The BEST Beef Jerky on a Pellet Grill | Yoder Smokers YS640S

#yodersmokers #beefjerkyrecipe #pelletgrill
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[@terribleone250]

Pretty sure rump roast is still a round roast, just a bottom round roast. Then there’s eye and top (London broil).
You probably know that but just in case sharing knowledge to my fellow smokers. Looks great!

[@kentcostello5286]

Looks awesome. I love Jerky and I love making it to🤗

[@tripp540]

That looks delicious. Hope all is well my friend!

[@miketabar2327]

Sandy, that jerky looks good. Good to see you. Howdy to the cinematographer.

[@JusPiddlinBBQ]

Thanks so much Mike. Hope you are well. Maybe a livestream in the next week or so. Cheers.

[@andrewmartinez7403]

Awsome videos!!

[@Jayc829]

Can you freeze jerky? Great video by the way

[@boatworkstoday]

Been looking for more info to actually see how much can fit on those 3 tier racks, been on the fence to get one for a while ;-) Thanks!

[@JusPiddlinBBQ]

Glad you got some more info from the video, and thanks for watching.

[@victorrafa6540]

How are you liking the Yoder as a comparison?

[@holg3070]

That was super easy to make. Awesome. I just have one question for you. Besides the jerky, how much of the cooking area have you utilized? I ask because I am considering a 480 instead of the 640.

[@JusPiddlinBBQ]

I don't think I would be satisfied with a 480 even though it is just me and my wife most of the time.

[@jeremymcmichael7371]

How long does it last in a vacuum sealed bag? And do you have to refrigerate that?

[@davidsherrill9121]

Pretty sure that was more than 1 and half cups

[@JusPiddlinBBQ]

You caught me!!

[@_DBO]

Does that rack come with the smoker?

[@JusPiddlinBBQ]

Thanks for the comment. It is an accessory.