EASY CHICKEN SEEKH KABAB RECIPE IN FRY PAN | Homemade Chicken Seekh Kabab Recipe | Bowl To Soul

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Ingredients :
Minced Chicken / Chicken Keema - 500 Gms
Ginger Garlic Paste - 3 Tbsp
Onion - 1 Small (Grated and Squeezed)
Coriander Leaves - ¼ Cup
Black Pepper Powder - ½ Tsp
Cumin Powder - 1 Tsp
Coriander Powder - 1 Tsp
Garam Masala Powder - ½ Tsp
Cinnamon Powder - ½ Tsp
Red Chilli Flakes - 1 Tsp
Salt to Taste
Ghee - 1 Tsp
Roasted Gram Flour (Besan) - 2 Tbsp
Oil for Shallow Frying
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#shorts #kabab #chickenkabab #chickenkababrecipe #iftarrecipes #ramadan2021 #eid2021 #kababrecipe #seekhkabab #chickenseekhkabab #bowl2soul

[@humairaahmed4205]

Wow yummy healthy tasty spicy kabab i like it thank you for this recipe👍👌👌👍👌👌

[@Bowl2Soul]

Thank you liking it 😀

[@humairaahmed4205]

@@Bowl2Soul welcome🤗🤗🤗

[@Savageprincess167]

Thank you so much for this recipe I tried and everyone in my home loved it😍 ❤❤❤

[@Bowl2Soul]

Most welcome 😊

[@MuhammadWaqas-it3ou]

Mane aj yh recipe bnai ha bht achy bny hn seekh kababh

[@Bowl2Soul]

Thank you 🙏🏻 pls subscribe and share ❤️

[@sameenrehman5021]

I tried the recipe, and it turned out so delicious 😋 but I made a few changes. I add 1 table spoon red chilli powder, and I use all-purpose flour(maida) instead of gram flour (besan). Thanks

[@Bowl2Soul]

Sounds great!

[@familychannel6564]

Meneh Ramadan ke liyeh video search kiyah or aapka video aayah best recipe

[@Bowl2Soul]

Thank You for liking

[@Red_FFGaming40040]

🎉🫂👿💲💯😎💔😈

[@samanthamorris2207]

Yummmmmm

[@nabiyaaiman5668]

This is by far the easiesttt n yummiest i tried tyuu😍😍😍…

[@Bowl2Soul]

Thank u so much. Appreciate your feedback!

[@illusionfadesaway2239]

I made this my husband loved it

[@Bowl2Soul]

Glad to know that 😊

[@ashrajabeen1308]

Your this dish became our favourite thank u so much for sharing amazing recipes as always🥰

[@Bowl2Soul]

Thanks for liking

[@aliyaparveen8166]

Today i tried this recipe and it turned out so delicious thank u

[@Bowl2Soul]

My pleasure 😊

[@knowledgeforkids4117]

Bhat acha bataya app ne thanks

[@Bowl2Soul]

Welcome

[@GavinJDsilva]

I'm a food vlogger, Thanks for the recipe, made this today and it was yummm!

[@Bowl2Soul]

Glad you liked it!!

[@AfreenKhan-zm4ep]

awesome recepie...it turned out so delicious...thank u fo ths

[@Bowl2Soul]

Thanks for liking

[@user-eg9ul7qt5o]

It is very good dish😊😊😊😊😊😊😊😊

[@Bowl2Soul]

Thank u ☺️

[@Mohammad-yaman]

I will surely try 😋

[@Bowl2Soul]

Hope u enjoy

[@saritakshirsagar3813]

It may be very tasty I will try and comment about it 😊😊

[@Bowl2Soul]

Hope you enjoy

[@taniakhan9287]

Loved it thank you so much a easy recipe ❤❤❤❤❤

[@Bowl2Soul]

My pleasure 😊

[@wishmanazir-fw3gi]

Thank u so 🎉much my daughter mde this today its yummy

[@Bowl2Soul]

Most welcome 😊

[@humasultana7096]

Thankyou this is coming out better everytime!! ❤

[@Bowl2Soul]

Welcome 🤗

[@zainabrazi1359]

Hey what should we add to the meat for binding...that it doesnt fall when we roast it on the grill

[@khansiddiqa4790]

Gonna try for eid. ❤

[@ramshaosama4531]

Can we shallow fry it and then freeze it for at least 1 month

[@Bowl2Soul]

Oh yes ! just fry it 80% , cool and freeze it. And whenever you want to eat thaw it and fry further :)

[@SabihaKitchen]

Wah nice ❤

[@Bowl2Soul]

Thanks for liking

[@aliyarehman1732]

Lovely receipe but i don't have this type of sticks. So could you suggest me. What should i use??

[@Bowl2Soul]

You can use any kind of seekh or just roll it with your hands without stick and make. It will still taste good.

[@mahjabeenbano684]

Thank you ❤️ so easy to prepare

[@Bowl2Soul]

My pleasure 😊

[@Craftyworld_147]

Super yummy recipes❤

[@Bowl2Soul]

Thank you so much

[@farahsabz8468]

Do u wash chicken mince?

[@Bowl2Soul]

Yes and then, I use mesh strainer to let the water drain.

[@amnasiddiquenewyorkusa]

So yummy 😋 ❤

[@Bowl2Soul]

Thank you 😋

[@pakfoodlife9037]

I was searching for the perfect recipe and then I found yours 😍

[@Bowl2Soul]

Hope you enjoy

[@user-lf3mp7de8w]

Soooooo nice yumm ❤😊

[@Bowl2Soul]

So happy to know u liked it

[@RajendraCholaa]

Good

[@Bowl2Soul]

Thank u ☺️

[@rochelledsouza7494]

I tried it and it's awesome. My kid loved it ❤

[@Bowl2Soul]

Thank u for letting me know, so glad your kids loved it

[@AliKhan-uq6me]

Ghee dalna zaruri hai kya

[@Bowl2Soul]

Avoid kar sakte hain

[@humailyas9340]

I like your recipe ❤

[@Bowl2Soul]

Thank you so much 😊

[@ZamuNsimbi-wm3xd]

😋

[@Bowl2Soul]

Thank u ☺️

[@manojjoshi3864]

Add some chees slice kabab jucy

[@Bowl2Soul]

Next time

[@AqeelKhan-ek5km]

500 grm sa kitny kbab bnty hn???

[@Bowl2Soul]

10 ban jayenge medium size ke

[@sand0190]

Nahi.... 😮 Itna easy

[@MiniVlogsPakistan]

MASHALLAH ❤❤❤❤❤

[@falakkhursheed2697]

How to store ???

[@Bowl2Soul]

You can cook it half , cool completely and then store in a freezer safe container for upto 30 days. If u want to store in uncooked, store the mixture in freezer safe container in small portions and when u want to make the kababs, defrost the mixture by moving the container from freezer to refrigerator section overnight and it will be thawed and ready to use next day

[@sanyaanwar424]

Can we freeze them ?

[@Bowl2Soul]

Yes for upto a month

[@user-ol6kz2vj5q]

How much salt did you add in this ? 1 tbsp?

[@Bowl2Soul]

I added around 1 Tsp

[@tanzinapatwary4347]

How long can I store it in the fridge before frying ?

[@Bowl2Soul]

Raw mixture can be stored in fridge for maximum 2 days

[@parmarks9705]

Tasty 😋

[@Bowl2Soul]

Thanks 😊

[@humailyas9340]

Isko freez kr sky hn ?

[@Bowl2Soul]

Yes half cook kar ke and thanda kar ke freeze kar sakte hain

[@develqueen]

❤❤❤❤❤😊

[@anakrehmani3766]

How many does this recipe prepare?

[@candy_A1]

Trying today

[@Bowl2Soul]

8-9 depending on size

[@amreenshaikh1306]

How many pieces can be made in 500gm chicken

[@Bowl2Soul]

I made 9 kababs from 500 Grams chicken

[@HibaMajeed-iv9vv]

Bohat achi recipe hai love it❤

[@Bowl2Soul]

Thank u so much

[@Ankitkumar-il2fe]

Can i add raw egg in this mixture ?

[@Bowl2Soul]

Not required in this recipe but u can add

[@arooj9986]

What these sticks called?

[@Bowl2Soul]

These are wooden skewers

[@eshal-edu-fun]

How to store for kids lunchbox

[@Bowl2Soul]

U can refrigerate in air tight container for 2-3 Days

[@user-pg5rp5gb7n]

Bna k kb tk freez kr skty hn?

[@Bowl2Soul]

Fridge mein 2-3 din and freezer mein upto 1 month

[@MDmotosirAli-ik7xv]

Keasa nam hea recipe ko

[@hijabqueen3881]

Mm Mai ny bnaya wo blkol ni bn rhy ty seekh mai

[@Bowl2Soul]

Pani se thoda hath geela kar ke seekh mein lagana try karein.

[@bushraakram1385]

Can we use mutton instead of chicken

[@Bowl2Soul]

Yes but you will have to adjust the cooking time and also pls marinate mutton over night

[@blessedellu]

Cooking timing

[@Bowl2Soul]

It should be done in 7-8 minutes. But please keep turning the skewers at regular interval for even cooking

[@blessedellu]

@@Bowl2Soul thanks A lot

[@sharitasoekhoe222]

Do you use chickenbreasts or thighs?

[@Bowl2Soul]

I used Chicken breast

[@Rabishan00]

Meri khala khti Hain ye stick kabab Hain not seekh kabab 😂🎉

[@UmeAhmadCooks]

Andr s kachy ni lg ry?

[@Bowl2Soul]

Perfectly cooked hain. Over cook karne se kabab chewy or rubbery bante hain

[@sanjeevanibokil3573]

अंदर से कच्चे हॆं।

[@Bowl2Soul]

Not at all.

[@princess-on5qo]

But y andar se ekdam kaccha lag raha hai ☹️

[@muhammadnouman5528]

Kitna time la ga kebab frypan Pye?

[@Bowl2Soul]

approx 7-8 minutes each side. medium flame

[@user-oy8jh6fe9x]

less broken than me

[@shahid28285]

Garam masala already has cinnamon

[@Bowl2Soul]

Yes but it adds up the flavor

[@kulsoomkhatun222]

We want ASMR

[@Bowl2Soul]

Will try

[@Art_by_mehak123]

Raw

[@khankhadija3969]

Bakwaas bana bekaar

[@Bowl2Soul]

Bohot logon ne try kiya and comment kiya, unhone bola acha bana . Pls follow the recipe properly