
Ok the Fred Durst cameo made me crack up. Nice one :)
On days where I can't fire up the grill, I've taken to cooking hot dogs and smoked sausages in the air fryer. Takes about 3-4 minutes at 400 to cook them through, and give the outside a bit of snap.
Got a laugh at the zombie line at least. Knowing in advance those dogs would suck.
Never tought i was wrong for putting ketchup in a hot-dog...i'm gonna keep doing it!
Ketchup belongs on anything you like to eat it on - hot dogs, burgers, steaks, chicken, fish or any other thing you like. I grew up with boiling hot dogs so that brine in a pan definitely brings back memories but I'd rather have good all beef franks and a sauce pan instead with fresh water covering the dogs. Pan frying and grilled are great but for me boiled just brings back that nostalgia feeling I crave now and then.
As a Chicagoian I MUST say "NO KETCHUP!!!!"😂😂
Hehe just shut up k? Hehe
when i need a quick snack, i will put some hot dogs in my rice cooker with rice vinegar and water. They aren't "from the grill", but they are good. Dog eats them too.
Caveat: I sometimes cook hot dogs or kielbasa in the instant pot on saute with butter and onions.
answering the video question: i don't see why not. It's in the same idea as vienna sausages, and its a processed meat. it's not like its any different sanitary wise vs like spam or other canned meats. theyre just precooked meats preserved in a metal tin.
I've never seen canned hot dogs! I have eaten some Vienna Sausages, especially when they started having flavors. They are pretty much emergency food I think, they just seem so mushy and grossly overcooked! And they're pretty salty too. I think Philippine people have a good take on "cooking" these, I've run in to a few printed recipes and a video or two. Some of these reviews lately are of products that make SPAM look like a premium product!
Current price in Aldi (In the UK) is 99 pence so less than a pound a can.
I don't see how these canned hot dogs could possibly NOT taste like Vienna Sausage. They're both brined extruded meat-paste sausage things.
In Germany there is a wide variety of sausages sold in a can or glass. They usually go for 2-5 $ US depending on the brand and size. But this is more like "storage" or "emergency" food. Normally we buy them fresh from the butcher.
IDK why these can't be as good as any wet-pack hotdog like we get in the States.
OF COURSE I DO!!!
Why would I waste time putting them on a plate?!?!
These cost £1 in England
culture shock is real, took me around 26 years of my life to even see hot dogs not in a can, and even today, i still get them in either a can or a glass jar, easier to store and eat.
Alright. Truth time. I put on Heinz Chili sauce.
Mustard is definitely the only way to go on hotdogs. Some raw onions and some hot peppers for a little zing...
As soon as you said hot dog flavored water I knew what was coming.
These cost around 60 pence in the UK, I guess thats around 1 dollar
Growing up poor my mom would cook my dad a couple of porkchops and when they were done she would then put hotdogs in the skillet to fry in the porkchop drippings for me and my sister. If you have never tried it you are missing out.
"Who the Hell puts ketchup on a hot dog?!?" - Dirty Harry
No truer words have been said!😂
I put Habanero Ketchup on mine.
What a dumb comment
I've pressure-canned a variety of brands of hotdogs before. It was intended as a learning experience, not expecting them to be any bit good. I, um... don't recommend it.
We don't really have hot dogs like you have in America, they're usually fairy restless but when you substitute a cheese means my similar to a polish, it really shines through.
You can make your own canned weiners cheap in pressure canner. AJ prepper has a video on how to do it.
Ketchup don't go WITH hotdogs or bologna because they are NOT made with tomatoes however THEY are made with mustard
Spicy ketchup on a hot dog is pretty good combined with sweet & spicy relish, mustard and onions it’s even better:
That is an ungodly amount of mustard
I thought of Vienna sausages, too!:)
Forget canned hot dogs, you need to try canned bacon. Celebrity used to sell it and I believe it was imported from Hungary. The bacon was uncooked and had to BE cooked to eat and my gosh was it good. Way better than regular bacon out of a grocery store package. Kmart of long ago was the only place I saw canned bacon. It was so so good. Why would anyone want such a thing? It didn't need to be refrigerated, so great for camping or homeless camps cooking over old phone books, or when you have a home and a way to cook but no fridge.
I'm from the UK and Ye Olde Oak Hotdogs are the worst Hotdogs i've ever eaten and I'm glad you (an American) can confirm they are indeed shit.
I've eaten these ye Olde Oakes hotdogs since I was a kid. I've always enjoyed them. If you can get hold of the ye Olde Oake bacon grill I highly recommend it. And for another hot dog experience try the Wilkinger hot dogs in brine. They're great too
the true american hot dog is Meat sauce, Mustard, and onions
I like my hotdogs with hot links, chopped onions & tomatoes mayo & mustard, I dislike relish though.
Tube steaks!!! 😂😂😂
You are stressing me out with that metal spacula
Thanks, Wolfie, I'll stay away from that.
In Germany you get em in glass jars filled with a brine solution
I just see heartburn
Why would you eat a can of hot dogs with an expiration date of July 2020 and expect them to be any good? lol
When we saw cheeseburger in a can we didn't think it could get any worse...jokes on us.
I'm a lot more than 3 and my hot dogs get ketchup! 😊
Wow that expensive!