As a professional home cook, anything using the stove and a knife is easy. What's hard, even for Gordon Ramsay, is making things by hand. Like his time in Asia making dumplings and noodles.
@@XxShikuMikuxX How come I'm the only non anime fan in this thread? I am a fan enough to recognize you people, but not enough to get super japanese in my profile name and picture. I'm just poking a little fun and making an observation, don't take it personally. Lol
Chill out, what ya yellin' for? Lay back, it's all been done before. And if you could only let it be, you will see that I am the funniest YouT*ber of all time. Admit it, my dear follow*r mat
Ah Gordon! Out of all the videos, shows, and whatnot you've done... watching you cook with your children is still my favorite. And I feel like I always learn the most from these videos as well - because you're teaching someone else. I love getting to sit in on the class and learn alongside of your children. THANK YOU for doing these! They are definitely my favorites! My roommates thank you as well. LOL! I've always been quite the cook, but this past year, you have really helped me to ramp up my game. Now I have roommates who are paying me to cook at home rather than eating out all the time. LOL! They just add to the grocery fund and get a much better meal in return! It's a fun win for everyone around here!
Its so nice that he talks about how italian food is about the ingredients and the family, and then you get to see him interact with his son and you can tell they have a great bond. a great chef and dad. wholesome food and video content lol.
Agreed! The only reason he is "heartless" on his TV shows is for views I am guessing, but obviously with his kids he will be kind, and he's like that in public probably.
Imagine being the Lunch lady at Gordon Ramsay's kids school. Those kids come in with the god pallet and you have to hope that your oven baked frozen pizza is enough ;-;.
Love seeing Gordon cook but seeing him cook with his family and be with his family is so wholesome. This just shows everyone how much of a nice person he is. Chefs are passionate and they demand perfection.
Italian cuisine is truly simple, economical, and made with a few ingredients adapted through countless regional recipes, but with some simple tricks and underlying principles. Learning Italian cooking is really a great investment of time!
When Chef Ramsay manage the italian kitchen... I can feel the huge respect he has for our beloved country and for our tradition. Well done ❤️ Italian approved!
Mr.Gordon Ramsey As u see I'm greek And the dishes in this video with sardines and orzo salad,and so on is not just Italian my friend.we Greeks love it specially fresh Sardines is good for the ❤ .and any fresh fish we love Thank u soo much for bringing me to 🇬🇷 I love watching 👀u
What you hear at the beginning of the video: Gordon expressing how amazing Italian food is as well as the recipes and varieties What I hear at the beginning of the video: Music from Barbie and the 12 Dancing Princesses when they were dancing the pavilion in the background
READ ME . . . . . .IF YOU HAD INVEST $100 IN BITCOIN IN 2010 YOU BE WORTH $72 MILLION NOW, ELON MUKS JUST INVEST 1.5 BILLION INTO BITCOIN JUST TO SHOW ITS LUCRATIVENESS.
One thing this pandemic has brought to light is living a life of multiple streams of passive income is a eternally lucrative life, things like programming, fx trading and Bitcoin mining will always put extra money into your pocket when you least expect. With the introduction of electric stocks and space x the stock market is the perfect place to put money especially this month. Noud's prediction is they will be a huge surge in the stock value of electric car companies this period due to the government's heavy backing and huge cash inflow.
Mr Noud Mika, his an excellent stock expert and financial advisor,Noud mika a bloomberg recognized pro trader registered with FINRA and has licenses of the series 7, 3, 63 exams.
8 years ago in 2012 when I started investing in stock&bond my Financial advisor/Portfolio manager Mr Noud mika suggested I bought some stocks that he knows will yield valuable profits and he also forecasted that these companies will triple their net-worth in a space of 8 years.I did not regret taking he's advice because I've made over 2 million in raw profits over the years.I started with $200k back then.
With his numerous accolades from clients around the world. his an ideal expert (teacher) for newbies and traders experience difficulty. Make a decision, gather your capital and contact Noud and start gathering a small fortune for yourself, you don't need to be an MBA holder to make a better life in the trade market. START NOW
I really do hope that everyone really understands that Gordon has a pallet, all to himself. This is not always a recipe you will enjoy. Notice he chopped the greens thick I like mine very thin because of texture. We all have different pallets and different ways of finding euphoria while eating. I know this dish is delicious but certain areas I may not like others will. Food is love everyone!
I love when you cook with your kids. Makes me smile the whole time. My son is 5. I’ve included him in the kitchen when I cook from time to time but I can’t wait to actually teach him things he’ll always use when cooking later as an adult 💙
Gordon, a little tip from an italian: In our traditional food we tend to never mix lemon with dairy, nor with pasta. In traditional italian cuisine, it's practically never going to happen to have lemon zest or juice in pasta or lemon zest over burrata. To balance acidity with dairy products we tend to use balsamic vinegar, and for pasta acidity is usually achieved with tomatoes (passata, tinned chopped tomatoes or fresh). However, the influences of other cuisines are starting to catch up with us and it's more and more common to see lemon juice and zest added to dairy products and/or pasta. I love the way you cook, you're an every day inspiration in addition to the old traditional ways i was taught by my dad. Watching you cook with your son reminds me of watching my dad cooking when i was younger and eagerly learning all of his secrets. Much love to you and your family.
We’re doing Italian foods this years for thanksgiving. As soon as he started cutting the onion I got nervous and said “ I don’t know if I can keep up” lol. But this recipe was quite simple.
Love listening and watching Gordon work, and love love how he has his son with him, his son is just as handsome as his dad, and has that same nice tone of voice, you could listen to these two to all day!! God Bless you both and all!!
Gordon makes everything in a presto, it's professional but made me anxious a bit. For me, cooking with family in weekend is a quite cozy, slow paced journey, you dont want it end too fast.
@boy lasagna usually those sausages skins are made of the intestine covers and gives the sausage an extra crunch when you fry it or sth idk how to explain it
Ma quale italiano si farebbe una "frittata" del genere per colazione? I'm wondering really how many italians are there who'd have that frittata for breakfast. Ok I'm going to comment it as I'm watching it. We don't call orzo a pasta, it's more like a cereal. Aaaand, I have no other comments. Solid from there on. I'm giving a pass to Gordon as my steaks and onion chopping got infinitely better after his videos.
Angelo, quel tipo di pasta si chiama letteralmente Orzi. Gordon dice orzo perchè non sa l'italiano, ma penso intendesse quello. Angelo, that type of pasta is literally called Orzi. Gordon says "orzo" cause he doesn't speak italian, but I think he meant that. La frittata non è male, non avrei messo la bufala cosi a caso. Cioè La bufala cotta è sprecata, piuttosto usa una mozzarella da pizza da due soldi. E comunque se mangi quella a colazione la digerisci a natale ahahahaha Frittata is not bad, but cooking the bufala in the oven is really bad, just use a cheap pizza mozzarella, not bufala. Anyways if you eat that for breakfast you're gonna digest it on christmas ahahahah
Gordon, you are a total hard arse chef and no doubt phenomenal with the culinary arts but that pales in comparison with what an awesome father you are! You could teach a lot of men how to interact with their children! I love your videos and recipes and would definitely visit your restaurant if I ever get to England but I absolutely adore watching the videos of you cooking with your family, they’re lucky to have such an awesome dad.
I love how Gordon is so serious on TV but when he is with his kids you can really see he is a great father.
He's soft around kids in general though. Watch him in Masterchef Kids. It's like a different Gordon altogether. 🤣🤣🤣
Right he didn't curse once I didn't realize til your comment
69 likes nice
@@miraclerichardson8717 😂😂😂😂
Hes a great man regardless, unless ur a wimp lol
When Gordon says "easy to make," it's the cue for the rest of us to start taking notes.
As a professional home cook, anything using the stove and a knife is easy.
What's hard, even for Gordon Ramsay, is making things by hand. Like his time in Asia making dumplings and noodles.
@@Mitaka-Asa Who bestowed upon you the title of “professional home cook”. Can I claim this?
@@XxShikuMikuxX How come I'm the only non anime fan in this thread? I am a fan enough to recognize you people, but not enough to get super japanese in my profile name and picture.
I'm just poking a little fun and making an observation, don't take it personally. Lol
@@DeathBYDesign666 bruh
@@DeathBYDesign666 bruh x2
I can't wait for the day when Jack mimics his dad: "But it's RAW!"
WHERE'S THE LAMB SAUCE!!!!
I have that tshirt from his pub in lv😂😉
Somebody better be around him with a video camera. That’d be funny AF.
Don’t forget to add “donkey” in there.
@@ryanspencerlauderdale687 NFT that moment LOL
Man you can feel his love and passion for his food and son equally. This is 4 am therapy for me
Gordon is so passionate about cooking, it's so nice to watch
Hello 👋
I couldn't cook before the 1st lockdown now thanks to all these videos i can now make beans on toast with ease. Thank you
Gordon would like to know your location
@@TheGosgosh he won't find me like the lamb sauce
Gordon would like to now why the f*ck you would put beans on toast
@@keps3934 because I'm a master chef and he isn't 🤷♂️
@@Slimblueyes sir
Gordon: "Italian inspired dishes!!"
Italians: "Oh shit here we go again"
Chill out, what ya yellin' for? Lay back, it's all been done before. And if you could only let it be, you will see that I am the funniest YouT*ber of all time. Admit it, my dear follow*r mat
He says inspired for a reason
@@AxxLAfriku I’m embarrassed for you, bro.
fuck that was my comment
@@AxxLAfriku Your not that good if you have to advertise your channel everywhere
Writing "Italian inspired," instead of "Italian" was a good call.
Doesn't Italian inspire us all!
Gordon: I used my ball sweat to add saltiness
Jack: Nice
mmm
Pinching his cheeks on cam all the time.
I can hear Jack screaming....on the inside xD
I wish Gordon can pinch my cheeks like that...
Lucky kid
I like how Jack responds to him like:
"Ooh"
"Mhm"
"Nice"
He does ask nice questions though
Yeah
Ah Gordon! Out of all the videos, shows, and whatnot you've done... watching you cook with your children is still my favorite. And I feel like I always learn the most from these videos as well - because you're teaching someone else. I love getting to sit in on the class and learn alongside of your children. THANK YOU for doing these! They are definitely my favorites! My roommates thank you as well. LOL! I've always been quite the cook, but this past year, you have really helped me to ramp up my game. Now I have roommates who are paying me to cook at home rather than eating out all the time. LOL! They just add to the grocery fund and get a much better meal in return! It's a fun win for everyone around here!
Awesome
Youre awesome
I wish I could learn to cook the way Gordon does. Atleast a little.
Start making rice,you learn measures and times.
Just practice more. Try and make his burger its easy! Good luck
stop wishing, start doing
@@whitealliance9540 duh-
*at least
7:17 "They allow their ingredients to become the hero, not the chef." ❤️
I'm literally watching this while I'm fasting you can feel my pain.
Lol ❤️ 🙏🏽
Navratri ??😂
Ramadan Mubarak 💚🌙🇸🇦
Glad i already break my fast lol
Ramadan mubarak!
I just love when he explains while doing it to his son. Need more videos like this one!
Its so nice that he talks about how italian food is about the ingredients and the family, and then you get to see him interact with his son and you can tell they have a great bond. a great chef and dad. wholesome food and video content lol.
This just shows that Gordon has a soft side. He is a gentleman as I have met him once in Belfast
It shocks me that people say Gordon is heartless. You have not seen how funny and sweet he can be.
Agreed! The only reason he is "heartless" on his TV shows is for views I am guessing, but obviously with his kids he will be kind, and he's like that in public probably.
You can’t forget when mini-Gordon just repeats after gordon
I love how gordon really does care about being authentic to the culture of food. No matter where or how its made, and still making it taste great.
I love seeing the children cook with their Dad!
Imagine being the Lunch lady at Gordon Ramsay's kids school. Those kids come in with the god pallet and you have to hope that your oven baked frozen pizza is enough ;-;.
Gordon probably gave his kids packed lunches
I'll never make this..I just love watching him making all these different dishes
Love seeing Gordon cook but seeing him cook with his family and be with his family is so wholesome. This just shows everyone how much of a nice person he is. Chefs are passionate and they demand perfection.
I just kept replaying the start to see the mozzarella drop.
lul i thought this was a shroom
@@randomrick
It was hard to make out what it is tbh
my man down bad rn
I love how gordon can go from being stressed from a tv show then go to a not stressful self.
That guy is great father
Italian cuisine is truly simple, economical, and made with a few ingredients adapted through countless regional recipes, but with some simple tricks and underlying principles. Learning Italian cooking is really a great investment of time!
Sembra una ricetta italiana questa? 🤣
No, but he says "inspired", not traditional 😉@@VAXXY80
I am Spanish and my wife Taiwanese and we love Italian food. Grilled or barbecue sardines one of our favourites.
No matter where or how its made, and still making it taste great.This is 4 am therapy for me
When Chef Ramsay manage the italian kitchen... I can feel the huge respect he has for our beloved country and for our tradition. Well done ❤️ Italian approved!
Esatto, si può vedere la passione
His way of cooking is really like watching a painter drawing his picture - it is another way of art for sure!
Mr.Gordon Ramsey
As u see I'm greek
And the dishes in this video with sardines and orzo salad,and so on is not just Italian my friend.we Greeks love it specially fresh
Sardines is good for the ❤ .and any fresh fish we love
Thank u soo much for bringing me to 🇬🇷
I love watching 👀u
That’s not the Italian flag lmaooo
@@sarahalaniz3988 ur right it's the greek flag
Thank u
@@sarahalaniz3988 and if u read what I said u will realize it
What you hear at the beginning of the video: Gordon expressing how amazing Italian food is as well as the recipes and varieties
What I hear at the beginning of the video: Music from Barbie and the 12 Dancing Princesses when they were dancing the pavilion in the background
Who agree that Gordon Ramsay is the king of chefs.
👇
It’s so refreshing to see this. He allows his kids to have their own personalities. He doesn’t push it on them. He’s super patient. Well done!
YES, YES, YES, ive been waiting all my life for this simple word: "INSPIRED"
Is it that hard?? Just said italian recipes *inspired* your dishes
The way he talks and how he cooks makes me happy
I ate mozzarella burrata in Bari and it was soo good, it also had stracciatella cheese filling
Chef is just living his best life, doing what he does best, with his dearest ones, that doesn't top it with anything!!
READ ME
.
.
.
.
.
.IF YOU HAD INVEST $100 IN BITCOIN IN 2010 YOU BE WORTH $72 MILLION NOW, ELON MUKS JUST INVEST 1.5 BILLION INTO BITCOIN JUST TO SHOW ITS LUCRATIVENESS.
One thing this pandemic has brought to light is living a life of multiple streams of passive income is a eternally lucrative life, things like programming, fx trading and Bitcoin mining will always put extra money into your pocket when you least expect. With the introduction of electric stocks and space x the stock market is the perfect place to put money especially this month. Noud's prediction is they will be a huge surge in the stock value of electric car companies this period due to the government's heavy backing and huge cash inflow.
Mr Noud Mika, his an excellent stock expert and financial advisor,Noud mika a bloomberg recognized pro trader registered with FINRA and has licenses of the series 7, 3, 63 exams.
8 years ago in 2012 when I started investing in stock&bond my Financial advisor/Portfolio manager Mr Noud mika suggested I bought some stocks that he knows will yield valuable profits and he also forecasted that these companies will triple their net-worth in a space of 8 years.I did not regret taking he's advice because I've made over 2 million in raw profits over the years.I started with $200k back then.
With his numerous accolades from clients around the world. his an ideal expert (teacher) for newbies and traders experience difficulty. Make a decision, gather your capital and contact Noud and start gathering a small fortune for yourself, you don't need to be an MBA holder to make a better life in the trade market. START NOW
His mail is
@: noudmika@gmail
I really inspire him and I wanna be a chef too, I wish one day he comes and tastes my food I pray that happens I'm so inspired by him 😊
I really do hope that everyone really understands that Gordon has a pallet, all to himself. This is not always a recipe you will enjoy. Notice he chopped the greens thick I like mine very thin because of texture. We all have different pallets and different ways of finding euphoria while eating. I know this dish is delicious but certain areas I may not like others will. Food is love everyone!
The king has graced us with his presence once again 😭🤲👑
Little excited are you?
@@HamiltonRb lmaooo
@@izzyrocca lol
@@HamiltonRb loool 😂
Long live the king 😋😋
I love when you cook with your kids. Makes me smile the whole time. My son is 5. I’ve included him in the kitchen when I cook from time to time but I can’t wait to actually teach him things he’ll always use when cooking later as an adult 💙
Gordon: Italian RECIPES
Everyone: Only Risotto!
Gordon, a little tip from an italian: In our traditional food we tend to never mix lemon with dairy, nor with pasta. In traditional italian cuisine, it's practically never going to happen to have lemon zest or juice in pasta or lemon zest over burrata. To balance acidity with dairy products we tend to use balsamic vinegar, and for pasta acidity is usually achieved with tomatoes (passata, tinned chopped tomatoes or fresh). However, the influences of other cuisines are starting to catch up with us and it's more and more common to see lemon juice and zest added to dairy products and/or pasta. I love the way you cook, you're an every day inspiration in addition to the old traditional ways i was taught by my dad. Watching you cook with your son reminds me of watching my dad cooking when i was younger and eagerly learning all of his secrets. Much love to you and your family.
Gordon: Italian RECIPES
Everyone: RISOTTOOOO
Nani
In Italy - Risotto. In the USA - Risoe toe.
Great video and great recipe but my favorite part was watching Chef Ramsay interact with his son. Such beautiful moments!
I learn something from Gordon every time I watch him.
Couldn't agree more. I just memorised the gremolata on the sardines, but I'm gonna make it with salmon instead 👍
9:05
Gordon Ramsay: Where's your bay leaf
Subtitles: Where's your baby
Gordon have to put “inspired” on the title to make sure Italian’s wrath shall not fall on him
Hope to set this awesome to my kids, example of hard work, care and passion when cooking, living and being
Gordon makes anything Italian
Gino: *angry Gino noises*
I fucking love looking at people being so passionate about what they do. It’s just so cool
I’m so early Where there’s people blessing me and my family
I am the strongest Daimyo to live
Stfu bagger 4 likes
Idk
He isn’t just a good chef but he is a great dad
Me wondering how he feeds the whole family with that little pasta and realising I just eat way too much pasta 👁💋👁
When Gordan says Zest of the lemon, it makes me feel like I'm ordering enchanting an item in an RPG.
Lovely 👌🏻 Greetings from Scotland 😊 Have a wonderful day everyone 🌻
W2x
W2x
I like scotland
Greetings from germany! U have a wonderful day too!
i have no words for it ,( i can't even find 1 Italian dish what i didn't like ) beautiful cuisine
you can tell his son doesn't know what's going on when most of his son's replies have him going "yea" through most of this video
Yea
Gordon is such a good dad, I love this man.
Damn Ramsey, that first recipe is mouthwatering
Your mouth watering 😉
I can watch Gordon cooking with his kids all day long he is such a great father
I really admire you, and I often watch your cooking videos, look forward to seeing you one day in Vietnam.
We’re doing Italian foods this years for thanksgiving. As soon as he started cutting the onion I got nervous and said “ I don’t know if I can keep up” lol. But this recipe was quite simple.
Why is he using a fork on a pan?
"Scratches intensifies"
the fact that he's both a world famous chef, but also a freaking awesome father? it just makes me so happy :D
I love that he does some cooking with his Son...
He is so gentle and sweet with his kids!! Wonderful!!!
A Bird approves of this recipe.
yessir
Broooo I see your comments on like every video🤣
The birds rating is always the highest
Tadbooj (watermelon in my native language ) approves your dedication to comment on every video out there
Okay! I appreciate you letting us know your opinion on this recipe. 🙂👍
When Gordon rolled the parsley for chopping I got flashbacks from that video where he smoked herbs. "RED WINE CHOCOLATE SAUCE" lol
"Don't be cheeky" ............ Gordon rolls a DAD JOKE.
YOU ARE MY FAVORITE CHEF ! I LOVE ALL THE RECIPES YOU GIVE AND COOK .. A GREAT CHEF, AND A VERY BRILLIANT LEADER OF THE KITCHEN ..
I was in Napoli - Italy for 7 year's, rule nr 1 : "Never mix "mozzarella" with another cheese. !!! 😬😉😕😢😢
Seems like a stupid rule. Explain it please.
@@Williamtipq You have to live there, to understand. !! 👍😆😂
First off all, you don't put mozzarella in a fucking "Italian fritata"!! 😂😂
Love listening and watching Gordon work, and love love how he has his son with him, his son is just as handsome as his dad, and has that same nice tone of voice, you could listen to these two to all day!! God Bless you both and all!!
How lucky are his kids, personal training session anytime they want by one of the most desired chefs of all time, lucky squirts!! 😀
Don’t forget being able to regularly eat Gordon’s food
I do love how he cooks in front of his children and they seem so interested by it , so cute my heart ❤️
Was just thinking how to make Italian food, then this pops up
Gordon makes everything in a presto, it's professional but made me anxious a bit. For me, cooking with family in weekend is a quite cozy, slow paced journey, you dont want it end too fast.
When he peeled the sausage skin I just died right there and then
@boy lasagna usually those sausages skins are made of the intestine covers and gives the sausage an extra crunch when you fry it or sth idk how to explain it
@boy lasagna Im glad you understand
No matter where or how its made, and still making it taste great.
I clicked faster then Gordon could say "You donkey"
Lol
I clicked faster than Gordon could say “ITS RAW!!”
Watching this while fasting will be a mistake…
Here I am fasting
These videos will get me through Ramadan.
same lol
Seeing Gordon using the same chopped tomatoes I do makes me feel so amazing I can't even
Sardines grilled are delicious 🤤
Chef Ramsey is more relax when cooking at home. He is such a loving father😍😍😍
Ma quale italiano si farebbe una "frittata" del genere per colazione?
I'm wondering really how many italians are there who'd have that frittata for breakfast.
Ok I'm going to comment it as I'm watching it. We don't call orzo a pasta, it's more like a cereal.
Aaaand, I have no other comments. Solid from there on.
I'm giving a pass to Gordon as my steaks and onion chopping got infinitely better after his videos.
Angelo, quel tipo di pasta si chiama letteralmente Orzi. Gordon dice orzo perchè non sa l'italiano, ma penso intendesse quello.
Angelo, that type of pasta is literally called Orzi. Gordon says "orzo" cause he doesn't speak italian, but I think he meant that.
La frittata non è male, non avrei messo la bufala cosi a caso. Cioè La bufala cotta è sprecata, piuttosto usa una mozzarella da pizza da due soldi. E comunque se mangi quella a colazione la digerisci a natale ahahahaha
Frittata is not bad, but cooking the bufala in the oven is really bad, just use a cheap pizza mozzarella, not bufala.
Anyways if you eat that for breakfast you're gonna digest it on christmas ahahahah
Enjoy seeing videos of you teaching your children the art of cooking
Legend pass on to his son 🥰👏
He’s about 20 now
Gordon, you are a total hard arse chef and no doubt phenomenal with the culinary arts but that pales in comparison with what an awesome father you are! You could teach a lot of men how to interact with their children! I love your videos and recipes and would definitely visit your restaurant if I ever get to England but I absolutely adore watching the videos of you cooking with your family, they’re lucky to have such an awesome dad.
If u see this have a nice day :)
I just seen Gordon in a whole different light, he's changed so much, congratulations...
pasta grammar need to react this video haha
Gordon is a great father I love how he is teaching his children how to cook
Jesus Christ. Gordon when will you learn that you’re wasting oil in the pasta water?!
Kids learn so fast. They all will be amazing cooks. Great job Dad.
The ninja-turtles approves of this recipe