Great Recipe in 5 Steps! *1. Buy some Ramen Noodles* *2. Let the amount of water you need boil* *3. Put the Noodles in* *4. Put the Seasoning in as well* *5. Wait until it's done!* E n j o y !❤
I dont understand America's aversion to brocolli... It tastes great and absorbs sauces so well. Don't mean to offend. Just making an observation based on American movies and books.
The reason I personally don't like most vegetables is because my adoptive mom ruined them. They were mostly frozen boiled and over cooked. I didn't like the taste or smell.
The problem is often how it is prepared. If it is either served raw or cooked correctly, then you are correct, it is delicious. The problem comes from when people either over cook it to the point it becomes mush or cook it correctly but don’t season it well (which once it is cooked, it needs something).
It is to make the broth, you dont actually eat those unless you want to. Many asians often keep them in because they're healthy, especially the ginger. For scallions for example, it's really just your choice if you want to keep it in, chop them up instead and put it on top, etc.
I got a simpler recipe Step 1: follow dry instant noodle instructions Step 2: pour flavouring into bowl Step 3: mix and enjoy Or if u like yours with soup, it's literally a 1 step method: just follow the instructions. Done.
Kuroyukikaze Kanade Na. Here's a perfect recipe. (Change ingredients to your favourite) Instant noodles Chick flavour (or anything that was included in the sachet) Peri peri flavour Chicken Mixed vegetables. Add cheese if you want!
gonna make the second one today 😁 edit1: pros; I feel like a professional chef and its looking good so far :D cons; i cut myself trying to cut the beef (i‘m also dumb so i dunno) edit2: it was amazing and my family loved it! i substituted some things though. pak choi for green asparagus , green beans and light soy sauce for a serving of tamari sauce (tastes like a more earthy soy sauce) also i added less chilli but more pepper. but cooking the broth for so long was definitely worth it!! the meat was falling apart the moment you touched it but it still held together and had a bite to it. and the broth was fantastic. everyone loved it and i‘m def gonna make it again! thanks tasty!
Totally! I have left over chicken breasts, will saute those spice ingredients, cook ramen noodles separately and will add the chicken and noodles to those juices...easy and 'tasty'? eh, eh? lol
jksmasknz because it's not that complicated believe me I eat that once every 2 weeks cause we Chinese don't add all those onion and basil stuff and slow cook
In my country they reuquire 13 y.o. children to combine multiple math formulas and use it as one, but recipe is too complicated for you if it requires more than microwaving frozen pizza? Time onsuming? AMAybe. Complex? Yes. Complicated? Nope.
OH I'VE BEEN *SHAKING* I LOVE IT WHEN YOU GO CRAZY YOU TAKE ALL MY INHIBITIONS BABY THERES NOTHING HOLDING ME BACK! *NOODLE VERSION:* Oh I've been shaking I love it when they are saucy You take away all my hungry Baby there's nothing holdin me back -From eating you!-
If y'all want a really amazing sweet stir fry sauce, mix 1:1 garlic hoisin sauce and Thai sweet chili sauce. Amazing with noodles, beef, chicken, fish, pretty much anything. :)
M a big fan of Tasty... Love watching your videos and trying out your recipes. A humble request, please make a few video on Indian recipes cooked in your style.
I recommend using beef broth instead of water since it’ll give you more flavor, and you can sear the beef to give it some color and a nice crust. You can even add more flavor by using the fond at the bottom for the sauce.
Tasty when cooking noodles: **Adds SUPER good looking ingredients to the noodle** Me on the other hand: **Adds noodles to a bowl of hot water and eats**
Boil noodles little shorter than usually required, fry some meat or whatever you have (shrimps, fish, beef, chcken, it doesn't really matter), add chilli pepper cut into pieces (without seeds probably) and garlic, fry little more, add green peas (whole pots), add noodles, add teriyaki sauce and oyster sauce, stir, if required more teriyaki sauce and stir more, serve.. Easiest noodles recipe.Doesn't really matter how many of stuff you use andif you change anything for anything else, do what you like as long as you use enough teriyaki and not too much oyser sauce it should be cool. Although it's not really healthy and you shouldn't eat it every day (too much frying and fat from frying stirred into dish).
fun fact: at 7/11 they sell boiled eggs. To eat. individually wrapped. and they are amazing. If you want to try something similar but aren't in japan, boil an egg in bonito flakes/powder and some kelp.
Yes, and probably have more suspicous ingredients than I've used through my whole studies dring lab lessons. I'm looking at ingredients of one of it now. Half are Exxx, chicken aroma is of course artificial, and worth to mention half of natural ingredients are: salt, sugar, rafinated palm oil, salt again, more sugar, salt, more palm oil. I would rather eat my hammster's yoghurt candies. Really. They are made from 5 ingredients only and all are natural. Price is same.
![Eminem - Houdini [Official Music Video]](http://i.ytimg.com/vi/22tVWwmTie8/mqdefault.jpg)
Half of these ingredients sound like rare item drops in an rpg
Nolan Schotanus congrats! Japanese chef dropped: soft-boiled egg! And sesame oil!
Lol
Ik I’m like wtf is star anise and agave
*Dark soy sauce*
You lots must be stupid it’s all extremely basic ingredients like sesame oil wtf
College students: *Heavy breathing*
Zaxor Von Skyler I love your icon x
@@kitsunnnneeeThank you!
College students : Indomie for the life
@pee is stored in the balls change my mind aren't 16 year olds juniors though? Or do you mean dropouts?
For us it’s University
This is exactly what I mean when I say "send noods"
Chipmunked4Always garbage joke
Well played
ysac reference?
@@Archxr I think so
@@rey-cz9gr like you😀
*BROKE COLLEGE STUDENTS HAVE ENTERED THE CHAT*
*and left it quickly*
Lol
Yet you aren't broke your in Oxford
Left the chat cause this student is broke af
@@Netwiller nobody asked
Great Recipe in 5 Steps!
*1. Buy some Ramen Noodles*
*2. Let the amount of water you need boil*
*3. Put the Noodles in*
*4. Put the Seasoning in as well*
*5. Wait until it's done!*
E n j o y !❤
OMG...I was also thinking the same thing..In our country we call it instant noodles... yummy
The best
**claps** beautiful
u forgot to put the egg.
This seems a bit too complicated, I don't know how I feel about it.
Quarantine: *exists*
Everyone: So anyway, I started cooking.
Everyone will turn to professional chefs when this ends
I may or may not started to bake too..
Well I have lol
your username is the reason i sleep
Not to me
I felt so attacked when they microwaved the broccoli in the third recipe.
Omg same idk why that was so disgusting to me
microwaved broccoli is perfectly fine what are you guys on about
Martin they are saying they don’t have a microwave
Martin I think
Gordon Ramsey agrees
I dont understand America's aversion to brocolli... It tastes great and absorbs sauces so well.
Don't mean to offend. Just making an observation based on American movies and books.
White moms are the ones who just steam them and add sad amounts of butter, their fault
I'm American and my favorite veggies are broccoli and cauliflower so I'm with u
steamed broccoli lightly seasoned is my go to veg
The reason I personally don't like most vegetables is because my adoptive mom ruined them. They were mostly frozen boiled and over cooked. I didn't like the taste or smell.
The problem is often how it is prepared. If it is either served raw or cooked correctly, then you are correct, it is delicious. The problem comes from when people either over cook it to the point it becomes mush or cook it correctly but don’t season it well (which once it is cooked, it needs something).
Or you could just make indomie
HELL YES. INDOMIE IS LIFE.
Indomie *SELERAKU*
Indonesia is famous
So true
@@mariefaulia9391
*not the country, just the noodles*
How we make noodles....
Maggi... Maggi masalas...water...boil
That's all....😅😂
Any Indian here....😉
yeahhh😂😂😂
Pakistani here I love em
Nope. But we have maggi in Malaysia.
Yayyyy haha😁
@Zain-ul-abdien Ninja there are muslims in India
01:20 am I the only person worried that he/she didn't even chop those long ingredients especially the garlic
You’ve got to think that when using chop sticks it’s easier to pick up bigger items and take a bite than struggle with smaller bits
That’s how the broth was made.
It is to make the broth, you dont actually eat those unless you want to. Many asians often keep them in because they're healthy, especially the ginger. For scallions for example, it's really just your choice if you want to keep it in, chop them up instead and put it on top, etc.
When u don't know the gender, it's easier to say "they".
It’s actually pretty good in broth, the garlic softens up and the flavor isn’t as strong anymore.
*Me a Muslim* : Wow this looks so good-
* adds rice wine *
*Me* : * cries *
Me , a minor : Same ಥ‿ಥ
@videos. online People in China used to get drunk Off of Rice Wine Because they didn't have good enough Grapes.
@@jijijype Don't worry, you can still consume it. As far as I know, the alcohol should evaporate and leave some flavor (correct me if I'm wrong lol)
Same lol
@@user-tu5ey7ju8s we cant eat anything that has alcohol even if it has the slightest alcohol ,we cant eat it
I wish noodles were healthy so I could eat it everyday 👍😩👌
Don't care about what your parents say, follow your dreams! xp
i mean, noodles aren't bad. they're just flour. unless you mean *instant* noodles which is bad on the msg
Msg aren't bad unless u take in large amount. Msg can be found in tomato too
I love noodles me to
Dude, I could eat noodles for every single meal, every day. There are just so many noodle meals 🤤🤤🤤
I got a simpler recipe
Step 1: follow dry instant noodle instructions
Step 2: pour flavouring into bowl
Step 3: mix and enjoy
Or if u like yours with soup, it's literally a 1 step method: just follow the instructions. Done.
Kuroyukikaze Kanade
Na. Here's a perfect recipe. (Change ingredients to your favourite)
Instant noodles
Chick flavour (or anything that was included in the sachet)
Peri peri flavour
Chicken
Mixed vegetables.
Add cheese if you want!
And enjoy a shorter life😂
@@Salma-in2ny ikr 😂
@@kuroyukikazekanade7557 🤣
* hungry me*
Me : wnna to make noodles
* watches tutorial *
Me : satisfied 😂
...
gonna make the second one today 😁
edit1: pros; I feel like a professional chef and its looking good so far :D cons; i cut myself trying to cut the beef (i‘m also dumb so i dunno)
edit2: it was amazing and my family loved it! i substituted some things though. pak choi for green asparagus , green beans and light soy sauce for a serving of tamari sauce (tastes like a more earthy soy sauce) also i added less chilli but more pepper. but cooking the broth for so long was definitely worth it!!
the meat was falling apart the moment you touched it but it still held together and had a bite to it. and the broth was fantastic. everyone loved it and i‘m def gonna make it again!
thanks tasty!
You pfp tho who is it im ready to simp over her 👀
I'm still gonna make Maggi and Indomie❤
Are you say *INDOMIE*
Indomie is from indonesia bro
i thought it was from philippines because its name is INDOmie :c
@@mariefaulia9391 Ikr I live in Saudia Arabia and I loveeee indomie❤
Thank you for supporting indomie
I will never get over how disgusting that beef looks 🤢 0:56
Ikr, looks like a boiled human heart
@@DomesticLlamas23 OMG! I had to back track to see if it was what it looked like!!!
Apparently you never had a steak before.. Or never cooked in your life. Geesh grow up.
@@dorkb1234 haha your steaks are boiled and grey? odd
RoRoRo86 just stfu
*naruto wants to know your location*
H
I
.
What
My location is turkey
Second one's ingredients was all of my money in 1 month
the best noodles for me is just maggi..😂
Khyathi Beduduri I feel you my fellow desi soul
Clementine Reads-A-Lot yep😂😂
My personal ramen is pretty rare in the US
Edit: personal FAVOURITE
Yuck
I have never eaten magi .Is this sentence correct. My English is so weak
I remember when this channel had 37K. I’ve used many of tasty’s recipes. Blessing to youtube
The second one was may favourite I tried it ,took me a good 3 hrs to make but it was DELICIOUS Thx so much for the recipe ideas!
Looks so awesome but this is too much work for me. I'm just gonna go out and eat.
Yes
😂🤣 absolutely right
Now we can't!
now you have plenty of time to make it :)
Lazy ass
Yeah, I'll just stick to my instant ramen.
*Yeh boiiiii*
Lol same
QueenAbby xoxo *cancer has joined the chat*
Same
Totally! I have left over chicken breasts, will saute those spice ingredients, cook ramen noodles separately and will add the chicken and noodles to those juices...easy and 'tasty'? eh, eh? lol
@@havannazavala5868 .
When you tried the second way for an hour and found that all you actually need to do is dump all of the ingredients inside the pot. 🌝
Me just trying to level up my 2 minute noodles,
Tasty: 2lbs beef shank 😂
Me : How much water do you need?
Tasty : YES
Well, its noodles... what did you expect?
Tasty: uses expensive noodles
Me with only ramen: ok.
Anything with chili is just PERFECT!
the beef shank dish looked like they left the silverskin on. Prolly want to get that off if you make this yourself
Hikari idk much but what’s wrong with the silver skin?
Lab557 It’s pretty tough and unappetising.
Cedric tbh I’m not too keen on beef so I can understand not wanting the silver skin on
Those were Mock Tender roast. Not “beef shank”
i love how delicate the asian cooking culture is omg
It’s really great beautiful woman nice meeting you here Ava
The second recipe needs its own video with good step by step explanation. I'm actually tempted to make it cause that looks delicious
Out of all the videos I’ve watched I’ve made none lmaooo who else
yeah true but i like watching it
Angie Jurado yo I see that profile picture EVERYWHERE
@@brrrrrr777 That's not even a profile picture!! When you have CZcams then CZcams gives those profile pictures but with different colors
I made agrand total of 1 hahahah but used powder ginger cause the mere idea of cutting ginger gives me heavy breathing
Uhhh i think the noodles is the only ingredient i can find here, and I’M really hungry.... so i’ll eat noodles :v
the second one looks amazing
Second one is too complicated
jksmasknz because it's not that complicated believe me I eat that once every 2 weeks cause we Chinese don't add all those onion and basil stuff and slow cook
cook more onetime and frozen
Dratz Same for the Vietnamese
Not complicated at all you're probably just lazy
In my country they reuquire 13 y.o. children to combine multiple math formulas and use it as one, but recipe is too complicated for you if it requires more than microwaving frozen pizza? Time onsuming? AMAybe. Complex? Yes. Complicated? Nope.
LOVE NOODLES :)
YESSS
I love noodles soooooo much but my parents don't buy them 😥😭
Balaji Shanmugam
Same. ;;
I would like your comment but it is at 111 likes and I don't want to mess it up lol
@@hewhoisclosesttolight9959 same thing
Thanks for the recipes! Looks great - I know what I'm fixing tomorrow! 😊
My 3 yr old was sick and i made him the nr 2. You saved my day!!
Thank you so much
The best noodles are simple noodles. Spring onion, and soy sauce
no fuck off, the best noodles are just raw noodles
@@vled2740 no fuck off. The best noodles are the plastic
@@guccisnek2454 no fuck off. The best noodles are paper
No Fuck off the best noodles are Worms
No fuck off the best noodles are snakes
I’M SHAKING!!!! I LOVE NOODLES!!!!
OH I'VE BEEN *SHAKING*
I LOVE IT WHEN YOU GO CRAZY
YOU TAKE ALL MY INHIBITIONS
BABY THERES NOTHING HOLDING ME BACK!
*NOODLE VERSION:*
Oh I've been shaking
I love it when they are saucy
You take away all my hungry
Baby there's nothing holdin me back
-From eating you!-
I can't easy them cuz of My stupid allergy😭😭😭
Iqra Khan What do you have allergy to?
@@sosik0073 to wheat/gluten it's called celiac disease
Iqra Khan Can you eat the rice noodle one?
You know it’s fancy when your cat steals it from you
Idk what’s better Japanese ramen or Chinese noodles...both are SO DELICIOUS it’s hard to chose one over the other
Me watching this while eating insta noodles and crying
I makes spaghetti with rubber bands
RidonkulousMG amazing can i get a sub from u?
Chef on Flames can you WHAT
RidonkulousMG subscribe*
Chef on Flames you’re asking for subs
The beef noodle soup and curry noodle soup looks amazing and I want to try it!
Yeah they really look amazing beautiful woman, you have a great smile Mita nice meeting you here
I loved the last two recipes
watching this during restrictive movement order and i cant get out from my house. Im drooling :)
If y'all want a really amazing sweet stir fry sauce, mix 1:1 garlic hoisin sauce and Thai sweet chili sauce. Amazing with noodles, beef, chicken, fish, pretty much anything. :)
M a big fan of Tasty... Love watching your videos and trying out your recipes.
A humble request, please make a few video on Indian recipes cooked in your style.
I just love to watch the way they make it 😄😋
I don’t give a shet-
*buys dollar store noodles*
Utgu
Oo
Skidaddle skidoodle...
-milktae skidiggly skidaggly, you’re fucking ugly
This music reminds me Hey Arnold. I appreciate it so much.
I never knew there were different ways to make noodles ✨
i kept fearing that the noodles were gna smack me in the forehead the way he shook them
that second recipe is breath taking and an impossible mission to get the ingredients too
Your app is the first actually helpful cooking app ive tried in a while.thanks
Those are great looking recipes and I have to try some of them and will be making the chicken with noodles tonight.
I LIKE NOODER
fake ign account lol
what kind what kind
@@StarshipSophie22 korean noodles xD
I LOVE KIMCHI FRIED RICE
Damn that was sooo gooooood!!!!
I love this recipes!!!
I recommend using beef broth instead of water since it’ll give you more flavor, and you can sear the beef to give it some color and a nice crust. You can even add more flavor by using the fond at the bottom for the sauce.
If craving's deadly, I'm pretty sure I'm already dead
Wow those are some tasty noodles
While im in my bed eating instant yaki soba
I made the last one it turned amazinggggg
Been waiting for this for ages
Yeah, I know why you are here...
We all know why we are here😂
I bet these would work really well with zucchini noodles, too, for those of us who are diabetics and have to watch carbs. Thanks!
I’ll try it soon! I’m learning how to cook .
I was craving noodles but now I’m craving even more
Remember cup noodles? these are him now
Feel old yet?
I SEE NOODLES I CLICK
Lol I love noodles too Hailey, nice meeting you here
They gave their heart into it..
Awwww man, Why am I watching this late at night? I'm so hungry already.
1:01 looks like a heart
Very nice 👌👌👌👌👌👌
Your recipe are always amazing...
Amazing recipes❤️
Thank you for sharing 🥰
10% of people watching are here to learn how to cook this
90% of people watching are watching bc of how satisfying this is!
*All that time, money, and effort for a beef noodle soup?!* I'll just stick to my instant ramen 🍜👍
@Austin The goat the grammar that is stuck inside your stupidity.
Ok
@Austin PM fun fact : scientist have discover micro plastic on almost every human body. Possible get by eating fish
5 tasty Stir-Fry ?
My recipe
Ingredient
Money
How to make it
Step 1: go outside and buy some noodle
Step 2: done
It looks very delicious. Health to your hand
no body out here making that 2nd one though, that's one hell of a work
The second one was the best
Fact that you are lazy doesn't mean everyone is. But I understand, psychabalisis explains your way of thinking.
Who else watches them without trying like here 😂
Tasty when cooking noodles: **Adds SUPER good looking ingredients to the noodle**
Me on the other hand: **Adds noodles to a bowl of hot water and eats**
I really wanna try that first recipe 😮🤤
Who else think about nihari for second recipe...
Bah mee
aaj kal to donkey k tarrkay wali nihari mil rhi hai
Mr S Butt ha kya? Nahi Malum tha
Ewww, i don't like nihari
Too hard recipes for me 😂
Boil noodles little shorter than usually required, fry some meat or whatever you have (shrimps, fish, beef, chcken, it doesn't really matter), add chilli pepper cut into pieces (without seeds probably) and garlic, fry little more, add green peas (whole pots), add noodles, add teriyaki sauce and oyster sauce, stir, if required more teriyaki sauce and stir more, serve..
Easiest noodles recipe.Doesn't really matter how many of stuff you use andif you change anything for anything else, do what you like as long as you use enough teriyaki and not too much oyser sauce it should be cool. Although it's not really healthy and you shouldn't eat it every day (too much frying and fat from frying stirred into dish).
fun fact: at 7/11 they sell boiled eggs. To eat. individually wrapped. and they are amazing.
If you want to try something similar but aren't in japan, boil an egg in bonito flakes/powder and some kelp.
The second one was like "Where is my noodles!?"
Just eat Indomie instead of these.... It's so good in my opinion and very cheap
Yes, and probably have more suspicous ingredients than I've used through my whole studies dring lab lessons. I'm looking at ingredients of one of it now. Half are Exxx, chicken aroma is of course artificial, and worth to mention half of natural ingredients are: salt, sugar, rafinated palm oil, salt again, more sugar, salt, more palm oil.
I would rather eat my hammster's yoghurt candies. Really. They are made from 5 ingredients only and all are natural. Price is same.
Damn I’m hungry 😋
me too so i made myself some instant ramen lol :P
omg つけ麺 (the first one) is so good i make it a lot
The last two were the best of all 😋😋😋❤️
ramen.
I drooled on my screen :/
Thank you so much for making this helpful video😊😊
My mum and I would enjoy those recipes, its our taste🍝🍜👍