Traditional Chinese Pancake 煎面粉糕
Vložit
- čas přidán 25. 08. 2024
- Ingredients 材料:
190g (1 1/2 cups) plain flour (普通面粉)
70g (1/3 cup) caster sugar (细砂糖)
250ml water (水)
1 large egg(鸡蛋)
1 tbsp corn oil(玉米油)
► Facebook Page: www.facebook.c...
► Instagram: / katherinekwa
► Support my recipe book :kathrinekwa.com/
► Simple Sweet Tooth: edu.bigpropel.c...
My childhood favourite
My childhood favourite. Tq
Dear Katherine,
Thank you for the simple yet delicious mee hoon kueh recipe. It brought back lots of fond memories. My mama used to make this for my brother and I when we were young. We haven't eaten this for years!
My mom used to make this for me and my brothers when we were kids
I used to make this.. it's very delicious.
Wow ... Yummy 😋
Emeğinize sağlık çok güzel oldu
I like your nonstick pan, where to get?
Can I omit the egg?
Perfect👏👏👏👏👍👍👍👍👍👌👌👌👌👌🌹🌹🌹🌹
I think you can substitute with coconut milk...😊
Thank you Chef, because of you I gained back my lost confidence in the kitchen - I made your Chocolate flan cake recipe, and it was a success and the compliments on how I did it - I just said a ' fairy godmother called Katherine Kwan 😍
Reminds me of childhood days 😋. May i know if corn oil can be substituted with melted butter ?
Yes you can
اش اللغة هذي
Aku aktifkan Lonceng & Jempol Wajib & Gratis