Mezze Platter - MIDDLE EASTERN FEAST - vegan

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  • čas přidán 24. 02. 2022
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Komentáře • 33

  • @thehappypear
    @thehappypear  Před 2 lety +6

    Link to full written recipe here: thehappypear.ie/recipes/middle-eastern-mezze-platter/ 😄💚

    • @vampiric4real
      @vampiric4real Před 2 lety

      would love to do the course but it's over $100 Australian... this is something i need

  • @ezgieftekin4495
    @ezgieftekin4495 Před 2 lety +17

    Muhammaraaaaaaaaa zahteeeeeeeeeeeeer 🤩😍😍😍😍 I am very happy to see pomegranate molasses, zahter, sumac, muhammara and babagannuş in my favourite channel. In Turkish cuisine we have over 100 mezes and most of them are vegan.

  • @JVSwailesBoudicca
    @JVSwailesBoudicca Před 2 lety +7

    I am familiar with this type of food as my brother-in-law is Lebanese ......I will pass on this recipe to him for his perusal after I'v tried it out !!! Thank you so much.

  • @Wwetitanfan27
    @Wwetitanfan27 Před 2 lety +2

    Thankful for veganism for pushing me to try so many new cuisines i would've never thought to try before. Middle eastern and carribbean are two major ones. Looks divine

  • @carolinaritchie2693
    @carolinaritchie2693 Před 2 lety +3

    I was given an eggplant yesterday and had no idea how to use it. Perfect timing! Everything looks incredibly delicious!

  • @that1monk
    @that1monk Před 2 lety +4

    i love mediterranean food.
    and, it's easy to be vegan with this kind of menu.

  • @jodrew1845
    @jodrew1845 Před 10 měsíci

    What a beautiful assortment of mezza.

  • @elixirdelatierra
    @elixirdelatierra Před 2 lety +3

    Happy to see that I'm not the only one doing little dances when trying out my own food hahaha the eeggplant dip looks amazing, I'll definitely give it a try soon, thank you for shraring 🦎

  • @jchai1343
    @jchai1343 Před 2 lety +2

    You guys are awesome! Thank you for all the wonderful recipes!!

  • @gwendolynhannam4930
    @gwendolynhannam4930 Před 2 lety +2

    Looks delish!! Babaganoush and much of the Middle Eastern cuisine is definitely a favorite of mine, too 🙂
    Have been follow you two for many years, back when you'd just started the shop in Greystones as I was living in Kilmurray! Have appreciated seeing you grow and have always purchased your cookbooks. Love your recipes and the work you do! Have moved back to the US and am wondering if the new Veg Box book will be available via Amazon in the USA, at some point in the future? Perhaps the Book Depository link is the only way to get the book internationally? Would love to continue supporting the Happy Pear - thank you for doing what you do!! 🍐

  • @thomascollins7955
    @thomascollins7955 Před 2 lety +2

    Made this. Was absolutely delicious!

  • @marienorton5137
    @marienorton5137 Před 2 lety +1

    Made this for tea tonight & oh my god is it delicious🤤🤤🤤 I went vegan last year and honestly I am loving the food adventure it has sent me on!! Keep up the good work! ❤️

  • @stephenobrien6838
    @stephenobrien6838 Před 2 lety +3

    Lovely stuff

  • @nozee77
    @nozee77 Před 2 lety

    My mouth is watering. Middle Eastern food is one of my favourite cuisines, and mezze even more. 😋

  • @kimberlyh5868
    @kimberlyh5868 Před 2 lety

    Amazing!! All my favourite foods!

  • @mikeskylark1594
    @mikeskylark1594 Před 2 lety +3

    Delicious

  • @MostDeliciousSue
    @MostDeliciousSue Před 2 lety

    Oh, yes! I’ll definitely be making this.

  • @lesleypoore
    @lesleypoore Před 2 lety

    This is just what I've been looking for. Thanks!😁😁😁

  • @wolflupu1
    @wolflupu1 Před 2 lety +2

    fantastic !!!

  • @seanwells6796
    @seanwells6796 Před 2 lety +3

    What type of breadcrumbs? They looked a little finer than panko

  • @rebelvgan4579
    @rebelvgan4579 Před 2 lety

    Such a lovely platter of food 😋 Best way to eat aubergine, I reckon.

  • @conan_der_barbar
    @conan_der_barbar Před 2 lety +2

    lovely, and perfect for vegans

  • @smiller2114
    @smiller2114 Před 2 lety +3

    What other Middle Eastern recipes can you make vegan? (Besides dips)

    • @miekevanmoorsel3359
      @miekevanmoorsel3359 Před rokem +1

      All kinds of salads, like fattoush or tabouleh. Tajine, or vegetable stew. Falafel, or vegan kebabs. Rice dishes. Stuffed zucchini or pepper (mahsi). And probably many, many more! If you find a Middle Eastern recipe you like, just typ the title in Google and add "vegan".

  • @Undefined9
    @Undefined9 Před 2 lety +1

    "A pinch of salt."
    *proceeds to dump spoonfuls on the tray*

  • @cathygarlick9321
    @cathygarlick9321 Před 2 lety +1

    What happened to the walnuts, did I miss where they were added?

  • @Kayte...
    @Kayte... Před 2 lety +1

    from no oil to swimming in it.

  • @annak3380
    @annak3380 Před 2 lety

    That’s our supper tonight!!! Looks amazing. Thank you!!! 😊

  • @excellero9766
    @excellero9766 Před 2 lety +2

    Where's the majadra مجدرة

  • @jettron1
    @jettron1 Před 2 lety +1

    Egg plant...that like a vegans last ditch food item..

  • @catherineogrady8773
    @catherineogrady8773 Před 2 lety

    Why do you say that something is like a bit grizzle or like it is meaty . These words do not belong in the vocabulary of a Vegan. .
    Please will you try not to use them. I get awful thoughts when you say it . I am looking forward to Making that dip it sounds like” Baba Ganouch “
    ( wrong spelling I know but, the spelling was not an place. It looks really fun &. Bother way to use The Aubergine. I have been using Aubèrgines since they arrived in Ireland I supppise about 30 or 35 years ago. L. I never likes them but U always bought them & my only use for them was to put them into Rat Tat Tulle .My children got used to them & they are part of their weekly shop they have made lovely recipes with them but of course they love them the way I used to cook them. All those years ago. I still always get them & I make a dish similar to what you have just shown us just now. Different but similar.
    Thank you.
    God Bless
    Greetings from Co. Clare
    ☘️☘️☘️☘️☘️☘️☘️☘️