Homemade Cream of Mushroom Soup is full flavoured and so easy to make, you won’t buy soup in a can again! FULL RECIPE: cafedelites.com/creamy-mushro...
I feel like you can do both but it depends what flavor do you want. If you want a stew with a hint of meat in it then use chicken and maybe beef. If you want all vegetables use the vegetable stock. I’m probably gonna buy vegetable stock since I want a stew with no meat taste in it.
Culinary person here! You can use milk instead of broth if you want. I personally would finish it off with heavy cream and purée it in a blender. Cool thing is you can do this other ingredients than mushrooms like parsnips or broccoli with this recipe.
Now...I worked my way through college as a cook, back in the late 70s. The good chefs could do this like it was normal. I love you! You are making me remember what real simple good food is, delicious! Thank you!
This turned out Absolutely Delicious. I adjusted it slightly and used 4 cups of (full sodium-fat free) beef broth and 4 tablespoons of flour cause that's all I had. I also used 1 1/2 cups of Half and Half cause I like it extra creamy. Love the slight sweetness the Marsala wine brings to the mushrooms also. Will definitely be keeping this recipe in my recipe book, Thank you.
I just made this soup and it was perfection! I used the cremini mushrooms. Very easy to make. I got rave reviews from my mother-in law whose compliments don't come easily!
Just made this for dinner and it was a hit! So delicious and easy to make. This is the fifth recipe I have tried from Cafe Delites and this site is making me a great chef. Thank you.
OMG!! I love mushrooms and onions! I almost dug my spoon thru my phones screen!!! My mouth is watering!! Awesome video! Looks super delicious. Gonna make this tonight. Thanks!!!
I made this last year and used it in place of canned soup for green bean casserole at Thanksgiving and Christmas. I will never make it with canned soup again! Thank you very much for sharing this with us. :)
I just made this soup following your recipe to the T. Was concerned about my white, shiitake and oyster mushrooms turning bad. Plus I had some left over parsley and wine in the frig. The soup came out absolutely scrumptious....
Why I like your videos -- I don't have to sit and watch a 8-minute video while the presenter is telling me how they ate that dish when they were a kid and the sun was shining and the birds were chirping. My only note is that you say exactly what you add, for example, what kind of herbs?
I've made vegan using homemade oat cream and oil instead of butter. I prefer white wine for cooking and this ended as a perfect dish. The broth was homemade too. Perfect recipe, I loved it!
Really appreciate sharing this recipe. I just cooked it and it was amazing. most tasteful cream soup I ever made. best wishes and mucho love from Barcelona
Made it myself and this was so damn good. But instead of bouillon I instead bought chicken breast meat, chopped it up and added it along with the mushrooms. Great taste, but the smell of garlic lingers for hours, so you guys have to get breath mints if you don't wanna brush.
Wow!!! I am a 35 yr. Heavy diesel mech. But always wanted to be chef lol. I am No more than a closet kook or cook lol! But i am going to try your master pecieces! I can almost smell and tatste those dishes! Lol!
I made recipe today it a nice cold and gloomy day out. I made it just instructed even pre measured everything. The result was so dam delicious!!!! Good one specially with toasted bred for dipping!!!!
Who else is watching this while starving?
Me
Yep me
you don't know me, but i am. that dip of the garlic bread...hurt so good!
probably not me
me myself and I
Maybe it’s the music but this soup is downright sexy
Lmao
I savoured the smell when the lid opened and a steamy fragrance came out of my smartphone screen.
This is the kind of content I like when learning a recipe. Straight to the point.
A good substitute for the wine is Vegetable or Chicken Broth
I feel like you can do both but it depends what flavor do you want. If you want a stew with a hint of meat in it then use chicken and maybe beef. If you want all vegetables use the vegetable stock. I’m probably gonna buy vegetable stock since I want a stew with no meat taste in it.
Culinary person here! You can use milk instead of broth if you want. I personally would finish it off with heavy cream and purée it in a blender. Cool thing is you can do this other ingredients than mushrooms like parsnips or broccoli with this recipe.
Now...I worked my way through college as a cook, back in the late 70s. The good chefs could do this like it was normal. I love you! You are making me remember what real simple good food is, delicious! Thank you!
Just made this last night and had it with a French baguette from Panera. It was delicious and is a new weapon in my dinner Arsenal.
This turned out Absolutely Delicious. I adjusted it slightly and used 4 cups of (full sodium-fat free) beef broth and 4 tablespoons of flour cause that's all I had. I also used 1 1/2 cups of Half and Half cause I like it extra creamy. Love the slight sweetness the Marsala wine brings to the mushrooms also. Will definitely be keeping this recipe in my recipe book, Thank you.
I just made this soup and it was perfection! I used the cremini mushrooms. Very easy to make. I got rave reviews from my mother-in law whose compliments don't come easily!
Just made this for dinner and it was a hit! So delicious and easy to make. This is the fifth recipe I have tried from Cafe Delites and this site is making me a great chef. Thank you.
As someone who makes a lot of soups, she most definitely used cremini mushroom, parsley, maybe thyme, and chicken or veg stock
Made this for a friend that loves the canned stuff. No leftovers.
warm creamy mushroom soup with crispy garlic butter bread - my wet dream
Talk about food porn with this music in the background....I live for it lmsao 👍🏿
Thank you so much for sharing this recipe! Just tried it tonight and everyone loved it so much the whole pot is gone!
the ambiance i would pay for.
my wife was a waitress when we met.
I cooked this for her 4 children later and it's still her fave.
OMG!! I love mushrooms and onions! I almost dug my spoon thru my phones screen!!! My mouth is watering!! Awesome video! Looks super delicious. Gonna make this tonight. Thanks!!!
Oh god, I want that soup..
I've never seen something so appetizing 😍😍
Thanks for the share! P.s. your loved ones are so fortunate!😊
I made this last year and used it in place of canned soup for green bean casserole at Thanksgiving and Christmas. I will never make it with canned soup again! Thank you very much for sharing this with us. :)
I always find myself coming back to this video, for some reason. 🤔
Tried it and it came out amazing. thank you so much.
Best recipe right here 👆🏾
I've got people screaming at me to make more of this.
Thanks 👊🏾😎
My goodness that looks delicious.
I just made it, it’s sooo good. Thank you so much 😊, God bless you for your Recepies
My mouth was watering looking at this video, getting ready to make it now! Subbed😀
Awesome job and now I'm hungry
I just made this soup following your recipe to the T.
Was concerned about my white, shiitake and oyster mushrooms turning bad. Plus I had some left over parsley and wine in the frig.
The soup came out absolutely scrumptious....
Love it, going to make it this week as I need some for a couple casseroles I want to do and wanted to try a new recipe.
simple recipe & delicious!!! i tired it today and my fam loved it. Thank you!! 😍
I love mushroom ... that's portabella looks amazing
This looks absolutely delicious
Why I like your videos -- I don't have to sit and watch a 8-minute video while the presenter is telling me how they ate that dish when they were a kid and the sun was shining and the birds were chirping. My only note is that you say exactly what you add, for example, what kind of herbs?
Wow.... This is an amazing recipe! Thanks !
Great video. I have made soup like this for man years. It also makes a great sauce for leftover chicken or beef. Thanks.
We made this soup last night absolutely fabulous!
The sensual music goes really well with it😂
great smooth jazz music with fast cooking -- perfect!!! and looks so yummy, easy to make.
Lovely music and I tried the recipe along with your garlic bread recipe, both turned out great! Thanks so much!! :)
Watching this at 2:54AM 🤦♀️😅
I need to cook this for dinner 🤤
Tried the same recipe; result: extremely delicious. Now I have to try the other recipes!👌🏽👍🏽
What I have in my fridge, water
Looks amazing! Will try it this weekend.
That looks so delicious 😋
Incredible soup I'm so hungry !!! lol
Nice 80s porn music to get us in the mood for cooking! I like your touch.
I made this and it’s so good 😍
I made this and it was just amazing! Came back to make it again!! Thank you :)
I will do it today. I bought beautiful mushrooms this morning, as I saw your video last week I have been dreaming about it. Thank you so much! 💖💞😍
Just made this and its was delicious. Tysm!
Just tried this i love it
I love this recipe, I like mushrooms that are just chopped and not blended 🥣💕
Thank you I just made it absolutely to die for
Looks delicious!
This is amazing! I cooked it last night and it was gone in seconds.
I've made vegan using homemade oat cream and oil instead of butter. I prefer white wine for cooking and this ended as a perfect dish. The broth was homemade too.
Perfect recipe, I loved it!
Really appreciate sharing this recipe. I just cooked it and it was amazing. most tasteful cream soup I ever made. best wishes and mucho love from Barcelona
I've just subscribed to your channel and OH MY GOSH I'm so glad I found you!!
Looks very tasty. Without the cream, this also looks like a very good soupy soup with mushrooms and these other veggies!
Im on a diet drinking a vegetable soup rn and im craving for this soup i love mushrooms 🥰🥰
I definitely need to try this 😍😍😍
I need a bowl of this soup....I love all mushrooms!
I did tous recipe. Fantastic! Thank you very much! 😘💞💞💞
Looks so delicious!
Tried it with my family i am 14 it was really good
After I watch this again I'm going to make it.Wish me luck!
Made it myself and this was so damn good.
But instead of bouillon I instead bought chicken breast meat, chopped it up and added it along with the mushrooms.
Great taste, but the smell of garlic lingers for hours, so you guys have to get breath mints if you don't wanna brush.
OK, I'm drooling!! guess it's time to buy some mushrooms!!!
Looks super yum....definitely will try it
So after watching 3 videos I subscribed because all the time I thought i watched a tasty video but your videos so much more amazing 👌
Looks amazing
This looks mouthwatering good
Excellent recipe thank you
YUM! love the music.
Wow!!! I am a 35 yr. Heavy diesel mech. But always wanted to be chef lol. I am No more than a closet kook or cook lol! But i am going to try your master pecieces! I can almost smell and tatste those dishes! Lol!
BEST CREAM OF MUSHROOMS EVER!!!!
🤤
Had no cream but, I used flour and flaxseed to get its creaminess ❤️❤️
Loving it just loving it
Looks delish
it looks so delicious
Only things missing is leeks and free range juicy turkey bits!! In Boise the co-op made a soup that way it was the best soup I’ve ever had !!
I made recipe today it a nice cold and gloomy day out. I made it just instructed even pre measured everything. The result was so dam delicious!!!! Good one specially with toasted bred for dipping!!!!
My husband loves this soup! Thanks
Looks great
looks good and delicious
It's so delicious 😋
ADORE!!!!
Hate mushrooms but i like cooking them for some reason. Lol. I'm going to try and make this for my mum!
thankks... looks very delicious
Why was flour added, was it for thickness?
Very good video! Thanks for this. :D
I'm allergic to cream and it looks sooo good 🤤
I have just made the soup and it is so delicious, even though I made it without cream. Thank you for the recipe 😊
elvira aghasty how was it without the cream. I’m lactose intolerant. Did u eat it with anything else?
The music's cool Cafe genre
La hice y nos encanto a toda mi familia!! ;)))
Amazing work
What herbs were added at the end? This looks great!
Looks soo yummy