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Mutton Beliram | मटन बेलीराम बनाने का विधि | Spicy Mutton Curry | Chef Ranveer Brar
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- čas přidán 13. 02. 2021
- MUTTON BELIRAM - A dish that's close to my heart and memories, sharing my favourite mutton recipe with you all.. Do try :)
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𝗔𝗠𝗔𝗭🥘𝗡 𝗦𝗛🍳𝗣
🔪Knives I use - amzn.to/4ar57BI
🛒RB Store - www.amazon.in/...
📟Kitchen Appliances - bit.ly/Kitchen...
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⏩𝓒𝓵𝓲𝓬𝓴 𝓽𝓸 𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 : goo.gl/UE2pmL
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𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼:
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MUTTON BELIRAM
Preparation time : 15 minutes
Cooking time : 35-40 minutes
Servings : 4
Ingredients
For Marinating Mutton
1 kg Mutton - curry cut (मटन)
2 medium Onion - sliced (प्याज़)
1 tbsp Ginger-Garlic-Green Chilli Paste (अदरक लहसुन हरी मिर्च का पेस्ट)
1 fresh Green Chilli - slit in half (हरी मिर्च)
1 Bay Leaf (तेज पत्ता)
6-8 Black Peppercorns (काली मिर्च के दाने)
2 Cloves (लॉन्ग)
1 Black Cardamom (बड़ी इलायची)
1½ -2 cups Curd (दही)
2 tsp Coriander Powder (धनिया पाउडर)
½ tsp Turmeric Powder (हल्दी पाउडर)
1 tsp Degi Red Chilli Powder (देगी लाल मिर्च पाउडर)
Salt to taste (नमक स्वादानुसार)
For Gravy
2 tbsp Ghee (घी)
1 tsp Cumin Seeds (जीरा)
1 inch Ginger - julienned (अदरक)
1 fresh Green Chilli - roughly chopped (हरी मिर्च)
2 medium Onion - chopped (प्याज़)
Marinated Mutton (मैरिनेटेड मटन)
Salt to taste (नमक स्वादानुसार)
2 tbsp Coriander Seeds - crushed (धनिया के बीज)
Water / Mutton stock (पानी या मटन स्टॉक)
2 tbsp Coriander Leaves - chopped (धनिया पत्ता)
For Garnish
Ginger - julienned (लंबा कटा अदरक)
fresh Coriander Leaves (ताजा धनिया पत्ता)
Process
For Marinating Mutton
In a bowl add mutton, onion, ginger-garlic-green chilli paste, green chilli, bay leaf, black pepper cons, cloves, black cardamom, curd, coriander powder, turmeric powder, degi red chilli powder, salt and mix everything properly then keep aside for at least 1 hour or over night in the fridge.
For Gravy
In a kadai heat ghee and add cumin seeds, ginger, green chilli, onion and saute it properly until golden brown.
Now add the marinated mutton saute it properly until the mixture starts to thickens and the oil starts separating.
Then add salt, crushed coriander seeds and saute for a minute then add water/mutton stock and cover it with a lid and cook until the mutton is completely cooked (stir it in between).
Remove the lid then add chopped fresh coriander leaves and stir it once.
Switch off the flames and serve hot in a serving plate then garnish with ginger julienne and coriander leaves.
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For more fantastic recipes, check out the Ranveer Brar App:
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAnd...
📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
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🌎 Follow Ranveer Brar here too:
➡️ www.ranveerbra...
➡️ / ranveerbrar
➡️ / ranveer.brar
➡️ / ranveerbrar
#Muttoncurry #Muttonrecipes #RanveerBrar
#muttonbiryani #muttonkuruma #muttonkulamburecipe #muttonbeliram
We are restaurant based in Bangalore, our most of the items influenced with your recipes. Last Saturday we introduced it as our weekend special dish and it go so response that people turned back next day for the same. Thanks.
He deserves a gift from you then!
,Congratulations ✌🏻✌🏻
भगवान जाने क्या बोलता है
hi what is the restaurant name and location will pay visit am coming to Bangalore next month. Please check out his recipe Fauji mutton and handi mutton try if possible for me mutton is an emotion 😍
@@chakri4udarlings 😀😀👍
Kya Badhiya Mutton Recipe. Ab To banana Hi Padega yeh aaj ke aaj. Sach mein Bohot late introduction hua is dish ka mujhse. Itni Achi recipe Hai yeh "Ranveer Apne Bataya Nahi"
I feel this is the only comment section of a youtube channel where i have never seen any negitive comments..and cheers to that....Touchwood!! Love this channel!
This guy actually removes those comments when people try to rectify him of his wrong recepies.
True !
@@theexaminer4784 what's actually a wrong recipe?
@@yolo96760 Do you expect me to post a ton of removed texts?
@@theexaminer4784 shouldn’t say something that you can’t back up with evidence mate… fudupan ki bhi koi hadh hoti hai…
Thank you so much Guruji
Mutton Beliram recipes bahut jabardast bani
Just wanted to share Chef, my grandfather used to cook mutton in our household, only he was assigned to do so, he used to bhuno for atleast 2-3 hrs 😇it was like a festival in our house whenever he made his famous mutton sabji 😍 it’s so strange how food brings back childhood memories ❤️ thanks for this amazing recipe 👍 @ChefRanveerBrar
czcams.com/video/IPFpH5Rf5lo/video.html
😘😭😘
Love this guy, i can listen to his cookery podcast all-day long, he himself is a music station
Dish ki mulaqat hui 38 years pe ....aj meri
Me ne banaya hai kiya kamal bana hai mutyon beliraam
Thanks love u@ Chef Ranveer Brar
Made this today and got to say that it was really simple to cook and yet amazing to taste. The three levels of Dhaniya makes it taste so good. Thank you Ranveer and thanks to Beliram Ji too. 👍
Though Being a vegetarian also still here just to see u smile chef... Ur smile makes our day😊
👍
Badi Baat hai....
Well you can see him smiling.... Making vegetarian dishes too ☺
But it's your decision 👌
Same here, but I use some concept to cook katahar
czcams.com/video/d-EAWeOj9D8/video.html
Are you on liquid diet?Getting slimmer and slimmer every day
I love your strory's ,you are my favorite chef,thank you for giving tasteful life
Best receipe that i have recently tried, amazing suprr duper taste it has
A subtle method of description. Awesome. Thanks shef. Mr Brar, dekho bar bar.
I remember commenting on the Chhole Chicken recipe asking you to share the Beliram recipe as well! This is the true pre-partition flavour and being a Punjabi, I can connect with this so much!
Thanks Ranveer sir for this! You’re an inspiration! 💯
Finally a non veg recipe after so many days..
.The best part of Ranveer's recipe is that he uses simple spices that are available in common household kitchen. This one is simple dish and is quite yummy. No garam masala was used but still the taste was quite rich.
Being a Punjabi and ancestors roots in Lahore, I'm in love with these cross border cuisines. I'll definitely try Mutton Beliram this week.
Your videos have helped me survive the Covid loneliness. Your conversations provide the strength to survive yet another day. Of course, the food you cook, the stories you tell, and the way you keep talking all play a role in this. Keep it up!! hats off to you! I have made alu simla mirch, railway cutlets, schezwan stuff, paneer frankie, aloo chaat and many more. Simple ingredients but extremely wonderful flavors. love it!
Sir, love your cooking and your style. Reminds me of Irfan Khan’s humour :) would love to see your version of palak gosht, my favourite meat is mutton (I think same as yours)
SubhanAllah! I made the recipe and as a Hyderabadi who is so use to cooking with sukha masal: peanuts, coconut, til and poppy seeds dry roasted ans ground it was so easy and even weirdly easy to make this recipe with no dry roasting and grinding.
Lip smacking good. I followed all the directions to a T. The dhania seemed like a lot but I went for it. It was not overpowering at all.
Being very use aalu gosht ka khorma ( stable in Hyderabadi homes ) I had to add potatoes! Boiled some baby Yukon Gold, made them “kripsey” by frying them in oil with little Lal mirch and salt and one bro mirch and when all nice done, added to the salan.
Also it was my first time cooking with ghee it I use it only for Biryani or sheer Khorma. O M G!!! A little went along way and the tael chutna was so perfect 👌🏻 just like my dadijaans cooking use to be. The rest of a beautiful salan is when the ghee/ tel floats in the top! Lazeez!
Adaaab! A Hyderabadi from California! 💕
excellent video, lamb looks very tasty
The best line:"Aap kahenge ki Ranveer aapne bataya nehin!!"❤️❤️
"Ranveer ne to bataya tha" 😂😂
ha ha... the punch line is awesome
Mai to pata nahi kyu movies, Web series chodkar only RB episodes hi dekhte rahata hu.....jaadu sa hai RB apka mere dil pe.... happy valentine's day ❤️❤️
Rancher sir mujhe aap ki sari recipe means A to Z recipes bahot Pasand h and also try my home .... Awesome ❤️❤️❤️❤️❤️❤️❤️❤️
As usual an absolutely great recipe with brilliantly described by you. Khosh rahain aur asi tarhan humain bhi khosh rakhain.
I'm in the search of person jisne kaha tha ranveer aapne bataya nahi 😂
Yes i love it :)
😜😂 same
🤣🤣
Ginger daalna kab hai "ranveer nein bataya nahi" I missed it. Hope it will still taste nice.
Maine 😂😂😂🤣
MashaAllah great recipe looks delicious 🤤 all recipes super delicious definitely I will try to 👍🏻😊stay blessed USA
czcams.com/video/IPFpH5Rf5lo/video.html
Thankyou sir for this recipe I am biggest fan of you. You are great.
Mutton me nalli chaap or neck k piece achhe bnte hai or haan haddi wala sbse best....
Mr. Ranjeev u are best chef as well as human being
M pure vegetarian,
But pata nai Q dil me feeling hai fir bi video to dekhna hai hume "Ranvir Brar Sir" ka...❤️❤️❤️
Yesterday, a restaurant's menu came along with the newspaper in my home. In the menu, one item was special beliram mutton and here is the recipe today. 😊😊😊😊 And it's made in ghee....yummy!! 😋😋😋😋
czcams.com/video/vXoAgke2MTI/video.html
czcams.com/video/IPFpH5Rf5lo/video.html
Aaj maine ye dish banai hai bohot hi lajavab bana hai mutton thank you chef 👍
Even ,i m pure veg.....sirji ki.koi dish 6odne ka man maanta hi nahi.......lots of love and respect sirji😊🙏
Who found this channel randomly and follow him regularly
Subscribed.......
I do follow
Found randomly before 1.5 years after that not a single video missed 😉
czcams.com/video/u5puZkny7_M/video.html
Hi guys. Same fucking pinch.
Ranveer, your videos ought to be watched twice (at least).. the second time to learn the recipe and the first time to just sit back and enjoy the making...
P.S. The onion cutting was so soothing to my eyes...😊😊😊
Hahaha .. thanks for the love
@@RanveerBrar 😁😁
Wet panties detected 🤣🤣
Aapse badiya koyi or nahi samjha sakta dish ke baare Mai you are great sir 🙏
Ranveerji recipe k bich mein jo tips dete ho bahut hi badhiya hoti hai thank you very much
Sweetness of your voice adds another flavour to your dish❤️
Happy valentines day to you and it's a great day for all of us to sahre our love for our Indian soldiers who sacrificed their lives for us if we all remember that last year at 14 Feb they sacrificed their lives in Pulwama attack
Thank you so much for teaching this recipe. Ab ye recipe ghar pe bana sakte hain.
Kaha jata hai khana muh se pehle aankhon se khaya jata hai,ranveer bhai aap apne bolne ka jo style hai usase banane k pehle hi humko woh banake khane k liye prerit karte ho.
Love u bro.
9:30 am UK time and Chaf Ranveer Brar's video notification pops up. Nothing starts your day than a lovely Meat dish😘
This is the only food channel where I have seen vegetarians commenting that they still watch, without any judgement even if they can't eat the non-veg dishes and no non vegetarians making fun of them. In his own small way Ranveer and his team are bringing us Indians together even more!👍🏼
At 2:36 in video
Look at his expression .. it's like
Is he really Chopping the onion..?
Can see the true *passion*
Must say that chef Ranveer always comes for rescue... just today my husband asked me to make a different new mutton recipe than simple mutton curry to make boring canadian winters here a bit exciting.
I held my ph to search and saw my fav chef's name already shining in the notifications with this bful dish.. thanks once again🙏 awesome recipe, worth trying
So delicious mutton recipe. I will try this on special Eid day😋
I am pure vegetarian but I watch this video bcoz I like your smile nd voice Ranveer.....😊
Last dish pasta soup itna pas and aaya sabko ki kha try to become chef .... bas mera khane Se pyar tha bas use next level apne Diya ... or Maine banana shuru kr dia ... really thanks Sir ....
Food so secular n without boundaries. Mutton beliram with my mother's charu or rasam wow mouth watering ABBA
You know chef I'm a pure Vegetarian guy but still I watch all your recipes. The way you cook and narrate everything it's divine. God bless
Tasty mutton gravy chef's i like it🌷🌷
Mja aa gya sir... Laziz muh m pani aa rha hh❤️❤️❤️😘😘😘
Chef I finished my cooking just now at 11:40pm . It is so delicious, I simply fallen in love with this dish . The best part you explained so well that I became your fan . My sister used to follow you since 1st lockdown in India , she advised me to follow you but I never did . But now I realised why people are fan of yours! Keep it up and do teach us this way . ❤️
What a guy !! Makes you fall in love with food all over again every time !!!
It's true 100%
Special request:
Sir please make a full series of the fish varieties available throughout India
Subdividing into zones then States....
(if possible)
I ghar pe try kiye, bahat badiya bana tha, thanku😘
Bahut yummy recipe.best chef
Wow, this would be my first non-veg recipe... Surely will try this for my entire family🙏🙏😀😀
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Pls visit my channel for easy recipes.. Just a teen baker
@@cooktalks2434 👍👍
@@shindesamu958 thanks for visiting... I hope u loved watching videos😊
@@cooktalks2434 yes it was really nice and simple cooking.. Thanks for recommending 🙂🙂
It gives me great pleasure to see a cook, who is in love with his profession. It seems like you are enjoying your call. God bless you beta.
Pls visit my channel for easy recipes.. Just a teen baker
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@@cooktalks2434 czcams.com/video/IPFpH5Rf5lo/video.html
Ho gayi ji permanent dosti, 5th time cooking my family loves it😍😍😍 thank you sirji
Im not a big fan of cooking lekin yar apki waja se cooking krne ka dil krta ha.you cook so effortlessly 🤩....love from pakistan
रणवीर भाई हरी मिर्च के ऊपर भी कोई वीडियो बनाओ, कई तरह की मिर्च होती हैं उनके गुण उपयोग का वर्णन करें
Ranveer Sir and Mutton = True love story
You are a magician chef undoubtedly & on top of that your teaching skills are another level... chef you are super se bhi upper
Bahut bahut badhiya ji...I make almost all your recipes and it's all delicious..thank you
Perfect, i just got meat today. Best valentine's day gift from chef💕
Bajra senitized tha kya🙄🙄
Thank you so much sir For Being there with us Not only as a loving chef,
But an inspiration to millions, A History Teacher for us, A sweet and Humble Chef and what not ! Thank you Ranveer Sir for Everything !!
A very Happy Valentines day to you
Love from Gujarat 😄
Pls visit my channel for easy recipes.. Just a teen baker
Mukh mein pani😋❤ Is weekend mein banaungi 😍
We made this today for my father-in-law's birthday. Made it with the raan..leg pieces. Still, lip-smacking good. And the stories accompanied the dish to the table. Both were enjoyed tremendously. Thanks Chef!
With the ease that he made this recipe, one can easily say that he loves cooking Mutton Beltran.
He cooks each recipe with ease as he loves cooking everything ❤️
6:48 we both smiled at exactly same time😁
I think everyone smiled with his smile :-)
@@aleenamazhar4962 yes😄
Gayyyyyy alert
Excellent recipe thanks
Love the detail..Mutton Beliram..Lahori..
Aapne bathaya nahi..... Mutton looks yumilicious 👌👌
Honestly RB I came to America for my masters this year, since then I've been missing so much on cooking. Cause I always used to make each and every recipe you made and now I feel like I don't have proper masalas and utensils 😭😭😭😭 missing the cooking.
There are Indian stores everywhere, not sure where you are. I am in a tiny state and even we have 2... how you can find one!!
Pls visit my channel for easy recipes.. Just a teen baker😊
@@kellyheitmann5257 still vo baat nai hai, in India we had deg, masalas, oils everything, basically gas not electric stove, it's waste here
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Pure vegetarian but here to listen Ranveer!!❤️
Love you chef....Ek Bar dekha Hai fir SE dekhne ki tamanna Hai...Bas yahi chalta Hai..or.1 1/2 GB data khatam..,😀😀😀😀😀😀❤❤❤❤
Ranveer Bhai
My kids and I love you and your dishes. Thanks for adding subtitles to understand you. I have been very good cook. After joining your channel, I cook like professional chef. Thank you so much for teaching us all and creating more and more chefs.
I am a simple girl, I see notif of his channel, I click fast
SIMP
Here only for Chef Ranveer's smile.
Looks amazing chef. I have some boneless mutton in the fridge. Will do it today. Thx chef.
I tried it and its delicious. Thx you sir
I really like your presentation... Sir... So natural and informative
I was never this early in my entire life and I'm a Vegetarian 😂
enjoy seeing non-veg dish. 😁😉
@@ap-nr3zi lol 😂 it looks yummy 😂
Same here and I realised after reading this comment
czcams.com/video/6HcDwl2FMj8/video.html
Pls visit my channel for easy recipes.. Just a teen baker
My father cooks....so I asked him do you watch chefys video?...his reaction....oh saada munda 😂😂😂
Pls visit my channel for easy recipes.. Just a teen baker
Superb excellent inshaallaha i will tru this also i just tried ur special mutton curry it turned out outstanding every one loved it
Ek to acchi recipee upar se itni soothing background music.. 🙂🙂
The story I've heard about this dish, is that Beliram was a Chef at The Calridges Hotel in New Delhi and the dish is named after him
*Claridges
"Aur aap kahenge ki Ranveer apne bataya nhi" ......😂😂
U r best shef I enjoy to listen u and ur recipe
Chef m in love with your sweet voice and the way u present your dish ......love form HP
रणवीर भाईजी काफ़ी दिनों बाद आपको देखा
कुछ हल्का स्वास्थ्य
सब खैरियत 🙏
11:18 yani ki aapka Priye Mitr "Dhaniya" 😜
Thanks for telling ,great ,amazing and awesome dish for food enthusiast love you brother
Tried this recipe with chicken using fried onion and it came out very good. Thanks for the detailed video.
I am pure vegetarian still watching this vdo
1st time dekha... bt. Pehli najarmain pyar ho gaya...
It is so cute to be.... be yourself this guys straight from hear that's why connects with everyone love your cooking and way both. Bro
I saw today, tried today, just loved it.
Fragrance of mutton just after mixing whole coriander amazed me.
Thanks Chef.
Stay blessed and happy.
Sir im not joking meje chef banaa hai
Bahut daant khana hoga taiyar ho jayen
🇮🇳वतन से मोहब्बत वो इस कदर निभा गए
मोहब्बत के दिन वतन🇮🇳 पर जान लुटा गए
🇮🇳 पुलवामा के शहीदों को नमन! 🙏🇮🇳😭
I am your all time big fan
Thanks for sharing such wonderful recipes
Kudos to you Ranveer Brar
Yakin nahi hota aap itna cool aur calm ho k khana banate ho hum to aisa khana banate hai jaise hum yudh pe ja rahe hain
We really love ur awesome smile and ur cooking skills
Love u Ranveer sir ❤️