Easy Mutton Pulao in Pressure Cooker 🍲 | कुकर में मटन पुलाव | quick recipe | Ranveer Brar
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- čas přidán 21. 08. 2024
- COOKER WALA MEAT PULAO - 📲Share to Whatsapp/Signal/Telegram - • Easy Mutton Pulao in P...
Sunday special recipe to enjoy with your family. If you have always wanted to prepare a simple meat pulao in pressure cooker, then do try this recipe.
#MuttonPulao #Muttonrecipes #RanveerBrar
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🍽️𝗔𝗠𝗔𝗭𝗢𝗡 𝗦𝗛𝗢𝗣🍽️
For utensils, kitchen accessories & appliances used in this video and my recommended Book list.
RB Store - www.amazon.in/...
Knives I use 🔪 - bit.ly/KnivesIuse
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𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼:
Paya Soup - • Healthy Paya Soup Reci...
Mutton Kofta curry - • Mutton Kofta Curry | म...
Handi Gosht - • लज़ीज़ हांडी मटन | Eas...
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⏩𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 𝓱𝓮𝓻𝓮: goo.gl/UE2pmL
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For more fantastic recipes, check out the Ranveer Brar App 📲
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAnd...
📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
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COOKER WALA MUTTON PULAO
Preparation time 15 minutes
Cooking time 40-45 minutes
Serving 4
Ingredients
For Marinating Mutton
600 gm Mutton, (with bone) , मटन
2 tbsp Oil , तेल
1 tsp Degi red chilli powder , देगी लाल मिर्च पाउडर
Salt to taste , नमक स्वादानुसार
2 Dry Red chillies, broken in half , सूखी लाल मिर्च
2-3 fresh Green chillies, broken in half , हरी मिर्च
1 medium Onion, roughly chopped , प्याज
For Curd Mixture
1 cup Curd , दही
1 tbsp Ginger-Garlic paste , अदरक लहसुन का पेस्ट
1 tbsp Coriander powder , धनिया पाउडर
¼ tsp Turmeric powder , हल्दी पाउडर
½ tsp Degi red chilli powder , देगी लाल मिर्च पाउडर
1 heaped tbsp Fried onion , बरिस्ता
Few Mint leaves , पुदीने के पत्ते
For Mutton Pulao
1 heaped tbsp Ghee , घी
2 inch Cinnamon stick , दालचीनी
10-12 Black pepper cons , काली मिर्च के दाने
1 Black cardamom , बड़ी इलायची
Marinated Mutton , मैरिनेटेड मटन
Curd Mixture , दही का मिश्रण
Water , पानी
1 tbsp Fried onion , बरिस्ता
Few Mint leaves , पुदीने के पत्ते
Salt to taste , नमक स्वादानुसार
600 gm Basmati rice , soaked बासमती चावल
For Garnish
Fresh Mint leaves पुदीने के पत्ते
Process
For Marinating Mutton
In a bowl add mutton, oil, degi red chilli powder, salt, dry red chillies, green chillies, onion and mix everything properly and keep aside for at least 30-60 minutes.
For Curd Mixture
In a bowl add curd, ginger-garlic paste, coriander powder, turmeric powder, degi red chilli powder, fried onions, mint leaves and mix everything properly and keep aside for further use.
For Mutton Pulao
In a cooker heat ghee and add cinnamon stick, black cardamom, black pepper cons, marinated mutton and saute on medium heat until the mutton is light brown.
Now add the curd mixture and saute until fragrant or until the ghee starts coming up, then add water and close the lid then give it 3-5 whistles or until 80% cooked.
Let the cooker cool down then remove the lid and add water, fried onion, mint leaves, salt then bring it to a boil.
Once boiled add basmati rice, mix it once, now again close the lid and give it 2-3 whistles.
Switch off the flames and let the cooker cool down, remove the lid and let the rice set of 5-10 and then serve hot in a serving plate and garnish with mint leaves.
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#मटनपुलाव #easymuttonpulao #Muttonbiryani #lambbiryani #मटन
Ranveer knows what true biriyani is. Thanks for not calling this recipe 'biriyani in cooker' like so many people on youtube have done already.
So true... People think if rice and meat cooked together is a biryani.. Which is actually not. They don't know the difference between a biryani and a pulao.
@@anupamraja Wanted a very detailed answer on this. What is conceptual difference between biryani and pulaw as per this???
Right
@@nepali1651 in biryani gravy is made separate and then added to boiled rice later and put mixture on "Dum" but in pulao rice is cooked with meat or stock
its all about SEO
Reminded me how everyone comes together to cook "meat wale chawal" at home on a Sunday ❤️ Chef, you're a genius 🔥
We are waiting you on our channel where we share quite easy Turkish recipes ❤🙏
Atryhydrabadi chickenbiryaniitistrulyyumm,
Brother,
If I ever become a chef, I will give you credit for this. You are an inspiration and an amazing chef (of course!). Love from Bangladesh❤️.
Made the exact same recipe with chicken and did not put rice. One of the most delicious thick gravy dishes ever. Thankyou Ranveer!
It goes very well with yoghurt raita
I learned it from my grandpa
The only difference is we use normal pot for cooking
6:53 Easy BIG WIN czcams.com/video/BwKDmjcXYM4/video.html
i am a chef, try this recipe - czcams.com/video/shh7Sj4s64Q/video.html . Thank me later
It's been 5 years I am out from my sweet home for job . So cooker is always a big hero to me and I used to prepare this recipe every alternate weekend but with chicken . Now I am posted in my hometown, and my momma pappa is also enjoying this recipe atleast once a month . Thereafter watching this from Sir Ranveer is giving a nice touch of perfection on my version . Big thanks to you 🙏 Happy Dussehra 🙏 you are always guiding like a teacher . Great Sir !
Ekdum sahi kaha aapne. "ye jo hai na khushiyon ki chabhi hai❤️" .... Even I was happy after seeing the video, ek jaldi wali receipe to mili
Taste to Acha hoga hi apke khane Ka lkin usse zada apka andaaz Acha h Sahab
Hi Ranveer, I am currently living in Brisbane, Australia. When it comes to remembering that Indian taste, you are the one stop destination. Thanks for all the efforts. 🙏💓
We are waiting you on our channel where we share quite easy Turkish recipes ❤🙏
5:53 Easy BIG WIN czcams.com/video/DgK8LO1EyWg/video.html
I live in Sydney and I'm from Lucknow. Mr. Ranveer too is from Lucknow and we share the same taste. So what you said is cent percent correct. 👍
@@TOTALPROFIT-lb2yv 👍
Hello from Melbourne !
If you are vegetarian and still watching this video
Congratulations
You are a true RB fan like me😂😂😂
We are waiting you on our channel where we share quite easy Turkish recipes ❤🙏
I am both vegan and non vegan and I am RB's big fan... what an amazing guy and a legendary Indian Chef.... We should proud of him.... Literally some times I wonder about his true knowledge about cooking, no one really no one teach you how to cook... I can't cook like pro but he give me the guts to cook something and put some smile and give some surprise to my wife and son.... Thanks guruji🙏🙏🙏😘😘😘
@@papaiontube that's really amazing sir .
Like you I also used to cook for my mom n dad .
and for my sis and bro also but they never give me compliment 😁😁😁 bcs you know siblings problem :- never give compliments😂😂😂
@@papaiontube Are you out of your Mind????? Do you yourself know the Meaning of VEGAN and VEGANISM???? How can you be a Vegan and a Non Vegan???? Jab kuch pata na ho likha mat karo. Vegan ka matlab search karle pehle, phir Vegan aur Non Vegan banna
@@sanjaykamble6657 plz explain to me.... what ever you want....
I made it today... It turned out to be lip smacking delicious!!! Though I have lost most of my sense of smell n taste to COVID, the little I could smell and taste confirmed how amazing this recipe is!!! Thanks Brar sahab!!! 🙏❤️
ড্র
Tried this recipe with halfkg. Mutton but used 400 gm basmati rice ! This being monsoon period in Mumbai had a tough time getting pudina but yes we managed and the pulao came out extremely beautiful 👍👍flavoursome and tasty ! Also simple and non fussy recipe 👍👍thanks 👩🍳🙏🙏
His smile is everything 🥰
Ranveer way presentation is so gooodd than other food channels. and his story telling is just awesome.
Made it a home this evening. Turned out great. Everyone enjoyed. Thanks Ranveer
Sir Ranveer - inspired by your cooker wala meat pulao, I cooked today with a slight variation by adding one clove and dash of fresh lime juice, did not use fresh mint. It came out really well. A very dear friend is visiting next Saturday as she like the pictures of the meat pulao and I will cook for her. Thanks
The time when he said “motamoti” 😍
Are you moti? 😂
@@ashokighe yeah she is moti. And you are mota
@@subrataseal2934 😂😂
Bangali
Tumi bangali
I have no words to thank you. Your simplified recepies are just life savers. I never managed to cook pulao or rice meat properly but following your instructions I made the perfect pulao today.
Thank you Sir. U saved my life. Basically I am a beginner in cooking. And after marriage I made this for my husband. And he was so happy.
He handled his food with so much love. ❤️
i am a chef, try this recipe - czcams.com/video/shh7Sj4s64Q/video.html . Thank me later
I am vegetarian, but I have seened this video because I like your explanation sir...... Lots of love from Jharkhand 😊😊
Wish you a very Happy Dusshera to you and your family. Stay blessed, stay happy and stay safe. 💝💝💝
We are waiting you on our channel where we share quite easy Turkish recipes ❤🙏
5:50 Profit SLOTS 2020 czcams.com/video/MNNd2DZSdKs/video.html
This is such an easy recipe to follow. I cook this regularly now, with either chicken or mutton, and it’s a winner every time!
The dialouge - Fir kahenge, Ranveer apne bataya nehi
Touches the heart ❤
7:33 sarcasm on point with a smile. :)
Ye Jo beech beech me Punjabi bolte ho na, That is on top of everything.
Roots...my dear
Brar saab (chef Ranveer) love you for being authentic
5:31 Profit SLOTS 2020 czcams.com/video/DgK8LO1EyWg/video.html
Punjabi biryani is the worst biryani that I have ever tasted. It is not even a biryani.
@@aritramj Buddy, There's no such thing called Punjabi Biryani. People these days, serve anything by giving any random name
love to see all those tough recepies in such a easy way.. with ur lovely smile...thank u ranveer..😍😋
Like your receipies. They come out best and taste like home food rather than restaurant types. Tried a few so far. Will continue trying more of them. Each one i tried so far everyone who ate liked it.
You are inspiring chef ever ☺️ I love your cooking . Master of international cook u r the wizard of taste
We are waiting you on our channel where we share quite easy Turkish recipes ❤🙏
Maza agya pulao bana kar👌👌👌
I can proudly say rather i always say this to everyone that you are the only chef whose recipes never failed whenever I tried.... you just nail down every recipe
Aapko sunn k sukoon aurr khushi, donoh milta h... Love you... !!!
The recipe is simple yet amazing the way you explain cooking no one does it ❤️ you Chef will try this recipe👍🏾👍🏾
We are waiting you on our channel where we share quite easy Turkish recipes ❤🙏
Wish you and your family a very Happy Dussehra chef. Stay happy, healthy and keep cooking 🙏
Lovely recipe......the most attraction part in your recipe is when you say" Ranveer apne bataya nehi'
Today I tried the dish and nailed it in the 1st attempt...how wonderful it is for people like us who are lazy but like to eat different kinds of food..
Thanks a ton Ranveer...
Happy Dussehra to you and your entire family . I am a vegetarian but love watching u makes my day ❤️😍🤩✊
not just the recipe he shows, but the magic behind it too. a magician he is :)
Hi I m veterinarian, I made this biryani, just replaced mutton with small potatoes and still it comes out very good..
Wow!!! Maza hi aagaya
Made it today n honestly
Very easy, less time taking
N the taste
Light on stomach, veryyy muchhh flavourfull on tongue
Super tasty😋
This looks easy and delicious.
I am gonna cook this on coming Friday on the eve of Eid-e-Milad. Thank you Paaji.
Please make paneer biriyani recipe. 🙏First comment. Love ❤ from Odisha.
Paneer briyani nhi pulao hota hai🤣🤣
@@baibhavgupta7682 sahi Hai😂🤣🤣😂🤣😂😂😂🤣
@@baibhavgupta7682 Paneer Biriyani aur Paneer Pulao ko banane ka tareeka alag hota hai jee.
@@susmitamondal6646 😒
Aaj kal sab banta hai.
Paneer ki gravy banake banaoge to Biryani aur vaise chaawal aur paneer ubaaloge to pulao.
I must say one thing....
Sir,,, U spoke in a very easy way....
I'm Bengali....
So like to hear "MOTAMUTI" Word.... 😊👍
And Sir, ur way of cooking is Very easy and simple.
Thank U Sir....
Stay Blessed....🙏
Awesome, I have already tried in my home, the taste was just amazing, everybody liked it in my home. Thanks for sharing such an amazing recipe.
i am a chef, try this recipe - czcams.com/video/shh7Sj4s64Q/video.html . Thank me later
Han inshallah I will definitely try Thank you for recipe
Thank you Chef! Was waiting for this.
And just 3 utensils - my mother is going to cry out of happiness 😂
I tried it, was amazing and so simple. Can't believe I can cook mutton rice in such a simple way.
Mutton pulao was extremely fantabulous !!! My family loved it.. 😍
Hi Ranveer
Your recipes are my favourite. I am an occasional cook n I love making your recipes. Fantastic taste !
Even your rogan josh recipe is also my favourite one.
Keep uploading such delicious dishes.
God bless u !
You are the best chef paaji😘😘😘
The way he was smiling while talking it just amazing
Aapki cooking Dekh ke man khus hojata hai Apne aap ..
Happy Dussehra chef❤️❤️
A vegetarian here but still watching it.. Hahaha 😄😄😄
Loads of love from Kanpur ❤️❤️❤️
This is a famous dish in Hyderabad and Gulbarga (Karnataka) region named as Tahari. But the twist is before adding the curd, we add tomatoes and do saute untill it almost melts. Then the same procedure. And mostly we cook it in a vessel rather than in a cooker because this may cause the rice to become more squishy. And after adding the rice, we add a little lemon juice to bring the tangy and sour flavour in it! Hope you make a video on Tahari Which will definitely taste awesome.
He look so cute when he said Kooker😍😍😍
I don’t know if this recipe is really that quick and easy like how you showed or it’s the magic of your incredible humor and chitchat!!🥰🥰
Loved it so much! ❤️✌🏻
I am a Bengali and love cooking by passion, gonna surely try it out!!✌🏻
It’s 1:40 am here and yet I didn’t miss to watch your video, that’s your charisma chef!! 😇🤗
Lots of love from Montreal, Canada 🇨🇦❤️
Bengal to Canada ❤️ india wapas aajao..we miss u😂
I’m definitely try this yummy 😋 mutton pulav ,thanks chef 👩🍳
RB has an easy, fun way of cooking and presenting, you just want to try it out and whatever recipe I've followed has turned out delicious!
One of the best chef in this world
Every dishes are looking so good
Thanks for taught us how to make delicious dishes at home
I remember mom and dad used to cook this on Sunday's.Love it!!!!
Navaratri has ended...and you gave a treat to non-vegetarian...😉❤
Ranveer Sir 1st Time Try Ki Maine Aapki Recipe ,Sabko Bohot Pasand Aayi Thank You........❤️
Your way of demonstration is lovely n smiling God bless you .
This is amazing
Thank you for this amazing recipes ❤️
We are waiting you on our channel where we share quite easy Turkish recipes ❤🙏
Wow this mutton pulao looks so tempting and delicious that I really wanna eat it right now 😍👌👌👌
Thanks for sharing this perfectly amazing recipe to make delicious mutton pulao 👍👍👍
You are the best chef...period...your style of cooking and your stories behind the dishes... just wonderful...
He is well versed...knowing what he does ...technically
Sat Sri Akal Veerji 💙💙💙🙏🏼🦋🦋🦋
You made our day Dhanyavaad!!!
Rabb Rakha!!!
Why you don't know to Cook
Recently I gave up on non-veg, a year back but now I need to resume, thanks
love from NYC
THANKS FOR LIKING MY COMMENT, I ALMOST GAVE UP ON THE possibility THAT YOU WILL LIKE MY COMMENT
@@poojamehta2043 hd h
Last week tried this..... This was Amazing.....
This meat wale chawal brings harmoney in our familly whenever I cook this and eats with my family
Thanks for such wonderfull reciepe
"Any one can cook"- Chef Gusteau (Ratatouille), Myself - Remy (The Rat Chef)
Yes anybody can cook the best and my favourite cooking movie
"Ghar mein uske paas meat zyada aagaya , mere paas kam ," Aise type ke jhagde hamare ghar mein har baar hote hai so that was soooooo relatable😂😂😂😂
Sir ne cooker me chawal kache dale ya steamed??
I literally happy when ranveer says - Ranveer apne btaya nhi or ranveer nei apko btaya tha❤️❤️
And i also loved your way of talking ...😊😊
I am a very senior citizen and going to prepare this recipe for tomorrow lunch. I have half kg mutton in the refrigerator which will be sufficient for we two in lunch and dinner. Our only son is staying in Seattle USA with his wife and our granddaughter.
❤️❤️❤️... Finally Non Veg... Voh bhi Mutton... O Teri... Happy Dussehra Bhaiya ❤️
That meat separation thing is so true in our home in punjab 😂😂😂
It's the sam in our house as well, in bengal. Rather i feel this is same for whole of middle class India, which is us, the majority, driving the economy! Very few people have abundant money to make unlimited food and waste it. Middle class ghar o mein to aisi hi hoti hai ❤️❤️❤️ 😘
@@debankita1 agreed 👍🏻
Aap bohat achche se samjhate ho mota mota kahu to mai sirf aapki awaz hi sunn rahi thi aapne kaise banaya us par se dhiyan hi hut gaya😊
Hi so if you are bad with measuring I tried this recipe but couldn't understand the water to rice ratio. So here's it omitting the water put in mutton..... Take a small tea cup (not a mug) 3 cups rice and 4.5 cups water
Thanks Ranveer❤️ ,this recipe is best for non-veg lovers ,like me 😅😅
The recipe i was waiting for years from u🥰🥰😍
Ranveer sir mai bachpan se apko dekh rahi hu , apke sare videos dekhe hai , bachpan me apko tv par he dekhti thi , kafi show me ap judge ban kar aye kafi time tak apka show ata tha tv par , apne kafi sare desho me jakar vaha ki famous dish try ki or tv screen par share bhi kiya , har restaurant , or hotel ke dish apne share kiyeh , kafi desho me ap personally jakar rahe vaha ki dishes share ki , apne apni life ka jada time tv screen par diyeh har desh me jakar vaha ki recipes share ki , bohat sara time apne hamare liyeh diya ....
Made this today. Took half the effort of what I usually take but the ROI was 2x my effort. Thank you for giving such quick recipes which are incredibly delicious.
Ranveer sir...big fan from vizag...lots of love
Big big Big 😍 fan from Dubai, aaj hi dekhi aaj hi banai . Ek dum jakas taste 😋😋😋 kisi ke sath share karne ka maan hi nahi kar raha.
I searched on GOOGLE : who is the best chef
GOOGLE : of course 😏, RANVEER BRAR🥰
Google ne kaha बता देता hun... Warna आप kahenge... Google aapne bataya ni 😝💙
@@mayashankar2865 😂😂😂🤣🤣🤣
Never delete this video. It is a life saver for hostellers
Chef, take a bow! This recipe is so simple yet it came out to be so flavours full which i didn't expect at all. The reason is that we use the same spices in all non veg dishes but today understood that how we prepare it makes it so different. Those of you who haven't tried it yet, please do so☺️
Next one is this in my house. Thank you for responding on my insta stories chef ❤️
We are waiting you on our channel where we share quite easy Turkish recipes ❤🙏
The best part is - "Phir aap bolenge ki Ranveer apne bataya nhi."
The best part of the receipe or video is, " ki Phil app belonge ki Ranveer aap ne bataya nahi" . I love you and adore you ❤ 😘 from London. You are top of the pops.
Youre my first cooking teacher , I made my first biryani watching you which turns out to be very tasty. Thankyou .
I have made this twice now!! Everytime it turns out Delicious!!! 🥰🥰
Today I was missing "Mutton Pulaov k liye aapko chaiye Mutton aur Chawal".
Cooked this dish for the first time. It turned out to be delicious! Thank you chef!
This is also my usual special once a month (at least). I tossed the soaked rice with 1 teaspoon ghee before adding it to the cooker. Raisins and kewra water can be added to enhance the taste.
Sir aap ka hasi aur way of taking bahut achha hai
Wow! Chef I was only wishing that what could happen if making biryani was that simple and less time taking. And u made that, possible. Thanks a lot chef. BTW Chef iss saal MasterChef TV pe air hoga ya nahi? Pls tell.
We are waiting you on our channel where we share quite easy Turkish recipes ❤🙏
"RAMEN"pls. Need tonketsu vegan ramen recipe pls.😭😭
czcams.com/video/bywOcY2CaqQ/video.html
Lol are you the same person who comments ramen in every video?
@@manvigrover1313 yes pls help me spred message.😁😁
@@dhruv4253 hahaha pakka! Even I'm eager to learn his ramen recipe
Tonkotsu in Japanese means pork... How can it be made vegan....
The way you always make cooking an energetic way to express our creativity, the ease in your body language, you appearance, reflects in the entire cooking process and proves how comfortable and joyful cooking can be and should be.
Perfect. Bilkul yakhni ka taste aa gaya