Soft & Fluffy Classic Burger Buns, How to make tender and juicy hamburger 经典汉堡面包，香嫩多汁的牛肉汉堡

Hamburg is a very popular food, from high-end restaurants to small chain restaurants and even roadside convenience stores. Today we will take a look at how to make soft and fluffy burger buns , tender and juicy beef patties, and exquisite and delicious hamburgers at home.
汉堡是非常受欢迎的食物，大到高级餐厅，小到连锁餐厅，甚至路边的便利店，都能看到它的身影。今天我们来看看怎么在家里做出松软的汉堡面包，香嫩多汁的肉饼，以及精致美味的汉堡。
面包材料 Bread Ingredients 5 面包/Buns
高筋面粉Bread Flour 210 g
即溶酵母 Instant Yeast 3 g
食盐 Salt 3.5 g
细砂糖 Caster Sugar 25 g
全蛋液 Whole Egg 25 g
牛奶 Milk 90 g
冷水 Cold Water 35 g
无盐黄油 Unsalted Butter 15 g
* 预热烤箱至375°F / 190°C，中层烤13-15分钟至表面金黄色
* Preheat the oven to 375°F/190°C, bake the middle rack for 13-15 minutes until the golden brown
面包材料 Bread Ingredients 10 面包/Buns
高筋面粉Bread Flour 420 g
即溶酵母 Instant Yeast 6 g
食盐 Salt 7 g
细砂糖 Caster Sugar 50 g
全蛋液 Whole Egg 50 g
牛奶 Milk 180 g
冷水 Cold Water 70 g
无盐黄油 Unsalted Butter 30 g
* 预热烤箱至375°F / 190°C，中层烤13-15分钟至表面金黄色
* Preheat the oven to 375°F/190°C, bake the middle rack for 13-15 minutes until the golden brown
汉堡馅饼 Hamburger Patty 5 馅饼/Patty
牛肉碎 Ground Beef 500 g
面包碎 Bread Crumbs 25 g
牛奶 Milk 50 g
食盐 Salt 1/2 tsp
黑胡椒 Black Pepper 1/2 tsp
鸡蛋 Egg 1 pcs
洋葱碎 Diced Onion 75 g
汉堡馅饼 Hamburger Patty 10 馅饼/Patty
牛肉碎 Ground Beef 1000 g
面包碎 Bread Crumbs 50 g
牛奶 Milk 100 g
食盐 Salt 1 tsp
黑胡椒 Black Pepper 1 tsp
鸡蛋 Egg 2 pcs
洋葱碎 Diced Onion 150 g

[@amytam1194]

你做的面包永遠都那麼誘人！無論賣相還是味道都糸一流👍👍👍😋多謝你的分享！😘

[@arneltubeza8370]

Thank you for sharing your recipe. Made it twice already and my kids loved it.

[@timarca5891]

Again , " Maraming Salamat" ( many thanks) for sharing your recipe.

[@shalingteaw1802]

试做了 超柔软 超好吃！！！😍

[@lid7213]

我做了第三遍了，是我做过最好吃的汉堡，没有之一👍👍👍先生说秒杀麦当劳还有Burger King😝夹过牛肉、鸡排还有鱼排。可以列入常撸清单。

[@antoniacortes1591]

Traduz a receita por favor em português

[@florachow4983]

Thank you for sharing this recipe! Love it!

[@aqsaiqbal6542]

I baked these buns and they turned out amazing. So soft and delectable. Thanku all cooking stuff for sharing this recipe.

[@fanfan3909]

哇太诱人了😍

[@yennylaurensia5973]

I love the one without mold 😁😁😁

[@user-rd8me6pv5i]

Выглядит СУПЕР...СПАСИБО ..за рецепт и Ваш труд...Looks SUPER ... THANK YOU ..for the recipe and your work ...

[@yunwong3379]

Thank you for sharing your best recipe
Beautiful buns

[@shenachan8243]

wow this burger buns is so soft and yummy😍😍

[@farahnazbagherzadegan5470]

Wonderful 😍👍 thank you for sharing ✨🙏

[@mohammedmurtaza3257]

Very nice... Love 💗 from India...

[@rashidabadsha1146]

What a brilliant idea to make rings with foil.

[@dylanliu1457]

Wow! Lovely! Can’t wait to try!

[@delicesdicietdailleurs7309]

Magnifique recette de pain burger et sandwich ❤❤❤👍👍👍

[@shabnamejaz6769]

Beautiful buns.

[@user-th9ho5vb4d]

今天做了老師的漢堡麵包，很好吃，謝謝你💖

[@AllCookingStuff]

👍👍

[@rameenkitchenandvlogs1493]

It's look so yammy delicious recipe 👍❤️❤️😋

[@khalilazzahiri6322]

This recipe is superb! The taste and texture are so beautiful, Thank you for sharing!

[@hoyeethen3649]

This recipe is great & I had make it yesterday & it look very yummy & nice.

[@prutai7274]

Thanks for sharing your recipe. I made it without stand mixer instead hand kneading. All my wet ingredients are cold temperature 😉

[@titia5955]

Beautiful bread. Delicious burgers. Thank you💜

[@AllCookingStuff]

Thank you 😋

[@fazzya6473]

Serious? Buns are perfect! Just tried it out today. Easy, fluffy, great taste! Thank you!!

[@elizabethpereira7470]

Uma obra de arte

[@ninetytwentyonetwo]

The bun is too beautiful.. 👍👍

[@ThanhatFoodvn]

that looks so delicious

[@nhango7942]

Very soft and nice, thank you

[@nurtenkalaycoglu1388]

Çok güzel oldu ya, ellerine sağlık,

[@priscilladaniels3620]

Wow, awesome recipe, best fluffy burger buns. Thank you

[@mrs.cappuccino7738]

Thank you for the recipe, making this for iftar and turns out to be soooo good

[@tedasenhadji9817]

روووعة من الجزائر👍👍👍👍

[@rubysfoodvlogs3792]

Nice sharing your recipes are always awesome and appreciate able. Stay blessed dear friend

[@mickytong9766]

不错👍心细的女人

[@hoangphan8613]

I like it. Thank you!

[@chin2skitchen428]

Very Delicious recip

[@heartilynnskitchen7698]

Very nice recipe.

[@nolenl1503]

1like yummy always creative god give you health and wellness
Thanks for the best chef in the world
Thanks for all recipes 😍😘❤️👍

[@lalaxu4440]

学着做了，好吃！早餐包多了一个选择

[@AllCookingStuff]

👍👍

[@YummyFoodEncyclopedia]

谢谢你！

[@lagdanichannel6191]

I like it love from morocco🇲🇦

[@tahiraworld]

very nice , thanks for sharing

[@raselbenyamen9025]

Looks delicious ma'am thank you so much for this video good tips

[@mosestembo1138]

Yummy 😋 great job watching from Zambia

[@user-cd5ou8gj3p]

تسلم ايدك

[@nicolewu4039]

So good !
Thank you for sharing

[@fausiabakridi7040]

Superb 👌👌😋

[@mahahussien1087]

Very good ❤️❤️

[@user-nh6jl1yb1o]

這款漢堡超好吃
我做好，分享給朋友大家都讚美（好吃）

[@AllCookingStuff]

👍👍

[@patpatchannel4019]

ขอบคุณ ค่ะ

[@china-trip]

Wow... !!! My best friend, Wonderful upload! Keep it up! +thumb up3!

[@user-jo4lp8pm9p]

روعة مشاءالله

[@homemadebites5986]

Thanks 👌 buns

[@witanaketema7717]

Thank you so much so good

[@badreyaalghanim3446]

Thank you very much ❤❤❤❤❤

[@rupabdcookingchannel3863]

wow to good

[@cis7775]

Nice

[@justinqcpqcp9905]

你好请问你有 火龙果 和 芒果土司面包的食谱吗 ？期待你下次做 。。。 tq.

[@fannytorres9544]

Eres la mejor x que ya no haces video , se te extraña 😢❤❤

[@user-fb1xl2xe1k]

بالتوفيق والنجاح

[@chinghuang6359]

請問用自製鋁箔模具烤的話，邊邊是不是不容易上色呢？謝謝你的分享

[@Patricia-gz3hv]

Je découvre votre chaîne je m’abonne avec plaisir merci pour le partage 🤗

[@otmannessah6051]

Merci beaucoup pour la recette
Est-ce que vous pouvez nous donnez les mesures en français 👍👍

[@kisfamily9590]

good job

[@cookingsimplydelicious]

Very interesting this kind of recipe that you made, Amazing!
Thank you for sharing your Own version of making Hanburger, Juicy!

[@manikprimrose9202]

Vary good ricepe I make it thank u god bless u lone life for u

[@AllCookingStuff]

I’m glad you like it! 😊
Thanks!

[@user-pe9uv8gr7s]

من فضلك محتاجين ترجمة باللغة العربية وشكرا

[@badmintonlarkinboys3331]

Thumbs up

[@danoul5881]

Bravo👏👏👏Merci pour la recette

[@darwichyousef731]

You are good thinks for you are good

[@Alnoorfoodsecrets111]

Wow

[@celiabastos645]

Somos brasileiros suas receitas são muito boa mas ñ entendemos o idioma!

[@zawmyo1975]

Congratulation

[@shuchenlee511]

请问可不可以一次做多些收冷冻？

[@chloeheng9926]

我刚刚做了超级成功。太好吃了。一下就吃完了。请问冰冻起来是烘好才冰冻吗？

[@AllCookingStuff]

是，烘烤好了才冰冻

[@sinankaracam2690]

Did u put cube butter in the doughball

[@lid7213]

我昨天做了，太好吃。很软很软。蛋黄酱和番茄酱调的汁，鱼排、番茄，新鲜马苏里拉奶酪还有生菜。家里大小领导都满意，说秒杀麦当劳😜小儿子一下子灭了2个😀谢谢你，真希望再看到你，停更好久了，太想你了❤️🌹

[@AllCookingStuff]

你好，你好！我也很想念你们呢。最近事情比较多，等有机会一定跟大家分享更多作品。

[@canertopal5877]

Hey! Have you tried the same recipe with tangzhong?

[@thourayahassan2850]

Now can make & eat professional hamburger not how to prepare the meat only but with the bun as we like. Nicely

[@melelmo2600]

Hello - Would it make a difference if I used oil instead of butter ? Great video by the way ! Thank you.

[@AllCookingStuff]

Yes you can use the oil instead of butter, but the buns might taste different. You can use the same amount of oil to replace the butter

[@makiyayoutube3785]

Goood

[@la3ssiladiali]

Tpp 👍👍👍👍

[@arifabulbul2162]

Can I use wheat flour instead of bread flour ?🥺

[@shalingteaw1802]

老师您好～想请问 如果想把面包做成全麦/有麦的 配方得怎么调整呢？谢谢～😁

[@AllCookingStuff]

稍后我会做一个全麦的汉堡面包的

[@shalingteaw1802]

@@AllCookingStuff 谢谢老师～😁

[@hoemmy26]

@@AllCookingStuff ⁰⁹ⁿ9

[@janeeamjadb]

Beautiful, thanks, i like it &enjoyed a lot the quantity of flour 420, hahaha ,Hahaha

[@duongnguyen-xo2dm]

👏👏👏❤❤❤

[@nezhabenelaoula603]

Pouvez écrire les recettes en français s v p ,c'est magnifique ,je suis marocaine. Merci

[@chinchin431]

can anyone convert this to cups tsp tbs please

[@iolandafreire4315]

Q pena não ser em português ficou lindos parabéns

[@samirsamir9969]

ةةةة
ةةةةةةة

[@pratikshaajmera2397]

Hey what is the alternate of egg..?

[@cocosioufi7839]

😍😍😍😍😍😍

[@gracegoenawan7518]

👍

[@jhumisen6605]

Can i mix the dough with hand as i dont have a dough mixture

[@AllCookingStuff]

Yes you can knead it by hand. In the beginning, the dough will be sticky, so you need patience to take time to knead it. You can add yeast and butter later when the dough has become mostly smooth. You can check my Pâte Fermentée dinner roll video for hand kneading.

[@stenfordmunengo471]

Don't know where I go wrong but my buns breaks when it comes out of the oven.. Is it that it's hard or what?? Help

[@ghazalakauser5727]

👍😋

[@funnyanimalslife3325]

😋👍

[@lopochun3872]

😍👍

[@mariamarfil1620]

👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼❤️

[@chongsiawyen2591]

老师您好！请问您的厨师机是什么品牌？多少公升的？谢谢。

[@AllCookingStuff]

是KitchenAid Proline 7Qt，做2条吐司刚刚好。如果做一条搅打效率会低一些。