Tribal People Try Ukrainian Food For The First Time
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- čas přidán 9. 12. 2022
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Villagers from remote Tribal regions of Pakistan Try Ukrainian Food For The First Time
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The way that man’s shoulders droop when he hears the country has been under attack, it was immediate and with no hesitation. So much empathy and love in these people!
For general information, according to news articles,
“Around 900,000 acres of land have been affected by the massive floods and rains in various districts of south Punjab, while 40 people have been killed during the calamity. Another 37 people have been killed due to collapsing of houses,” Punjab Local Government & Community Development Department Minister Mian Mehmoodur Rasheed told reporters at a press conference here on Friday.
“141 people were seriously injured, while 2009 others suffered minor injuries[during the floods],” he added.
@@jeanjenkins2905 and?
As a Ukrainian, I appreciate this video 🇺🇦
Slava Ukraini 💙💛
Yeah, but no smetana in the borschch? No tomato sauce with the holubsti?
No varenyky?!?!!
You’re not giving the complete experience
The holubtsi should be covered in a tomato sauce. And borsch is often served with a dollop of sour cream on top. :)
Ive never tried borsch, but I was also wondering about the tomato sauce. Now I want to try borsch. 😋
I don’t even think the cabbage is cooked with the holubtsi it’s not supposed to be green and it’s supposed to be softer
@@SOKAR_EX the holubtsi in this video looked strange. not like the real deal but more like how they would look if someone who never saw them tried making them without knowing how they should be. I mean, they did put meat in cabbage so technically they were doing it right. But it is not what they really are!
Love how Mehboob observes the dish and comments on its appearance while Manzoor sits besides him already digging in 🤣
Mehboob and Manzoor have a cooking channel as well - it's absolutely wonderful to watch the process and listen to them go back and forth as lifelong friends.
i love how he tells him, "control, child!" XD
That's Mehboobs artistic roots showing! 🥰
@@theonlymegumegu hahaha I know, I'm glad you caught that too. 😂❤️
“This feels light, so my heart wants more” that’s exactly how I feel about cake 😊
The Borscht, It must be a variant. Here in the west of Ukraine there is usually meat and sour cream (smetana). It might have changed their minds.
Also, bread MUST be served! Great video!
Does it still have a strong beat-y flavor?
@@rudolphconners4559it doesn't
There is a Ukrainian restaurant in New York City named Veselka, it's in Manhattan in the East Village. Everything they make is delicious. When Russia invaded Ukraine Veselka donated all the profits from selling Borsht to Ukraine. I don't know if they are still doing this, thought. If you are ever in New York City I cannot recommend enough to go to there.
seems like UA restaurants around the world really mobilized to help Ukraine during the invasion. In the Netherlands there is also a great Ukrainian restaurant and they are donating a part of their profits too! all the more reasons to eat at these places.
Ismail using borscht as lipstick 😂
I love how they were able to draw a connection from the holubtsi to Korean kimchi! This is what it’s all about! 🌍💚
maybe they can get some shopsy's and saurkraut.
as a Ukrainian, i must say that the borscht does not look right, it should not be so pink, should have lots of meat in it. what you gave these people looks more like svekolnik which is a simple beet soup. we also eat it, but it is definitely not our beloved borscht.
but regardless, thank you so much for trying our dishes and bless you for your prayers 🤍🙏 peace and blessings for everyone 🕊️🌿💞
Yes, we should all pray for Ukraine! ❤
Palestine? Somalia? Yemen? Afghanistan? Naaah, let’s all praise the white people!
@@GoingToAFuneral we can do both
Ukraine is corrupt
@@sasookay514 agreed! We are all children of the Earth🌎🌏🌍
@@GoingToAFuneral this is like begging someone to start helping your 10 friends when the guy is already struggling to help 1 of your friends
I love how much his language lessons are improving his vocabulary! He is doing really well!
Hey
Iam from Indonesia🇮🇩🇮🇩🇮🇩
I can't stop watching your video
It's absolutely amazing
Especially Mustafa
Salam from your brother
Assalamu'alaikum
I live in a part of the US with Ukrainian immigrants. We make this all the time , but we call it Halupki , It usually is in a tomato sauce . I am glad they enjoyed it , I think it's really good
Slava Ukraine
We cook ours in Saurkraut.
Golumpki is what I learned, with the tomato sauce, sauce, but it’s cabbage soup without rolling the cabbage rolls. All the ingredients in a soup. My mom learned it from neighbors. I have the recipe card in my box.
Here in Mid west Canada where most Ukrainians settled we just call them Cabbage rolls, You typically use the most tender cabbage, well learned women of this dish seem able to come up with cabbage that melts in your mouth, it's something of a skill. They are so popular that thankgiving often includes them along with perogies in addition to Turkey, stuffing, gravy and potatoes along with green beans, cranberry, pumpkin pie, etc. etc...
@@traitoR142 In Kansas, where I grew up, they were also called cabbage rolls. Melt in your mouth yum with a slightly spicy tomato sauce.
Thank you for your support and this video reaction to Ukrainian cuisine 🥰 The correct spelling of my country in English language is "Ukraine" 😊❤🇺🇦
Also for people reading comments: Ukraine has never been a part of ruzzia, Although some parts of Ukraine were conquered by moscowian empire, also after it, Ukraine was forced to become a part of soviet union as 14 others countries (including ruzzia) - Ukraine has never been a part of ruzzia. It's physically impossible, as Ukraine became sovereign state on 24 August 1991, and ruzzia on 12 June 1992 (I just googled it) . Like a year later after Ukraine.
I understand your resistance to the statement that "Ukraine was part of Russia", however it's common in English to refer to all incarnations of the Russian state as "Russia", whether that's the Russian Federation, the Soviet Union, the Russian Empire, or the Muscovite Empire. This is not meant to suggest or imply any legitimacy to the enforced subjugation of Ukraine within such a state, whether currently or historically. Ukraine is and always has been the land of the Ukrainian people, and it is for them alone to decide whether that's as an independent state or the subsidiary of another, regardless of what the situation may have been historically. Slava Ukraini. 🇺🇦
@@michaelheliotis5279 That’s the problem of education, and I was trying to present facts and historical data I have knowledge about. I do have resistance to all moscovian, however it won’t change the historical facts.
Problem is not “in English”, problem is in lack of knowledge, that I have provided you with in a comment.
You won’t call free Ireland like United Kingdom anymore, do you?
@@user-fk2fy2ph6b Ukraine _was_ part of Russia, just as Ireland _was_ part of the UK. These are just facts, and most people will understand from context what these phrases mean, without arriving at the erroneous conclusion that Ukraine was ever part of the Russian Federation. Anyone who is unclear about that is evidently a Putinist scumbag, so while I appreciate that you want to make sure that nobody arrives at a false conclusion from a statement like "Ukraine was part of Russia", I can assure that nobody is likely to make that mistake unless they already ascribe to Putin's propagandised version of history.
@@michaelheliotis5279 cool, thanks. I see your point and appreciate your personal position. Indeed when I was writing comment with explanation- I was trying to refute seeing Ukraine like territory that was at the beginning a part of moscovia but then divided - and I was making sure I put it clear.
Ukraine is a heritage of Kyivan Rus,
moscovians, on the other hand, is the heritage of Mongols and finno-ugric tribes.
@@user-fk2fy2ph6b Ah, I see where you're coming from now. Indeed, many in the English-speaking world do not have much knowledge regarding Eastern European history and the origins of Slavic states, so it is worthwhile to establish the history of Ukraine as a distinct state dating back to Kyivan Rus' and only beginning its association with the Russian Empire in the 17th century. I expect many people would be surprised to learn that Ukraine had been even part of Poland before it was ever part of Russia, and existed as the independent Kingdom of Ruthenia before Polish rule. So while Ukraine may have been part of both Russia and Poland at times in its history, its origin is indeed as an ethnically distinct and independent state, which I believe was the point you rightly wished to convey for those who might wrongly presume that Ukraine's existence and independence began only upon the collapse of the Soviet Union.
Ismail was particularly fun today! Borscht lipstick, beautiful chicken kiyv and solo cake :) 😊🎂
0:20 is kind of funny, because he never heard of Ukraine, but Ismail is literally a name of the Ukrainian town)
Manzoor unwittingly stated Russia's (well, Putin's) reason for the war - that they don't recognize Ukraine is its own country and that it is all just a "part of Russia". It was touching to see them all pray for the Ukrainians, and Manzoor advise that Russia is destroying human beings. Slava Ukraine.
Good luck from Ukraine🤝🙂
Wow wow wow... what a moving video.
Your kind words and prays were said with such sincerity and it showed.
Thankyou once again for this video🙏
🇺🇦slava Ukraine 🇺🇦
That Kyiv cake looked amazing 🎂
The current thing.
@@thephoenixcycle8854 Get a life.
As a Ukrainian : Many things were wrong or missing
No sour cream in the borscht
No tomato sauce on the holubsi which made it too dry
Where are the varenikes
I think they would also enjoy pelmeni and perhaps blin with currants.
@@romulus_ agreed
@@Janibek35 yeah but like they have tomatoes XD
@@romulus_ pelmeni originate from Udmurts and Komi though
Very negative take on the video imo, sure it wasn't perfect, but they tried with it, and it looks like they enjoyed the food. Spreading awareness of Ukraine and our culture is an amazing thing)
Such WONDERFUL PEOPLE with GOOD HEARTS!! 👌👌💞💞💖💖💖💖🙏🙏🙏🙏🙏💕💕💕
These beautiful people warm my heart! So much so that I wish to meet them some day, I wish my two children could visit their country, I wish we would spend time with them and get to know them. They are such a positive influence on our world, that I am blessed to share it with them. I pray they read this so they know how important their smiles mean to me and everyone! 💕 Kelly from Colorado, USA
These videos are always my favorite to watch. It's honest good people trying cool new things, and you have such a good team of friends to share the dishes with each other.
I was born in Ukraine and lived there in early childhood I’ve been eating this food my entire life and I do feel in my heart that the beautiful color but underwhelming flavor of borscht is a great culinary tragedy
Maybe they need some sour cream
No offence it sounds like your borscht sucks, get a nice baba to make it, every woman makes it a bit different.
It's good for high blood pressure though
@@kadenkay5353 no thanks I’ve tried it enough times from enough baba’s to know I don’t like it 😆
add some tomato concentrate and paprika powder..
YEEESSS. I've been asking about this for the last few months!! Thank you!!
I love these good people. Their prayers and wishes for the people of Ukraine were kind and heartfelt. Yes, Russia should stop killing innocents just so its president can remain in power. ❤ 🇵🇰🇺🇦 🇵🇰🇺🇦 🇵🇰🇺🇦 🇵🇰🇺🇦 🇵🇰🇺🇦 ✌️
Ukraine used to be part of Russia just as India used to be part of England...it was never by choice. Slava Ukraini. X
And before that they were part of Poland......yet are neither Polish nor Russian.
Heroyam slava! Putin huylo!
Long live putin
@@imadumass2378 This guy has lost all his reputation and looks already half dead
Russia used to be part of Ukraine, kyiv used to be the capital 😂😂
Since when India was a part of England? Lmao, England people ruled India but India was never a part of England as per I know!!
Chicken Kiev is known in Poland as "kotlet de volaille" and is incorrectly believed to be a fancy dish coming from France. Since currently not too many people speak French in Poland, its name is commonly misspelled as "devolay" or even "dewolaj".
є теорія, що котлета по-київськи частково запозичена з Франції, але масло та кріп усередині вигадка українських кухарів з російської імперії🤷
"I'm adding sindoor!" - LOL!!
Always fun to watch!:) thank you!
Ukrainian food is extremely similar to Polish, which is were I'm from, so this was by proxy interesting to watch
Thx poland for inventing paczki
Its similar to Italy where every region,a nd nearby places have their own version of a dish. Also it definitely makes a huge difference trying it in Ukraine. The quality of pork, wheat, honey, and cheese/dairy products are supurb. I'm a bit bias saying this, but they have some of the best of those things in the world. Salo is also one of my favorite snacks/dishes and is super popular. You will also see influence from tons and tons of cultures in their food.
hope they can try Moroccan food too :)
Tastes like tears of Portugal.
@@toolbaggers 😄
@@toolbaggers Spain as well 😂
@@toolbaggers hahaha :')
Yay Manzoor!!! Bravo for speaking fearlessly for truth and light! He's my hero!!
I love how this channel is so genuine. Everyone on here has a soul that you can see. I do hope that they know that Ukraine is putting up a heel of a fight to retake their home. I adore Borscht, all the many flavors and strength it brings. My mom would make this with beef pot roast. Wonderful dish. I recommend you give them one with a fat beef pot roast in it along with some sour cream. IF you ever do a Borscht ep on the many kinds of it. :)
I love all their reactions and I hope all their efforts come to fruition
Great channel and content. Loved this
In the early 20th century, Jews from Ukraine brought borscht to the United States, and it’s a popular soup with older Jewish Americans. My maternal grandparents came from Ukraine, and my grandmother made it, so I had it a lot growing up. You can get it in jars from Manischewitz, but it’s better when you make it from scratch.
Borscht is very tasty. I've made it a few times. It's good with sausage added to it. Sour cream also.
I love them all The Ladies are the Best!!
I was waiting for the perogies which is an Ukrainian food must.
@@iStrong113 I am of Ukrainian descent and we call them perogies.
@@iStrong113 I know, my Ukrainian cookbook calls them the other name. All I am saying is that is what my Ukrainian side of the family calls them. That is what I grew up with but my Ukrainian family came to Canada a long time ago. Either name they are delicious! Cheers
The sour cherry-filled ones are amazing!😋
SOME part of Ukraine DO call it pierogies. GOGGLES IT.
@@Janibek35 Yes, pedahe is what we called them. Very interesting, I thought it might be regional. Thanks
The 🍰, 🥬 rolls, 🍲 and 🍗 Kiev were some of the besT lookin' dishes y'all have done yet! The only thing I would suggest is not over frying the "pockets" and filling them up with more butter, this would insure that the meat stays moist and the sauce flows out once opened-which is both pleasing to the eyes, and also becomes a great dip for the batter as well! 💖
Hello👋 the correct spelling in English language of the capital city is "Kyiv" 😊
@@user-fk2fy2ph6b Hi there, I know that sweetie but in the' 'States they have always spelled the Dish as Chicken Kiev-it's a "romanization" thing, if you catch my drift! 😉
@@nikkirockznikkirockz8551 it's a "russification" thing
@@shwabb1 Nope, it's a Romanized way of spelling Kiev (Kyiv)-in the English language, I said what I said! 😉
@@nikkirockznikkirockz8551 romanization from Russian, which is neither the official language in Ukraine, nor the major language of Kyiv. Kyiv is the only official spelling, "Kiev" is the Soviet time period spelling. In case you are not aware of it, USSR does not exist anymore.
Awesome video 👏
When the women said I can’t even bite through the leaves made me laugh
Dil maange more! Wow. I am impressed by these people all the time. Love from India. Hamare Bhai,behen tho hai ye log!
Bless Ukraine… and “Reactistan”! ❤️❤️❤️
very good video, thank you!
I love you guys!! „may god help us to digest this all“ killed me xD
I have been watching your channel for a few months now and I'm always envious of Mehboob's beard. 😄
Amazingly humble people
Borscht without a good sour cream is not a real borscht!
That "borshch" didn't even have any vegetables or meat, just broth...
What beautiful words from beautiful people. Slava Ukraini . Sending love and strength to oppressed people everywhere . May there be peaceful and safe times soon. ❤🇺🇦
Meboob, "control my child" 😂
I think Kyiv is the capitol city in Ukraine.
Really...
*Kiev
@@John-Adams They're both acceptable spellings, since the original text is Cyrillic
Kiev, but it might be written differently in their language. English speakers sometimes change other countries words!
@@user-os2nj9xu4s Kyiv is the only official spelling. "Kiev" was used in Soviet times, being a romanization from Russian.
Borsht- made "sindoor" dot was adorable 😊
this man said that eating borscht was like getting a blood transfusion.. and I cannot agree more!! Borscht heals the soul!!
Please go down south into the Balkans with the food.
It is right about portions! But, to me, I find it rings true for men vs. women more. I am ordering at the Chinese food court, and my hubby is not ever there. I said, and for my husband...this and this... He gets a whole container filled to the brim, and I get half of the portion of the same order!
And just look at the portions of chicken guys got in the video, huge.
Well men are on average larger then the average women. Bigger you are the more you eat
@@no-won Likely true for most. Does not explain the misogyny, though, does it?
Glory to Ukraine ♥🇺🇦
"Control my child" lol. I hope they remain to be friends.
I'm glad to see Mehboob finally liking something sweet, and finally understanding he likes if not TOO sweet. Would be interested to know how he'd take or not to Sweet and Sour Chicken. As that is about as sweet as I care for in a main dish. But many sweeter items he's tried that I love, but I dislike 'too sweet' stuff also. A bit confused unless just made sweeter than I'm used to.
3:14 - This is interesting, because usually Borstch does have meat in it and also we eat it with garlic, like you take a bite out of garlic, than a bite out of lard-sandwich and a spoon of borscht. At least that's how we've always done it in my family.
I love making borscht
same. it's easy, healthy, and delicious. a batch lasts all week.
@@romulus_ I'm gonna make some with elk meat next time. Mine has a lot of stuff in it
@@TheFlaptrapper I want to try elk but it's hard to find and pricey thanks to joe rogan
It would be interesting to hear Mama Mustafa’s take on some of the POW interviews on Zolkin Volodymyr’s channel. Never before have there been so many such interviews during war. There is one video where some Muslims POWs visit a local Mufti.
Thanks for the video.
Though food doesnt look all that right. Which is annoying when its given to people who never tried it.
Of course the are many ways of making borsch or holubtsi, every family might have their own recipe
But holuptsi usually covered in tomato sause and often served with a bit of sour cream. And well cooked cabbage rolls shouldn't be too hard to bight, but it happens.
Borsch usually has meat in it and served with sour cream on top. Plus dill and garlick bread. I never eat it without sour cream (or a bit of heavy cream instead)
Anyway, hearing words of support was very touching. Thank you.
I would really like that they get a taste of different foods like today. It would be a truly illuminating experience, for them and for me! I'm definitely curious about international foods.
Dude thanks for relieving my soul
I saw people make straight up drinkable borscht it was like Hiho kids or something
But they made kids not like amazing food
#SaveUkrain
If there are any Russians here, please know that we love you and we know that you don't want this war. Governments are just evil. Slava Ukraini! And to our beautiful Khuzdar family at Reactistan, may Allah bless you always for all of the love you've put into this world. Shalom from your Jewish Sister.
Death to NATO imperialism
Your comment made my day! Walekum Asalaam from a Muslim sister 💞
@@mehwishtaufeeq2030 🙏🥰🤗
It’s actually a lot scarier than that. Most Russians do agree with Putin‘s war and support it. It really just goes to show how strong propaganda is when you don’t have any checks and balances with your government.
Hope you have the same attitude towards Palestine
Where did you get the Borshch from? It missed some ingredients I suppose. Greetings from UA
Круто, класне відео!
The cabbage leaves looks undercooked which is why 1 of them couldn't really bite into the cabbage roll. Its also topped with a tomato sauce.
And the cabbage leaves are too thick, too
Great video! Really enjoyed as I'm Ukrainian American. I miss Mama
"Control my child" xD Love it.
Pray for Ukraine. God bless Tribal people.
Slava Ukraine
Love to you all. I tried the beet soup, and did not like it, but, the chicken I would eat everyday!
I had chicken Kyiv for dinner last night . There was a wry joke after the Chernobyl nuclear disaster ( Chernobyl is 90 km from Kyiv ) that goes - " What has feathers and glows in the dark ? --- Chicken Kyiv ! " Slava Ukraine , I hope they prevail against the Russian illegal onslaught .
I am happy that they think it tastes good
I love you guys! i hope you try Philippines foods as well
I think they tried it before already
"This tastes like cake."
"Well what else would cake taste like?"
Hahaha 🤣🤣🤣
Ukraine was never part of russia! Ukraine was one of the countries of the USSR! don't confuse it
A school for girls?!? Marvelous!
Meboob always makes me smile! 😄
I always wondered about the dots on their foreheads.
Here in the states it's spelt/spelled Kiev. Good stuff anyway.
I can't stomach borscht, but holubtsi is fantastic as is chicken kiev!
Wanted to see the Comments ... but then I found the video as it was just uploaded. 😆
It’s been 8 hours, come back and read them
Ooooo...so interesting!
Heck I want to try it too
Chicken Kiev was first invented in the country Wales by a Latvian woman married to an Italian man. Wonderful story.
No beef and sour cream in borchst?
Holubtsi with no tomato sauce?
Chicken Kiev dry as hell with no butter?
Please give them retry properly cooked dishes.
sour cream in borcht is optional but your other points are very true
@@Xtrems agreed, but we're I come from we always eat with sour cream or some put mayonnaise, but garlic bread (pompushki) is a must which I forgot
No sour cream with the borsch??!! Invalidated! A do-over is required.
You guys should let them try Italian subs with everything on it omg if it's made right it's gonna blow there minds maybe my kind of Russian dish of Tyurya. My edit I've even tried Peruvian Guinea pig well guinea pig regardless but cooked the Peruvian way it wasnt my favorite as for the chicken Kyiv maybe it invented is that the right word I guess so I could say cooked up first during WW2 as something easy to make and good not hard to make not much needed but a chicken and we'll you could get them from just about anybody. Or in something I learned and well what wikipedia says is that Russia came up with chicken Kyiv idk something to think about
Yknow, I always thought Borsht was more of a sausage thing (probably cause it sounds kinda like sausage in my language). Now Im even more confused... 🤔
My dad likes it with a big spoonful of sour cream on top, which you then mix together when you eat it. I'm not a huge fan but it's ok...
Yes, the ō....Borscht....instead of a ū...wurst 🙂
Would have been cool to hear their thoughts on the war in depth
After this video, I will also go eat borsch 😚
At the end of the video Manzoor was taking Mehboob's cake!🤣
mehboob and manzoor are just two bros, dudes are mad funny
Any Ukrainians watching here
yes
Mama Mustafa would have truly loved the Ukrainian dishes.
holubtsi should be a lottle more cooked, to make the leaves soft. many slavic countries have a similar dish.
support Ukraine