Easy, Healthy, and Delicious Japchae (잡채) | Korean Recipe | Beginner-Friendly

Dive into the beloved Korean dish, Japchae (잡채), a flavorful delight that perfectly balances sweet potato glass noodles, colorful vegetables, and flavorful minced pork.
Welcome to Waygook in the Kitchen, your one-stop for simple and delicious Korean cooking.
With its chewy noodles, crunchy & vibrant veggies, and savory-sweet sauce, Japchae is an irresistible meal that's sure to satisfy your cravings.
What's even better? Japchae isn't just delicious; it's also packed with a rainbow of healthy vegetables! The combination of spinach, carrots, onions, and mushrooms, along with the glossy noodles, creates a visually stunning dish that's as enjoyable to look at as it is to eat. And for those looking for a vegetarian option, simply omit the meat to create a simple and healthy alternative.
Why You’ll Love This Recipe:**
- **Simple and Easy**: Perfect for beginners and those who may feel hesitant about cooking Korean food.
- **Healthy Ingredients**: Packed with nutritious vegetables that make it a wholesome meal.
- **Versatile**: Easily adjustable to include your favorite vegetables and protein options. Remove the meat to create a vegetarian version.
- *Beautiful:* Watch as ingredients come together in a visually stunning way.
Full Recipe: waygookinthekitchen.wordpress.com/2024/06/17/japchae-korean-stir-fried-noodles-잡채/
00:00 intro
00:08 soak
00:25 marinade
00:45 prep
02:45 frying veg.
03:49 sauce
4:05 noodles
4:35 mixing
4:55 final
Marinade:
100g ground pork (다진 되지고기)
1 tbl. soy sauce (간장)
1 tbl. sesame oil (참기름)
1 tsp. minced garlic (다진마늘)
1 tsp. sugar (설탕)
1 tsp. mirim (미림)
sprinkle pepper (후추)
Japchae Base Sauce:
5 tbl. soy sauce (간장)
2 tbl. brown sugar (흑설탕)
2 tbl. starch syrup (올리고당)
2 tbl. mirim (미림)
1 tbl. oyster sauce (굴소스)
Ingredients:
250g potato starch noodles (당면)
180g spinach (시금치)
160g carrot (당근)
5 shiitake mushrooms (표고버섯)
1 onion (양파)
1/2 red pepper (빨간 파프리카)
1/2 yellow yellow (노랑 파프리카)
1/2 green onion (대파)
sprinkle pepper (후추)
10g dried ear mushroom (목이버섯)
(optional): 2 sheets fish cake (어묵)
(optional): 2 eggs (계란)
Ready to embark on a culinary adventure with Japchae? Let's dive in and cook up some Korean cuisine together!
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