Freezer Meals For Our Growing Family | Part 1

In preparation for our newest baby, our family is working hard to fill our freezer with enough breakfasts and dinners for six full weeks. This has been quite a feat for a family who doesn’t eat any casseroles, but it’s definitely proving worth it!!
For quick reference!!
Smoked Roast - 1:44
Carnitas - 3:18
Stew Meat - 7:47
Smoked Chicken - 15:35
Gyro Meat (chicken) - 18:32
Pesto Chicken - 21:57
Music - Newselph - If it aint Broke, Remix it
courtesy of ​⁠ recordings
BandCamp:
illect.bandcamp.com/album/if-...
Spotify :
open.spotify.com/album/6LF3AS...

[@bevmacca6622]

How lovely everyone helping out, your future self is going to be so thankful for all those tasty meals !

[@Thetravelinghomesteaders]

I think I will be for sure! Definitely worth it!

[@elisabeth...]

"We're pretty sure it's gonna taste super good"
So adorable!

[@Thetravelinghomesteaders]

Thank you! She’s a hoot! 😂

[@vickiiluvboxers4191]

Hi Codi and children!
This was so much fun, your little one had me smiling and laughing. The daughter cutting up the chicken was a hoot...like, this is gross LOL :) Your son smoking the meat for the family, awesome! Everyone had a job and y'all had so much fun together.
Proverbs 31 Mom and her children working peacefully/happily together. So much joy!
Praying for y'all!!
Blessings ♥♥♥

[@Thetravelinghomesteaders]

You are so sweet! Thank you so much!

[@nylac8009]

I wish you lots of Luck, but it sounds like you have some great helpers there.

[@Thetravelinghomesteaders]

Thank you so much! They’re the best helpers and teammates in the world!

[@ashleyskitchen8620]

Everything sounds good

[@Thetravelinghomesteaders]

Thank you so much!

[@carolyngregory9354]

Hi from Mississippi

[@Thetravelinghomesteaders]

Hi back from Oklahoma!! So neat to be able to connect like this!

[@nadinefrandsen6087]

I have a question about the taco stew beef. When cooking 4 hours in the IP, do you let it naturally release?

[@Thetravelinghomesteaders]

I’ll be real honest- I do because I just don’t mess with it. After cooking that long, though, you can manually release without any problems.