POV Cooking | The Ultimate Beef Wellington
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- čas přidán 17. 06. 2024
- Here's how I cook a beef wellington from scratch, in my home kitchen. There's perfectly cooked beef, mushroom duxelles, bresaola, crêpes & flaky pastry. It's seriously tasty!
Full Recipe: saltbuttersmoke.com/beef-well...
Rough Puff Pastry: saltbuttersmoke.com/seriously...
Ingredients
Beef
1 kg Centre Cut Beef Fillet
2 tbsp Vegetable Oil
2 tsp English Mustard
Mushroom Duxelles
3 Shallots Peeled
2 Garlic Cloves Peeled
1 kg Mushrooms
20 g Unsalted Butter
1 tbsp Vegetable Oil
100 ml Sherry
1 tsp Finely Chopped Thyme Leaves
Crêpes
15 g Unsalted Butter
65 g Plain Flour
140 g Whole Milk
1 Large Egg
To Assemble
100 g Bresaola (Roughly 12 Large Slices)
900 g Rough Puff Pastry
Thyme Leaves
Egg Wash
3 Egg Yolks
3 tsp Cold Water
A Pinch Of Table Salt
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Equipment Used (AF Links)
Epidemic Sounds (For Music!): share.epidemicsound.com/ouxxbw
GoPro Hero 12 & Head Strap: amzn.to/3VwZX0m
Thermapen Food Probe: thermapen.co.uk/thermapen-the...
Microplane Grater: amzn.to/4c5dnaX
Lattice Roller: amzn.to/3VLPuzn
Tweezers: amzn.to/3RwUkOE
Large Pan: amzn.to/4emhCAF
Baking Tray: amzn.to/4237h5c
Please note that these are affiliate links & I may make a small commission if you make a purchase using these links, at no extra cost to you. - Jak na to + styl
Very impressive plastic wrap skills! I would have been wrapped up like a mummy! The Wellington looks incredible! Nicely done!
beautiful through and through
Thanks!!
Very well done! love it!
Thank you!
Needs more views! Subscribing
Wow! Are you using the head cam or the one in mouth?
Head mount!